15 White Sauce Pasta Recipe Italian Sanjeev Kapoor Taste The Magic Today!
Published on: Mar 18, 2024
The white sauce pasta recipe is a classic Italian dish that has been popularized by renowned chef Sanjeev Kapoor. This delicious and creamy pasta dish is loved by people of all ages and is a staple in Italian cuisine. It's a simple yet flavorful dish that can be easily made at home with just a few ingredients. Let's dive into the details of this mouth-watering white sauce pasta recipe by Sanjeev Kapoor.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Pomarola is a classic Italian tomato sauce that is full of flavor and perfect for pairing with beer can chicken. Made with simple ingredients like tomatoes, onions, garlic, and herbs, this sauce is easy to make and can be used in a variety of dishes. The key to a delicious Pomarola sauce is using high-quality, ripe tomatoes and cooking it low and slow to develop the flavors. You can use this sauce as a base for your beer can chicken marinade or simply serve it on top as a finishing sauce. Either way, your taste buds will thank you.
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White Wine Sauce
Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
If you're looking to add a touch of elegance to your beer can chicken, a white wine sauce is the way to go. This sauce is creamy, tangy, and pairs beautifully with the tender and juicy chicken. To make this sauce, you will need white wine, butter, garlic, and a few herbs and spices. The key to a delicious white wine sauce is using a good quality dry white wine, as it will enhance the flavors of the dish. You can also add some freshly grated parmesan cheese to the sauce to give it a rich and nutty flavor.
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White Wine Cream Sauce for Ravioli
Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
If you want to take your beer can chicken to the next level, pair it with a creamy white wine sauce for ravioli. This sauce is rich and decadent, and it will make your taste buds dance with joy. To make this sauce, you will need white wine, heavy cream, butter, garlic, and some fresh herbs. You can also add some sautéed mushrooms or pancetta for an extra layer of flavor. Serve the ravioli and chicken together, and drizzle the sauce on top for a mouthwatering meal.
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Marinara Sauce
Main Ingredients: Olive Oil, White Onion, Garlic, Carrots, Tomatoes
Marinara sauce is a staple in Italian cuisine and a perfect accompaniment to beer can chicken. Made with tomatoes, onions, garlic, and herbs, this sauce is simple yet bursting with flavor. The key to a delicious marinara sauce is using ripe and juicy tomatoes and cooking it low and slow to allow the flavors to develop. You can use this sauce to marinate your chicken before grilling or serve it on top as a finishing touch. Add some crushed red pepper flakes for a spicy kick or fresh basil for a herbaceous twist.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Béchamel sauce, also known as white sauce, is a classic sauce in Italian cuisine that is creamy and rich. This sauce is made with butter, flour, and milk and is perfect for pairing with beer can chicken. To take your Béchamel sauce up a notch, add some white wine and garlic to give it a tangy and savory flavor. You can also add some gruyere cheese for a nutty and cheesy touch. Serve the chicken alongside some pasta and drizzle the sauce on top for a delicious and satisfying meal.
Bolognese sauce is a hearty and flavorful sauce that is perfect for pairing with beer can chicken. This sauce is made with ground beef, tomatoes, onions, garlic, and a variety of herbs and spices. To make it authentic Italian style, add some pancetta and red wine to give it a rich and meaty flavor. You can use this sauce to marinate your chicken before grilling or serve it on top as a finishing touch. Either way, your taste buds will thank you.
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Homemade Alfredo Sauce
Main Ingredients: Pasta, Butter, Olive Oil, Garlic, Whipping Cream, Dried
Alfredo sauce is a creamy and indulgent sauce that is perfect for pairing with beer can chicken. Made with butter, heavy cream, and parmesan cheese, this sauce is rich and flavorful. To make it at home, you will need butter, heavy cream, garlic, and grated parmesan cheese. You can also add some freshly chopped parsley for a pop of color and flavor. Serve the chicken alongside some pasta and drizzle the sauce on top for a delicious and satisfying meal.
