16 Women's Weekly Chinese Beef Recipe You Must Try Them!

Published on: Mar 25, 2024

Chinese cuisine is renowned for its flavorful and aromatic dishes that tantalize the taste buds. One of the most beloved Chinese dishes is the classic beef stir fry. As a staple in many Chinese households, this dish has been passed down through generations and has evolved into various versions, each with its own unique twist. In this article, we will be sharing a delicious and authentic Chinese beef recipe that is perfect for any occasion, whether it's a weeknight dinner or a special gathering with friends and family. So, get ready to tantalize your taste buds and impress your loved ones with this women's weekly Chinese beef recipe.

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1 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Recipe: Perfect Easy Chinese Fried Rice | Recipes Collection
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This Chinese-inspired beer can chicken recipe is a must-try for any Asian food lover. The chicken is marinated in a flavorful mixture of soy sauce, garlic, and ginger, then cooked on a beer can to infuse it with even more flavor. Serve it with a side of perfect Chinese fried rice for a complete and satisfying meal.
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If you're a fan of Chinese pepper steak, you'll love this beer can chicken recipe. The chicken is marinated in a tangy and spicy sauce, then grilled to perfection. Serve it with some stir-fried vegetables for a complete and balanced meal.
3 of 20

Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe
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This Chinese beef broccoli beer can chicken recipe is a healthier take on the classic dish. The chicken is marinated in a savory combination of soy sauce, oyster sauce, and garlic, then grilled to perfection. Serve it with some steamed broccoli for a nutritious and delicious meal.
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For a twist on the classic dish, try this Chinese beef and broccoli beer can chicken recipe. The chicken is marinated in a flavorful blend of soy sauce, ginger, and garlic, then grilled to perfection. Serve it with a side of steamed rice for a complete and satisfying meal.
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This Chinese fried rice beer can chicken recipe is a delicious and easy way to enjoy your favorite takeout dish at home. The chicken is marinated in a flavorful mixture of soy sauce, garlic, and ginger, then grilled to perfection. Serve it with some homemade fried rice for a complete and tasty meal.
6 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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If you're looking for a quick and easy dinner option, this easy Chinese beef and rice beer can chicken recipe is the perfect choice. The chicken is marinated in a flavorful blend of soy sauce, oyster sauce, and garlic, then grilled to perfection. Serve it with some steamed rice for a filling and delicious meal.
7 of 20

Chinese Crispy Shredded Chilli Beef

Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
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This Chinese crispy shredded chilli beef beer can chicken recipe is a spicy and flavorful twist on the classic dish. The chicken is marinated in a combination of soy sauce, hoisin sauce, and chili paste, then grilled to perfection. Serve it with some steamed vegetables for a balanced and tasty meal.
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If you're looking for a fun and interactive dinner idea, try this Chinese hot pot beer can chicken recipe. The chicken is marinated in a flavorful blend of soy sauce, ginger, and garlic, then cooked on a beer can to infuse it with even more flavor. Serve it with a variety of dipping sauces and vegetables for a unique and delicious dining experience.
9 of 20

Chinese Chow Fun Noodles With Beef

Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
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Saucy Beef Chow Ho Fun Noodles - The Woks of Life
This Chinese chow fun noodles with beef beer can chicken recipe is a tasty and satisfying meal that's perfect for any day of the week. The chicken is marinated in a flavorful mixture of soy sauce, oyster sauce, and garlic, then grilled to perfection. Serve it with some stir-fried noodles for a complete and delicious meal.
10 of 20

Chinese Black Pepper Beef

Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
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This Chinese black pepper beef beer can chicken recipe is a savory and delicious take on the classic dish. The chicken is marinated in a blend of soy sauce, black pepper, and garlic, then grilled to perfection. Serve it with some steamed rice and vegetables for a well-rounded meal.
11 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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This Chinese broccoli beef beer can chicken recipe is a healthier version of the classic dish. The chicken is marinated in a flavorful blend of soy sauce, oyster sauce, and garlic, then grilled to perfection. Serve it with some steamed broccoli for a nutritious and tasty meal.
12 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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This classic beef fried rice beer can chicken recipe is a crowd-pleasing dish that's perfect for any occasion. The chicken is marinated in a delicious mixture of soy sauce, garlic, and ginger, then grilled to perfection. Serve it with a side of homemade fried rice for a satisfying and flavorful meal.
13 of 20

Pan Fried Chinese Dumplings

Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
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If you're a fan of Chinese dumplings, you'll love this pan fried Chinese dumplings beer can chicken recipe. The chicken is marinated in a flavorful blend of soy sauce, hoisin sauce, and garlic, then grilled to perfection. Serve it with a side of homemade dumplings for an authentic and delicious meal.
14 of 20

Chinese Beef with Mushroom

Main Ingredients: Beef, Cooking Oil, Mushrooms, Garlic, Soy Sauce, Sesame
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This Chinese beef with mushroom beer can chicken recipe is a hearty and flavorful dish that's perfect for any day of the week. The chicken is marinated in a savory mixture of soy sauce, oyster sauce, and garlic, then grilled to perfection. Serve it with some steamed rice and mushrooms for a delicious and filling meal.
15 of 20

