17 Wonton Wrapper Recipe Indian Elevate Your Taste Buds!
Published on: Mar 31, 2024
When we think of Indian cuisine, the first thing that comes to mind is the bold flavors and aromatic spices that make up its dishes. The use of spices in Indian cooking is not only to add flavor, but also to create a balance of taste and enhance the overall experience of the dish. One dish that embodies this perfectly is the wonton wrapper recipe. While wontons are traditionally a Chinese dish, the use of Indian spices takes it to a whole new level. In this article, we will take a closer look at how to make a delicious wonton wrapper recipe with an Indian twist.
Curried Butternut Squash Samosas with Tamarind Chutney
Main Ingredients: Ground Cumin, Garam Masala, Ground Ginger, Tamarind
Spice up your chicken game with these delicious and unique Curried Butternut Squash Samosas with Tamarind Chutney. The combination of sweet butternut squash and aromatic curry spices wrapped in a crispy wonton wrapper is a match made in heaven. And the tangy tamarind chutney adds the perfect balance of flavor to this dish. Serve as an appetizer or as a main dish with a side of rice.
2of 20
Wonton Wrapper Wrapped Mozzarella Sticks
Main Ingredients: String Cheese, Wonton Wrappers, Large Egg, Water
Who doesn't love mozzarella sticks? Take this classic snack to the next level by using wonton wrappers instead of breadcrumbs. The result? Extra crispy mozzarella sticks that are perfect for dipping in your favorite sauce. Plus, the added bonus of using a beer can to keep the chicken moist and flavorful. These Wonton Wrapper Wrapped Mozzarella Sticks will be a hit at any party or game night.
3of 20
Wonton Wrapper Mozzarella Sticks
Main Ingredients: Mozzarella, Wonton Wrappers, Oil
If you're looking for a healthier option without sacrificing flavor, try these Wonton Wrapper Mozzarella Sticks. Instead of frying, these mozzarella sticks are baked, making them a guilt-free snack or appetizer. The wonton wrappers provide the perfect crunch, while the melted mozzarella inside will have you coming back for more. Serve with a side of marinara sauce or ranch for the ultimate dipping experience.
4of 20
Wonton Wrapper Crackers
Main Ingredients: Wonton Wrappers, Olive Oil
Who knew wonton wrappers could be so versatile? These Wonton Wrapper Crackers are a game-changer for any cheese board or charcuterie platter. Simply cut the wrappers into strips, brush with olive oil, and sprinkle with your favorite herbs and spices. Bake until crispy and serve with your favorite cheeses and meats. Your guests will be impressed with this simple yet delicious appetizer.
5of 20
Wonton Wrapper Apple Pie
Main Ingredients: Wonton Skins, Egg Yolks, Milk, Cornstarch, Powdered
Yes, you read that right. Wonton Wrapper Apple Pie. This unique dessert combines the flaky, buttery crust of an apple pie with the crispy texture of wonton wrappers. The result is a delicious and easy-to-make dessert that will have everyone asking for the recipe. Serve with a scoop of vanilla ice cream for the ultimate indulgence.
6of 20
Baked Samosa
Main Ingredients: Wonton Wrappers, Olive Oil, Potatoes, Cumin Seeds
If you love samosas but don't want to deal with the hassle of frying, try these Baked Samosas. The wonton wrappers provide the perfect crispiness without the added calories of frying. And the filling, made with potatoes, peas, and aromatic spices, is just as delicious as traditional samosas. Serve with a side of mango chutney for dipping.
7of 20
Curry Chicken Stuffed Wontons with Curry Cucumber...
Main Ingredients: Wonton Wrappers, Egg, Water, Chicken Breasts, Garlic
These Curry Chicken Stuffed Wontons are a flavor explosion in your mouth. The wonton wrappers are filled with a flavorful chicken and vegetable curry mixture, then baked until crispy. And the accompanying curry cucumber yogurt sauce adds the perfect cooling balance to the dish. Serve as an appetizer or as a main dish with a side of rice.
8of 20
Wonton Wrapper Sausage and Ricotta Ravioli
Main Ingredients: Olive Oil, Shallot, Garlic Clove, Salt, Ricotta Cheese
If you're a fan of ravioli, you have to try these Wonton Wrapper Sausage and Ricotta Ravioli. The wonton wrappers make it quick and easy to create these delicious pockets of flavor. The sausage and ricotta filling is full of savory spices and the perfect amount of creaminess. Serve with your favorite pasta sauce for a satisfying meal.
This Indian Butter Chicken recipe is a must-try for any curry lover. The chicken is marinated in a flavorful yogurt and spice mixture before being cooked on a beer can for added moisture. The result is tender and juicy chicken with a deliciously spicy and creamy sauce. Serve with naan bread and basmati rice for an authentic Indian meal.
10of 20
Vegetable Samosas
Main Ingredients: Vegetable Oil, Potatoes, Yellow Onion, Peas, Curry
For all the vegetarians out there, we haven't forgotten about you. These Vegetable Samosas are filled with a delicious mixture of potatoes, peas, carrots, and spices. The wonton wrappers provide the perfect crunch, and the accompanying cilantro chutney adds a burst of fresh flavor. Serve as an appetizer or as a main dish with a side of rice.
