17 Ww Mexican Street Corn Recipe Get Cooking And Enjoy!
Published on: May 22, 2024
Mexican street corn, also known as "elote," is a popular and delicious dish that has gained a cult-like following in recent years. Originating from Mexico, this flavorful and savory treat has made its way onto the menus of restaurants all over the world. But why pay premium prices when you can make your own mouth-watering version of this traditional street food? With just a few simple ingredients and a grill, you can recreate this beloved dish right in the comfort of your own home. In this article, we will provide you with a professional and well-organized introduction to making the perfect Mexican street corn. So get ready to impress your taste buds and your friends with our easy and delicious recipe.
The first recipe on our list is a classic take on Mexican street corn. The combination of tender and juicy beer can chicken with the creamy and tangy flavors of elote will have your taste buds dancing. To make this dish, simply rub your chicken with a mixture of spices and smoked paprika, then grill it over indirect heat for about an hour. While the chicken is cooking, mix together some mayonnaise, sour cream, crumbled cotija cheese, lime juice, and chili powder to create the perfect elote topping. Once the chicken is done, slather on the elote mixture and enjoy!
If you prefer to cook your beer can chicken on the grill, this recipe is for you. It features a spicy and flavorful marinade made with chipotle peppers in adobo sauce, garlic, cumin, and oregano. While the chicken is cooking, prepare your corn by grilling it until it's slightly charred. Then, brush on a mixture of mayonnaise, lime juice, and hot sauce, and sprinkle on some chili powder and cilantro. Once the chicken is ready, serve it with the grilled corn for a mouthwatering meal.
If you're a fan of dips, you'll love this recipe that combines the flavors of Mexican street corn with cheesy goodness. To make this dip, mix together cream cheese, mayonnaise, sour cream, lime juice, chili powder, and garlic powder, then stir in some frozen corn and crumbled cotija cheese. Bake it in the oven until it's hot and bubbly, and serve it with tortilla chips or crackers for a delicious appetizer or snack.
4of 18
Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This recipe stays true to the traditional elote flavors by mixing together mayonnaise, lime juice, chili powder, and garlic powder. But what sets this recipe apart is the addition of bacon. Yes, you read that right – bacon. Simply wrap the bacon around the corn and grill it until crispy, then slather on the elote mixture for a smoky and savory twist on this classic dish.
If you're looking for a lighter option, this salad is the perfect choice. It features all the flavors of elote, but in a refreshing and crunchy salad form. Toss together roasted corn, diced bell peppers, chopped red onion, and diced avocado, then mix in a dressing made with olive oil, lime juice, cilantro, garlic, and honey. Serve this alongside your beer can chicken for a well-rounded and delicious meal.
6of 18
Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Who says beer can chicken and elote can only be enjoyed in the summer? This crockpot recipe is perfect for a cozy and comforting meal in the colder months. Simply combine diced chicken, corn, potatoes, bell peppers, and chicken broth in a slow cooker, then add in a mixture of cream cheese, mayonnaise, chili powder, and cumin. Let it cook for a few hours, then serve with a garnish of crumbled cotija cheese and chopped cilantro.
This recipe is a slightly different take on elote, as it adds in some pepper jack cheese for an extra kick of flavor. Simply mix together mayonnaise, lime juice, chili powder, and garlic powder, then spread it on the corn and grill until the cheese is melted and the corn is tender. This is a simple and delicious way to elevate your beer can chicken dish.
8of 18
Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
If you love salsa, you'll love this recipe that combines the flavors of elote with a fresh and chunky salsa. Mix together corn, diced tomatoes, diced red onion, chopped cilantro, lime juice, and chopped jalapeño, then add in some mayonnaise and cotija cheese. This salsa is perfect for topping your beer can chicken or serving as a dip with tortilla chips.
If you don't have access to a grill, this recipe is a great alternative. Simply roast your corn in the oven until it's tender and slightly charred, then mix together a topping made with mayonnaise, garlic, lime juice, chili powder, and cotija cheese. This dish is a simple and delicious way to enjoy the flavors of elote without a grill.
This elote recipe is a little different, as it adds in some jalapeño and creamy ranch dressing. Simply mix together mayonnaise, ranch dressing, lime juice, chili powder, and jalapeño, then slather it on the corn and grill until it's hot and bubbly. This is a great way to add some extra heat to your beer can chicken dish.
11of 18
One Point Weight Watchers Taco Casserole
Main Ingredients: Ground Chicken Breast, White Onion, Whole Kernel Corn
If you're following a Weight Watchers diet, you don't have to miss out on the delicious flavors of elote. This recipe creates a low-point casserole that combines the flavors of elote with ground turkey, black beans, corn, tomato sauce, and taco seasoning. Simply layer the ingredients in a casserole dish, bake until hot and bubbly, and enjoy with your beer can chicken.
