20 World's Best Indian Raita Recipe They're Simply Irresistible!

Published on: Mar 31, 2024

Raita is a popular Indian dish that is commonly served as a side dish or condiment to accompany spicy curries and biryanis. It is a refreshing and cooling yogurt-based dish that helps balance out the heat from the main course. While there are many variations of raita, the world's best Indian raita recipe is a simple and classic version that is loved by many. Let's take a closer look at this delicious dish and discover why it is considered the best.

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1 of 20

Raita

Main Ingredients: Plain Yogurt, Cucumber, Tomato, Cilantro, Chili Pepper
Raita Recipe (Traditional Indian Condiment) - Chili Pepper Madness
Boondi Raita | Boondi Ka Raita - Indian Veggie Delight
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Simple Vegan Raita In 5 Minutes and 6 Ingredients - Vegan Punks
Raita is a traditional Indian condiment that is often served alongside spicy dishes to help cool the palate. It is a yogurt-based sauce that is usually flavored with herbs, spices, and vegetables. The cool and creamy texture of raita is the perfect accompaniment to hot and spicy dishes. Here are 20 different raita recipes that are sure to add a burst of flavor to your next Indian-inspired meal.
2 of 20

Cucumber Raita

Main Ingredients: Plain Yogurt, Cucumber, Fresh Ginger, Coriander, Cumin
Grated Cucumber Raita Recipe by Archana's Kitchen
Easy Cucumber Raita Recipe (Step by Step + Video) - Whiskaffair
Cucumber Raita - Kuali
Cucumber Mint Raita | Spill the Spices
Cucumber raita is a classic version of this popular Indian condiment. It is made with yogurt, grated cucumber, and a blend of spices including cumin, coriander, and black pepper. The addition of fresh mint leaves adds a refreshing and aromatic touch to this dish. Cucumber raita is the perfect accompaniment to spicy curries or biryani.
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Butter chicken is a popular Indian dish that is known for its rich and creamy tomato-based sauce. The chicken is marinated in a blend of yogurt and spices, giving it a tender and flavorful taste. The addition of butter and cream to the sauce adds a decadent touch to this dish. Serve with a side of cucumber raita to balance out the spiciness.
4 of 20

Indian Spice Grilled Turkey with Yellow Curry Cucumber...

Main Ingredients: Turkey Thighs, Bell Pepper, Large Red Onion, Minced
Indian Spice Grilled Turkey with Yellow Curry Cucumber Raita ...
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This unique twist on traditional turkey is a great option for a summer barbecue or holiday meal. The turkey is marinated in a blend of Indian spices and then grilled to perfection. The yellow curry cucumber raita adds a tangy and spicy kick to this dish. This recipe is sure to impress your family and friends.
5 of 20

Kaddu Raita I Pumpkin Raita I Indian Pumpkin Yogurt

Main Ingredients: Pumpkin, Curd, Salt, Cumin Powder, Red Chili Powder
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Raita is an Indian Side Dish Made Using Red Pumpkin or Yellow Kaddu or ...
Kaddu raita, also known as pumpkin raita, is a popular dish in North Indian cuisine. It is made with roasted pumpkin, yogurt, and a blend of spices such as cumin, coriander, and ginger. The sweetness of the pumpkin pairs well with the tanginess of the yogurt, making this a unique and flavorful raita option.
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Bimbla Raita / Bilimbi Raita / Indian Sweet and Sour...

Main Ingredients: Bilimbi, Grated Coconut, Green Chilies, Mustard Seeds
Bimbla Raita / Bilimbi Raita / Indian Sweet and Sour Condiment | Recipe ...
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Raita Recipe (Traditional Indian Condiment) - Chili Pepper Madness
Bimbla raita, also known as bilimbi raita, is a sweet and sour condiment that is popular in South Indian cuisine. The star ingredient is the bilimbi fruit, which has a tangy and sour flavor. The fruit is mixed with yogurt and a blend of spices, creating a flavorful and refreshing raita that is perfect for hot summer days.
7 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken Korma - Big Indian Flavor - Chili Pepper Madness
Chicken Korma - Big Indian Flavor - Chili Pepper Madness
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Korma is a popular Indian dish that is known for its rich and creamy sauce. It is made with a blend of yogurt, spices, and nuts, giving it a unique and complex flavor. The addition of chicken makes this dish a hearty and satisfying meal. Serve with a side of Indian raita to cool down the spiciness.
Main Ingredients: Greek Yoghurt, Cucumber, Cumin, Salt, Fresh Mint
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Cucumber Raita (Indian Yogurt Dip) - Karinokada
Indian raita is a simple yet delicious condiment that can be enjoyed as a dip or a side dish. It is made with yogurt, spices, and fresh herbs such as cilantro and mint. The addition of grated cucumber adds a refreshing and crunchy texture to this dish. Indian raita is the perfect accompaniment to any spicy Indian meal.
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Mint Raita

