17 Worlds Best Swedish Meatball Recipe Ignite Your Passion For Cooking!
Published on: Mar 16, 2024
Swedish meatballs are a classic and beloved dish that has gained popularity all over the world. These delicious meatballs are a staple in Swedish cuisine and are a must-try for any food lover. While there are many variations of this dish, we have searched high and low to bring you the best Swedish meatball recipe that will have your taste buds dancing and your friends and family begging for more. So, without further ado, let's dive into the world's best Swedish meatball recipe!
Sink your teeth into a delicious plate of Swedish meatball gravy, made with perfectly seasoned ground beef and pork, and smothered in a rich and creamy sauce. This classic dish is sure to become a family favorite, and can be easily made in just a few simple steps. Serve it over a bed of creamy mashed potatoes or alongside some buttered egg noodles for a comforting and satisfying meal.
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Swedish Meatball Skillet
Main Ingredients: Ground Beef, Plain Dry Bread Crumbs, Milk, Eggs, Water
For a quick and easy weeknight dinner, try making Swedish meatball skillet. This one-pan meal is packed with flavor and can be on the table in under 30 minutes. Start by browning the meatballs in a skillet, then add in some sliced mushrooms and a homemade beef broth and cream sauce. Serve it with a side of steamed vegetables for a well-rounded and delicious meal.
If you're short on time but still craving the flavors of Swedish meatballs, try this easy Swedish meatball sauce recipe. Made with just a few pantry staples, this sauce is the perfect balance of savory and creamy. Simply combine sour cream, beef broth, and Worcestershire sauce in a saucepan, and let it simmer until thickened. Pour it over your favorite meatballs and enjoy!
For a fun twist on traditional Swedish meatballs, try incorporating them into a pasta dish. This Swedish meatball pasta recipe is a hearty and comforting meal that the whole family will love. Start by cooking your favorite pasta, then toss it with a creamy Alfredo sauce and some freshly grated Parmesan cheese. Top it off with some sliced green onions and, of course, the star of the dish - tender and flavorful Swedish meatballs.
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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!
Main Ingredients: Breadcrumbs, Butter, White Onion, Garlic, Ground
If you've ever been to IKEA, you know that their Swedish meatballs are a must-try. But you don't have to make a trip to the furniture store to enjoy these tasty meatballs. This IKEA Swedish meatball knock-off recipe is a spot-on copycat of the original, and it's just as delicious. Serve them with a side of lingonberry jam and some mashed potatoes for an authentic IKEA experience at home.
Looking for a simple and flavorful way to make Swedish meatballs? This easy Swedish meatball recipe is perfect for beginners and busy weeknights. Start by mixing together ground beef, bread crumbs, and spices, then form them into meatballs and bake in the oven. Serve them with a side of creamy gravy and some buttered egg noodles for a satisfying and delicious meal.
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Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
When the weather gets chilly, nothing hits the spot quite like a warm and comforting bowl of soup. This Swedish meatball noodle soup is the perfect blend of savory and hearty, with juicy meatballs, egg noodles, and plenty of vegetables. Make a big batch and freeze the leftovers for an easy meal on a busy day.
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The Amazing Swedish Meatball
Main Ingredients: Ground Beef, Ground Pork, Chopped Onion, Bread Crumbs
This recipe is for the meatball purists - those who want their Swedish meatballs to be the star of the show. This amazing Swedish meatball recipe uses a combination of ground beef and ground pork for the perfect flavor and texture. The secret ingredient? Ground allspice, which adds a unique and delicious twist to this classic dish.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
If you love casseroles, you have to try this Swedish meatball casserole. It's a hearty and satisfying meal that's perfect for feeding a crowd or enjoying as leftovers throughout the week. Layer cooked egg noodles, meatballs, and creamy mushroom soup in a casserole dish, then top it off with shredded cheese and bake until bubbly and golden.
Sometimes, simple is best. This straightforward Swedish meatball recipe is perfect for those who want to let the flavors of the meatballs shine through. Mix together ground beef and ground pork with breadcrumbs and a few spices, then roll into meatballs and bake in the oven. Serve them with a side of lingonberry jam and some creamy mashed potatoes for a classic and delicious meal.
For a lighter take on Swedish meatballs, try this Swedish meatball soup. It's packed with vegetables, quinoa, and, of course, meatballs. The broth is infused with allspice and sour cream, giving it a unique and delicious flavor. Serve it with some crusty bread and enjoy a warm and comforting meal.
This recipe is for those who want to recreate the iconic IKEA Swedish meatballs at home. Made with a combination of ground beef and ground pork, these meatballs are perfectly seasoned and full of flavor. The best part? The homemade cream sauce that's drizzled over the top. Serve it with a side of lingonberry jam and some mashed potatoes for a true IKEA experience.
