17 Whole Foods Thanksgiving Stuffing Recipe Get Ready To Indulge!
Published on: Mar 22, 2024
This holiday season, impress your friends and family with a delicious and healthy Thanksgiving stuffing recipe. Made with all-natural ingredients from Whole Foods, this stuffing is not only full of flavor, but also packed with nutrients. Say goodbye to the traditional boxed stuffing mix and hello to a homemade dish that will leave your guests wanting more.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
First up, we have a traditional Thanksgiving stuffing recipe that is sure to be a hit at your holiday table. Made with bread, herbs, and onions, this stuffing is the perfect complement to your beer can chicken. It's easy to make and can be prepared in advance, making your Thanksgiving feast a breeze.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a paleo diet, you don't have to miss out on the deliciousness of stuffing. This recipe uses almond flour and coconut oil to create a grain-free version of the classic dish. It's packed with flavor and will leave your taste buds wanting more. Plus, it's a great option for those with gluten or grain sensitivities.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
There's something to be said about sticking to the classics, and this traditional Thanksgiving stuffing recipe is a must-try. Made with bread, celery, and sage, this stuffing is a timeless dish that will never go out of style. It's simple, flavorful, and pairs perfectly with your beer can chicken.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on time and oven space, this multi-cooker Thanksgiving stuffing recipe is the perfect solution. It combines bread, sausage, and cranberries for a delicious and easy-to-make dish. Simply mix all the ingredients in your multi-cooker and let it do the work while you focus on the rest of your holiday meal.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
Not a fan of complicated recipes? This easy Thanksgiving stuffing is the perfect option for you. With just a few simple ingredients like bread, butter, and chicken broth, you can have a delicious and flavorful stuffing in no time. It's a great option for those who are new to cooking or just looking for a stress-free holiday dish.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
Looking for a unique twist on traditional stuffing? These Thanksgiving stuffing pasta nests are a fun and tasty option. They are made with pasta, breadcrumbs, and herbs, and the perfect size to hold your beer can chicken. Plus, they make for a great presentation on your holiday table.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Don't let your Thanksgiving leftovers go to waste! These leftover Thanksgiving stuffing muffins are the perfect way to use up any extra stuffing you have. Simply mix in some cheese and eggs, bake them in a muffin tin, and you have a delicious and portable side dish for the next day.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
For all the sourdough lovers out there, this Thanksgiving stuffing recipe is a must-try. The tangy flavor of the sourdough bread adds a unique twist to this classic dish. Plus, it's made with sausage, apples, and cranberries, making it a flavorful and hearty option.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
If you're following a vegan or vegetarian diet, this wild mushroom stuffing recipe is the perfect option for you. It's packed with crimini mushrooms, spinach, and herbs, and can be easily adapted to fit your dietary needs. It's a great way to add some plant-based protein to your holiday meal without sacrificing flavor.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
This easy Thanksgiving stuffing recipe is a simple and delicious option for your holiday table. Made with sourdough bread, sage, and thyme, this stuffing is full of flavor and pairs perfectly with your beer can chicken. Plus, it can be made ahead of time and reheated on the day of your gathering.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
If you love the convenience of muffins, then you'll love these traditional bread stuffing muffins. They are made with bread, celery, and onions, and can be easily customized with your favorite herbs and spices. Plus, they make for a fun and tasty addition to your Thanksgiving feast.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
Looking for the best Thanksgiving stuffing recipe? Look no further! This recipe combines bread, onions, and garlic for a flavorful and delicious stuffing that will have your guests asking for seconds. It's a tried and true recipe that is sure to become a staple at your holiday gatherings.
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
If you want to add some Italian flair to your holiday meal, this Italian Thanksgiving stuffing recipe is the way to go. It's made with Italian sausage, tomatoes, and herbs, and will add a burst of flavor to your beer can chicken. It's a great option for those who like a little spice in their stuffing.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
For those following a Whole30 diet, this Thanksgiving stuffing recipe is a must-try. It's made with cauliflower, apples, and cranberries, and is full of flavor and texture. It's a great option for those looking for a healthier version of the classic dish without sacrificing taste.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
If you can't get enough of stuffing muffins, here's another delicious recipe for you to try. This traditional bread stuffing muffin recipe is made with breadcrumbs, celery, and herbs, and is a great way to use up any leftover bread you have from your Thanksgiving feast. Plus, they make for a fun and tasty side dish for any holiday gathering.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
You can't go wrong with a classic Thanksgiving stuffing recipe. This version is made with bread, celery, and onions, and is the perfect complement to your beer can chicken. It's a timeless dish that will never go out of style and is sure to be a hit with your family and friends.
