15+ Wsj Easter Lasagna Recipe Elevate Your Taste Buds!
Published on: Mar 2, 2024
Looking for a delicious and unique dish to serve this Easter? Look no further than this mouth-watering Easter lasagna recipe from the Wall Street Journal. Perfect for a family gathering or potluck, this lasagna recipe is sure to impress your guests with its creative twist on a classic dish. So, put away the traditional ham or lamb and try something new this Easter with this delectable lasagna that is easy to make and full of flavor.
Main Ingredients: Ground Beef, Garlic, Button Mushrooms, Onion, Dried
Lasagna is a classic Italian dish that is loved by people all over the world. It is a layered pasta dish that is typically made with meat, tomato sauce, and cheese. However, there are many variations of lasagna that you can try, including vegetarian and vegan options. Here are some delicious lasagna recipes that you can make at home for your family and friends.
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Classic Lasagna
Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
The traditional lasagna recipe is made with ground beef, tomato sauce, and mozzarella cheese. It is a hearty and comforting dish that is perfect for a cozy family dinner. To make this classic lasagna, you will need lasagna noodles, ground beef, onions, garlic, tomato sauce, mozzarella cheese, and parmesan cheese. Cook the noodles according to package instructions and then layer them with the meat sauce and cheese. Bake in the oven until the cheese is melted and bubbly.
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Best Lasagna
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
If you want to take your lasagna game to the next level, try this recipe for the best lasagna ever. It is similar to the classic version, but it also includes Italian sausage for extra flavor. You can also add some fresh herbs like basil and parsley to the sauce for a pop of freshness. This lasagna is perfect for a special occasion or when you want to impress your guests.
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Keto Lasagna
Main Ingredients: Turkey, Shredded Mozzarella Cheese, Grated Parmesan
For those following a keto diet, you can still enjoy lasagna with this low-carb version. Instead of using lasagna noodles, this recipe uses thinly sliced zucchini as the layers. The filling is made with ground beef, onions, garlic, and marinara sauce. It is topped with a layer of ricotta cheese and mozzarella cheese. This keto lasagna is just as delicious as the traditional version, but without all the carbs.
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Taco Lasagna
Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
If you love Mexican food, you will love this taco lasagna recipe. It is a fusion of two delicious dishes – lasagna and tacos. Instead of using lasagna noodles, this recipe uses flour tortillas as the layers. The filling is made with ground beef, taco seasoning, black beans, corn, and salsa. It is topped with cheddar cheese and baked until the cheese is melted and bubbly. Top it off with some sour cream and guacamole for a perfect Mexican-inspired meal.
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Vegetable Lasagna
Main Ingredients: Marinara, No Boil Lasagna Noodles, Grated Parmesan
If you want to add more veggies to your diet, try this delicious vegetable lasagna recipe. It is packed with colorful vegetables like zucchini, bell peppers, mushrooms, and spinach. The filling is made with a combination of ricotta, parmesan, and mozzarella cheese. It is a healthier option for those who want to cut back on meat and carbs.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
Easter is a time for family gatherings and delicious food. This glazed ham recipe is perfect for your Easter dinner. The ham is coated in a sweet and tangy glaze made with brown sugar, mustard, and pineapple juice. It is baked in the oven until it is tender and juicy. Serve it with some roasted vegetables and mashed potatoes for a complete Easter meal.
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Traditional Lasagna
Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
If you want to stick to the traditional lasagna recipe, this is the one for you. It is made with layers of lasagna noodles, meat sauce, and a combination of ricotta, parmesan, and mozzarella cheese. The key to a delicious traditional lasagna is to let it rest for a few minutes after it comes out of the oven. This allows the layers to set and makes it easier to cut and serve.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
Easter dinner is a time to gather with family and enjoy a delicious meal together. A traditional Easter dinner typically includes ham, roasted vegetables, and mashed potatoes. You can also add some deviled eggs and hot cross buns for a complete Easter feast. Don't forget to save room for dessert, like a carrot cake or lemon tart.
