18 Wine Chicken Wing Chinese Recipe Get Cooking And Enjoy!
Published on: Mar 25, 2024
Wine chicken wings are a delicious and flavorful dish in Chinese cuisine. With a perfect combination of savory and sweet flavors, these wings are a popular choice for any meal. The key to making the best wine chicken wings lies in the marinade and cooking method. In this article, we will share a traditional Chinese recipe for wine chicken wings and guide you through the steps to create this mouthwatering dish at home.
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Looking for a delicious and unique twist on classic chicken wings? Look no further than these Fried Chicken Wings, Chinese Takeout Style! With a crispy, flavorful coating and a savory Chinese-inspired sauce, these wings are sure to be a hit at your next party or game night.
If you love the flavors of Chinese takeout, then you'll love these Chinese Fried Chicken Wings. These wings are coated in a blend of Chinese spices and then fried to crispy perfection. Serve them with a side of soy sauce or sweet and sour sauce for the ultimate Asian-inspired appetizer.
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Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
If you're a fan of sticky, sweet, and spicy chicken wings, then you have to try these Sticky Chinese Chicken Wings. These wings are coated in a delicious sauce made with honey, soy sauce, and five-spice powder for a perfectly balanced flavor. They're sure to be a hit with kids and adults alike!
These classic Chinese Chicken Wings are a must-try for any chicken wing lover. The wings are marinated in a mixture of soy sauce, garlic, and ginger before being fried to crispy perfection. Serve them with a side of your favorite dipping sauce for a tasty and satisfying appetizer.
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Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
For a unique twist on classic chicken wings, try these Chinese-Style Chicken Wings. These wings are marinated in a blend of hoisin sauce, rice vinegar, and chili paste for a tangy and flavorful kick. Serve them with a side of rice or noodles for a complete meal.
If you're a fan of sticky, flavorful chicken wings, then these Chinese Sticky Chicken Wings are a must-try. The wings are coated in a delicious sauce made with honey, soy sauce, and hoisin sauce for a sweet and savory flavor. Serve them as a party appetizer or as a main dish with rice and vegetables.
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Chinese Baked Hot Wings
Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
For a healthier twist on hot wings, try these Chinese Baked Hot Wings. These wings are coated in a flavorful blend of Chinese spices and then baked in the oven for a crispy and delicious result. Serve them with a side of spicy mustard or chili sauce for an extra kick of heat.
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Chinese Salt and Pepper Chicken Wings
Main Ingredients: Chicken Wings, Regular Soy Sauce, Shaoxing Wine, White
Looking for a simple and flavorful chicken wing recipe? These Chinese Salt and Pepper Chicken Wings are the perfect choice. The wings are coated in a blend of salt, pepper, and Chinese five-spice powder before being fried to crispy perfection. Serve them with a side of soy sauce or sweet and sour sauce for dipping.
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Spicy Fried Chicken Wings – Chinese Takeout Style
Main Ingredients: Chicken Wings, Paprika, Red Chili Flakes, Ground White
For a spicy and flavorful twist on classic Chinese Chicken Wings, try these Spicy Fried Chicken Wings – Chinese Takeout Style. The wings are coated in a blend of chili sauce, soy sauce, and garlic before being fried to crispy perfection. Serve them with a side of rice or noodles for a complete meal.
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Chinese Soup Dumplings (Pork & Crab)
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
If you're looking for a unique and delicious appetizer, try these Chinese Soup Dumplings. These dumplings are filled with a savory mixture of pork, crab, and spices and then steamed to perfection. Serve them with a side of soy sauce or black vinegar for dipping.
For a crispy and flavorful chicken wing recipe, try these Chinese Style Deep Fried Chicken Wings. The wings are coated in a blend of Chinese spices and then deep-fried for a delicious and satisfying result. Serve them with a side of your favorite dipping sauce for a tasty appetizer.
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Slow Cooker Chinese Soy Sauce Wings
Main Ingredients: Oil, Ginger, Garlic Cloves, Scallion, Chicken Wing, Soy
For an easy and flavorful chicken wing recipe, try these Slow Cooker Chinese Soy Sauce Wings. These wings are cooked in a savory sauce made with soy sauce, ginger, and five-spice powder for a delicious and tender result. Serve them as a party appetizer or as a main dish with rice and vegetables.
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Stewed Chicken Wings with Chinese Black Mushrooms
Main Ingredients: Chicken Wings, Mushrooms, Carrot, Ginger, Shallot
For a unique and flavorful chicken wing recipe, try these Stewed Chicken Wings with Chinese Black Mushrooms. The wings are cooked in a savory sauce made with Chinese black mushrooms, sugar, and soy sauce for a rich and delicious flavor. Serve them over rice for a tasty and satisfying meal.