11of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Another classic Indian dish that is perfect for using a beer can to keep the chicken moist and flavorful. This Indian Chicken Korma is a creamy and mildly spiced curry that is sure to please everyone at the dinner table. Serve with basmati rice and naan bread for a complete meal.
12of 20
Crab Rangoon
Main Ingredients: Wonton Wrappers, Cream Cheese, Crab, Scallions, Garlic
This list wouldn't be complete without a nod to the classic Chinese-American appetizer, Crab Rangoon. These crispy wonton wrappers are filled with a creamy and savory crab mixture and fried to perfection. Serve as an appetizer or as a fun addition to your next Chinese takeout night.
If you're a seafood lover, you have to try this Indian Shrimp Curry. The shrimp is marinated in a flavorful yogurt and spice mixture before being cooked on a beer can for added moisture. The result is tender and juicy shrimp in a creamy and spicy sauce. Serve with basmati rice for a delicious and satisfying meal.
14of 20
Potstickers
Main Ingredients: Ground Pork, Green Cabbage, Shiitake, Garlic, Green
Potstickers are a popular Asian dish that are surprisingly easy to make at home. These Potstickers are filled with a flavorful mixture of ground pork, cabbage, and spices, then pan-fried until crispy. Serve as an appetizer or as a main dish with a side of rice for a complete meal.
15of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian option that's full of flavor and protein, try this Indian Chickpea Coconut Curry. The chickpeas are cooked in a creamy and aromatic coconut curry sauce that will have you going back for seconds. Serve with basmati rice and naan bread for a satisfying meal.
16of 20
Pot Sticker Dumplings
Main Ingredients: Ground Pork, Scallions, Soy Sauce, Toasted Sesame Oil
Another twist on the classic potsticker, these Pot Sticker Dumplings are filled with a delicious mixture of ground pork, shiitake mushrooms, and cabbage. The wonton wrappers provide the perfect crispy texture, and the dipping sauce adds the perfect balance of flavor. Serve as an appetizer or as a main dish with a side of rice.
You can't go wrong with a classic Indian Chicken Curry. The chicken is marinated in a flavorful yogurt and spice mixture before being cooked on a beer can for added moisture. The result is tender and juicy chicken in a rich and spicy sauce. Serve with basmati rice and naan bread for a delicious and authentic Indian meal.
18of 20
Indian-Inspired Crab Rangoon
Main Ingredients: Butter, Leek, Carrot, Celery Rib, Small Shallots, Red
If you love Crab Rangoon, try this Indian-inspired version that adds a flavorful twist to the classic appetizer. The wonton wrappers are filled with a creamy and spicy crab mixture and fried to perfection. Serve with a side of mango chutney for dipping.
19of 20
Deep-Fried Wonton Wrapper Empanadas
Main Ingredients: Meal Mart Pastrami, Wonton Wrappers, Oil, Pinot Grigio
Empanadas are a popular Latin American dish that can be filled with a variety of savory or sweet fillings. These Deep-Fried Wonton Wrapper Empanadas are filled with a delicious mixture of ground beef, vegetables, and spices, then fried until golden brown. Serve with a side of salsa or guacamole for dipping.
For a quick and easy Indian-inspired dish, try this Easy Indian Chana Masala. Chickpeas are cooked in a flavorful and aromatic tomato-based sauce and served over basmati rice. The perfect meal for a busy weeknight or when you're craving something spicy and satisfying.
The Perfect Blend of Cultures
One of the things that makes Indian cuisine stand out is its ability to incorporate different flavors and ingredients from various cultures. This is evident in the wonton wrapper recipe, where we see the fusion of Chinese and Indian flavors. The use of garam masala and curry powder in the filling adds a burst of warmth and depth to the wontons. These spices are a staple in Indian cooking, and their addition to the recipe creates a unique and flavorful twist.
Bringing the Heat
Indian cuisine is known for its spicy dishes, and the wonton wrapper recipe is no exception. In addition to the aromatic spices, the filling also includes green chilies to add a kick of heat. This not only adds a layer of flavor but also helps in balancing out the richness of the dish. The amount of chilies used can be adjusted according to personal preference, making it a versatile and customizable recipe.
The Importance of Fresh Ingredients
Another key element in Indian cooking is the use of fresh ingredients. This is no different in the wonton wrapper recipe. Using fresh vegetables like cabbage and carrots in the filling not only adds a crunch but also ensures that the dish is packed with nutrients. Freshly chopped herbs like coriander and mint are also added to enhance the flavor profile of the wontons.
In Conclusion
The wonton wrapper recipe with an Indian twist is a delicious and unique dish that showcases the blend of cultures and flavors in Indian cuisine. The use of aromatic spices, fresh ingredients, and a touch of heat creates a flavorful and well-balanced dish that is sure to be a hit at any gathering. So why not give this recipe a try and experience the perfect fusion of Chinese and Indian cuisine for yourself?
Curried Butternut Squash Samosas with Tamarind Chutney
![Crab Rangoon Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2018/04/Crab-Rangoon-3-1048x1572.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2013__01__basque-lamb-stew-vertical-b-1200-ddbcbba9b06d475cb2fe6eb560ce27dd.jpg)
