17+ Whole Foods Thanksgiving Salad Recipe Taste The Magic Today!
Published on: Mar 7, 2024
Looking for a healthy and delicious addition to your Thanksgiving dinner table? Look no further than this amazing Whole Foods Thanksgiving Salad recipe! Packed with wholesome and seasonal ingredients, this salad is the perfect combination of flavors and textures to complement your traditional Thanksgiving dishes. Plus, it's super easy to make and can be customized to fit any dietary restrictions. Let's dive into the recipe and get ready to impress your guests with this tasty and nutritious salad.
Thanksgiving Spinach Salad with Dried Cranberries,...
Main Ingredients: Baby Spinach Leaves, Dried Cranberries, Sliced Almonds
This salad is a perfect combination of sweet, tangy, and crunchy. The dried cranberries add a burst of flavor while the walnuts and goat cheese add a satisfying crunch. This salad is also packed with nutrients, making it the perfect addition to your Thanksgiving meal.
2of 20
Thanksgiving Green Bean Salad with Blue Cheese, Dried...
Main Ingredients: Green Beans, Salt, Pecans, Dried Cranberries, Crumbled
This salad takes a classic Thanksgiving side dish and turns it into a delicious salad. The combination of green beans, blue cheese, dried cranberries, and pecans is a flavor explosion in your mouth. Serve this salad warm or chilled for a tasty addition to your Thanksgiving feast.
This slaw is a refreshing and light addition to your Thanksgiving table. With a mix of cabbage, carrots, and apples, this salad is both crunchy and sweet. The addition of a tangy dressing made with apple cider vinegar and honey takes this slaw to the next level.
If you're looking for a protein-packed salad, this lentil salad is the perfect option. The combination of lentils, roasted sweet potatoes, and cranberries is not only delicious but also filling. Add in some feta cheese for a creamy and salty touch.
A simple and classic salad made with mixed greens, cherry tomatoes, and a homemade vinaigrette dressing. This salad is easy to throw together and pairs well with any Thanksgiving dish.
6of 20
Thanksgiving #4 - Jello and Marshmallow Salad
Main Ingredients: Jello, Sugar, Hot Water, Miniature Marshmallows
This salad is a Thanksgiving classic that never gets old. The combination of jello, marshmallows, and whipped cream creates a light and fluffy dish that is sure to be a hit with both kids and adults.
7of 20
Pineapple and Mandarin Orange Jello Salad
Main Ingredients: Jello, Cottage Cheese, Crushed Pineapple, Mandarin
If you're looking for a twist on the classic jello salad, this recipe is for you. The addition of pineapple and mandarin oranges adds a tropical twist to this Thanksgiving side dish. Serve it chilled for a refreshing treat.
This salad is a feast for the eyes and the taste buds. With a mix of colorful vegetables and a homemade vinaigrette dressing, this salad is both healthy and delicious. Add in some cooked quinoa for an extra protein boost.
9of 20
Thanksgiving Cobb Salad
Main Ingredients: Kale, Turkey, Brussels Sprouts, Winter Squash, Bacon
This salad is a hearty and filling option for your Thanksgiving meal. With a bed of mixed greens and toppings like turkey, bacon, avocado, and hard-boiled eggs, this salad is sure to be a crowd-pleaser.
10of 20
Thanksgiving Leftovers Turkey Salad
Main Ingredients: White Onion, Celery, Turkey Meat, Sage, Thyme, Salt
Don't let your Thanksgiving leftovers go to waste! This salad is the perfect way to use up any leftover turkey and cranberry sauce. Simply mix them together with some greens and a homemade dressing for a tasty and easy post-Thanksgiving meal.
11of 20
Thanksgiving Salad with Orange Cinnamon Vinaigrette
Main Ingredients: Butternut Squash, Canela, Sea Salt, Romaine
The combination of orange and cinnamon in this dressing adds a warm and cozy touch to this salad. Toss it with some mixed greens, apples, and pecans for a delicious and festive side dish.
12of 20
Thanksgiving Leftovers & Kale Salad
Main Ingredients: Kale, Extra Virgin Olive Oil, Relish, Green Beans
Another great way to use up those Thanksgiving leftovers, this salad combines kale, turkey, and any other leftovers you have on hand. Top it off with a homemade dressing for a nutritious and tasty meal.
13of 20
Thanksgiving Salad with Roasted Butternut Squash and...
