16+ Wilton Christmas Cookie Mold Recipe Prepare To Be Amazed!
Published on: Mar 15, 2024
Christmas is just around the corner, and one of the best ways to get into the holiday spirit is by baking some delicious and festive treats. And what better way to do that than with a Wilton Christmas cookie mold? This versatile tool allows you to create beautifully shaped cookies that are perfect for gifting or serving at your holiday parties. But before you start baking, let's take a look at some tips and tricks for using your Wilton Christmas cookie mold and a delicious recipe to try out.
The holidays are a time for indulging in delicious treats, and this Christmas Crack recipe is sure to become a new family favorite. It's a sweet and salty snack that is perfect for parties or as a homemade gift. Plus, it's super easy to make with just a few ingredients!
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Christmas morning can be hectic, but with this Christmas Morning Wife Saver recipe, you can have a delicious breakfast ready to go in no time. It's a savory casserole filled with eggs, cheese, and ham that can be prepared the night before and baked in the morning. It's the perfect way to start your holiday morning.
This festive Christmas Grinch Juice is a fun and colorful drink that is sure to bring a smile to anyone's face. Made with lime sherbet, lemon-lime soda, and a touch of green food coloring, it's a refreshing and tasty beverage to enjoy during the holiday season. Plus, it's a hit with kids and adults alike.
While there is no shortage of decadent dishes during the holidays, it's always nice to have something on the lighter side. This Christmas Salad is the perfect addition to any holiday meal. It's made with mixed greens, cranberries, pecans, and a homemade vinaigrette dressing. It's a colorful and flavorful dish that will balance out all the rich foods on the table.
Looking for a festive drink to serve at your Christmas party? Look no further than this Christmas Punch recipe. It's a combination of cranberry juice, orange juice, and ginger ale, with a splash of vodka for the adults. It's a refreshing and delicious drink that will get everyone in the holiday spirit.
If you love cookies, then you have to try these Italian Christmas Cookies. They're a traditional holiday treat that is easy to make and oh-so-delicious. They're soft and buttery with a hint of almond, and topped with a sweet glaze and festive sprinkles. They're perfect for sharing with friends and family or leaving out for Santa.
For a hearty and satisfying breakfast on Christmas morning, try this Christmas Breakfast Casserole. It's a combination of eggs, sausage, and cheese baked together to create a flavorful and filling dish. It's a crowd-pleaser and can be easily customized with your favorite breakfast meats and veggies.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Christmas morning is all about indulging in delicious treats, and these Christmas Morning Treats are a must-try. They're made with crescent rolls, cream cheese, and a sweet raspberry jam filling. They're easy to make and taste like a cross between a danish and a cinnamon roll. Trust us; you won't be able to resist these yummy treats.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
For a traditional holiday dessert, give this Christmas Figgy Pudding recipe a try. It's a dense and moist cake filled with figs, dates, and warm spices like cinnamon and nutmeg. It's best served warm with a dollop of whipped cream or a scoop of vanilla ice cream. It's a festive and delicious treat that will transport your taste buds to old English Christmas traditions.
If you love gooey and chewy cookies, then these Christmas Gooey Butter Cookies are a must-try. They're made with a cake mix, cream cheese, and butter to create a soft and chewy cookie with a rich and buttery flavor. Plus, they're rolled in powdered sugar for an extra sweet touch. They're perfect for cookie exchanges or as a sweet treat to enjoy with a cup of hot cocoa.
This Easy Christmas Punch is a go-to drink for any holiday gathering. It's a combination of cranberry juice, pineapple juice, and lemon-lime soda, with a splash of rum for the adults. It's a sweet and refreshing drink that is sure to be a hit with all your guests.
Thumbprint cookies are a classic holiday treat, and these Christmas Thumbprint Cookies are no exception. They're made with a buttery shortbread cookie base and topped with a dollop of your favorite jam. These cookies are easy to make and can be customized with different flavors of jam for a festive and colorful display.
You can't have a list of Christmas recipes without including a classic Christmas Cookie recipe. This one is a simple and delicious sugar cookie, perfect for decorating with royal icing and festive sprinkles. It's a fun and festive activity to do with kids, and the cookies make great gifts for friends and family.
If you're a fan of chocolate and peppermint, then these Kris Kringle Christmas Cookies are a must-try. They're a soft and chewy chocolate cookie with a hint of peppermint, topped with a creamy white chocolate drizzle and crushed candy canes. They're a delicious and festive cookie that will satisfy any sweet tooth.