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Easy Beef Lasagna
Main Ingredients: Ground Beef, Small Onion, Dried Oregano, Salt, Pepper
If you are short on time but still want to enjoy a delicious homemade lasagna, try this easy beef lasagna recipe. It uses no-boil lasagna noodles, which means you don't have to pre-cook them. The filling is made with ground beef, garlic, tomato sauce, and Italian seasoning. It is topped with a layer of mozzarella and parmesan cheese. This lasagna is perfect for a busy weeknight dinner.
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Skinny Spinach Lasagna
Main Ingredients: Butter, Minced Garlic, Fresh Thyme, Fresh Spinach
If you are trying to eat healthier, this skinny spinach lasagna is a great option. It is made with whole wheat lasagna noodles, low-fat ricotta cheese, and fresh spinach. The filling is also seasoned with garlic and Italian herbs for extra flavor. This lasagna is a guilt-free indulgence that you can enjoy anytime.
Another delicious fusion recipe, this Mexican lasagna is made with layers of corn tortillas, ground beef, black beans, and salsa. It is topped with a layer of cheddar cheese and baked until the cheese is melted and bubbly. You can also add some jalepeños for a spicy kick. Serve it with some sour cream and guacamole for a complete Mexican meal.
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Slow Cooker Vegetable Lasagna
Main Ingredients: Marinara Sauce, Whole Wheat Lasagna Noodles, Frozen
If you have a slow cooker, you can make lasagna without having to turn on your oven. This slow cooker vegetable lasagna is packed with colorful vegetables and layers of lasagna noodles, marinara sauce, and cheese. It is a convenient and delicious way to enjoy lasagna without all the work.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
Easter is a time for sweet treats, and this Easter sunshine cake is a perfect addition to your dessert table. It is a light and fluffy lemon cake that is topped with a lemon glaze and decorated with candied lemon slices. It is sure to bring some sunshine to your Easter celebration.
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Eggplant Lasagna
Main Ingredients: Eggplants, Olive Oil, Sea Salt, Fresh Ground Black
For a vegetarian option, try this eggplant lasagna. The eggplant slices are baked until tender and then layered with marinara sauce, ricotta cheese, and mozzarella cheese. It is a delicious and healthy alternative to traditional lasagna.
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Best Lasagna With Meat Sauce- Perfect Lasagna
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Lean Ground
This lasagna recipe is tried and true - it is the best lasagna with meat sauce that you will ever taste. The meat sauce is made with ground beef, onions, garlic, and tomato sauce. The layers are also flavored with Italian herbs and parmesan cheese. Baked in the oven until golden and bubbly, this lasagna is perfect for any occasion.
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Vegan Spinach Lasagna
Main Ingredients: Nonstick Cooking Spray, Firm Tofu, Extra Virgin Olive
For a vegan option, try this spinach lasagna recipe. The filling is made with a combination of tofu, nutritional yeast, and fresh spinach. It is a delicious and healthy alternative to traditional lasagna. Serve it with a side salad for a complete meal.
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Easy Lasagna
Main Ingredients: Lean Ground Beef, Marinara Sauce, Shredded Mozzarella
If you are short on time but still want to enjoy a delicious lasagna, try this easy lasagna recipe. It is made with no-boil lasagna noodles, which means you don't have to pre-cook them. The filling is made with ground beef, onions, garlic, and marinara sauce. It is topped with a layer of mozzarella cheese and baked until the cheese is melted and bubbly.
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Ultimate Meat Lasagna
Main Ingredients: Lean Ground Beef, Dried Basil Leaves, Dried Oregano
For all the meat lovers out there, this ultimate meat lasagna is a dream come true. It is loaded with ground beef, Italian sausage, and pepperoni for a burst of flavor in every bite. The layers are also flavored with Italian seasoning and garlic. This lasagna is perfect for a hearty and indulgent meal.
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Three Cheese Broken Lasagna
Main Ingredients: Garlic Cloves, Lasagna Noodles, Crushed Tomatoes
This unique lasagna recipe is made with broken lasagna noodles, which gives it a rustic and charming look. The filling is a combination of ricotta, parmesan, and mozzarella cheese, making it extra cheesy and delicious. It is a fun twist on traditional lasagna that your family will love.