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Swedish Meatball Orzo
Main Ingredients: Lean Ground Beef, Chopped Onion, Garlic, Garlic Salt
If you're a fan of orzo pasta, you have to try this Swedish meatball orzo recipe. It's a fun and delicious way to enjoy meatballs and pasta in one dish. Cook the orzo in a creamy beef broth, then toss in some meatballs and frozen peas. Top it off with some shredded Parmesan cheese and enjoy a tasty and filling meal.
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
This easy Swedish meatball casserole is a true crowd-pleaser. It's a simple and hearty meal that's perfect for any occasion. Layer cooked egg noodles, meatballs, and cream of mushroom soup in a casserole dish, then top it off with some shredded cheese and bake until bubbly and golden. Serve it with a side of steamed vegetables for a well-rounded meal.
This Swedish meatball noodle bake is the ultimate comfort food. It's a creamy and delicious dish that combines egg noodles, meatballs, and a sour cream and beef broth sauce. Top it off with some bread crumbs and shredded cheese, and bake until golden and bubbly. Serve it with a side of steamed vegetables for a well-rounded meal.
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Swedish Meatball Saute
Main Ingredients: Lean Ground Turkey, Coconut Oil, Egg Noodles, Onion
For a quick and easy weeknight meal, try making this Swedish meatball saute. It's a simple and delicious dish that's packed with flavor. Start by browning the meatballs in a skillet, then add in some sliced mushrooms and a sour cream and beef broth sauce. Serve it over a bed of egg noodles or alongside some steamed vegetables for a satisfying and tasty meal.
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Swedish Meatball Pasta Bake
Main Ingredients: Panko Bread Crumbs, Butter, Yellow Onion, Salt, Pepper
This Swedish meatball pasta bake is a fun and delicious twist on traditional pasta dishes. It's a hearty and comforting meal that combines meatballs, penne pasta, and marinara sauce. Top it off with some mozzarella cheese and bake until bubbly and golden. Serve it with a side of garlic bread for a complete and satisfying meal.
Looking for the ultimate Swedish meatball recipe? Look no further. This recipe for the best Swedish meatballs is sure to impress even the pickiest of eaters. Made with a combination of ground beef and ground pork and a unique blend of spices, these meatballs are packed with flavor. Serve them with a side of lingonberry jam and some mashed potatoes for a classic and delicious meal.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
If you love mac and cheese, you have to try this Swedish meatball mac and cheese recipe. It's a fun and delicious twist on traditional mac and cheese, with meatballs, shell pasta, and a cheese sauce made with cream and Parmesan cheese. Top it off with some bread crumbs and bake until golden and bubbly. Serve it with a side of steamed vegetables for a well-rounded meal.
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Swedish Meatball Sloppy Joes
Main Ingredients: Ground Beef, Sliced Mushrooms, Fat Free Beef Broth
For a fun and tasty take on traditional sloppy Joes, try making these Swedish meatball sloppy Joes. They're packed with the same flavors as traditional Swedish meatballs, but in a convenient and easy-to-eat sandwich form. Serve them on hamburger buns with a side of coleslaw for a fun and delicious meal.
Ingredients:
Meatballs:
- 1 pound ground beef
- 1 pound ground pork
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped parsley
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon nutmeg
- 1/4 teaspoon allspice
- 1/4 cup butter
- 1/4 cup flour
- 2 cups beef broth
- 1 cup heavy cream
Gravy:
- Fresh parsley, for garnish
- Lingonberry jam, for serving (optional)
Instructions:
Step 1: Prepare the Meatballs
1. In a large bowl, combine the ground beef, ground pork, breadcrumbs, milk, onion, parsley, garlic, salt, black pepper, nutmeg, and allspice. Mix well until all ingredients are evenly distributed.
2. Using your hands, roll the mixture into 1-inch meatballs.
3. In a large skillet, heat the butter over medium heat. Add the meatballs and cook until browned on all sides, approximately 8-10 minutes. Remove from skillet and set aside.
Step 2: Make the Gravy
1. In the same skillet, whisk in the flour until it becomes a paste. Slowly add in the beef broth, whisking constantly to prevent lumps from forming.
2. Bring the mixture to a simmer and let it cook for about 5 minutes, until it thickens.
3. Stir in the heavy cream and let it cook for an additional 5 minutes.
4. Return the meatballs to the skillet and let them simmer in the gravy for about 10 minutes.
Step 3: Serve and Enjoy
1. Garnish with fresh parsley and serve with lingonberry jam, if desired.
2. Serve the Swedish meatballs over mashed potatoes or egg noodles for a complete and hearty meal.
This traditional Swedish meatball recipe is the perfect combination of savory and sweet, with a touch of spice from the nutmeg and allspice. The creamy gravy is rich and flavorful, making each bite a burst of deliciousness. These meatballs are perfect for any occasion, whether it's a fancy dinner party or a cozy family meal. Plus, they are easy to make and can be prepared ahead of time for a stress-free cooking experience. So, next time you're craving a taste of Sweden, try out this authentic and mouthwatering Swedish meatball recipe. Your taste buds will thank you.
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