19+ Yams And Marshmallow Thanksgiving Recipe Discover Culinary Perfection!
Published on: Mar 6, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. While turkey may be the star of the show, no Thanksgiving feast is complete without some tasty side dishes. One dish that has become a staple on many Thanksgiving tables is yams topped with marshmallows. This sweet and savory combination is a crowd-pleaser and the perfect addition to your holiday spread. Let's take a closer look at this classic Thanksgiving recipe and learn how to make it at home.
Main Ingredients: Yams, Eggs, Canola Oil, White Sugar, Vanilla Extract
Looking for a unique twist on traditional candied yams? Try these delicious candied yam cupcakes! Made with sweet potatoes, brown sugar, and marshmallows, these cupcakes are the perfect fall treat for any sweet potato lover.
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Low-Carb Candied "Yams" with Marshmallows
Main Ingredients: Marshmallows, Pumpkin, Butter, Erythritol, Sweet
If you're looking for a healthier option for your candied yams, try this low-carb version made with cauliflower instead of sweet potatoes. Topped with marshmallows, it's the perfect balance of sweet and savory.
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Candied Yams with Marshmallows
Main Ingredients: Sweet Potatoes, Brown Sugar, Water, Butter, Vanilla
Of course, you can't go wrong with the classic candied yams with marshmallows. This recipe is simple and easy to make, and the sweet and sticky marshmallows add the perfect touch to the tender sweet potatoes.
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Candied Yams With Marshmallows
Main Ingredients: Sweet Potatoes, Brown Sugar, Butter, Ground Cinnamon
If you're a fan of crispy edges on your candied yams, try this recipe that adds a little extra butter and sugar to create a delicious caramelization on top. Don't forget the marshmallows for that perfect finishing touch.
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Candied Yams
Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
Looking for a more traditional recipe for candied yams? This one uses canned sweet potatoes for a quick and easy option, and adds a touch of cinnamon and nutmeg for that cozy fall flavor.
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The Best EVER Candied Yams
Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
Looking for the ultimate recipe for candied yams? Look no further! This recipe uses a blend of brown sugar and maple syrup for a rich and decadent flavor, and tops it off with crunchy pecans for added texture.
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Sweet Potato Casserole
Main Ingredients: Sweet Potato, Yams, Granulated Sugar, Milk, Egg
If you prefer your candied yams in casserole form, try this recipe that combines mashed sweet potatoes with a sweet and crunchy pecan topping. It's the perfect side dish for any holiday meal.
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Candied Yams-Sweet Potatoes
Main Ingredients: Yams, Sugar, Unsalted Butter, Mini Marshmallows, Ground
For a healthier twist on traditional candied yams, try this recipe that uses natural sweeteners like honey and maple syrup instead of refined sugar. It's still sweet and delicious, but with a little less guilt.
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Candied "Yams" with Marshmallows
Main Ingredients: Marshmallows, Pumpkin, Butter, Erythritol
This vegan and gluten-free version of candied yams is perfect for anyone with dietary restrictions. Made with coconut milk, maple syrup, and vegan marshmallows, it's a delicious and guilt-free option for your holiday table.
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The BEST Candied Yams (without corn syrup!)
Main Ingredients: Yams, Butter, Canela, Brown Sugar, Mini Marshmallows
If you're trying to avoid corn syrup but still want to enjoy the deliciousness of candied yams, try this recipe that uses honey and maple syrup instead. It's just as tasty and doesn't compromise on flavor.
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Hasselback Candied Yams
Main Ingredients: Yams, Kosher Salt, Unsalted Butter, Dark Brown Sugar
If you want to get fancy with your candied yams, try this hasselback version that adds a fun and unique twist to the classic dish. The thin slices of sweet potato are coated in a sweet and sticky glaze for a delicious and impressive side dish.
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Instant Pot Candied Yams
Main Ingredients: Water, Yams, Butter, Brown Sugar, Vanilla, Cloves
Short on time? Use your Instant Pot to make these delicious and easy candied yams. They come out perfectly tender and sweet in just a fraction of the time it takes to make them in the oven.