The Perfect Easter Lasagna Recipe
Ingredients:
1 pound lasagna noodles
1 pound ground Italian sausage
1 onion, diced
2 cloves of garlic, minced
1 cup sliced mushrooms
1 cup diced bell peppers
1 can of diced tomatoes
1 jar of your favorite pasta sauce
1 cup ricotta cheese
1 cup mozzarella cheese, shredded
1/2 cup parmesan cheese, grated
1/4 cup fresh parsley, chopped
1/4 cup fresh basil, chopped
1 teaspoon Italian seasoning
Salt and pepper, to taste
Instructions:
In a large pot, cook the lasagna noodles according to package instructions. Drain and set aside.
In a separate pan, cook the Italian sausage over medium heat until browned. Add in the diced onion, garlic, mushrooms, and bell peppers, and sauté until vegetables are soft.
Add in the can of diced tomatoes and your favorite pasta sauce. Let simmer for 10 minutes.
In a mixing bowl, combine the ricotta cheese, mozzarella cheese, parmesan cheese, parsley, basil, Italian seasoning, and salt and pepper to taste.
In a 9x13 inch baking dish, spread a thin layer of the meat sauce on the bottom. Then, layer the lasagna noodles on top, followed by a layer of the cheese mixture. Continue to layer until all ingredients are used, ending with a layer of the meat sauce on top.
Cover the dish with foil and bake at 375°F for 25 minutes. Remove the foil and bake for an additional 10 minutes, or until cheese is melted and bubbly.
Let the lasagna cool for 10 minutes before serving. Garnish with additional parsley and basil, if desired.
Why You Should Try This Recipe:
This Easter lasagna recipe is the perfect combination of traditional and innovative. The classic lasagna flavors of Italian sausage, pasta sauce, and cheeses are elevated with the addition of fresh vegetables and herbs. The result is a colorful and flavorful dish that is sure to be a hit with everyone. Plus, it's easy to make and can be prepared ahead of time, making it the perfect dish for a busy holiday like Easter. So, why not break away from tradition and give this Easter lasagna recipe a try? Your taste buds will thank you.
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Ingredients:
1 pound lasagna noodles
1 pound ground Italian sausage
1 onion, diced
2 cloves of garlic, minced
1 cup sliced mushrooms
1 cup diced bell peppers
1 can of diced tomatoes
1 jar of your favorite pasta sauce
1 cup ricotta cheese
1 cup mozzarella cheese, shredded
1/2 cup parmesan cheese, grated
1/4 cup fresh parsley, chopped
1/4 cup fresh basil, chopped
1 teaspoon Italian seasoning
Salt and pepper, to taste
Instructions:
In a large pot, cook the lasagna noodles according to package instructions. Drain and set aside.
In a separate pan, cook the Italian sausage over medium heat until browned. Add in the diced onion, garlic, mushrooms, and bell peppers, and sauté until vegetables are soft.
Add in the can of diced tomatoes and your favorite pasta sauce. Let simmer for 10 minutes.
In a mixing bowl, combine the ricotta cheese, mozzarella cheese, parmesan cheese, parsley, basil, Italian seasoning, and salt and pepper to taste.
In a 9x13 inch baking dish, spread a thin layer of the meat sauce on the bottom. Then, layer the lasagna noodles on top, followed by a layer of the cheese mixture. Continue to layer until all ingredients are used, ending with a layer of the meat sauce on top.
Cover the dish with foil and bake at 375°F for 25 minutes. Remove the foil and bake for an additional 10 minutes, or until cheese is melted and bubbly.
Let the lasagna cool for 10 minutes before serving. Garnish with additional parsley and basil, if desired.
Why You Should Try This Recipe:
This Easter lasagna recipe is the perfect combination of traditional and innovative. The classic lasagna flavors of Italian sausage, pasta sauce, and cheeses are elevated with the addition of fresh vegetables and herbs. The result is a colorful and flavorful dish that is sure to be a hit with everyone. Plus, it's easy to make and can be prepared ahead of time, making it the perfect dish for a busy holiday like Easter. So, why not break away from tradition and give this Easter lasagna recipe a try? Your taste buds will thank you.