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
If you don't have access to an oven, this stovetop Thanksgiving stuffing recipe is the way to go. It's made with bread, sausage, and apples, and can be easily cooked on your stovetop. It's a great option for those who are short on time or oven space.
There's something special about family recipes, and this grandma's Thanksgiving stuffing is no exception. Passed down through generations, this recipe is made with bread, celery, and onions, and is full of love and tradition. It's a classic dish that will bring back fond memories and add a touch of nostalgia to your holiday meal.
These Thanksgiving stuffing muffins are a fun and delicious way to serve up your holiday stuffing. They are made with bread, sausage, and cranberries, and are the perfect size to hold your beer can chicken. Plus, they make for a great presentation on your holiday table and are sure to be a hit with your guests.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Last but not least, we have another family recipe that is sure to become a staple at your holiday gatherings. This perfect Thanksgiving stuffing recipe is made with bread, apples, and herbs, and is full of flavor and tradition. It's a great way to honor your mom and add a special touch to your holiday meal.
There you have it, the top 20 beer can chicken recipes to try this Thanksgiving. Whether you stick to the classics or try out some new and creative variations, these recipes are sure to impress your guests and make your holiday feast even more delicious. So grab a beer, fire up the grill, and get cooking! Happy Thanksgiving!
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is a time to gather with loved ones and indulge in delicious food. And no Thanksgiving feast is complete without a hearty helping of stuffing. But if you're tired of the same old stuffing recipe, why not try something new and exciting this year? We've rounded up the top 20 beer can chicken recipes that are sure to impress your guests and elevate your Thanksgiving meal to a whole new level. From classic traditional stuffing to unique variations like stuffing pasta nests and muffins, these recipes will have your taste buds singing and your guests begging for seconds.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a paleo diet, you don't have to miss out on the joy of Thanksgiving stuffing. This recipe uses paleo-friendly ingredients like almond flour, coconut oil, and fresh herbs to create a delicious and healthy stuffing that everyone can enjoy. The addition of beer can chicken adds a unique twist to this traditional dish, making it a must-try for any paleo Thanksgiving feast.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
Sometimes, you just can't beat the classic. This recipe sticks to the traditional ingredients of bread, celery, onion, and herbs, but adds a flavorful twist with the addition of beer can chicken. The result is a perfectly moist and flavorful stuffing that will transport you back to childhood memories of Thanksgiving dinner with the family.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space? Not a problem with this multi-cooker Thanksgiving stuffing recipe. Using a slow cooker or pressure cooker, you can easily make a delicious and moist stuffing without taking up valuable oven space. The beer can chicken adds a rich and savory flavor that takes this dish to the next level.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
For those who want a fuss-free and easy Thanksgiving stuffing recipe, look no further. This recipe uses pre-packaged stuffing mix and adds a special touch with beer can chicken. The result is a flavorful and delicious stuffing that requires minimal effort and time, perfect for busy holiday cooks.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
Why not combine two beloved dishes, stuffing and pasta, into one delicious recipe? These Thanksgiving stuffing pasta nests are not only visually stunning but also incredibly tasty. The addition of beer can chicken adds a rich and savory flavor that pairs perfectly with the pasta and stuffing.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
If you're looking for a creative way to use up leftover Thanksgiving stuffing, these muffins are the answer. The beer can chicken adds a unique twist to these savory muffins, making them a delicious and convenient snack or side dish. They can even be frozen and reheated for a quick and easy meal later on.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
For a more sophisticated stuffing option, try this sourdough Thanksgiving stuffing recipe. The tangy sourdough bread adds a delicious flavor to the dish, and the beer can chicken adds a rich and savory touch. This recipe is sure to impress your guests and elevate your Thanksgiving meal.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
This vegan Thanksgiving stuffing is proof that you don't need meat to make a delicious and flavorful dish. The use of wild mushrooms adds a unique and earthy flavor to the stuffing, and the beer can chicken adds a rich and savory depth. This recipe is a must-try for any vegan Thanksgiving feast.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
Sage is a traditional herb used in Thanksgiving stuffing, and this recipe takes it to the next level. The combination of sage, beer can chicken, and savory vegetables creates a mouth-watering stuffing that will have your guests coming back for more.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
These Thanksgiving stuffing muffins are another creative and delicious way to enjoy this classic dish. The addition of beer can chicken adds a rich and savory flavor, and the use of traditional bread crumbs creates a moist and flavorful stuffing that is sure to be a hit at your Thanksgiving dinner.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
If you want to impress your guests with the best stuffing they've ever tasted, look no further. This recipe combines all the traditional elements of stuffing with the unique addition of beer can chicken. The result is a moist, flavorful, and unforgettable Thanksgiving dish that will have everyone asking for the recipe.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
For those following a WHOLE30 diet, this stuffing recipe is for you. It uses compliant ingredients to create a delicious and healthy stuffing that is bursting with flavor. And the addition of beer can chicken adds a rich and savory touch that will have you forgetting you're even on a diet.
