15+ Williams Sonoma Christmas Sugar Cookie Recipe Taste The Magic Today!
Published on: Mar 24, 2024
Looking for the perfect Christmas sugar cookie recipe to impress your loved ones this holiday season? Look no further than Williams Sonoma's tried and true recipe! These delicious cookies are sure to be the star of your holiday dessert table and will have everyone asking for the recipe. Not only are they easy to make, but they also add a festive touch to your holiday baking with their classic holiday shapes and decorations. So get your apron on and get ready to bake up some holiday magic with Williams Sonoma's Christmas sugar cookies!
Main Ingredients: Dried Cranberries, Currants, Citron, Candied Orange
Spice up your holiday feast with this delicious and unique twist on traditional stollen bread. Williams Sonoma's Dresden Stollen with Cranberries is a sweet and tangy treat that will surely impress your guests. Made with dried cranberries, toasted almonds, and warm spices, this stollen is perfect for breakfast or as a dessert. It also makes a great gift for friends and family during the holiday season.
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Williams Sonoma Peppermint Bark
Main Ingredients: Semisweet Chocolate, White Chocolate, Peppermint Oil
Nothing says Christmas like peppermint bark, and Williams Sonoma's version is one of the best. Layers of dark and white chocolate are topped with crushed candy canes, creating a festive and delicious treat. Whether you want to enjoy a piece with a cup of hot cocoa or give it as a gift, this peppermint bark is sure to be a hit. Plus, it's super easy to make, so you can whip up a batch in no time.
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Williams-Sonoma Peppermint Bark Pretzels
Main Ingredients: Peppermint Candies, Dark Chocolate Chips, Peppermint
If you love the combination of sweet and salty, then you have to try Williams-Sonoma's Peppermint Bark Pretzels. These crispy pretzels are coated in white chocolate and topped with crushed peppermint candy, making them the perfect holiday snack. They also make a great addition to any dessert table or party spread. Your guests will love the unique twist on classic peppermint bark.
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Williams-Sonoma Pumpkin Dessert Squares
Main Ingredients: Yellow Cake Mix, Butter, Pumpkin Butter, Eggs, Flour
Looking for a delicious and easy pumpkin dessert? Look no further than Williams-Sonoma's Pumpkin Dessert Squares. This recipe combines the warm flavors of pumpkin, cinnamon, and nutmeg with a buttery graham cracker crust. Topped with a creamy whipped cream cheese frosting, these squares are a must-have for your holiday dessert spread. Plus, they can be made ahead of time and stored in the fridge until ready to serve.
Main Ingredients: Flour, Unsweetened Cocoa Powder, Baking Powder, Baking
Chocolate lovers, rejoice! Williams Sonoma's Sour Cream Chocolate Bundt Cake is a decadent and moist treat that is perfect for any occasion. Made with rich dark chocolate and tangy sour cream, this bundt cake is sure to satisfy your sweet tooth. It's also a great make-ahead dessert, making it a convenient option for holiday gatherings.
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Sticky Paws (Williams Sonoma Copycat)
Main Ingredients: Caramel Bits, Butter, Heavy Whipping Cream, Raw
If you've ever been to Williams Sonoma during the holiday season, you've probably sampled their famous Sticky Paws. These candied pecans are a sweet and addictive snack that is perfect for munching on while watching Christmas movies or entertaining guests. Luckily, you can make your own version at home with this Williams Sonoma copycat recipe. Plus, it's a great option for gifting to friends and family.
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Williams-Sonoma Cheesy Potato Gratin
Main Ingredients: Unsalted Butter, Shallot, All Purpose Flour, Chicken
No holiday feast is complete without a cheesy potato gratin, and Williams Sonoma's version is one of the best. Layers of thinly sliced potatoes are baked with a creamy cheese sauce and topped with a crispy breadcrumb topping. This dish pairs well with any holiday meal and is sure to become a family favorite.