Main Ingredients: Butternut Squash, Sea Salt, Canela, Romaine
This salad is packed with fall flavors and textures. The roasted butternut squash and Brussels sprouts add a hearty and savory element to the mixed greens, while the pomegranate seeds add a pop of sweetness.
14of 20
Fruit-Focused Thanksgiving Salads
Main Ingredients: Wheat Berries, Squash, Medium Shallots, Fresh Sage
If you're looking for a lighter option to balance out all the heavy Thanksgiving dishes, a fruit-focused salad is the way to go. Try a mix of apples, pears, and cranberries on a bed of spinach for a refreshing and healthy side dish.
15of 20
Warm Sweet Potato & Brussels Sprouts Salad with Maple...
Main Ingredients: Sweet Potatoes, Salt, Water, Brussels Sprouts, Sliced
This salad is a perfect blend of sweet and savory. The warm roasted sweet potatoes and Brussels sprouts pair perfectly with the tangy and slightly sweet maple mustard dressing. Add in some bacon for an extra layer of flavor.
16of 20
After Thanksgiving Turkey ‘n Fruit Salad
Main Ingredients: Lemon Juice, Granny Smith Apple, Red Apple, Pear, Sweet
Another great way to use up those Thanksgiving leftovers, this salad combines turkey, apples, and grapes for a refreshing and light meal. The addition of a lemon poppy seed dressing adds a burst of flavor.
17of 20
Thanksgiving Salad with Thyme Balsamic Vinaigrette
Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Medium
This salad is a perfect combination of sweet and savory. The balsamic vinaigrette dressing is infused with thyme, adding a fragrant and herbaceous touch to the mixed greens, pears, and pecans.
18of 20
Orange Cranberry Salad
Main Ingredients: Fresh Cranberries, Navel Orange, Walnuts, Orange Juice
This salad is a burst of holiday flavors in every bite. The combination of orange, cranberry, and pecans creates a tasty and festive dish that is perfect for your Thanksgiving table.
19of 20
Thanksgiving Kale Salad with Maple-Tahini Dressing
Main Ingredients: Lacinato Kale, Sweet Potato, Extra Virgin Olive Oil
This salad is a flavor explosion in your mouth. The creamy and nutty maple-tahini dressing pairs perfectly with the kale, apples, and pomegranate seeds. Add in some roasted chickpeas for an extra crunch.
20of 20
Thanksgiving Kale Salad with Maple-Rosemary Pecans
Main Ingredients: Extra Virgin Olive Oil, Maple Syrup, Unsalted Pecans
This salad is a perfect blend of sweet and savory. The maple-rosemary pecans add a delicious crunch to the kale, pears, and goat cheese. Drizzle on a balsamic vinaigrette dressing for the finishing touch.
The Power of Whole Foods
Whole foods are foods that are as close to their natural state as possible, meaning they are minimally processed and contain no added sugars, preservatives, or artificial ingredients. These types of foods are packed with essential nutrients and antioxidants, making them a great addition to any diet. This Thanksgiving salad is bursting with whole food ingredients, making it not only delicious but also incredibly nutritious.
Fall Flavors and Seasonal Ingredients
One of the best things about this Whole Foods Thanksgiving Salad is that it highlights the flavors and ingredients of the fall season. The base of the salad is a mix of fresh greens such as kale, spinach, and arugula, providing a variety of textures and nutrients. Then, it's topped with roasted butternut squash, cranberries, and pecans, all of which are in season during the fall. These ingredients not only add a pop of color to the salad but also provide a balance of sweet and savory flavors.
Customizable for Any Dietary Restrictions
This salad is designed to be versatile and accommodating to different dietary needs. For a vegan option, simply omit the goat cheese and swap honey for maple syrup in the dressing. For a gluten-free option, use quinoa or wild rice instead of the farro. You can also add or substitute any other seasonal vegetables or nuts, making this recipe perfect for any Thanksgiving gathering.
Easy to Make and Perfect for Meal Prep
One of the great things about this Whole Foods Thanksgiving Salad is that it's incredibly easy to make. With just a few simple steps, you can have a beautiful and nutritious salad ready in no time. Plus, it's a great option for meal prep, as you can prepare the ingredients ahead of time and assemble the salad when you're ready to serve.
In conclusion, this Whole Foods Thanksgiving Salad recipe is a must-try for your holiday feast. It's packed with whole food ingredients, fall flavors, and is versatile enough to fit any dietary needs. So impress your guests and add this delicious and nutritious salad to your Thanksgiving menu. Happy cooking!
Thanksgiving Kale Salad with Maple-Rosemary Pecans
.jpg)