Main Ingredients: Yoghurt, Milk, Mint Sauce, Garam Masala
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Delicious Pudina / Mint Raita | Simmer to Slimmer | Recipe | Raita ...
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Mint raita is a refreshing twist on the classic Indian condiment. The combination of fresh mint leaves, yogurt, and spices creates a cool and tangy dip that pairs well with spicy dishes. This raita can also be enjoyed as a dressing for salads or as a spread for sandwiches. It is a versatile and flavorful condiment to have in your repertoire.
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Spinach Raita - Easy Palak Ka Raita - Indian Style...

Main Ingredients: Spinach, Ginger, Cumin Seeds, Green Chilies, Coriander
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This vibrant and healthy raita is made with spinach, yogurt, and a blend of Indian spices. The addition of roasted cumin seeds adds a nutty and smoky flavor to this dish. This spinach raita is a great way to incorporate more greens into your diet while still enjoying a flavorful and delicious dish.
11 of 20

Healthy Indian Raita

Main Ingredients: Yogurt, Cucumber, Green Onion, Cilantro, Coriander
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If you are looking for a healthier version of the classic Indian raita, this recipe is for you. It is made with low-fat yogurt, fresh vegetables, and a blend of spices. The addition of chopped nuts and seeds adds a crunchy and nutritious element to this dish. This healthy Indian raita is a guilt-free way to enjoy this flavorful condiment.
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Cucumber Raita, Kheera Raita

Main Ingredients: Yogurt, Cucumber, Coriander Leaves, Mint Leaves, Green
Cucumber Raita Recipe, Kheera Raita - Yummy Indian Kitchen
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Cucumber raita, also known as kheera raita, is a simple and refreshing side dish that is commonly served alongside spicy Indian dishes. It is made with shredded cucumber, yogurt, and a blend of spices. The addition of grated coconut adds a unique and tropical twist to this dish. This raita is perfect for hot summer days when you want a cool and light side dish.
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This creamy and flavorful shrimp curry is a popular dish in coastal regions of India. The combination of yogurt, coconut milk, and spices creates a rich and fragrant sauce. The addition of shrimp adds a protein-packed element to this dish. Enjoy with a side of cucumber raita to balance out the spiciness.
14 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This vegetarian curry is a great option for those looking for a meat-free meal. It is made with chickpeas, coconut milk, and a blend of Indian spices. The addition of yogurt adds a tangy and creamy element to this dish. Serve with a side of Indian raita for a complete and satisfying meal.
15 of 20

Onion Tomato Raita (Pyaaz Tamatar Raita)

Main Ingredients: Curd, Onion, Tomato, Chilli Powder, Chaat Masala, Salt
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If you are a fan of onions and tomatoes, this raita is for you. It is a simple yet flavorful dish that is made with yogurt, onions, tomatoes, and a blend of spices. The addition of chopped coriander leaves adds a fresh and herbaceous touch to this dish. This raita is a great way to use up leftover vegetables in your fridge.
16 of 20

Raita (Traditional Indian Condiment)

Main Ingredients: Plain Yogurt, Cayenne Powder, Cumin, Salt, Serrano
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This traditional Indian raita recipe is a staple in many households. It is made with yogurt, spices, and fresh herbs such as cilantro and mint. The addition of grated carrots adds a sweet and crunchy element to this dish. This raita is a great way to cool down the spiciness of any Indian meal.
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Chicken curry is a classic Indian dish that is known for its rich and flavorful sauce. It is made with a blend of spices, tomatoes, and yogurt, giving it a tangy and creamy taste. The addition of chicken makes this dish a hearty and satisfying meal. Enjoy with a side of cucumber raita to balance out the spiciness.
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Vegan Raita (Indian Cucumber Yogurt Sauce)

Main Ingredients: Vegan Yogurt, Vegan Sour Cream, Cucumber, Fresh Lemon
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This vegan raita is a great option for those following a plant-based diet. It is made with non-dairy yogurt, grated cucumber, and a blend of spices. The addition of chopped cashews adds a creamy and nutty element to this dish. This vegan raita is a great way to add flavor and texture to your meals without using any animal products.
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Chana masala is a popular Indian dish made with chickpeas and a blend of spices. It is a flavorful and satisfying meal that can be enjoyed on its own or with a side of rice or naan bread. The addition of yogurt adds a tangy and creamy element to this dish. Serve with a side of Indian raita to balance out the spiciness.
20 of 20

