19 Worlds Best Indian Butter Chicken Recipe You Must Try Them!
Published on: Mar 31, 2024
Butter chicken, also known as murgh makhani, is a popular Indian dish that has gained worldwide recognition for its rich and creamy flavor. This article will delve into the origins of this delectable dish and provide you with the ultimate recipe for the world's best Indian butter chicken. Get ready to embark on a culinary journey through the vibrant and flavorful world of Indian cuisine.
The first recipe on our list is a classic Indian Butter Chicken, also known as Murgh Makhani. This creamy and flavorful dish is made with tender chicken pieces cooked in a rich tomato and butter-based sauce. The addition of garam masala and fenugreek leaves gives this dish its signature Indian flavor. Serve it over basmati rice for a delicious and satisfying meal.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
If you're looking for a more authentic version of Indian Butter Chicken, this recipe is for you. Made with a combination of aromatic spices and a touch of heavy cream, this dish is bursting with flavor. The chicken is marinated in yogurt and spices before being cooked in a rich and creamy tomato sauce. Serve it with naan bread for a complete Indian meal.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
This recipe takes the traditional Indian Butter Chicken to the next level with the addition of fragrant basmati rice. The rice is cooked in the same pot as the chicken, absorbing all the flavors and creating a one-pot meal. The result is a creamy and flavorful dish that is perfect for a cozy night in.
If you're short on time but still want to enjoy the flavors of Indian Butter Chicken, this recipe is for you. Made with store-bought curry paste and coconut milk, this dish is quick and easy to prepare. The chicken is cooked in the flavorful sauce, resulting in tender and juicy meat. Serve it with steamed vegetables for a healthy and balanced meal.
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Indian Style Butter Chicken And Naan
Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
This recipe is a perfect example of fusion cuisine, combining Indian Butter Chicken with the popular naan bread. The chicken is cooked in a rich tomato and butter sauce, while the naan is made with garlic and cilantro for added flavor. This dish is a crowd-pleaser and is perfect for a casual dinner with friends.
This recipe is a traditional take on Indian Butter Chicken, made with a combination of aromatic spices and a touch of yogurt. The chicken is marinated in the yogurt and spice mixture, resulting in tender and flavorful meat. The sauce is made with cashews and tomatoes, giving it a creamy and nutty flavor. Serve it with steamed rice for a delicious and satisfying meal.
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Creamy-fragrant Butter Chicken( Indian Murgh Makhani).
Main Ingredients: Chicken, Lime Juice, Chilli Powder, Salt, Butter
This recipe is a lighter version of traditional Indian Butter Chicken, made with skim milk and low-fat yogurt. The result is a creamy and flavorful dish that is lower in calories and fat. The chicken is cooked in a rich and fragrant sauce made with cardamom, cinnamon, and coriander. Serve it with basmati rice for a healthy and satisfying meal.
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Butter Chicken
Main Ingredients: Boneless Skinless Chicken Breast, Lemon Juice, Garlic
This simple and delicious recipe is a must-try for any Butter Chicken lover. The chicken is marinated in a spicy yogurt mixture before being cooked in a rich and creamy sauce. The addition of almonds and raisins gives this dish a unique and delicious flavor. Serve it with naan bread and steamed vegetables for a complete and satisfying meal.
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Indian Butter Chicken (Dairy-Free, Keto,...
Main Ingredients: Chicken, Butter, Onion, Garam Masala, Garlic, Ginger
If you're following a dairy-free or keto diet, this recipe is perfect for you. Made with coconut milk and ghee, this dish is rich and flavorful without the use of dairy. The chicken is cooked in a tomato-based sauce made with ginger, garlic, and chili powder. Serve it with cauliflower rice for a low-carb and satisfying meal.
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Easy 20 Minute Butter Chicken
Main Ingredients: Oil, Butter, Medium Onion, Fresh Ginger, Garlic
This quick and easy recipe is perfect for busy weeknights. The chicken is marinated in a spicy yogurt mixture before being cooked in a fragrant and flavorful sauce. The addition of garam masala and coriander gives this dish its unique Indian flavor. Serve it with steamed rice for a complete and satisfying meal.
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Pressure Cooker Indian Butter Chicken
Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
If you have a pressure cooker, this recipe is a must-try. The chicken is cooked in a rich and flavorful sauce made with tomatoes, onions, and coconut milk. The pressure cooker helps to infuse all the flavors, resulting in a tender and delicious chicken dish. Serve it with naan bread for a complete and satisfying meal.
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Instant Pot Indian Butter Chicken
Main Ingredients: Onions, Garlic, Boneless Skinless Chicken Breast
This recipe is perfect for those who own an Instant Pot and want to enjoy the flavors of Indian Butter Chicken. The chicken is cooked in a rich and creamy sauce made with tomatoes, garam masala, and cream. The Instant Pot helps to infuse all the flavors, resulting in a delicious and satisfying dish. Serve it with steamed rice for a complete meal.
