16 Whiting Fish Indian Recipe Unlock Flavor Sensations!
Published on: Mar 31, 2024
Whiting fish, also known as King George whiting, is a staple in Indian cuisine. This tender and flavorful fish has become increasingly popular due to its delicate texture and versatility in cooking. In this article, we will explore a delicious and authentic Indian recipe using whiting fish that will surely impress your taste buds.
Sautéed Escargot Salad with Shaved Radish and Mustard...
Main Ingredients: Shallot, Garlic, Olive Oil, Dijon Mustard, Lemon Juice
If you're looking to impress your dinner guests, this sautéed escargot salad with shaved radish and mustard is sure to be a hit. The tender escargot is complemented by the crisp and refreshing radish, while the tangy mustard dressing ties it all together. This dish is not only delicious, but also high in protein and low in calories. Serve it as an appetizer or make it the star of your meal.
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Chocolate Covered Strawberry Cake Balls
Main Ingredients: Strawberry Cake Mix, Cream Cheese Frosting, Milk
What's better than chocolate covered strawberries? Chocolate covered strawberry cake balls! These bite-sized treats are perfect for parties or as a sweet indulgence. The combination of rich chocolate and juicy strawberries is irresistible. Plus, the cake balls are easy to make and can be decorated with sprinkles or drizzled with white chocolate for a beautiful presentation.
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Bread with Chocolate and Olive Oil
Main Ingredients: Dark Chocolate, White, Extra Virgin Olive Oil, Flakes
This unconventional bread recipe combines the rich flavors of chocolate and olive oil. The result is a dense and moist bread that is perfect for a snack or as a side dish to a savory meal. The addition of chocolate chips adds a burst of sweetness to each bite. Serve it warm with a smear of honey butter for a decadent treat.
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Whiting In A Bag
Main Ingredients: Whiting, Butter, Dill, Lemon
This recipe for whiting in a bag is not only delicious, but also visually impressive. The fish is cooked in a parchment paper bag with a flavorful marinade of lemon, garlic, and herbs. The result is a tender and flavorful fish that is perfect for a dinner party or a romantic meal for two. Serve it with a side of roasted vegetables for a complete and healthy meal.
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Traditional "Break-Fast" Fish
Main Ingredients: Large Onions, Celery, Large Carrots, Garlic, White
In many cultures, fish is a common dish for breakfast. This traditional "break-fast" fish recipe is a delicious and healthy option for starting your day. The fish is lightly fried with a crispy coating of breadcrumbs and served with a side of fresh tomatoes and avocado. It's a simple and satisfying meal that will keep you energized throughout the day.
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Southern Fried Whiting Fish
Main Ingredients: Whiting Fillets, All Purpose Flour, Lemon Pepper, Salt
This Southern fried whiting fish recipe is a classic and beloved dish. The delicate and flaky whiting is coated in a crispy cornmeal batter and fried to perfection. Serve it with a side of creamy coleslaw for a true Southern meal. This dish is sure to be a crowd-pleaser and will transport you to the heart of the South with each bite.
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Pan-fried Whiting With Burnt Butter And Herb Salad
Main Ingredients: Whiting Fillets, Unsalted Butter, Milk, Plain Flour
This elegant and flavorful dish is perfect for a special occasion or a fancy dinner at home. The whiting is pan-fried until golden brown and served with a rich burnt butter sauce. The addition of a fresh herb salad adds a refreshing and balanced element to the dish. Pair it with a glass of white wine for a truly indulgent meal.
This recipe for Southern fried fish is a staple in many homes in the South. The fish is coated in a crunchy cornmeal crust and fried to perfection. Serve it with a side of mac and cheese or collard greens for a true Southern comfort meal. This dish is simple, flavorful, and sure to please even the pickiest of eaters.
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Neil Perry's King George whiting meuniere
Main Ingredients: Whiting Fillets, Clarified Butter, Milk, Plain Flour
This elegant and flavorful dish is a creation from renowned chef Neil Perry. The delicate whiting is pan-fried and served with a classic meuniere sauce made with white wine, lemon, and butter. The result is a tender and flavorful fish that is perfect for a dinner party or a romantic date night. Serve it with a side of roasted vegetables for a complete and satisfying meal.
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Oven Baked Fish
Main Ingredients: Whiting, Butter, Lime Zest, Ginger Root, Garlic, Lime
If you're looking for a healthier alternative to fried fish, this oven baked fish recipe is the perfect option. The fish is coated in a crispy breadcrumb topping and baked to perfection. The result is a tender and flaky fish that is guilt-free and delicious. Serve it with a side of quinoa salad for a complete and nutritious meal.
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Pan-roasted Chicken With White Balsamic Au Jus
Main Ingredients: Boneless Skinless Chicken Breast Halves, I Can T Believ
If you're not a fan of fish, this pan-roasted chicken with white balsamic au jus is a great alternative for a delicious and elegant meal. The chicken is seared until golden brown and served with a light and tangy white balsamic sauce. The addition of fresh rosemary and thyme adds a depth of flavor to the dish. Serve it with a side of mashed potatoes for a classic and comforting meal.
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Fish Stew with Ginger and Tomatoes
Main Ingredients: Red Potatoes, Olive Oil, Fresh Ginger, Garlic, Diced
This hearty and flavorful fish stew is perfect for a chilly night. The combination of ginger, tomatoes, and white wine creates a rich and aromatic broth. The addition of white fish fillets adds a protein-packed element to the dish. Serve it with crusty bread for dipping and enjoy the warm and comforting flavors.