Chinese Beef Meat Pie

Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
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This Chinese beef meat pie beer can chicken recipe is a unique and tasty twist on the classic dish. The chicken is marinated in a flavorful blend of soy sauce, ginger, and garlic, then grilled to perfection. Serve it with some homemade pastry for a delicious and satisfying meal.
16 of 20

Super Saucy Chinese Beef

Main Ingredients: Oil, Beef, Garlic, Ginger, Onion, Chinese 5 Spice
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This super saucy Chinese beef beer can chicken recipe is a delicious and flavorful dish that's perfect for any day of the week. The chicken is marinated in a tangy and spicy sauce, then grilled to perfection. Serve it with some steamed rice and vegetables for a well-rounded and tasty meal.
17 of 20

Big Batch Chinese Beef

Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
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If you're cooking for a crowd, try this big batch Chinese beef beer can chicken recipe. The chicken is marinated in a flavorful blend of soy sauce, oyster sauce, and garlic, then grilled to perfection. Serve it with some steamed rice and vegetables for a satisfying and delicious meal.
18 of 20

Instant Pot Chinese Barbecue Beef

Main Ingredients: Rice Vinegar, Hoisin Sauce, Garlic Cloves, Soy Sauce
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This Instant Pot Chinese barbecue beef beer can chicken recipe is a quick and easy way to enjoy your favorite Chinese flavors. The chicken is marinated in a tangy and flavorful sauce, then cooked in an Instant Pot for a tender and juicy result. Serve it with some homemade barbecue sauce for a delicious and unique meal.
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This Chinese beef fried rice beer can chicken recipe is a simple and tasty way to enjoy your favorite takeout dish at home. The chicken is marinated in a delicious blend of soy sauce, garlic, and ginger, then grilled to perfection. Serve it with a side of homemade fried rice for a satisfying and flavorful meal.
20 of 20

The Chinese beef stew

Main Ingredients: Beef Brisket, Ginger, White Peppercorns, Vegetable Oil
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This Chinese beef stew beer can chicken recipe is a comforting and hearty dish that's perfect for colder days. The chicken is marinated in a savory mixture of soy sauce, oyster sauce, and garlic, then slow-cooked to perfection. Serve it with some steamed vegetables for a complete and satisfying meal.

The Main Ingredients

Beef

The star of this dish is, of course, the beef. It is important to choose the right cut of beef for this recipe, as it will determine the tenderness and flavor of the dish. Top sirloin, flank, or tenderloin are all great choices for a beef stir fry. Make sure to slice the beef against the grain to ensure tenderness.

Vegetables

No Chinese stir fry is complete without a variety of colorful and nutritious vegetables. Bell peppers, broccoli, carrots, and mushrooms are some of the most commonly used vegetables in this dish. Not only do they add flavor and texture, but they also make the dish more visually appealing.

Sauce

The sauce is what gives this dish its distinct flavor. Our recipe calls for a combination of soy sauce, oyster sauce, and sesame oil, along with other seasonings such as garlic, ginger, and chili flakes. These ingredients come together to create a savory and slightly sweet sauce that pairs perfectly with the beef and vegetables.

The Cooking Process

Marinating the Beef

To ensure that the beef is tender and flavorful, it is important to marinate it for at least 30 minutes before cooking. The marinade consists of soy sauce, cornstarch, and a pinch of sugar. The cornstarch helps to tenderize the beef, while the sugar adds a touch of sweetness.

Stir Frying

Once the beef has been marinated, it's time to stir fry! Heat some oil in a wok or large skillet and add in the beef. Cook until it is browned and then remove it from the pan. In the same pan, add in the vegetables and cook until they are slightly tender. Then, add the beef back in and pour in the sauce. Stir everything together until the sauce thickens and coats the beef and vegetables.

The Final Touch

To add some extra crunch and texture to the dish, sprinkle some toasted sesame seeds on top before serving. This not only adds flavor but also makes the dish look more visually appealing. Now that you have the recipe for this delicious Chinese beef stir fry, it's time to put on your apron and get cooking! With its bold flavors and colorful presentation, this dish is sure to impress anyone who tries it. So, gather your ingredients and get ready to create a mouth-watering masterpiece that will have everyone asking for seconds.
16 women's weekly chinese beef recipe You must try them!

Perfect Chinese Fried Rice + Video

yield: 2 total time: 15 minutes
4.8 Stars (9 reviews)
View Recipe

Ingredients

  • 3 garlic cloves finely minced
  • 1 cup mixed vegetables fresh or frozen, thawed first
  • 2 large eggs lightly beaten
  • 3 1/2 cups rice cooked, day-old, chilled and clumps separated
  • 3 tablespoons low sodium soy sauce
  • 2 teaspoons fish sauce or vegan fysh sauce
  • 1 teaspoon mirin Shaoxing wine or dry sherry can also be used in a pinch
  • 1/2 teaspoon sesame oil
  • black pepper
  • salt
  • cooked chicken
  • beef
  • 1/4 teaspoon ginger freshly grated
  • 1/4 cup diced onions finely
  • sriracha or crushed red pepper flakes
  • 1 green onion thinly sliced
  • roasted cashews
  • sesame seeds for garnish, optional

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 96 grams
  • Cholesterol : 210 milligrams
  • Fat : 15 grams
  • Fiber : 5 grams
  • Protein : 28 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1560 milligrams
  • Sugar : 4 grams
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