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5-Ingredient Pasta Pomodoro Sauce
Main Ingredients: Fresh Tomatoes, Extra Virgin Olive Oil, Onion, Garlic
If you're short on time but still want to enjoy a delicious beer can chicken dinner, try this 5-ingredient pasta pomodoro sauce. Made with canned tomatoes, olive oil, garlic, and fresh basil, this sauce is simple yet packed with flavor. The key to a delicious pomodoro sauce is using high-quality canned tomatoes and cooking it low and slow to develop the flavors. Serve the chicken alongside some pasta and drizzle the sauce on top for a quick and easy meal.
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Olive Garden Alfredo Sauce
Main Ingredients: Fettuccine, Unsalted Butter, Garlic, Heavy Cream, Whole
Who doesn't love the creamy and indulgent Alfredo sauce from Olive Garden? Luckily, you can recreate this delicious sauce at home and pair it with beer can chicken for a mouthwatering meal. Made with butter, heavy cream, and parmesan cheese, this sauce is rich and flavorful. To make it authentic Olive Garden style, add some garlic powder and Italian seasoning to give it that signature taste. Serve the chicken alongside some pasta and drizzle the sauce on top for a delicious and satisfying meal.
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Bolognese Sauce
Main Ingredients: Celery Stalk, Medium Onion, Small Carrot, Large Garlic
Another classic Italian sauce that is perfect for pairing with beer can chicken is Bolognese sauce. This sauce is typically made with ground beef, tomatoes, onions, garlic, and herbs and spices. To make it healthy, you can use ground turkey or chicken instead of beef and add some chopped vegetables like carrots and celery for extra nutrients. Serve the chicken alongside some pasta and top it with the sauce for a hearty and delicious meal.
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Basic Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic Cloves
A simple yet delicious tomato sauce is a staple in Italian cuisine and a great pairing for beer can chicken. Made with canned tomatoes, onions, garlic, and herbs, this sauce is easy to make and can be used in a variety of dishes. To give it a twist, add some red wine and fresh parsley for a tangy and herbaceous flavor. Serve the chicken alongside some pasta and top it with the sauce for a classic and satisfying meal.
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Healthy Alfredo Sauce
Main Ingredients: Fettuccine, Olive Oil, Minced Garlic, All Purpose
If you're looking for a healthier alternative to the classic Alfredo sauce, try this recipe that uses cauliflower instead of heavy cream. The result is a creamy and flavorful sauce that is lower in calories and fat. To make it, you will need cauliflower, garlic, chicken broth, and parmesan cheese. You can also add some nutritional yeast for a cheesy and nutty flavor. Serve the chicken alongside some pasta and drizzle the sauce on top for a guilt-free and delicious meal.
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Naked Tomato Sauce
Main Ingredients: Plum Tomatoes, Coarse Salt, Garlic, Red Pepper Flakes
If you want to keep things simple and let the flavors of the beer can chicken shine, try this naked tomato sauce. Made with fresh tomatoes, garlic, and herbs, this sauce is light and refreshing. To make it, simply cook the tomatoes and garlic until they break down and add some fresh basil and oregano for a burst of flavor. Serve the chicken alongside some pasta and top it with the sauce for a simple yet satisfying meal.
For those who like a little spice in their meals, this Italian Arrabbiata sauce is perfect for pairing with beer can chicken. Made with tomatoes, garlic, and crushed red pepper flakes, this sauce is bold and flavorful. To make it authentic Italian style, add some pancetta and white wine for a rich and complex flavor. Serve the chicken alongside some pasta and drizzle the sauce on top for a spicy and satisfying meal.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
If you're a fan of the classic Alfredo sauce and want to make it at home, try this recipe that uses cream cheese instead of heavy cream. The result is a creamy and rich sauce that is easy to make and perfect for pairing with beer can chicken. To make it, you will need cream cheese, butter, garlic, and parmesan cheese. Serve the chicken alongside some pasta and drizzle the sauce on top for a delicious and indulgent meal.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Nothing beats a homemade marinara sauce, and it's perfect for pairing with beer can chicken. Made with fresh tomatoes, onions, garlic, and herbs, this sauce is rich and flavorful. To give it a twist, add some balsamic vinegar for a sweet and tangy flavor or some anchovy paste for a salty and savory kick. Serve the chicken alongside some pasta and top it with the sauce for a classic and satisfying meal.
