18 Whole Striped Bass Recipe Chinese Experience Flavor Like Never Before!
Published on: Mar 22, 2024
One of the most popular and delicious dishes in Chinese cuisine is whole striped bass. This dish is not only visually stunning but also packed with bold and complex flavors. The delicate and flaky flesh of the bass is infused with fragrant spices and sauces, making it a favorite among seafood lovers. In this article, we will share with you a professional and well-organized recipe for whole striped bass that will impress your family and friends. So, let's dive into the details and learn how to make this mouth-watering Chinese delicacy.
Main Ingredients: Lemon, Striped Bass, Extra Virgin Olive Oil, Green
This recipe takes a classic approach to grilling whole striped bass, using fresh lemon and mint to enhance the natural flavors of the fish. The result is a light and refreshing dish that is perfect for summer cookouts or casual dinners with friends and family. The key to success with this recipe is to use fresh, high-quality ingredients and proper grilling techniques to ensure that the fish is cooked to perfection.
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Grilled Whole Fish with Tamarind (Samaki Wa Kupaka)
Main Ingredients: Fish, Striped Bass, Porgy, Kosher Salt, Ground Black
This East African-inspired recipe is a unique and delicious way to enjoy whole striped bass on the grill. The tamarind marinade adds a tangy and slightly sweet flavor to the fish, while the grilling process creates a crispy and caramelized exterior. Serve this dish with a side of coconut rice and grilled vegetables for a complete and satisfying meal.
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Creole Striped Bass
Main Ingredients: Chili Powder, Paprika, Dried Thyme, Garlic Powder
This Creole-style recipe is a flavorful and spicy twist on traditional grilled striped bass. The fish is marinated in a blend of Creole seasonings and hot sauce before being grilled to perfection. Serve with a side of red beans and rice for a classic New Orleans-inspired meal that is sure to impress your guests.
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Sea Bass with Blood Sausage and Sea Urchins (Llobarro,...
Main Ingredients: Fish, Butter, Salt, Freshly Ground Black Pepper, Dry
This Catalan-inspired recipe uses a unique combination of blood sausage and sea urchins to create a rich and flavorful dish. The sea bass is grilled to perfection and then topped with a savory blood sausage and sea urchin sauce. Serve with a side of crusty bread to soak up all of the delicious flavors.
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Grilled Striped Bass
Main Ingredients: Striped Bass
For a simple and delicious way to prepare whole striped bass, try this classic grilling recipe. The fish is marinated in a blend of lemon juice, garlic, and herbs before being grilled to perfection. Serve with a side of grilled vegetables for a healthy and flavorful meal.
This Chinese-inspired recipe uses a steaming method to cook the fish, resulting in a tender and moist texture. The fish is seasoned with soy sauce, ginger, and scallions before being steamed in a bamboo steamer. Serve with a side of rice and stir-fried vegetables for a complete and satisfying meal.
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Grilled Rockfish (Striped Bass)
Main Ingredients: Striped Bass, Fish, Kosher Salt, Freshly Cracked Black
This simple and flavorful recipe is perfect for grilling whole rockfish or striped bass. The fish is marinated in a blend of garlic, lemon, and herbs before being grilled to perfection. Serve with a side of grilled corn and potatoes for a classic summer meal.
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Triple Citrus Striped Bass Stuffed with Quinoa
Main Ingredients: Striped Bass, Extra Virgin Olive Oil, Kosher Salt
This unique recipe combines the flavors of citrus and quinoa to create a light and flavorful dish. The fish is stuffed with a mixture of quinoa, lemon, orange, and lime before being grilled to perfection. Serve with a side of grilled asparagus for a healthy and satisfying meal.
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Grilled Fish
Main Ingredients: Ground Cumin, Dried Oregano, Chili Powder, Coarse Salt
For a simple and versatile way to enjoy grilled whole fish, try this basic recipe. The fish is seasoned with a blend of spices and olive oil before being grilled to perfection. Serve with a variety of sauces and sides to create a customizable and delicious meal.
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Grilled Teriyaki Striped Bass
Main Ingredients: Striped Bass, Soy Vay R Veri Veri Teriyaki R
For a flavorful and Asian-inspired twist on grilled striped bass, try this teriyaki marinade recipe. The fish is marinated in a sweet and savory teriyaki sauce before being grilled to perfection. Serve with a side of steamed rice and stir-fried vegetables for a complete and satisfying meal.
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Roast Bass with Garlic Cream
Main Ingredients: Garlic, Olive Oil, Yellow Onion, Striped Bass, Freshly
This elegant and flavorful recipe is perfect for a special occasion or dinner party. The fish is topped with a creamy and garlicky sauce before being roasted in the oven. Serve with a side of mashed potatoes and roasted vegetables for a decadent and delicious meal.
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Ceviche
Main Ingredients: Bay Scallops, Shrimp, Striped Bass, Lime Juice, Onion
This Peruvian-inspired recipe uses a unique cooking method to create a light and refreshing dish. The fish is cured in a citrus marinade before being mixed with vegetables, herbs, and spices. Serve as an appetizer or light meal with a side of tortilla chips for scooping.