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FRIED FISH
Main Ingredients: Whiting, Lime, Salt, Seasoning, Black Pepper
This simple and classic fried fish recipe is perfect for a quick and satisfying meal. The fish is coated in a crispy batter and fried to perfection. Serve it with a side of french fries, hush puppies, or mac and cheese for a true comfort meal. This dish is perfect for a busy weeknight or for a lazy weekend lunch.
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Fried Whiting With Beer Batter
Main Ingredients: Whiting Fillets, Vegetable Oil, Seasoned Flour, Lemon
For a twist on the classic fried fish, try this recipe for fried whiting with beer batter. The light and airy beer batter adds a unique and delicious flavor to the fish. Serve it with a side of tartar sauce for dipping and hand-cut fries for the ultimate pub-style meal. This dish is perfect for a casual dinner at home with friends.
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Dutch Lekkerbekjes deep fried fish in a bun with...
Main Ingredients: Plain Flour, Fresh Dill, Milk, Sparkling Mineral Water
This Dutch street food dish is a favorite among locals and tourists alike. The lekkerbekjes, or deep fried fish, is served in a bun with a creamy tartar sauce and a squeeze of fresh lemon juice. The combination of textures and flavors is simply irresistible. Serve it with a side of pickled onions for a true Dutch experience.
This Southern pan fried fish recipe is another delicious and classic dish from the South. The fish is coated in a flavorful cornmeal and flour mixture and pan-fried until crispy and golden. Serve it with a side of creamy grits or collard greens for a true Southern meal. This dish is simple, flavorful, and perfect for a family dinner.
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Wok-fried Fish With Lap Cheong, Chilli And Ginger
Main Ingredients: Whiting, Choi Sum, Peanut Oil, Ginger, Garlic Cloves
If you're looking to spice up your fish dishes, this recipe for wok-fried fish with lap cheong, chilli, and ginger is the perfect option. The combination of spicy chilli and aromatic ginger creates a flavorful and bold dish. The addition of Chinese sausage (lap cheong) adds a unique and delicious element to the dish. Serve it over a bed of steamed rice for a complete and satisfying meal.
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Maria’s Savoro
Main Ingredients: Whiting, Plain Flour, Salt, Extra Virgin Olive Oil
This traditional Greek dish is a must-try for any seafood lover. The fish is pan-fried and served with a delicious and tangy sauce made with vinegar, garlic, and herbs. The result is a tender and flavorful fish that is perfect for a family meal or a dinner party. Serve it with a side of Greek salad and enjoy the flavors of the Mediterranean at home.
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Provencal Fish Soup with Saffron Rouille
Main Ingredients: Leeks, Fennel Bulb, Fronds, Carrots, Celery Ribs, Large
This hearty and flavorful fish soup is a staple in French cuisine. The soup is made with fresh fish fillets, tomatoes, and fennel, and is served with a saffron rouille for a touch of richness and spice. The result is a delicious and comforting soup that is perfect for a cold night. Serve it with a side of crusty baguette for dipping.
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Smoked Whiting and Scallop Chowder
Main Ingredients: Whiting, Milk, Unsalted Butter, Carrots, Celery, Yellow
This creamy and indulgent chowder is perfect for seafood lovers. The combination of smoked whiting and scallops creates a rich and flavorful soup. The addition of potatoes, corn, and bacon adds a heartiness to the dish. Serve it with a side of oyster crackers for a truly satisfying meal.
Whiting Fish Indian Recipe: Spicy Curry
Ingredients:
1 lb whiting fish fillets
1 onion, chopped
2 garlic cloves, minced
1 inch ginger, grated
1 tomato, chopped
1 tsp cumin seeds
1 tsp coriander powder
1 tsp turmeric powder
1 tsp red chili powder
1 tsp garam masala
1 cup coconut milk
1 tbsp vegetable oil
Salt to taste
Cilantro for garnish
Instructions:
In a large skillet, heat 1 tbsp of vegetable oil over medium heat. Add 1 tsp of cumin seeds and let them sizzle for a few seconds.
Add 1 chopped onion and sauté until it turns translucent.
Add 2 minced garlic cloves and 1 inch of grated ginger. Sauté for a minute until the raw smell disappears.
Add 1 chopped tomato and cook until it turns soft and mushy.
Add 1 tsp of coriander powder, 1 tsp of turmeric powder, 1 tsp of red chili powder, and 1 tsp of garam masala. Mix well and let the spices cook for a minute.
Add the whiting fish fillets to the skillet and gently mix with the onion and spice mixture.
Cook for a few minutes until the fish starts to brown on the edges.
Pour in 1 cup of coconut milk and bring it to a simmer. Add salt to taste.
Cover the skillet and let the fish cook in the spicy coconut curry for 10 minutes.
Once the fish is fully cooked, garnish with chopped cilantro and serve hot with steamed rice or naan bread.
This spicy whiting fish curry is a perfect blend of Indian spices and creamy coconut milk. The fish absorbs all the flavors of the curry, making it tender and delicious. The addition of coconut milk adds a subtle sweetness that balances out the spiciness of the dish. This recipe is not only easy to make, but it also brings the authentic flavors of Indian cuisine to your dinner table.
Whiting fish is a great source of lean protein and is low in calories, making it a healthy option for any meal. It is also rich in omega-3 fatty acids, which are essential for heart health. This Indian recipe adds a flavorful twist to this nutritious fish, making it a must-try for all seafood lovers.
Next time you're looking for a tasty and unique seafood dish, give this whiting fish Indian recipe a try. Your taste buds will thank you!