17+ Women's Weekly Christmas Pudding Recipe Savor The Mouthwatering Goodness!
Published on: Mar 15, 2024
Christmas is a time for family, friends, and delicious food. And when it comes to holiday desserts, nothing beats a classic Christmas pudding. This rich and decadent treat has been a staple in many households for generations, and for good reason. It's the perfect combination of sweet, fruity, and boozy flavors that just scream Christmas. And if you're looking for the perfect Christmas pudding recipe, look no further than the Women's Weekly Christmas pudding recipe. This recipe has been tried and tested, and is guaranteed to be a hit at your Christmas table.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas is the perfect time to indulge in some delicious treats, and one of the most iconic holiday desserts is the classic Christmas pudding. This rich and decadent dish has been a staple in British households for centuries, and for good reason – it's absolutely delicious! Whether you're a traditionalist or looking to put a unique spin on this festive favorite, we've compiled a list of 18 mouth-watering Christmas pudding recipes that are sure to impress your family and friends this holiday season.
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CHEESECAKES - WOMEN'S WEEKLY
Main Ingredients: Biscuits, Butter, Cream Cheese, Grated Orange Rind
If you're a fan of cheesecake, then why not combine it with the flavors of Christmas pudding? This recipe uses a classic cheesecake base, but adds in all the traditional Christmas pudding ingredients like dried fruits and spices. The result is a creamy, rich and indulgent dessert that's perfect for any holiday gathering. Plus, it's eggless, making it a great option for those with dietary restrictions.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
For a truly authentic Christmas experience, you can't go wrong with a traditional Christmas pudding. This recipe stays true to the classic dish, using suet, dried fruits, and a generous amount of brandy for a boozy kick. The pudding is steamed for several hours, resulting in a dense and moist dessert that's full of festive flavors. Serve with a dollop of custard or brandy butter for the ultimate holiday treat.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you're looking for a creative way to use up your leftover Christmas pudding, then this recipe is for you. It combines the best of both worlds – a rich and creamy cheesecake base with chunks of Christmas pudding mixed in. This indulgent dessert is eggless and can be made with either store-bought or homemade Christmas pudding. It's the perfect way to use up any leftover holiday treats.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
The English have been enjoying Christmas pudding for centuries, and this recipe is a classic example of the traditional dish. It uses all the essential ingredients – suet, dried fruits, spices, and brandy – but also adds in a few unique touches like grated apple and orange zest. The result is a deliciously moist and flavorful pudding that's sure to become a holiday favorite in your household.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to the English Christmas pudding, this recipe also uses suet, dried fruits, and spices as its base. However, it also incorporates a few modern twists, such as adding chopped nuts and dark chocolate for an extra layer of flavor. The pudding is then steamed to perfection and served with a warm brandy sauce. It's a delicious and festive dessert that's perfect for any holiday celebration.
Figgy pudding is a variation of Christmas pudding that uses dried figs as its main ingredient. This recipe stays true to the traditional dish, but also adds in some unique elements like almond flour and honey. The result is a rich and fruity dessert that's perfect for those who prefer a less boozy pudding. Serve with a drizzle of honey or a scoop of vanilla ice cream for a decadent treat.
If you're short on time but still want to enjoy a delicious Christmas pudding, then this recipe is for you. It uses pre-made Christmas pudding as its base, and simply adds in some chopped nuts and a generous amount of brandy for extra flavor. The pudding is then steamed for a short amount of time, making it the perfect last-minute dessert for any holiday gathering.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
If you're looking for a fun and unique way to enjoy the flavors of Christmas pudding, then these cookies are a must-try. They use all the traditional ingredients of Christmas pudding, but in a bite-sized and portable form. Plus, they're super easy to make and perfect for kids to help with in the kitchen. Serve these cookies as a festive dessert or pack them up as gifts for friends and family.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
If you're looking to switch things up and try something different this holiday season, then this recipe is for you. It takes the flavors of Christmas pudding and turns them into a delicious and refreshing ice cream dessert. The base is made with vanilla ice cream, but it's packed with all the traditional Christmas pudding ingredients like dried fruits and spices. It's a perfect way to cool down after a big Christmas meal.
For a classic and foolproof Christmas pudding recipe, look no further than this traditional version. It uses all the essential ingredients, but also adds in a few unique twists like chopped dates and a splash of orange juice. The pudding is then steamed for several hours, resulting in a dense and flavorful dessert that's perfect for any holiday celebration.