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Fish Stew with Saffron
Main Ingredients: Mixed Seafood, Mussels, Clams, Striped Bass, Halibut
This Spanish-inspired recipe uses a variety of seafood, including striped bass, to create a rich and flavorful stew. The saffron adds a unique and luxurious flavor to the dish. Serve with a side of crusty bread to soak up all of the delicious broth.
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Springtime Striped Bass
Main Ingredients: Striped Bass, Tomato Puree, Olive Oil, Fish Sauce
This light and seasonal recipe is perfect for enjoying the fresh flavors of spring. The fish is grilled and topped with a light and tangy strawberry salsa. Serve with a side of roasted asparagus and quinoa for a healthy and delicious meal.
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Fish Tacos with Pineapple Salsa
Main Ingredients: Striped Bass, Olive Oil, Lime, Chili Powder, Paprika
For a fun and flavorful twist on traditional tacos, try this fish taco recipe. The fish is grilled and topped with a sweet and spicy pineapple salsa. Serve with a side of avocado and black beans for a complete and satisfying meal.
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Seafood and Chive Dumplings
Main Ingredients: Striped Bass, Deveined Shrimp, Cornstarch, Fresh
This Chinese-inspired recipe uses a variety of seafood, including striped bass, to create flavorful and delicate dumplings. The chives add a fresh and savory flavor to the dish. Serve with a side of soy sauce for dipping.
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Whole Fish with Ginger
Main Ingredients: Ginger Juice, Mirin, Sake, Fish, Sea Bass, Striped
This simple and flavorful recipe uses a classic combination of fish and ginger to create a delicious and healthy meal. The fish is seasoned with ginger, garlic, and soy sauce before being grilled to perfection. Serve with a side of steamed vegetables for a complete and satisfying meal.
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Whole Grilled Bass with Fennel and Orange Basil...
Main Ingredients: Striped Bass, Fennel Bulb, Lemon, Thyme, Salt, Pepper
This elegant and flavorful recipe is perfect for a special occasion or dinner party. The fish is topped with a light and tangy fennel and orange basil sauce before being grilled to perfection. Serve with a side of roasted potatoes and green beans for a decadent and delicious meal.
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Whole Striped Bass
Main Ingredients: Striped Bass, Olive Oil, Fresh Parsley, Fresh Dill
For a simple and traditional way to enjoy whole striped bass, try this basic recipe. The fish is stuffed with lemon, garlic, and herbs before being grilled to perfection. Serve with a side of roasted vegetables and rice for a classic and satisfying meal.
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Striped Bass Grilled in Banana Leaves
Main Ingredients: Large Garlic Cloves, Fresh Ginger, Cilantro Roots
This Caribbean-inspired recipe uses banana leaves to create a unique and flavorful dish. The fish is marinated in a blend of Caribbean spices and herbs before being wrapped in banana leaves and grilled to perfection. Serve with a side of coconut rice for a complete and satisfying meal.
The Ingredients You Will Need
Before we get into the cooking process, let's gather all the necessary ingredients for our whole striped bass recipe. You will need 1 whole striped bass, which you can ask your local fishmonger to clean and scale for you. Other ingredients include ginger, garlic, scallions, soy sauce, rice wine, sesame oil, and sugar. These ingredients are essential in creating the perfect balance of flavors in our dish. You can also add some vegetables like bok choy or carrots to make it a complete meal.
Preparing the Fish
Once you have all the ingredients ready, it's time to prepare the fish. Make sure the fish is cleaned and scaled properly. Rinse it in cold water and pat it dry with paper towels. Next, make 3-4 diagonal cuts on both sides of the fish to help the marinade penetrate better. Then, season the fish with salt and pepper and let it sit for 15 minutes while you prepare the marinade.
The Marinade
The marinade is the key to creating the bold and flavorful taste of the whole striped bass. In a small bowl, mix together finely chopped ginger, garlic, and scallions. Then, add soy sauce, rice wine, sesame oil, and sugar to the mixture and stir well. Pour the marinade over the fish, making sure to coat both sides evenly. Cover the fish and let it marinate for at least 30 minutes in the fridge.
Cooking the Fish
Now, it's time to cook our whole striped bass. Preheat your oven to 400°F (200°C) and line a baking dish with foil. Place the marinated fish on the foil and pour the remaining marinade over it. Cover the fish with foil and bake for 25-30 minutes until it is cooked through and flakes easily with a fork.
Serving and Garnishing
Once the fish is cooked, take it out of the oven and let it rest for a few minutes. You can use this time to prepare some steamed rice or any other side dish of your choice. Place the whole striped bass on a serving platter and garnish with sliced scallions and cilantro. You can also drizzle some sesame oil over the fish for added flavor and shine.
Now, your whole striped bass Chinese dish is ready to be served and enjoyed with your loved ones. This recipe is not only delicious but also healthy and packed with nutrients. Impress your family and friends with this stunning and flavorful dish, and let us know how it turns out for you!
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