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Chinese Roasted Garlic Flavor Chicken wings
Main Ingredients: Chicken Wings, Seasoning, White Sugar, Salt, Chicken
If you love the bold flavors of roasted garlic, then you'll love these Chinese Roasted Garlic Flavor Chicken Wings. The wings are marinated in a flavorful blend of garlic, soy sauce, and sesame oil before being roasted to perfection. Serve them with a side of rice and vegetables for a complete meal.
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Cheap and Easy Chinese Soy Sauce Chicken
Main Ingredients: Canola Oil, Ginger, Garlic, Cinnamon Stick, Star Anise
Looking for a budget-friendly and delicious chicken recipe? Try this Cheap and Easy Chinese Soy Sauce Chicken. The chicken is marinated in a blend of soy sauce, honey, and five-spice powder before being baked in the oven for a tasty and tender result. Serve it with a side of rice and vegetables for a complete meal.
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Chinese Braised Chicken Wings With Red Wine
Main Ingredients: Chicken Wings, Ginger, Red Wine, Light Soy Sauce, Salt
For a unique and flavorful chicken wing recipe, try these Chinese Braised Chicken Wings with Red Wine. The wings are braised in a savory sauce made with red wine, soy sauce, and spices for a rich and delicious flavor. Serve them with a side of rice or noodles for a complete and satisfying meal.
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Xiao Long Bao (Shanghai Soup Dumplings)
Main Ingredients: Chicken Wings, Chicken, Pork, Ginger, Green Onions
If you're a fan of dumplings, then you have to try these Xiao Long Bao (Shanghai Soup Dumplings). These dumplings are filled with a savory mixture of pork, crab, and spices and then steamed to perfection. Serve them with a side of soy sauce or black vinegar for dipping.
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Kung Pao Chicken Wings
Main Ingredients: Chicken Wings, Red Chillies, Vegetable Oil, Garlic
For a spicy and flavorful chicken wing recipe, try these Kung Pao Chicken Wings. The wings are coated in a blend of spices, soy sauce, and chili paste before being fried to crispy perfection. Serve them with a side of rice or noodles for a complete and satisfying meal.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
Looking for a unique and flavorful chicken wing recipe? Try these Chinese Chicken Wings with Mumbo Sauce. The wings are coated in a delicious and tangy sauce made with honey, soy sauce, and Chinese five-spice powder. Serve them as a party appetizer or as a main dish with rice and vegetables.
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Chinese Chicken Wings - Chicken Wing - Chinese Food
Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
For a classic and delicious chicken wing recipe, try these Chinese Chicken Wings. The wings are coated in a blend of spices and sauces before being fried to crispy perfection. Serve them with a side of your favorite dipping sauce for a tasty and satisfying appetizer.
Marinating the Wings
Ingredients:
1 pound chicken wings
1 tablespoon dark soy sauce
1 tablespoon light soy sauce
1 tablespoon Chinese cooking wine
1 tablespoon honey
1 teaspoon sesame oil
2 cloves garlic, minced
1 inch ginger, grated
1 star anise
1 cinnamon stick
1 bay leaf
Wash and dry the chicken wings and place them in a large bowl. In a separate bowl, mix together the dark soy sauce, light soy sauce, Chinese cooking wine, honey, sesame oil, minced garlic, and grated ginger. Pour this marinade over the chicken wings and mix well to ensure they are evenly coated. Add the star anise, cinnamon stick, and bay leaf to the bowl and mix again. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight for the best flavor.
Cooking the Wings
Preheat your oven to 375°F (190°C). Take the marinated chicken wings out of the refrigerator and let them come to room temperature. Place the wings on a baking sheet lined with parchment paper and pour the marinade over them. Bake for 30-35 minutes, turning the wings over halfway through cooking. The wings should be golden brown and cooked through.
For a crispy finish, turn on the broiler for the last 2-3 minutes of cooking. Keep a close eye on the wings to prevent them from burning. Once done, take the wings out of the oven and let them rest for 5 minutes before serving.
Serving Suggestions
Wine chicken wings can be served as an appetizer or as a main dish with steamed rice or noodles. Garnish with chopped green onions and sesame seeds for added flavor and presentation. You can also use the leftover marinade as a dipping sauce for the wings.
Now that you know the secret to making delicious wine chicken wings, impress your family and friends with this authentic Chinese dish. Enjoy!
![[Homemade] Chinese Braised Chicken Wings : food](https://i.redd.it/ceyhna7e3xg11.jpg)
