15 Williams Sonoma Italian Meatloaf Recipe You Won't Believe The Taste!
Published on: Mar 18, 2024
Italian meatloaf is a classic dish that is loved by many for its hearty and comforting flavors. And when it comes to the perfect Italian meatloaf recipe, look no further than Williams Sonoma. This popular recipe from the renowned kitchenware brand is a top favorite among home cooks and food enthusiasts. With its blend of flavorful ingredients and simple cooking instructions, this Italian meatloaf is sure to become a staple in your recipe collection.
Main Ingredients: Olive Oil, Italian Sausage, Spaghetti Sauce, Water
Looking for a tasty and easy dinner option? Look no further than this delicious slow cooker lasagna recipe from Williams Sonoma. With layers of pasta, meat sauce, and cheese, this lasagna is sure to be a hit with the whole family.
For a twist on the classic American dish, try this Italian-inspired meatloaf recipe. Made with ground beef, Italian sausage, and a variety of herbs and spices, this is a flavorful and hearty meal that is perfect for a weeknight dinner.
3of 19
Easy Italian Meatloaf
Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
If you're short on time but still want a delicious and satisfying meal, this easy Italian meatloaf recipe is the perfect solution. With just a few simple ingredients, you can have a flavorful and juicy meatloaf on the table in no time.
4of 19
Gluten Free Italian Meatloaf
Main Ingredients: Ground Beef, Vidalia Onion, Garlic Cloves, Olive Oil
For those who follow a gluten-free diet, this Italian meatloaf recipe is a must-try. Made with gluten-free breadcrumbs and other pantry staples, this meatloaf is just as tasty as the traditional version, without any gluten.
5of 19
An absolutely delicious Italian meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
This Italian meatloaf recipe is not just delicious, it's absolutely delicious. With a combination of ground beef, pork, and veal, this meatloaf is incredibly flavorful and moist. Serve it with your favorite sides for a complete and satisfying meal.
6of 19
Williams Sonoma Peppermint Bark
Main Ingredients: Semisweet Chocolate, White Chocolate, Peppermint Oil
If you have a sweet tooth, you'll love this Williams Sonoma peppermint bark recipe. With layers of rich chocolate and crunchy candy canes, this treat is perfect for the holiday season. Make a big batch and give it as gifts to your friends and family.
7of 19
Williams Sonoma Signature Simmer Pot
Main Ingredients: Rosemary, Lemon, Nielsen Massey Vanilla Extract, Black
This Williams Sonoma signature simmer pot recipe is a must-try for anyone who loves a warm and comforting drink. Made with a variety of spices and fruits, this simmer pot will make your whole house smell amazing and create a cozy atmosphere.
8of 19
Sticky Paws (Williams Sonoma Copycat)
Main Ingredients: Caramel Bits, Butter, Heavy Whipping Cream, Raw
Craving something sweet and salty? These sticky paws, inspired by Williams Sonoma, are the perfect treat for you. Made with pretzels, caramel, and chocolate, these addictive snacks are great for parties or just a late-night snack.
9of 19
Williams-Sonoma Cheesy Potato Gratin
Main Ingredients: Unsalted Butter, Shallot, All Purpose Flour, Chicken
Cheesy, creamy, and oh-so-delicious, this Williams-Sonoma cheesy potato gratin recipe is a must-have for any potato lover. Made with layers of potatoes, cheese, and a splash of cream, this dish is perfect for special occasions or as a side dish for a weeknight dinner.
10of 19
Williams-Sonoma Pumpkin Dessert Squares
Main Ingredients: Yellow Cake Mix, Butter, Pumpkin Butter, Eggs, Flour
Get into the fall spirit with these delicious pumpkin dessert squares from Williams-Sonoma. With a buttery crust, creamy pumpkin filling, and a sprinkle of cinnamon sugar, these squares are a perfect treat for the autumn season.
11of 19
Williams-Sonoma Peppermint Bark Pretzels
Main Ingredients: Peppermint Candies, Dark Chocolate Chips, Peppermint
If you can't get enough of peppermint bark, you have to try these peppermint bark pretzels from Williams-Sonoma. With the perfect balance of sweet and salty, these treats are sure to be a hit at any holiday gathering.
12of 19
Sticky Paws Williams Sonoma Copycat
Main Ingredients: Heavy Cream, Caramel Squares, Whole Almonds, Chocolate
Love the original Williams Sonoma sticky paws recipe? Try this copycat version at home for a delicious and budget-friendly treat. With just a few ingredients and simple steps, you can have these addictive pretzel snacks in no time.