Favorite Indian Lentils and Spinach (Dal Palak)

Main Ingredients: Red Lentils, Baby Spinach Leaves, Water, Salt, Ground
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Plateful: Tadka Dal — Spiced Indian Lentils
Dal palak is a staple in many Indian households. It is made with lentils, spinach, and a blend of spices. The addition of yogurt adds a tangy and creamy element to this dish. Enjoy with a side of cucumber raita for a complete and satisfying meal. This dish is also great for meal prep and can be enjoyed throughout the week.

The Secret to the Best Indian Raita Recipe

Using Fresh and Quality Ingredients

The key to making the world's best Indian raita recipe lies in using fresh and quality ingredients. The main ingredient, yogurt, should be thick and creamy, and preferably made from full-fat milk for a richer taste. The vegetables used in the recipe, such as cucumber and tomatoes, should be ripe and firm. Fresh herbs like mint and cilantro add a burst of flavor to the raita, so make sure to use them in abundance. Freshness and quality of ingredients are crucial in creating a delicious and authentic raita that will impress your taste buds. So make sure to choose the best ingredients for the best results.

The Perfect Balance of Flavors

Another essential element of the world's best Indian raita recipe is the perfect balance of flavors. The yogurt provides a tangy and creamy base, while the vegetables add a refreshing crunch. The addition of spices like cumin and coriander adds a depth of flavor to the raita, while chaat masala adds a hint of tanginess. The combination of these flavors creates a harmonious and delicious dish that is irresistible.

Customizable to Personal Preferences

One of the best things about the world's best Indian raita recipe is that it is highly customizable to personal preferences. You can add or omit certain ingredients based on your taste. For example, if you prefer a spicy raita, you can add some chopped green chilies or a pinch of red chili powder. If you like a sweeter taste, you can add some grated carrots or a drizzle of honey. This versatility allows you to make the raita exactly the way you like it. In conclusion, the world's best Indian raita recipe is a simple yet flavorful dish that is loved by many. By using fresh and quality ingredients, achieving the perfect balance of flavors, and customizing it to your personal preferences, you can create a raita that will impress everyone. So why not give this delicious recipe a try and experience the best raita for yourself? Convert to HTML:

The Secret to the Best Indian Raita Recipe

Using Fresh and Quality Ingredients

The key to making the world's best Indian raita recipe lies in using fresh and quality ingredients. The main ingredient, yogurt, should be thick and creamy, and preferably made from full-fat milk for a richer taste. The vegetables used in the recipe, such as cucumber and tomatoes, should be ripe and firm. Fresh herbs like mint and cilantro add a burst of flavor to the raita, so make sure to use them in abundance.

Freshness and quality of ingredients are crucial in creating a delicious and authentic raita that will impress your taste buds. So make sure to choose the best ingredients for the best results.

The Perfect Balance of Flavors

Another essential element of the world's best Indian raita recipe is the perfect balance of flavors. The yogurt provides a tangy and creamy base, while the vegetables add a refreshing crunch. The addition of spices like cumin and coriander adds a depth of flavor to the raita, while chaat masala adds a hint of tanginess. The combination of these flavors creates a harmonious and delicious dish that is irresistible.

Customizable to Personal Preferences

One of the best things about the world's best Indian raita recipe is that it is highly customizable to personal preferences. You can add or omit certain ingredients based on your taste. For example, if you prefer a spicy raita, you can add some chopped green chilies or a pinch of red chili powder. If you like a sweeter taste, you can add some grated carrots or a drizzle of honey. This versatility allows you to make the raita exactly the way you like it.

In conclusion, the world's best Indian raita recipe is a simple yet flavorful dish that is loved by many. By using fresh and quality ingredients, achieving the perfect balance of flavors, and customizing it to your personal preferences, you can create a raita that will impress everyone. So why not give this delicious recipe a try and experience the best raita for yourself?

20 world's best indian raita recipe They're simply irresistible!

Raita

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup plain yogurt
  • 1/2 cucumber large
  • 1 tomato medium
  • 6 cilantro springs of
  • 1 chili pepper small
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon masala powder
  • sea salt

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 10 milligrams
  • Fat : 3 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 270 milligrams
  • Sugar : 5 grams
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