19 Worcestershire Sauce Chinese Recipe Cook Up Something Special!

Published on: Mar 25, 2024

Worcestershire sauce is a popular condiment known for its tangy, umami flavor. It is often used in a variety of dishes, including Chinese cuisine. In fact, Worcestershire sauce has become a staple ingredient in many Chinese recipes, adding a depth of flavor that is hard to replicate. If you're looking to add some extra zing to your Chinese cooking, read on to discover some delicious Worcestershire sauce Chinese recipes that are sure to impress your taste buds.

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1 of 20

Asian Style Scallops

Main Ingredients: Scallops, Soy Sauce, Worcestershire Sauce, Garlic
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Impress your dinner guests with this delicious and unique twist on Beer Can Chicken. The Asian flavors in this recipe will take your taste buds on a journey to the Far East. This recipe starts with a marinade of soy sauce, ginger, garlic, and honey. The chicken is then rubbed with a mixture of Chinese five-spice powder, sesame oil, and black pepper. The chicken is cooked over a can of beer, which adds moisture and flavor to the meat. After cooking on the grill, the chicken is glazed with a sweet and tangy sauce made with hoisin sauce, rice vinegar, and chili paste. The result is a succulent and flavorful Beer Can Chicken that will have your guests begging for the recipe.
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This classic Chinese dish gets a Beer Can Chicken makeover in this recipe. The chicken is marinated in a mixture of soy sauce, garlic, and honey, giving it a sweet and tangy flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the homemade sweet and sour sauce. Made with pineapple juice, rice vinegar, and brown sugar, this sauce is the perfect balance of sweet and tangy. Serve the chicken and sauce over a bed of steamed rice for a complete and satisfying meal.
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Spice up your Beer Can Chicken with this Chinese Pepper Steak recipe. The chicken is marinated in a mixture of soy sauce, garlic, and ginger, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The star of this dish is the pepper steak sauce. Made with soy sauce, hoisin sauce, and black pepper, this sauce is the perfect balance of salty and spicy. Serve the chicken and sauce over a bed of stir-fried vegetables for a complete and satisfying meal.
4 of 20

Black Pepper Steak

Main Ingredients: Beef Tenderloin, Cooking Oil, Garlic, Fresh Ginger
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For a bold and flavorful Beer Can Chicken, try this Black Pepper Steak recipe. The chicken is marinated in a mixture of soy sauce, garlic, and black pepper, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the black pepper sauce. Made with oyster sauce, black pepper, and beef broth, this sauce is the perfect balance of savory and spicy. Serve the chicken and sauce over a bed of noodles for a complete and satisfying meal.
5 of 20

Chinese Scallion Pancakes /Cong You Bing with...

Main Ingredients: All Purpose Flour, Green Onion, Warm Water, Salt, Oil
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Take your Beer Can Chicken to the next level with this Chinese Scallion Pancakes recipe. The chicken is marinated in a mixture of soy sauce, garlic, and honey, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The Chinese scallion pancakes are the perfect side dish for this chicken. Made with scallions, flour, and sesame oil, these pancakes are crispy and flavorful. Serve the chicken and pancakes with a side of hoisin sauce for dipping.
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For a sweet and tangy twist on Beer Can Chicken, try this Chinese Orange Chicken recipe. The chicken is marinated in a mixture of orange juice, soy sauce, and honey, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the homemade orange sauce. Made with orange juice, rice vinegar, and chili paste, this sauce is the perfect balance of sweet and spicy. Serve the chicken and sauce over a bed of white rice for a complete and satisfying meal.
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For a hearty and flavorful Beer Can Chicken, try this Chinese Beef and Broccoli recipe. The chicken is marinated in a mixture of soy sauce, garlic, and ginger, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the beef and broccoli stir-fry. Made with flank steak, broccoli, and oyster sauce, this dish is packed with protein and vegetables. Serve the chicken and stir-fry over a bed of steamed rice for a complete and satisfying meal.
8 of 20

Crab Rangoon Dip

Main Ingredients: Won Ton Wrappers, Cream Cheese, Mayonnaise, Sour Cream
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Take your Beer Can Chicken to the next level with this delicious Crab Rangoon Dip. The chicken is marinated in a mixture of soy sauce, garlic, and honey, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the creamy and flavorful dip. Made with cream cheese, crab meat, and chives, this dip is the perfect accompaniment to the chicken. Serve the chicken and dip with wonton chips for a unique and tasty appetizer.
9 of 20

