16 Xo Sauce Recipe Chinese Cuisine Delight In These Amazing Recipes!

Published on: Mar 25, 2024

In the world of Chinese cuisine, there is one ingredient that stands out among the rest - xo sauce. This umami-packed condiment is a staple in many Chinese households and is used as a flavor enhancer in a variety of dishes. But what exactly is xo sauce and how can you make your own at home? In this article, we will take a closer look at xo sauce and provide you with a delicious xo sauce recipe that will elevate your Chinese dishes to the next level.

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If you're looking to add a delicious twist to your beer can chicken, look no further than this Chinese brown sauce. Made with a combination of soy sauce, brown sugar, garlic, and ginger, this sauce packs a flavorful punch that will elevate your chicken to a whole new level. Simply brush it on the chicken before cooking and let the flavors work their magic.
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For a sweet and tangy glaze to top your beer can chicken, try this Chinese honey chicken sauce. Made with a blend of honey, soy sauce, garlic, and spices, this sauce will give your chicken a beautiful glaze and a deliciously sticky texture. Serve with some extra sauce on the side for dipping and watch your guests go wild.
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Garlic lovers, this one's for you. This Chinese garlic sauce is full of bold and savory flavors that will take your beer can chicken to the next level. Made with fresh garlic, soy sauce, rice vinegar, and a touch of sugar, this sauce is perfect for marinating your chicken before cooking or using as a dipping sauce.
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Duck sauce is a staple in many Chinese restaurants, and for good reason. This sweet and tangy sauce is the perfect accompaniment to beer can chicken, adding a burst of flavor with every bite. Made with apricot preserves, soy sauce, and spices, this sauce is easy to whip up and will impress any dinner guest.
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Sweet and sour sauce is a classic Chinese condiment that goes perfectly with beer can chicken. Made with a combination of ketchup, vinegar, brown sugar, and spices, this sauce has a perfect balance of sweet and tangy flavors. Use it as a marinade or a dipping sauce for a flavorful and delicious meal.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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If you love a bit of heat in your food, this Chinese fried red chili sauce is the perfect addition to your beer can chicken. Made with red chilies, garlic, and spices, this sauce has a spicy kick that will add depth and flavor to your chicken. Brush it on before cooking or use it as a dipping sauce for an extra burst of heat.
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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
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This Chinese garlic sauce is not only perfect for stir-fries, but also makes an excellent marinade for beer can chicken. Made with fresh garlic, soy sauce, and rice vinegar, this sauce adds a burst of flavor and moisture to your chicken. Marinate for at least an hour before cooking for best results.
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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
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If you're looking for a quick and easy sweet and sour sauce to go with your beer can chicken, look no further than this recipe. Made with just a few ingredients, including ketchup, vinegar, and sugar, this sauce is simple yet delicious. Brush it on your chicken before cooking for a flavorful and tangy glaze.
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How To Make Chinese Black Bean Sauce (aka Black Bean...

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Black bean sauce is a staple in Chinese cuisine and adds a unique and delicious flavor to beer can chicken. Made with fermented black beans, garlic, and soy sauce, this sauce has a rich and savory taste that pairs perfectly with chicken. Use it as a marinade or a dipping sauce for an authentic Chinese flavor.
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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
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If you're a vegetarian, you don't have to miss out on the delicious flavors of Chinese brown sauce. This vegetarian version is made with vegetable broth, soy sauce, and brown sugar, and is perfect for marinating your beer can chicken. It adds a savory and rich flavor without any meat products.
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This Chinese white sauce is a versatile and flavorful sauce that goes well with a variety of dishes, including beer can chicken. Made with chicken broth, soy sauce, and spices, this sauce has a savory and slightly sweet taste that pairs perfectly with chicken. Use it as a marinade or a dipping sauce for a delicious meal.
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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
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Sesame sauce is a staple in Chinese cuisine and adds a delicious nutty flavor to dishes. Try using it as a marinade for your beer can chicken for a unique and flavorful twist. Made with sesame oil, soy sauce, and spices, this sauce is easy to make and will give your chicken a deliciously rich flavor.
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For a spicy kick to your beer can chicken, try using this Chinese chili sauce as a marinade or a dipping sauce. Made with red chilies, garlic, and soy sauce, this sauce has a bold and fiery flavor that will wake up your taste buds. Use caution when using as a marinade, as the longer you marinate, the spicier your chicken will be.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)