Meatballs and beer can chicken? Yes, please! This Italian meatball sauce is perfect for pairing with beer can chicken and adds a hearty and flavorful touch to the meal. Made with ground beef, tomatoes, onions, garlic, and herbs, this sauce is simple yet packed with flavor. To make it authentic Italian style, add some red wine and pancetta for a rich and meaty flavor. Serve the chicken alongside some pasta and top it with the sauce and meatballs for a satisfying and delicious meal.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
If you're short on time but still want to enjoy a delicious Italian tomato sauce with your beer can chicken, try this quick and easy recipe. Made with canned tomatoes, onions, garlic, and herbs, this sauce is simple yet packed with flavor. To make it authentic, add some red wine and fresh basil for a tangy and herbaceous flavor. Serve the chicken alongside some pasta and top it with the sauce for a satisfying and delicious meal.
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Easy Homemade Alfredo Sauce
Main Ingredients: Salted Butter, Minced Garlic, Cream Cheese, Heavy
For a quick and easy homemade Alfredo sauce, try this recipe that uses evaporated milk instead of heavy cream. The result is a creamy and rich sauce that is lighter in calories and fat. To make it, you will need evaporated milk, butter, garlic, and parmesan cheese. Serve the chicken alongside some pasta and drizzle the sauce on top for a delicious and satisfying meal.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Pesto sauce is a classic Italian sauce that is packed with flavor and perfect for pairing with beer can chicken. Made with fresh basil, garlic, pine nuts, and parmesan cheese, this sauce is herbaceous and nutty. To make it even easier, you can use a store-bought pesto sauce or make it from scratch. Serve the chicken alongside some pasta and top it with the pesto sauce for a delicious and satisfying meal.
Ingredients for White Sauce Pasta Recipe
For Pasta
1 cup pasta
4 cups water
1 tsp salt
1 tsp oil
For White Sauce
3 tbsp butter
3 tbsp all-purpose flour
2 cups milk
1/2 tsp black pepper powder
1/2 tsp garlic powder
1/4 tsp nutmeg powder
1/2 cup grated parmesan cheese
Salt to taste
Instructions
Step 1: Preparing the Pasta
In a pot, bring 4 cups of water to a boil and add 1 tsp of salt and oil.
Add 1 cup of pasta and cook for 10-12 minutes or until al dente.
Drain the pasta and rinse with cold water to stop the cooking process. Set aside.
Step 2: Making the White Sauce
In a pan, melt 3 tbsp of butter over medium heat.
Once melted, add 3 tbsp of all-purpose flour and stir continuously for 1-2 minutes or until the flour turns light golden in color.
Slowly pour in 2 cups of milk, stirring constantly to avoid any lumps.
Add 1/2 tsp of black pepper powder, 1/2 tsp of garlic powder, and 1/4 tsp of nutmeg powder. Stir well.
Cook the sauce for 5-6 minutes or until it thickens.
Add 1/2 cup of grated parmesan cheese and mix until well combined.
Season with salt to taste.
Step 3: Assembling the Dish
Add the cooked pasta to the white sauce and mix well.
Cook for an additional 2-3 minutes, stirring occasionally.
Garnish with some grated parmesan cheese and serve hot.
Final Thoughts
This white sauce pasta recipe by Sanjeev Kapoor is a must-try for all pasta lovers. The creamy and rich white sauce combined with perfectly cooked pasta is a match made in heaven. You can also add your favorite vegetables or protein to make it a complete meal. Impress your family and friends by making this delicious Italian dish at home and enjoy the flavors of Italy in every bite.
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-1-680x1020.jpg)
![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-2-680x1020.jpg)
