16+ Woolworths Easter Bunny Cake Recipe Try These Culinary Delights!

Ingredients You'll Need

For the Cake:

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 1 1/2 cups granulated sugar
• 4 large eggs
• 1 cup milk
• 1 teaspoon vanilla extract
• 1/4 cup cocoa powder
• Red and yellow food coloring

For the Frosting:

• 1 cup unsalted butter, softened
• 4 cups confectioners' sugar
• 1/4 cup heavy cream
• 1 teaspoon vanilla extract
• Green food coloring

For Decoration:

• 1 cup shredded coconut
• 1/4 cup mini chocolate chips
• 1/4 cup pink jelly beans
• 1/4 cup yellow jelly beans
• 2 large marshmallows
• 1/4 cup white chocolate chips

Step-by-Step Instructions

1. Preheat Your Oven

Begin by preheating your oven to 350°F (180°C). Grease and flour a 9-inch round cake pan.

2. Mix the Dry Ingredients

In a medium bowl, whisk together the flour, baking powder, and salt.

3. Cream the Butter and Sugar

In a large bowl, using an electric mixer, cream the butter and sugar together until light and fluffy.

4. Add the Eggs and Vanilla

Add the eggs, one at a time, beating well after each addition. Then, mix in the vanilla extract.

5. Add the Dry Ingredients

Gradually add the dry ingredients to the butter mixture, alternating with the milk. Mix until well combined.

6. Divide the Batter

Divide the batter into two equal parts. Leave one part as is, and add the cocoa powder to the other part. Mix until well combined.

7. Create the Bunny Shape

Pour the vanilla batter into the prepared cake pan. Then, pour the chocolate batter on top. Use a toothpick to swirl the two batters together, creating a marbled effect.

8. Bake the Cake

Bake the cake for 35-40 minutes or until a toothpick inserted in the center comes out clean. Let the cake cool completely before removing it from the pan.

9. Make the Frosting

While the cake is cooling, prepare the frosting. In a large bowl, beat the butter until smooth. Gradually add in the confectioners' sugar, heavy cream, and vanilla extract. If desired, add a few drops of green food coloring to create a light green color.

10. Decorate the Cake

Once the cake is cooled, use a knife to create two ear shapes on the top of the cake. Frost the entire cake, including the ears, with the green frosting. Then, sprinkle the shredded coconut on top to create the bunny's fur. Use the mini chocolate chips for the eyes, the pink and yellow jelly beans for the nose and mouth, and the marshmallows and white chocolate chips for the bunny's teeth.

Enjoy Your Easter Bunny Cake!

With its delicious flavor and adorable design, this woolworths easter bunny cake is sure to be a hit at your Easter celebration. So put on your apron and get baking - your family and friends will thank you for it!