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Sticky Paws Williams Sonoma Copycat
Main Ingredients: Heavy Cream, Caramel Squares, Whole Almonds, Chocolate
If you love the original Sticky Paws recipe but want to mix things up a bit, try this Williams Sonoma copycat version with a twist. This recipe adds a hint of spice with the addition of cayenne pepper, giving the candied pecans a little kick. They're still just as addictive, but with a little extra flavor to keep things interesting.
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Williams Sonoma Signature Simmer Pot
Main Ingredients: Rosemary, Lemon, Nielsen Massey Vanilla Extract, Black
Add a festive and inviting scent to your home with Williams Sonoma's Signature Simmer Pot. This blend of spices, fruit, and herbs will fill your home with the warm and cozy aroma of the holiday season. It's perfect for setting the mood for holiday parties or for simply enjoying a quiet night at home with your loved ones.
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Williams Sonoma Slow Cooker Lasagna
Main Ingredients: Olive Oil, Italian Sausage, Spaghetti Sauce, Water
Save time and oven space with this delicious and easy slow cooker lasagna from Williams Sonoma. Layers of noodles, meaty sauce, and creamy ricotta cheese create a hearty and comforting dish that is perfect for a cold winter night. Plus, you can customize the recipe with your favorite vegetables or add a layer of spinach for some extra nutrients.
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Williams Sonoma (Gluten-Free) Spiced Pecan Pumpkin...
Main Ingredients: Pumpkin, Eggs, Avocado Oil, Almond Milk, Gluten Free
If you or someone in your family follows a gluten-free diet, this recipe is a must-try. Williams Sonoma's Spiced Pecan Pumpkin Bread is not only gluten-free but also incredibly delicious. The warm spices and crunchy pecans make it the perfect treat for breakfast or as a dessert. Plus, it's easy to make and can be enjoyed by everyone at your holiday table.
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DIY marshmallow snowmen stirrers from the...
Main Ingredients: Marshmallows, Chocolate Chips, Candy Melts
Add a touch of whimsy to your holiday drinks with these adorable DIY marshmallow snowmen stirrers. Made with marshmallows, pretzel sticks, and chocolate, these stirrers are not only cute but also delicious. They're perfect for stirring hot cocoa or coffee and make a fun addition to any holiday party.
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Linguine with Pesto, Beans & Potatoes by...
Main Ingredients: Basil Leaves, Parsley, Pine Nuts, Garlic, Table Salt
If you're looking for a quick and easy weeknight dinner, this recipe from Williams Sonoma is a winner. Linguine with Pesto, Beans & Potatoes combines the classic flavors of pesto with hearty beans and potatoes, creating a filling and flavorful pasta dish. It's also a great way to use up any leftover pesto you may have on hand.
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Brussel Sprouts and Raspberry Smoothie For...
Main Ingredients: Brussel Sprouts, Frozen Raspberries, Walnuts, Water
Smoothies aren't just for breakfast anymore. This unique recipe from Williams Sonoma combines the unlikely pairing of brussels sprouts and raspberries to create a flavorful and healthy smoothie. The brussels sprouts add a dose of vitamins and fiber, while the raspberries provide a sweet and tangy flavor. It's a great way to sneak in some extra veggies for the whole family.
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Couscous with Almonds and Apricots (courtesy...
Main Ingredients: Olive Oil, Couscous, Dried Apricots, Chicken Stock
If you're tired of the same old side dishes, try this couscous recipe from Williams Sonoma. With the addition of almonds and apricots, this dish is anything but boring. The crunchy nuts and sweet fruit add texture and flavor to the fluffy couscous, making it a great addition to any holiday meal.
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Christmas Sugar Cookie Blossoms
Main Ingredients: Butter, Sugar, Egg Yolks, Lemon Extract, Lemon Zest
Put a festive twist on classic sugar cookies with these Christmas Sugar Cookie Blossoms. Made with a simple sugar cookie dough and topped with colorful candies, these cookies are a fun and delicious treat for the whole family. They're also perfect for decorating and make a great activity for kids during the holiday season.
