15+ Willard Scott Christmas Cake Recipe Discover Culinary Perfection!

Published on: Mar 24, 2024

If you're looking for a delicious and festive dessert to serve at your Christmas gathering, look no further than Willard Scott's famous Christmas cake recipe. This recipe has been passed down for generations and has become a staple in many households during the holiday season. With its rich and flavorful ingredients, it's sure to be a hit with your family and friends. So let's dive into the details of this mouth-watering dish and get ready to impress your loved ones with your baking skills.

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Cucidati Italian Christmas Fig Cookies

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Ingredients You'll Need

Flour, Sugar, and Spices

To start off, you'll need all-purpose flour, granulated sugar, and a variety of spices such as cinnamon, nutmeg, and cloves. These ingredients will give the cake its warm and cozy flavors that are synonymous with Christmas.

Butter and Eggs

Next, you'll need butter and eggs to add moisture and richness to the cake. Make sure to use room temperature butter and eggs for easier mixing.

Fruits and Nuts

No Christmas cake is complete without some dried fruits and nuts. This recipe calls for raisins, currants, dates, and chopped almonds. You can also add your own twist by including other fruits and nuts like candied cherries or pecans.

Rum

Last but not least, you'll need rum to add a boozy kick to the cake. This ingredient is optional, but highly recommended for that extra holiday cheer.

The Baking Process

Mixing the Dry Ingredients

Start by sifting the flour, sugar, and spices together in a large bowl. This will help prevent any lumps and ensure that the ingredients are evenly distributed.

Adding the Wet Ingredients

In a separate bowl, cream the butter and sugar together until light and fluffy. Then, beat in the eggs one at a time until well combined. Slowly add the wet mixture into the dry ingredients, mixing until a smooth batter forms.

Folding in the Fruits and Nuts

Gently fold in the dried fruits, nuts, and rum into the batter. Make sure not to overmix as this can result in a tough and dense cake.

Baking and Serving

Pour the batter into a greased and lined cake pan and bake in a preheated oven at 350 degrees Fahrenheit for 45-50 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool before serving with a dusting of powdered sugar on top. In conclusion, this Willard Scott Christmas cake recipe is a must-try for anyone looking to add a traditional and flavorful dessert to their holiday menu. So gather your ingredients and get ready to impress your loved ones with this delicious and easy-to-follow recipe. Happy baking!
15+ willard scott christmas cake recipe Discover culinary perfection!

Christmas Tree Pull-Apart Pizza Bread

yield: 8 total time: 60 minutes
4.7 Stars (13 reviews)
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Ingredients

  • 3 tablespoons finely grated Parmesan Reggiano cheese for dough
  • 16 ounces pizza dough thawed if frozen; 1 ball is 16 oz.
  • 4 ounces diced pancetta or bacon
  • 3 tablespoons pesto sauce thick
  • 3 ounces shredded mozzarella cheese about 3/4 cup packed
  • 1 tablespoon finely grated Parmesan Reggiano cheese for top of dough
  • freshly ground black pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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