If you're looking for a fun and portable way to enjoy Christmas pudding, then these bites are a great option. They use pre-made Christmas pudding as their base, but also add in some chopped nuts and a dash of brandy for extra flavor. The bites are then coated in dark chocolate, making them a delicious and indulgent treat for any holiday gathering.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
For a truly decadent and luxurious treat, these Christmas pudding truffles are a must-try. They use a combination of pre-made Christmas pudding and cream cheese for a rich and creamy filling, which is then coated in dark chocolate and sprinkled with chopped nuts. These truffles are perfect for gifting or as a special treat for yourself during the holiday season.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
These cookies are perfect for anyone who loves the flavors of Christmas pudding but wants a lighter and healthier option. They use oatmeal, dried fruits, and spices to create a delicious and festive cookie that's perfect for enjoying with a cup of tea or coffee. Plus, they're super easy to make and can be enjoyed guilt-free during the holiday season.
If you're looking for a unique and festive drink to serve at your holiday party, then this Christmas pudding vodka is a must-try. It infuses vodka with all the traditional flavors of Christmas pudding, including dried fruits, spices, and brandy. The result is a delicious and boozy drink that's perfect for sipping on during the holiday season.
This recipe takes the traditional Christmas pudding to the next level by adding in some unique and indulgent ingredients like dark chocolate and hazelnuts. It also uses a combination of dried fruits and nuts for a rich and flavorful pudding that's perfect for any special occasion. Serve with a scoop of vanilla ice cream or a dollop of whipped cream for an extra decadent treat.
If you're looking for a refreshing and unique way to enjoy Christmas pudding, then this frozen version is a must-try. It uses all the traditional ingredients, but also adds in some crushed biscuits and vanilla ice cream for a rich and creamy base. The pudding is then frozen and topped with a drizzle of warm brandy sauce for a festive and delicious dessert.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
For a modern twist on the traditional Christmas pudding, why not try this chocolate version? It uses a combination of dark and milk chocolate, along with a splash of brandy, to create a rich and indulgent dessert that's perfect for any chocolate lover. Serve with a scoop of vanilla ice cream or a dollop of whipped cream for an extra decadent treat.
The History of Christmas Pudding
The Origins of Christmas Pudding
Christmas pudding has a long and fascinating history, dating back to medieval England. Originally known as "plum pudding," it was made with a variety of dried fruits, spices, and suet. These ingredients were expensive and considered a luxury, making plum pudding a special treat reserved for special occasions like Christmas. As time went on, the recipe evolved and became more elaborate, with the addition of breadcrumbs, eggs, sugar, and a generous splash of brandy or rum.
The Symbolism of Christmas Pudding
Christmas pudding also holds a special significance in many cultures. Its round shape and deep, dark color were said to represent the earth and the spices and fruits inside symbolized the different countries of the world. Traditionally, Christmas pudding was made on Stir-Up Sunday, the last Sunday before Advent, and each member of the family would take turns stirring the mixture and making a wish. The pudding was then steamed and left to mature until Christmas day, when it was served with a flaming brandy sauce.
The Women's Weekly Christmas Pudding Recipe
The Women's Weekly Christmas pudding recipe is a tried and true recipe that has been passed down through the generations. It's a no-fail recipe that results in a rich and delicious pudding that will have your guests coming back for seconds. The recipe calls for a mix of dried fruits such as raisins, currants, and sultanas, as well as candied peel and almonds. These ingredients are mixed with breadcrumbs, suet, and spices, and bound together with eggs and brandy. The mixture is then steamed for several hours, resulting in a moist and flavorful pudding.
Tips for Making the Perfect Christmas Pudding
To ensure your Christmas pudding turns out perfectly, here are some tips to keep in mind when using the Women's Weekly recipe:
- Make sure all the ingredients are at room temperature before mixing.
- Soak the dried fruits in brandy or rum for at least 24 hours before making the pudding.
- Use a pudding basin that has been greased and lined with baking paper.
- When steaming the pudding, make sure the water level is halfway up the basin.
- After steaming, let the pudding cool completely before storing it in a cool, dry place.
- For an extra boozy kick, pour some brandy over the top of the pudding before serving and light it on fire for a show-stopping presentation.
In Conclusion
With its rich history and delicious flavors, it's no wonder that Christmas pudding has remained a beloved holiday tradition. And with the Women's Weekly Christmas pudding recipe, you can create your own delicious pudding that will be a hit with your family and friends. So this holiday season, add a touch of tradition to your table with this classic Christmas pudding recipe.
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