Peking Pork Chops (京都排骨)

Main Ingredients: Pork Tenderloin, Oil, Toasted Sesame Seeds, Egg
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For a flavorful twist on Beer Can Chicken, try this Peking Pork Chops recipe. The chicken is marinated in a mixture of soy sauce, garlic, and five-spice powder, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the Peking pork chop sauce. Made with hoisin sauce, rice vinegar, and chili paste, this sauce is the perfect balance of sweet and spicy. Serve the chicken and sauce over a bed of lo mein noodles for a complete and satisfying meal.
10 of 20

Chinese Chicken & Broccoli

Main Ingredients: Chicken Breasts, Broccoli, Rice Noodles, Gluten Free
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For a healthy and flavorful Beer Can Chicken, try this Chinese Chicken & Broccoli recipe. The chicken is marinated in a mixture of soy sauce, garlic, and ginger, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the chicken and broccoli stir-fry. Made with chicken breast, broccoli, and oyster sauce, this dish is low in calories and packed with protein and vegetables. Serve the chicken and stir-fry over a bed of cauliflower rice for a healthy and satisfying meal.
11 of 20

Chinese Lettuce Wraps

Main Ingredients: Ground Turkey, Water Chestnuts, Green Onions, Snow
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For a unique and delicious Beer Can Chicken, try this Chinese Lettuce Wraps recipe. The chicken is marinated in a mixture of soy sauce, garlic, and honey, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the flavorful filling made with ground chicken, mushrooms, and water chestnuts. Serve the chicken and filling in butter lettuce leaves for a low-carb and tasty meal.
12 of 20

Fried Rice Chinese Fakeaway

Main Ingredients: Basmati Rice, Brown Onion, Mushrooms, Tenderstem
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Take your Beer Can Chicken to the next level with this Fried Rice Chinese Fakeaway recipe. The chicken is marinated in a mixture of soy sauce, garlic, and ginger, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the homemade fried rice. Made with eggs, peas, and carrots, this fried rice is quick and easy to make. Serve the chicken and rice with a side of spring rolls for a tasty and satisfying meal.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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For a classic and flavorful Beer Can Chicken, try this Chinese Fried Rice recipe. The chicken is marinated in a mixture of soy sauce, garlic, and black pepper, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the homemade fried rice. Made with ham, scallions, and eggs, this fried rice is packed with flavor and can be customized with your favorite vegetables. Serve the chicken and rice with a side of egg rolls for a complete and satisfying meal.
Main Ingredients: Pork Belly, Garlic, Bay Leaves, Salt, Pepper, Oil
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Spice up your Beer Can Chicken with this Chinese Style Pork Adobo recipe. The chicken is marinated in a mixture of soy sauce, garlic, and five-spice powder, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the tangy and flavorful adobo sauce. Made with vinegar, soy sauce, and bay leaves, this sauce is the perfect balance of sweet and tangy. Serve the chicken and sauce over a bed of white rice for a complete and satisfying meal.
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For a satisfying and flavorful Beer Can Chicken, try this Chinese Chicken and Noodles recipe. The chicken is marinated in a mixture of soy sauce, garlic, and honey, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the chicken and noodle stir-fry. Made with chicken breast, vegetables, and egg noodles, this dish is packed with protein and vegetables. Serve the chicken and stir-fry over a bed of rice noodles for a complete and satisfying meal.
Main Ingredients: Beef Sirloin, Soy Sauce, Rice Wine, Marinade
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For a hearty and flavorful Beer Can Chicken, try this Chinese Beef with Tomatoes recipe. The chicken is marinated in a mixture of soy sauce, garlic, and five-spice powder, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the tender and flavorful beef. Made with flank steak, tomatoes, and onions, this dish is the perfect balance of protein and vegetables. Serve the chicken and beef over a bed of steamed rice for a hearty and satisfying meal.
17 of 20