If you prefer a classic sugar cookie, you can't go wrong with this recipe from Williams Sonoma. These Christmas Sugar Cookies are soft and buttery with just the right amount of sweetness. They're perfect for decorating with colored sugar or icing, and make a great gift or party favor during the holiday season.
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Christmas Sugar Cookie Bars
Main Ingredients: Butter, Sugar, Eggs, Vanilla, Salt, Baking Soda, Flour
For a twist on traditional sugar cookies, try these Christmas Sugar Cookie Bars. Made with the same delicious sugar cookie dough, but in bar form, these treats are easy to make and even easier to decorate. Plus, they're perfect for parties or for gifting to friends and family.
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Lofthouse Sugar Cookie (Christmas)
Main Ingredients: Sugar, Butter, Eggs, Sour Cream, Vanilla Extract, All
If you've ever tried Lofthouse sugar cookies, you know how addictive they can be. Luckily, you can make your own version at home with this recipe from Williams Sonoma. These soft and buttery cookies are perfect for decorating with festive sprinkles or icing, making them a staple in any Christmas cookie spread.
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Whoville Cookies |Christmas Sugar Cookie
Main Ingredients: Flour, Baking Powder, Salt, Granulated Sugar, Butter
Bring a little Dr. Seuss magic to your holiday with these Whoville Cookies. Inspired by the classic story of the Grinch, these cookies are a fun and creative twist on traditional sugar cookies. With the addition of colorful candies and frosting, these cookies will surely be a hit with kids and adults alike.
Ingredients You'll Need
Butter
First and foremost, you'll need butter for this recipe. Make sure to use unsalted butter for the best results. You can opt for regular butter or European-style butter for a richer taste.
Sugar
Next up, you'll need sugar to sweeten up your cookies. Granulated sugar works best for this recipe, but you can also use brown sugar for a hint of molasses flavor.
Eggs
To bind everything together, you'll need eggs. Make sure to use room temperature eggs for easier mixing and a smoother cookie dough.
Flour
Of course, you can't have sugar cookies without flour. All-purpose flour is the best choice for this recipe, but you can also use a combination of all-purpose and cake flour for a softer texture.
Baking Powder
To give your cookies that perfect rise, you'll need baking powder. Make sure to use fresh baking powder for the best results.
Salt
A pinch of salt is essential to balance out the sweetness of the cookies.
Vanilla Extract
For that classic sugar cookie flavor, you'll need vanilla extract. You can also use almond extract for a slightly different flavor profile.
Food Coloring
To add a festive touch to your cookies, you'll need food coloring. Use green and red for traditional Christmas colors, or get creative and use any color you'd like!
Instructions
Step 1: Cream the Butter and Sugar
In a mixing bowl, cream together the butter and sugar until light and fluffy.
Step 2: Add the Eggs and Vanilla
Next, add in the eggs and vanilla extract and mix until well combined.
Step 3: Combine the Dry Ingredients
In a separate bowl, mix together the flour, baking powder, and salt. Slowly add this mixture to the butter and sugar mixture, mixing until a dough forms.
Step 4: Chill the Dough
Wrap the dough in plastic wrap and refrigerate for at least 1 hour, or overnight.
Step 5: Roll Out and Cut
Preheat your oven to 375°F. Roll out the dough on a lightly floured surface and use cookie cutters to cut out your desired shapes.
Step 6: Bake and Decorate
Place the cookies on a lined baking sheet and bake for 8-10 minutes, until the edges are lightly golden. Let the cookies cool completely before decorating with food coloring and any other decorations you'd like.
Now that you have the perfect Christmas sugar cookie recipe, it's time to get baking! These cookies are not only delicious, but they also make for a fun holiday activity with friends and family. So gather your loved ones and have a festive and delicious Christmas with Williams Sonoma's Christmas sugar cookies. Happy baking!
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