12of 18
Vegan Mexican Street Corn
Main Ingredients: Corn, Vegan Mayo, Vegan Parmesan Cheese, Lime Juice
For all our vegan friends out there, we haven't forgotten about you. This recipe creates a vegan-friendly elote topping made with vegan mayonnaise, lime juice, chili powder, and nutritional yeast. Simply slather it on the corn and grill until it's hot and flavorful. This is a great option for those looking for a dairy-free alternative to traditional elote.
If you're a soup lover, you'll want to give this recipe a try. It combines the flavors of elote with chicken broth, corn, potatoes, bell peppers, and spices. Top it off with some crumbled cotija cheese and chopped cilantro, and serve it alongside your beer can chicken for a hearty and flavorful meal.
14of 18
Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
This dip recipe is similar to the one mentioned earlier, but it adds in some cream cheese for a thicker and creamier consistency. Simply mix together mayonnaise, cream cheese, sour cream, lime juice, cotija cheese, and spices, then bake until hot and bubbly. Serve it with tortilla chips or crackers for a delicious and addictive snack.
15of 18
Mexican Street Corn Tacos with Cajun Chicken
Main Ingredients: Corn Tortillas, Red Pepper, Green Pepper, Tomatoes, Red
This recipe puts a unique spin on the traditional elote flavors by adding in some cajun seasoning to the chicken. Simply rub the chicken with the seasoning, then grill until it's cooked through. While the chicken is cooking, mix together a topping made with mayonnaise, lime juice, chili powder, and garlic powder. Once the chicken is done, slice it and serve it in tacos with the elote topping for a delicious and flavorful meal.
16of 18
Mexican Street Corn (Torchy's Copycat)
Main Ingredients: Corn On The Cob, Vegetable Oil, Mayonnaise, Sour Cream
If you've ever been to Torchy's Tacos, you know how delicious their elote is. This recipe recreates that same flavor at home. It features a topping made with mayonnaise, sour cream, lime juice, and spices, and adds in some queso fresco for an extra cheesy touch. Slather it on the grilled corn and enjoy it alongside your beer can chicken for a restaurant-quality meal.
This salad recipe is perfect for avocado lovers. It combines diced avocado with grilled corn, diced red onion, chopped cilantro, lime juice, and cotija cheese for a creamy and flavorful dish. Serve it alongside your beer can chicken for a refreshing and filling meal.
18of 18
Elotes Preparados (Mexican Street Corn)
Main Ingredients: Corn On The Cob, Salted Butter, Mayonnaise, Cotija
This recipe takes elote to a whole new level by adding in some hot dog slices and bacon. Simply wrap the corn in bacon, grill it until the bacon is crispy, then top it with mayonnaise, lime juice, chili powder, and crumbled cotija cheese. Place a few slices of hot dog on top and enjoy this unique and flavorful dish alongside your beer can chicken.
The Perfect Corn
When it comes to making Mexican street corn, the key ingredient is, of course, the corn itself. While you may be tempted to use any type of corn you have on hand, it's important to choose the right kind for the best results. Look for fresh, sweet and juicy corn that is in season. This will ensure that the corn is at its peak flavor and will be easy to grill. Additionally, make sure to remove the husks and silk from the corn before grilling. This will help the corn to cook evenly and allow the flavors to penetrate the kernels.
Grilling Techniques
Grilling the corn is an essential step in making Mexican street corn. Not only does it give the corn a smoky and charred flavor, but it also adds a nice texture to the dish. There are a few techniques you can use to grill the corn. One method is to directly place the corn on the grill, turning frequently until it is evenly cooked. Another option is to wrap the corn in aluminum foil before grilling, which will help to steam the corn and keep it juicy. Whichever method you choose, make sure to keep a close eye on the corn to prevent it from burning.
Pro Tip: For an added twist, you can also try grilling the corn with the husks still on. This will create a slightly smoky and steamed effect, giving the corn a unique flavor.
Spice it Up
One of the best parts of Mexican street corn is the variety of toppings and flavors you can add to make it your own. Traditionally, the corn is coated in tajin, a Mexican seasoning made of chili powder, lime, and salt. You can also add queso fresco, a crumbly Mexican cheese, for a creamy and tangy touch. For a spicy kick, try adding some chipotle mayo or hot sauce. And of course, don't forget the cilantro for a fresh and herbaceous flavor.
With these tips and a little creativity, you can make a delicious and authentic Mexican street corn right at home. So fire up the grill, gather your ingredients, and get ready to impress your taste buds with this classic street food. Serve it at your next barbecue or enjoy it as a tasty snack any time of the year. Your friends and family will thank you for introducing them to the wonder of Mexican street corn.
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