13of 19
Keto Sheet Pan Italian Meatloaf
Main Ingredients: Extra Virgin Olive Oil, Onion, Green Bell Pepper, Fresh
For those following a keto diet, this sheet pan Italian meatloaf recipe is a must-try. Made with ground beef, Italian seasoning, and topped with a tasty tomato sauce, this low-carb meatloaf is a delicious and healthy dinner option.
14of 19
An Absolutely Delicious Italian Meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
Trust us when we say that this Italian meatloaf is absolutely delicious. With a perfect blend of Italian herbs and spices, this meatloaf is flavorful and juicy. Serve it with some mashed potatoes and green beans for a classic and comforting meal.
15of 19
Italian Meatloaf Cupcake
Main Ingredients: Ground Beef, Shredded Mozzarella, Grated Parmesan
If you're looking for a fun and unique twist on traditional meatloaf, give this Italian meatloaf cupcake recipe a try. With a savory meatloaf base and a creamy mashed potato "frosting," these "cupcakes" are a fun and delicious meal for the whole family.
For all the cheese lovers out there, this cheesy Italian meatloaf recipe is a must-try. With a blend of Italian cheeses mixed into the meatloaf, every bite is filled with gooey and melty cheese. Serve it with a side of pasta for a complete Italian-inspired meal.
17of 19
Homestyle Italian Meatloaf
Main Ingredients: Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
This homestyle Italian meatloaf recipe is comfort food at its finest. Made with ground beef, breadcrumbs, and a variety of herbs and spices, this meatloaf is sure to bring back memories of home-cooked meals. Serve it with some garlic mashed potatoes for the ultimate comfort meal.
18of 19
Classic Italian Meatloaf
Main Ingredients: Beef Mince, Yellow Onion, Garlic, Italian Bread Crumbs
Sometimes, you just can't beat a classic. This classic Italian meatloaf recipe is simple, flavorful, and oh-so-satisfying. Serve it with your favorite sides, like roasted veggies or a fresh salad, for a well-rounded and delicious meal.
19of 19
Stuffed Italian Meatloaf
Main Ingredients: Ground Beef, Ground Veal, Italian Sausage, Ground Pork
If you're looking for a show-stopping dinner option, this stuffed Italian meatloaf is the way to go. With a mix of ground beef, Italian sausage, and a variety of veggies and herbs, this meatloaf is packed with flavor. Serve it with a side of marinara sauce for dipping.
The Perfect Blend of Flavors
Ingredients
If there's one thing that sets Williams Sonoma's Italian meatloaf recipe apart, it's the perfect blend of flavors. The recipe calls for a combination of ground beef, pork, and veal, which adds a rich and savory taste to the meatloaf. Garlic, onions, and Italian herbs also play a significant role in enhancing the flavor profile of this dish. These ingredients not only add depth to the taste but also give the meatloaf a distinct Italian flair.
Breadcrumbs and Cheese
Another key ingredient in this Italian meatloaf recipe is breadcrumbs. They not only help bind the meatloaf together but also add a nice texture to the dish. The recipe also calls for grated parmesan cheese, which adds a subtle nutty flavor to the meatloaf. These ingredients work together to create a delicious and satisfying dish that will leave your taste buds wanting more.
Simple Instructions for a Perfect Meatloaf
Mix and Shape
One of the best things about this Italian meatloaf recipe is its simplicity. To start, you simply need to mix all the ingredients together until well combined. Then, shape the mixture into a loaf and place it in a baking pan. The easy instructions make this recipe perfect for beginner cooks or those short on time.
Baste and Bake
Once the meatloaf is shaped and in the pan, the next step is to baste it with a tomato sauce and balsamic vinegar mixture. This adds a tangy and slightly sweet glaze to the meatloaf, giving it a beautiful caramelized finish. After basting, the meatloaf goes into the oven to bake. The result is a juicy and flavorful meatloaf that will be the star of any meal.
In Conclusion
Williams Sonoma's Italian meatloaf recipe is a must-try for anyone looking to add a delicious and comforting dish to their repertoire. With its perfect blend of flavors and simple instructions, this meatloaf is sure to become a family favorite. So next time you're in the mood for a hearty and satisfying meal, give this Italian meatloaf recipe a try. Your taste buds will thank you.
![POTATO, CELERY ROOT & TWO-CHEESE GRATIN [williams-sonoma] [celery root ...](https://i.pinimg.com/736x/b6/bf/a8/b6bfa89e5d916c0be3b177c61867e2ee--cheesy-potatoes-williams-sonoma.jpg)