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
Give your Thanksgiving feast an Italian twist with this delicious stuffing recipe. The use of Italian sausage adds a flavorful kick, and the beer can chicken adds a rich and savory depth. This stuffing pairs perfectly with any Italian-inspired Thanksgiving meal.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
Another variation on the classic Thanksgiving stuffing muffins, this recipe uses traditional bread crumbs and adds a unique twist with beer can chicken. These muffins are perfect for individual servings and can be easily reheated for a quick and tasty snack or side dish.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
For those who prefer to stick to the traditional stuffing recipe, this classic version is a must-try. The combination of bread, herbs, and beer can chicken creates a perfectly moist and flavorful stuffing that will remind you of all your favorite Thanksgiving memories.
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
If you're short on time and oven space, this stovetop stuffing recipe is the perfect solution. It can be made in a large skillet or pot, and the addition of beer can chicken adds a rich and savory flavor that will have your guests thinking you spent hours making it.
Nothing beats a family recipe passed down through generations. This recipe uses traditional ingredients and adds a special touch with beer can chicken, creating a delicious and heartwarming stuffing that will remind you of your grandmother's cooking.
These stuffing muffins are a unique and creative way to enjoy this classic dish. The addition of beer can chicken adds a rich and savory flavor, and the individual servings make them perfect for a large Thanksgiving gathering. Plus, they're so cute and fun to eat!
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Every family has their own version of the perfect Thanksgiving stuffing, and this recipe is no exception. This stuffing recipe has been passed down through generations and uses traditional ingredients with the special addition of beer can chicken. It's sure to become a staple at your Thanksgiving table.
Ingredients:
1 loaf of Whole Foods whole grain bread, cut into cubes
1 cup chopped organic celery
1 cup chopped organic onion
1 cup chopped organic carrots
1 cup chopped organic mushrooms
1/2 cup chopped organic dried cranberries
1/2 cup chopped organic pecans
1/4 cup organic butter
2 cups organic chicken or vegetable broth
1 tablespoon organic dried sage
1 tablespoon organic dried thyme
1 tablespoon organic dried rosemary
Salt and pepper to taste
Directions:
Preheat the oven to 350°F.
Spread the bread cubes on a baking sheet and bake for 10-15 minutes until slightly crispy.
In a large skillet, melt the butter over medium heat.
Add the celery, onion, carrots, and mushrooms and sauté until they are soft.
Stir in the dried cranberries, pecans, and herbs.
In a large mixing bowl, combine the toasted bread cubes and vegetable mixture.
Pour in the broth and mix until well combined.
Season with salt and pepper to taste.
Transfer the stuffing mixture to a greased baking dish.
Cover with foil and bake for 30 minutes.
Remove the foil and bake for an additional 10-15 minutes until the top is crispy.
Let cool for a few minutes before serving.
This Whole Foods Thanksgiving stuffing recipe is not only delicious, but also healthy and organic. The use of whole grain bread provides fiber and nutrients, while the addition of vegetables and fruit adds a boost of vitamins and antioxidants. And let's not forget about the flavor - the combination of herbs and spices creates a mouth-watering aroma and taste that will have everyone asking for seconds. So this holiday season, impress your loved ones with this nutritious and delicious stuffing recipe from Whole Foods.
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