This Christmas Tree Pull-Apart is not only a delicious appetizer, but it's also a fun and festive centerpiece for your holiday table. It's made with flaky biscuits, melted cheese, and your favorite pizza toppings. It's a crowd-pleaser and is sure to disappear quickly.
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Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
For a show-stopping main course for your Christmas dinner, try this Prime Rib for Christmas Dinner recipe. It's a tender and juicy cut of meat that is perfect for special occasions. Plus, it's easy to make with just a few ingredients and some patience. Your guests will be impressed and satisfied with this delicious dish.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
A cheese ball is a classic party appetizer, and this Christmas Cheese Ball is a festive twist on the traditional recipe. It's made with cream cheese, dried cranberries, and pecans, and shaped into a Christmas tree. It's a fun and tasty addition to any holiday spread.
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Christmas Cheese Ball
Main Ingredients: Cream Cheese, Sliced Meat, Worcestershire Sauce, Green
This Christmas Punch recipe is perfect for both kids and adults. It can be made with or without alcohol, making it a versatile drink for any holiday gathering. It's a combination of cranberry juice, orange juice, and lemon-lime soda, with a splash of vodka for the adults. It's a refreshing and delicious beverage that everyone can enjoy.
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Christmas Punch (Boozy or Not)
Main Ingredients: Orange, Cranberries, Pomegranate Seeds, Cranberry
This Mama's Homemade Christmas Cheese Ball is a family favorite that is sure to become a staple in your holiday celebrations. It's made with cream cheese, cheddar cheese, and a few secret ingredients that make it extra delicious. Serve it with crackers or veggies for a tasty and easy appetizer.
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Mama’s Homemade Christmas Cheese Ball
Main Ingredients: Cream Cheese, Velveeta Cheese, Extra Sharp Cheddar
For a sweet and indulgent breakfast on Christmas morning, try these Christmas Morning Treats. They're made with cinnamon rolls, cream cheese, and a sweet raspberry jam filling. They're easy to make and taste like a cross between a danish and a cinnamon roll. Trust us; you won't be able to resist these yummy treats.
Tips and Tricks for Using Your Wilton Christmas Cookie Mold
1. Choose the Right Dough
The key to getting perfect Christmas cookies from your Wilton mold is to use the right type of dough. This will ensure that the dough holds its shape and doesn't spread too much while baking. A sturdy sugar cookie dough is usually the best option, as it can be easily rolled out and maintains its shape well.
2. Chill the Dough
After you've rolled out your dough, make sure to chill it in the refrigerator for at least 30 minutes before using the Wilton mold. This will help the dough hold its shape and make it easier to transfer to the mold without losing its form.
3. Flour the Mold
To prevent the cookie dough from sticking to the mold, make sure to lightly dust it with flour before pressing the dough into it. This will also help the dough release easily from the mold once it's baked.
4. Press Firmly
When pressing the dough into the mold, make sure to do so firmly and evenly. This will ensure that the dough takes on all the intricate details of the mold and creates a perfect shape.
5. Use a Rolling Pin
For larger molds, it may be easier to roll out the dough on top of the mold, rather than trying to press it in with your hands. This will help to evenly distribute the dough and prevent any air bubbles from forming.
Delicious Wilton Christmas Cookie Mold Recipe to Try
Now that you know how to use your Wilton Christmas cookie mold like a pro, it's time to try out a delicious recipe. These festive snowflake sugar cookies are sure to impress your friends and family this holiday season.
Ingredients:
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Powdered sugar, for dusting
Instructions:
1. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
2. In a separate bowl, cream together the butter and sugar until light and fluffy.
3. Add in the egg and vanilla extract, mixing until well combined.
4. Gradually add in the dry ingredients, mixing until a dough forms.
5. Divide the dough in half and shape into discs. Wrap in plastic wrap and chill in the refrigerator for 1 hour.
6. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
7. On a floured surface, roll out one disc of dough to 1/4 inch thickness.
8. Lightly dust your Wilton Christmas cookie mold with flour and press it firmly into the dough.
9. Use a knife to trim off any excess dough and carefully remove the dough from the mold.
10. Transfer the cookie to the prepared baking sheet and repeat with the remaining dough.
11. Bake for 10-12 minutes, or until the edges are lightly golden.
12. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
13. Once cooled, dust the cookies with powdered sugar and enjoy!
In conclusion, using a Wilton Christmas cookie mold is a fun and easy way to create beautiful and delicious cookies for the holiday season. With the right tips and a delicious recipe, you'll be well on your way to creating festive treats that everyone will love. So go ahead and get baking - your friends and family will thank you!
