17+ World's Best Thanksgiving Stuffing Recipe Delight In These Amazing Recipes!
Published on: Mar 17, 2024
The holiday season is upon us and that means it's time to start planning for the most delicious feast of the year - Thanksgiving! And what is a Thanksgiving feast without the perfect stuffing? Look no further because we have the world's best Thanksgiving stuffing recipe that will have your guests begging for seconds.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is a time to gather with family and friends, give thanks, and of course, indulge in delicious food. One dish that has become a staple on many Thanksgiving tables is stuffing. A savory blend of bread, herbs, and other ingredients, stuffing is the perfect accompaniment to the main course. But why settle for a basic stuffing when you can make a show-stopping dish that will have your guests asking for the recipe? Here are 20 mouth-watering stuffing recipes to elevate your Thanksgiving feast.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
For those following a paleo diet, this stuffing recipe is a must-try. Made with grain-free bread, this stuffing still packs all the traditional flavors of Thanksgiving. The secret ingredient? Coconut oil, which adds a subtle sweetness to the dish. This stuffing is also gluten-free, making it a great option for those with dietary restrictions.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you want to stick to the tried and true, this classic traditional stuffing recipe is for you. Made with French bread and sage, this stuffing will transport you back to your childhood Thanksgiving dinners. Don't forget to top it off with a generous drizzle of gravy for the ultimate comfort food experience.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space, consider making your stuffing in a multi-cooker. This recipe takes all the classic ingredients and cooks them to perfection in a pressure cooker. The result? A flavorful and moist stuffing that will leave your guests impressed.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
Who says Thanksgiving has to be complicated? This easy stuffing recipe takes just 10 minutes to prep and uses cornbread as the base. The addition of cranberries and pecans gives this stuffing a festive touch that will have your taste buds singing.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
For a fun twist on traditional stuffing, try making these adorable stuffing pasta nests. The nests are made using spaghetti and filled with a delicious mixture of stuffing and gravy. These bite-sized portions are perfect for a Thanksgiving appetizer or for snacking on throughout the day.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Don't let your leftover stuffing go to waste! Use it to make these tasty stuffing muffins. Simply mix your stuffing with eggs and cheese, and bake them in a muffin tin for a portable and delicious breakfast or snack. It's a great way to use up any leftover ingredients from your Thanksgiving feast.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
Sourdough bread adds a tangy and complex flavor to this Thanksgiving stuffing. The addition of bacon and apples takes this dish to the next level. Plus, the use of sourdough adds some extra health benefits, making this stuffing a guilt-free indulgence.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
For a vegan twist on traditional stuffing, try this wild mushroom stuffing recipe. With a blend of wild mushrooms, tofu, and herbs, this stuffing is bursting with flavor and is a great option for those following a plant-based diet. It's also a great way to incorporate more vegetables into your Thanksgiving spread.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
This easy stuffing recipe uses sage as the star ingredient. The aromatic herb adds a warm and earthy flavor to the dish. This stuffing is also a great option for those who are short on time, as it only takes 30 minutes to make from start to finish.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
If you're looking for a simple and classic stuffing recipe, look no further. This stuffing uses white bread as the base and includes all the traditional ingredients such as celery, onion, and sage. The added bonus of baking the stuffing in muffin tins makes for a fun presentation and easy serving.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
If you're on the hunt for the best stuffing recipe, look no further. This recipe has been tried and tested and has received rave reviews. Made with butter, garlic, and rosemary, this stuffing is bursting with flavor and will leave your guests coming back for seconds.
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
Why not mix things up this Thanksgiving with an Italian-inspired stuffing? This recipe includes Italian sausage, olives, and parmesan cheese for a flavorful and unique twist on the classic dish. Serve it alongside your Thanksgiving turkey for a delicious and unexpected combination of flavors.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
If you're a fan of the classic Thanksgiving flavors, this stuffing recipe is for you. Made with all the traditional ingredients like bread, onion, and celery, this stuffing is a fool-proof option that will please everyone at your Thanksgiving table. Don't forget the gravy for the ultimate comfort food experience.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
If you're following a Whole30 diet, you don't have to miss out on delicious Thanksgiving stuffing. This recipe uses butternut squash as a substitute for bread, making it a perfect option for those avoiding grains. It's also packed with vegetables and herbs, making it a healthy and flavorful side dish.