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Plum sauce, also known as duck sauce, is a popular condiment in Chinese cuisine and makes a delicious addition to beer can chicken. Made with plums, vinegar, and spices, this sauce has a sweet and tangy flavor that pairs perfectly with chicken. Use it as a dipping sauce or a glaze for a deliciously flavorful meal.
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For a burst of citrusy flavor in your beer can chicken, try using this Chinese spicy orange sauce as a marinade or a dipping sauce. Made with orange juice, soy sauce, and spices, this sauce has a tangy and slightly sweet taste with a hint of heat from red pepper flakes. Marinate your chicken for at least an hour before cooking for best results.
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If you're a fan of barbecue sauce, you'll love this Chinese style version for your beer can chicken. Made with hoisin sauce, soy sauce, and spices, this sauce has a rich and savory flavor that pairs perfectly with chicken. Brush it on before cooking or use it as a dipping sauce for a delicious and unique twist on traditional barbecue chicken.
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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
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Kung Pao sauce is a popular Chinese condiment that adds a deliciously spicy flavor to dishes. Use it as a marinade for your beer can chicken or as a dipping sauce for a flavorful and unique twist on traditional chicken. Made with red chilies, garlic, and soy sauce, this sauce packs a punch of heat and flavor.
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For an authentic taste of Chinese cuisine, try using this traditional Chinese plum sauce as a marinade or dipping sauce for your beer can chicken. Made with plums, soy sauce, and spices, this sauce has a unique and delicious flavor that will elevate your chicken to new heights.
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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
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For a hearty and flavorful sauce to top your beer can chicken, try using this Chinese black bean chili sauce. Made with black beans, garlic, and spices, this sauce has a deep and rich flavor that pairs perfectly with chicken. Use it as a marinade or a dipping sauce for a delicious and authentic Chinese meal.
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Black bean sauce is a staple in Chinese cuisine and adds a unique and delicious flavor to dishes. For a flavorful and authentic twist on beer can chicken, try using this Chinese black bean sauce as a marinade. Made with fermented black beans, garlic, and soy sauce, this sauce has a rich and savory taste that will impress your taste buds.

What is Xo Sauce?

Xo sauce is a rich and flavorful condiment that originated in Hong Kong in the 1980s. The name "xo" comes from the popular Cognac brand, which reflects the high-quality and luxurious nature of this sauce. While there are many variations of the sauce, the traditional xo sauce is made from dried shrimp, dried scallops, chili peppers, garlic, and shallots. These ingredients are simmered in oil until they form a thick and fragrant paste, creating a unique combination of sweet, salty, and spicy flavors.

The Importance of Quality Ingredients

As with any recipe, the quality of the ingredients used in xo sauce can make or break the final result. When making xo sauce, it is crucial to use high-quality dried shrimp and dried scallops. These ingredients are the backbone of the sauce and provide the intense umami flavor that xo sauce is known for. Look for dried shrimp and scallops that are plump and have a strong, briny smell.

Creating Your Own Xo Sauce

Now that you know the basics of xo sauce, it's time to try making it at home. Here is a simple xo sauce recipe that you can easily recreate in your own kitchen. Ingredients:
  • 1 cup dried shrimp
  • 1 cup dried scallops
  • 1 cup vegetable oil
  • 1/4 cup chili peppers, chopped
  • 1/4 cup garlic, minced
  • 1/4 cup shallots, minced
  • 1 tablespoon sugar
  • 1 teaspoon salt
Instructions:
  1. Soak the dried shrimp and scallops in warm water for 30 minutes, then drain and pat dry.
  2. In a pan, heat the oil over medium heat and add the dried shrimp and scallops. Fry for 2-3 minutes until fragrant.
  3. Add the chopped chili peppers, minced garlic, and minced shallots to the pan and fry for an additional 2-3 minutes.
  4. Reduce the heat to low and let the mixture simmer for 30 minutes, stirring occasionally.
  5. Add the sugar and salt and continue to simmer for another 10 minutes.
  6. Remove from heat and let cool before transferring to an airtight container.

Using Xo Sauce in Your Cooking

Now that you have your homemade xo sauce, it's time to incorporate it into your cooking. Xo sauce can be used in a variety of dishes, from stir-fries to soups to marinades. Its rich and complex flavor adds depth to any dish and pairs well with seafood, poultry, and vegetables. With this xo sauce recipe, you can now bring the flavors of Chinese cuisine into your own kitchen. Experiment with different ingredients and make it your own, or stick to the traditional recipe for a taste of Hong Kong in every bite. Whichever way you choose to make it, just remember to use high-quality ingredients and enjoy the delicious results.
16 xo sauce recipe chinese cuisine Delight in these amazing recipes!

Chinese Brown Sauce

yield: 4 total time: 30 minutes
4.4 Stars (5 reviews)
View Recipe

Ingredients

  • 3 garlic cloves minced
  • 4 tablespoons soy sauce
  • 3 tablespoons brown sugar
  • 1 1/2 cups chicken broth
  • 1 tablespoon cornstarch
  • 1 teaspoon oil

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 11 grams
  • Fat : 2 grams
  • Protein : 3 grams
  • Sodium : 930 milligrams
  • Sugar : 7 grams
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