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Savory Quick and Easy Holiday Sweet Potato Casserole
Main Ingredients: Yams, Sugar, Eggs, Milk, Salt, Melted Butter, Vanilla
If you're not a fan of overly sweet candied yams, try this savory version that uses garlic, thyme, and parmesan cheese to create a more balanced and flavorful dish. It's a great alternative for those who prefer a more savory side dish.
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Easy Sweet Potato Casserole from Canned Yams
Main Ingredients: Yams, Brown Sugar, Salt, Cinnamon, Egg, Melted Butter
For a quick and easy option, try this recipe that uses canned yams to make a delicious and creamy sweet potato casserole. Topped with marshmallows and a buttery crumb topping, it's sure to be a hit at your holiday gathering.
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Baked Candied Yams - Soul Food Style
Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
If you're looking for a soul food inspired version of candied yams, this recipe is for you. With a touch of molasses and a sprinkle of cayenne pepper, it's a unique and flavorful twist on the classic dish.
This traditional southern recipe for candied yams is a must-try. With a blend of brown sugar, butter, and spices, it's a classic and delicious side dish that will have everyone coming back for seconds.
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Sweet Potato Casserole with Toasted Marshmallows
Main Ingredients: Yams, Crushed Pineapple In Juice, Brown Sugar, Butter
If you can't get enough of marshmallows on your candied yams, try this recipe that not only adds them on top but also mixes them into the sweet potato mixture for an extra gooey and delicious casserole.
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Slow Cooker Southern Candied Yams
Main Ingredients: Yams, Cornstarch, White Granulated Sugar, Brown Sugar
No oven space? No problem! These slow cooker candied yams are the perfect solution. Simply mix everything together and let your slow cooker do the work while you focus on other dishes.
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Creamy Winter Soup + Candied Pecans and Bacon
Main Ingredients: Rutabaga, Yams, Salt, Olive Oil, Smoked Bacon, Red
If you want to incorporate candied yams into a main course, try this recipe for a creamy and hearty sweet potato soup. The candied pecans and bacon on top add a delicious crunch and flavor to the dish.
For a new take on traditional candied yams, try this recipe that bakes the sweet potatoes in a creamy and cheesy sauce. It's a delicious and unexpected side dish for any holiday meal.
The Origins of Yams and Marshmallow Thanksgiving Recipe
Rooted in Tradition
The yams and marshmallow Thanksgiving recipe has a long history, dating back to the early 20th century. It is believed to have originated in the southern United States, where sweet potatoes and marshmallows were both readily available. The dish quickly gained popularity and became a Thanksgiving tradition in many households.
Symbolism and Significance
Aside from its delicious taste, the yams and marshmallow dish also holds a deeper meaning. The sweetness of the yams represents the blessings and abundance in our lives, while the marshmallows symbolize the warmth and comfort of family and friends gathered together on this special day.
Making the Perfect Yams and Marshmallow Thanksgiving Recipe
Ingredients
To recreate this classic dish at home, you will need:
4-5 medium-sized yams
1/2 cup brown sugar
1/4 cup melted butter
1/4 cup heavy cream
1 tsp ground cinnamon
1 tsp vanilla extract
1/4 tsp salt
1 bag of mini marshmallows
Instructions
Preheat your oven to 375°F (190°C).
Wash and peel the yams, then cut them into 1-inch cubes.
In a mixing bowl, combine the brown sugar, melted butter, heavy cream, cinnamon, vanilla extract, and salt.
Add the cubed yams to the mixture and toss until evenly coated.
Transfer the yams to a baking dish and spread them out in an even layer.
Bake for 30 minutes, then remove from the oven and top with mini marshmallows.
Return to the oven and bake for an additional 10-15 minutes, or until the marshmallows are golden brown and the yams are tender.
Remove from the oven and let it cool for a few minutes before serving.
Variations
For a twist on the classic recipe, you can add a sprinkle of chopped pecans or walnuts on top of the marshmallows before baking. You can also use a mix of sweet potatoes and regular potatoes for a more colorful and unique dish. For a healthier option, you can substitute the heavy cream with coconut milk and the brown sugar with maple syrup.
In Conclusion
The yams and marshmallow Thanksgiving recipe is a beloved dish that has stood the test of time. It's a delicious and meaningful addition to any Thanksgiving feast, and now you have all the tools to make it at home. So gather your loved ones and enjoy this tasty tradition together. Happy Thanksgiving!