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Thanksgiving Stuffing Strata
Main Ingredients: Large Eggs, 2 Milk, Bone Broth, Bread, Baby Spinach
This stuffing strata is like a combination of a classic stuffing and a bread pudding. Made with bread cubes, eggs, and milk, this dish is perfect for soaking up all the delicious flavors of Thanksgiving. The addition of bacon and cheese makes it a rich and decadent addition to your holiday feast.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
For a fun and unique take on traditional stuffing, try making these stuffing muffins. Made with cornbread, bacon, and cranberries, these muffins are a sweet and savory side dish that will be a hit at your Thanksgiving dinner. Plus, they're the perfect size for snacking.
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
If you're short on oven space, or just want to simplify your Thanksgiving cooking, this stovetop stuffing recipe is a great option. Made in just one pot, this stuffing is quick and easy to make and still packs all the traditional flavors of Thanksgiving. Plus, the addition of apples and pecans gives it a delicious and unexpected twist.
For a fun and creative presentation, try making these Thanksgiving stuffing muffins. Made with cornbread, celery, and thyme, these muffins are a delicious and festive addition to your holiday feast. Plus, they're a great option for those who prefer to have their own individual portions.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Every family has their own special Thanksgiving recipes, and this stuffing is one of them. Passed down from generation to generation, this stuffing recipe is sure to become a staple at your Thanksgiving table. Made with French bread, sage, and rosemary, this stuffing is comfort food at its finest.
Secret Ingredient: Apple Cider
Apple cider may not be the first thing that comes to mind when thinking about stuffing, but trust us, it's the secret ingredient that takes this recipe to the next level. The sweet and tangy flavor of apple cider adds a unique twist to the traditional savory stuffing, making it a crowd favorite.
Apple cider also adds a subtle hint of sweetness that pairs perfectly with the savory herbs and spices used in this recipe. It's a game-changer that will have your taste buds dancing with joy.
Perfect Blend of Herbs and Spices
The key to a delicious stuffing is the perfect blend of herbs and spices. Our recipe calls for a combination of sage, thyme, and rosemary, which adds a fragrant and earthy flavor to the dish. These herbs also provide a depth of flavor that will leave your guests wanting more.
Garlic, onion, and celery are also essential ingredients in this recipe, adding a rich and savory taste that complements the herbs and apple cider perfectly. The combination of all these ingredients creates a stuffing that is bursting with flavor and will be the star of your Thanksgiving table.
Perfectly Moist and Fluffy
One of the biggest challenges when it comes to making stuffing is getting the right texture. No one wants a dry and dense stuffing, and that's where our recipe excels. The addition of chicken broth and butter ensures that the stuffing is perfectly moist and fluffy.
The butter adds a richness to the dish, while the chicken broth provides the necessary moisture to prevent it from becoming dry. The result is a stuffing that is light and airy, making it the perfect accompaniment to your Thanksgiving turkey.
Make-Ahead Tip
We understand that Thanksgiving can be a hectic time, which is why we have a make-ahead tip for you. You can prepare the stuffing the day before and refrigerate it overnight. On Thanksgiving day, simply bake it in the oven for 30 minutes, and you have a delicious and stress-free side dish ready to serve.
This make-ahead tip also allows the flavors to meld together overnight, resulting in an even more delicious stuffing.
In conclusion, our world's best Thanksgiving stuffing recipe is a must-try for this holiday season. With the secret ingredient of apple cider, perfect blend of herbs and spices, and a moist and fluffy texture, your guests will be raving about this dish for years to come. So go ahead and give it a try, and thank us later!
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