15 Woolworths Chinese Chicken Wings Recipe Savor The Mouthwatering Goodness!

Published on: Mar 25, 2024

Woolworths is known for its delicious and affordable food options, and their Chinese chicken wings are no exception. These crispy and flavorful wings are a favorite among customers, and now you can recreate them at home with this easy and delicious recipe. Whether you're looking for a quick appetizer or a main course, these Chinese chicken wings are sure to be a hit at your next meal. Let's dive into the recipe and discover the secret to Woolworths' famous Chinese chicken wings.

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Main Ingredients: Chicken Wings, Salt, White Sugar, Water, Soy Sauce
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The Secret Ingredient: Chinese Five Spice Powder

One of the key components of Woolworths' Chinese chicken wings is the use of Chinese five spice powder. This traditional Chinese spice blend is made up of five different spices - cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. This unique combination of spices creates a flavor profile that is both sweet and savory, making it the perfect addition to these chicken wings.

Marinating the Wings

To achieve the perfect flavor, the chicken wings need to be marinated in a mixture of soy sauce, sesame oil, ginger, and garlic. This not only infuses the wings with flavor but also helps to tenderize the meat. Make sure to let the wings marinate for at least an hour, but for best results, marinate them overnight in the refrigerator.

The Perfect Crispy Coating

The next important step in creating these Chinese chicken wings is the coating. Woolworths uses a combination of cornflour, flour, and baking powder to create a light and crispy coating for the wings. The baking powder helps to give the wings that extra crunch, while the cornflour adds a unique texture and flavor.

Frying to Perfection

Once the wings are coated, it's time to fry them to perfection. Make sure to use a deep fryer or a deep pot with enough oil to fully submerge the wings. Fry the wings in batches for about 10-12 minutes, or until they are golden brown and crispy. It's important to not overcrowd the fryer or pot, as this will result in soggy wings.

Serving Suggestions

Now that you have your delicious and crispy Chinese chicken wings, it's time to decide how you want to serve them. You can serve them as an appetizer with a side of sweet chili sauce for dipping, or make it a main course by serving them over a bed of rice and veggies. No matter how you choose to serve them, these wings are sure to be a crowd-pleaser. In conclusion, the secret to Woolworths' famous Chinese chicken wings is the use of Chinese five spice powder in the marinade and the perfect combination of cornflour and flour in the coating. These wings are easy to make and can be served as an appetizer or main dish. So next time you're craving Chinese takeout, save yourself some money and make these delicious wings at home. Your taste buds will thank you.
15 woolworths chinese chicken wings recipe Savor the mouthwatering goodness!

Kowloon's Chinese Chicken Wings

yield: 11 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 pounds chicken wings
  • 3 tablespoons salt
  • 2 tablespoons white sugar
  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1 tablespoon gin
  • 1/4 teaspoon ground ginger
  • 1 quart vegetable oil for frying

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 95 milligrams
  • Fat : 99 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 2510 milligrams
  • Sugar : 2 grams
  • TransFat : 2.5 grams
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