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Instant Pot Butter Chicken
Main Ingredients: Chicken, Greek Yogurt, Turmeric, Salt, Butter, Cloves
If you're looking for a dairy-free version of Indian Butter Chicken, this recipe is for you. Made with coconut milk and ghee, this dish is rich and creamy without the use of dairy. The chicken is cooked in a flavorful sauce made with ginger, garlic, and garam masala. Serve it with cauliflower rice for a healthy and satisfying meal.
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Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
This Indian-style Chicken Briyani is a perfect dish for a special occasion or when you want to impress your guests. The chicken is marinated in a flavorful spice mixture before being cooked with basmati rice and vegetables. The result is a fragrant and delicious dish that is sure to leave everyone wanting more.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
This traditional Indian Butter Chicken recipe is made with a combination of aromatic spices and a touch of yogurt. The chicken is marinated in the yogurt and spice mixture, resulting in tender and flavorful meat. The sauce is made with butter and tomatoes, giving it a rich and creamy flavor. Serve it with steamed rice for a complete and satisfying meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
This recipe is perfect for those who want to enjoy the flavors of Indian Butter Chicken without spending a lot of time in the kitchen. The chicken is cooked in a flavorful sauce made with tomatoes, ginger, and garlic. The slow cooker helps to infuse all the flavors, resulting in tender and flavorful meat. Serve it with naan bread for a complete meal.
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Simple & Healthy Crockpot Butter Chicken
Main Ingredients: Boneless Skinless Chicken Breast, Yellow Onion, Garlic
If you're looking for a healthier version of Indian Butter Chicken, this recipe is for you. Made with coconut milk and ghee, this dish is rich and creamy without the use of dairy. The chicken is cooked in a flavorful sauce made with ginger, garlic, and garam masala. Serve it with cauliflower rice for a low-carb and satisfying meal.
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Chicken Saag-Classic Indian Dish
Main Ingredients: Vegetable Oil, Chicken, Fresh Spinach, Water, Onions
This classic Indian dish is made with tender chicken pieces cooked in a flavorful spinach and cream sauce. The addition of garam masala and fenugreek leaves gives this dish its signature Indian flavor. Serve it with basmati rice for a delicious and satisfying meal.
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Indian Buttered Chicken with Yogurt Flatbread
Main Ingredients: Chicken Breasts, Butter, Garam Masala, Red Onion
This recipe is a perfect example of fusion cuisine, combining Indian Butter Chicken with yogurt flatbread. The chicken is cooked in a rich and creamy sauce, while the flatbread is made with yogurt and spices, giving it a unique and delicious flavor. This dish is perfect for a casual dinner with friends.
This flavorful and spicy Indian Chicken Curry is perfect for those who love a little heat in their dishes. The chicken is cooked in a flavorful sauce made with tomatoes, spices, and coconut milk. Serve it with steamed rice for a delicious and satisfying meal.
The Origins of Butter Chicken
The Legend Behind the Dish
The origins of butter chicken can be traced back to the city of Delhi in the 1950s. It is said that a restaurant owner, Kundan Lal Gujral, came up with the idea for this dish when he decided to repurpose leftover tandoori chicken by adding it to a rich and creamy tomato-based gravy. The result was an instant hit, and butter chicken was born.
The Evolution of the Recipe
Over the years, the recipe for butter chicken has evolved and been adapted to suit different palates. Some versions use yogurt, cream, or cashew paste to achieve the creamy texture, while others add a touch of sweetness with honey or sugar. However, the one thing that remains constant is the use of tandoori chicken, which gives the dish its distinct smoky flavor.
The Ultimate Recipe for the World's Best Butter Chicken
Ingredients
1 kg boneless chicken, cut into bite-sized pieces
1 cup plain yogurt
1 tablespoon ginger-garlic paste
1 teaspoon garam masala
1 teaspoon coriander powder
1 teaspoon cumin powder
1 teaspoon red chili powder
1 teaspoon turmeric powder
1 cup tomato puree
1 cup heavy cream
1 tablespoon honey
Salt, to taste
2 tablespoons butter
Fresh coriander leaves, chopped (for garnish)
Instructions
In a large bowl, mix together the chicken, yogurt, ginger-garlic paste, garam masala, coriander powder, cumin powder, red chili powder, turmeric powder, and salt. Marinate for at least 1 hour, or overnight for best results.
Preheat your oven to 375°F (190°C). Place the marinated chicken on a baking tray and bake for 20 minutes.
In a pan, melt the butter and add the tomato puree. Cook for 5-7 minutes until the puree thickens and the raw smell goes away.
Add the baked chicken to the pan and mix well with the tomato puree. Cook for another 5 minutes.
Add the heavy cream and honey to the pan and mix well. Simmer for 10 minutes until the sauce thickens and the chicken is fully cooked.
Garnish with fresh coriander leaves and serve hot.
Enjoy the Perfect Butter Chicken
There you have it, the ultimate recipe for the world's best Indian butter chicken. This dish is best enjoyed with some naan bread or basmati rice. Impress your friends and family with this delicious and authentic Indian dish that is sure to become a staple in your household. So, roll up your sleeves and get ready to indulge in the rich and flavorful world of Indian cuisine.
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