Chinese New Year Skillet

Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
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Celebrate Chinese New Year with this delicious Chinese New Year Skillet recipe. The chicken is marinated in a mixture of soy sauce, garlic, and ginger, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the festive and flavorful stir-fry. Made with chicken breast, vegetables, and a dressing made with soy sauce, honey, and rice vinegar, this dish is perfect for celebrating the Chinese New Year. Serve the chicken and stir-fry over a bed of white rice for a complete and satisfying meal.
18 of 20

Chinese Chicken and Waffles

Main Ingredients: Chicken Cutlets, Soy Sauce, Rice Wine, Flour, Salt
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Take your Beer Can Chicken to the next level with this unique Chinese Chicken and Waffles recipe. The chicken is marinated in a mixture of soy sauce, garlic, and honey, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the crispy and flavorful waffles made with cornmeal, flour, and scallions. Serve the chicken and waffles with a side of honey mustard sauce for a unique and tasty meal.
19 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a flavorful and budget-friendly Beer Can Chicken, try this Chinese Chicken Thighs recipe. The chicken is marinated in a mixture of soy sauce, garlic, and five-spice powder, giving it a delicious Asian flavor. It is then cooked over a can of beer, which adds moisture and helps to infuse the chicken with flavor. The highlight of this dish is the tender and juicy chicken thighs. Made with bone-in chicken thighs, this recipe is a great option for those on a budget. Serve the chicken with a side of steamed vegetables for a complete and satisfying meal.
20 of 20

Chinese Chicken with Tomatoes

Main Ingredients: Diced Chicken Breast, Onion, Medium Carrot, Tomatoes
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The Versatility of Worcestershire Sauce in Chinese Cooking

From Marinades to Stir-Fries

One of the great things about Worcestershire sauce is its versatility in Chinese cooking. It can be used as a marinade for meats such as beef, chicken, and pork, giving them a rich, savory flavor. Simply mix Worcestershire sauce with your favorite Chinese spices and let the meat marinate for a few hours before cooking. You can also add a splash of Worcestershire sauce to your stir-fries for an extra kick of flavor.

As a Dipping Sauce

Worcestershire sauce can also be used as a dipping sauce for Chinese dishes. Mix it with some soy sauce, rice vinegar, and a touch of honey for a sweet and tangy dipping sauce that pairs well with dumplings, spring rolls, and other Chinese appetizers.

In Soups and Broths

For a hearty and flavorful soup or broth, try adding a few dashes of Worcestershire sauce to your broth base. The savory flavors of the sauce will enhance the overall taste of the soup, making it a comforting and delicious meal.

Creating Your Own Worcestershire Sauce Chinese Recipes

With its unique flavor, Worcestershire sauce can be a great addition to traditional Chinese recipes. Get creative and experiment with different combinations to find your perfect Worcestershire sauce Chinese recipe. Here are a few ideas to get you started:

Worcestershire Beef Noodle Soup

Combine beef broth, Worcestershire sauce, soy sauce, ginger, garlic, and your choice of noodles for a flavorful and filling noodle soup.

Spicy Worcestershire Chicken Stir-Fry

Marinate chicken in Worcestershire sauce, chili paste, and other Chinese spices before stir-frying with your favorite vegetables for a spicy and delicious meal.

Honey Ginger Pork Chops with Worcestershire Glaze

Add a touch of honey and ginger to Worcestershire sauce to create a tasty glaze for pork chops. Grill or bake the pork chops for a delicious and easy dinner option.

In Conclusion

Worcestershire sauce is a versatile and flavorful addition to Chinese cooking. With its tangy and savory taste, it can enhance the flavors of many traditional Chinese dishes. Get creative and try incorporating Worcestershire sauce into your next Chinese recipe for a delicious and unique twist.
19 worcestershire sauce chinese recipe Cook up something special!

Asian Style Scallops

yield: 4 total time: 10 minutes
4.3 Stars (6 reviews)
View Recipe

Ingredients

  • 10 scallops
  • 4 tablespoons soy sauce
  • 2 tablespoons worcestershire sauce
  • 2 garlic cloves minced
  • 1 tablespoon ginger freshly grated
  • 1 tablespoon sesame oil
  • fresh herbs for presentation

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 10 milligrams
  • Fat : 3.5 grams
  • Protein : 5 grams
  • Sodium : 1020 milligrams
  • Sugar : 1 grams
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