16 White Sauce Pasta Recipe Italian Jamie Oliver Get Cooking And Enjoy!

Published on: Mar 18, 2024

There's nothing quite like a hearty bowl of white sauce pasta to satisfy your cravings for a comforting and delicious meal. And when it comes to authentic and flavorful Italian recipes, Jamie Oliver is a name that stands out. In this article, we'll dive into the world of Italian cuisine and learn how to recreate Jamie Oliver's famous white sauce pasta recipe in the comfort of your own kitchen. Get ready to impress your taste buds and your loved ones with this mouthwatering dish.

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Pesto

Main Ingredients: Garlic, Sea Salt, Ground Black Pepper, Fresh Basil
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Pesto is a classic Italian sauce made from fresh basil, garlic, pine nuts, parmesan cheese, and olive oil. It's a versatile sauce that can be used for anything from pasta to chicken and even as a dip. To make a delicious pesto for your beer can chicken, simply blend together fresh basil, garlic, pine nuts, parmesan cheese, and olive oil until smooth. Rub it onto your chicken before grilling for a burst of flavor.
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Pomarola, the Italian tomato sauce

Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
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Pomarola is a simple, yet delicious, Italian tomato sauce that is perfect for adding to your beer can chicken. It's made from fresh tomatoes, garlic, olive oil, and herbs such as oregano and basil. To make a pomarola sauce, sauté garlic in olive oil until fragrant, then add in diced tomatoes and herbs. Let it simmer for a few minutes before using it as a marinade for your chicken.
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White Wine Sauce

Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
White Wine Sauce for Pasta | Perfect for Seafood and Chicken
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White wine sauce is a light and flavorful sauce that is perfect for adding to your beer can chicken. It's made from white wine, butter, garlic, and herbs such as thyme and parsley. To make a delicious white wine sauce, simmer white wine, butter, and herbs in a pan until reduced and thickened. Brush it onto your chicken before grilling for a delicious and elegant touch.
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Italian Béchamel Sauce (White Sauce)

Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Italian Béchamel Sauce (White Sauce)
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Béchamel sauce, also known as white sauce, is a creamy and rich sauce that is perfect for adding to your beer can chicken. It's made from butter, flour, milk, and seasonings such as nutmeg and black pepper. To make a delicious Italian béchamel sauce, melt butter in a pan, add in flour and cook until golden, then slowly add in milk while whisking until thickened. Brush it onto your chicken before grilling for a decadent and flavorful chicken dish.
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White Wine Cream Sauce for Ravioli

Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
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White wine cream sauce is a decadent and creamy sauce that is perfect for serving with your beer can chicken alongside some ravioli. It's made from white wine, cream, garlic, and herbs such as rosemary and thyme. To make a delicious white wine cream sauce, simmer white wine, cream, and herbs in a pan until thickened. Serve it drizzled over your chicken and ravioli for a delicious and indulgent meal.
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Marinara Sauce

Main Ingredients: Olive Oil, White Onion, Garlic, Carrots, Tomatoes
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Marinara sauce is a classic Italian tomato sauce that is perfect for adding to your beer can chicken. It's made from canned tomatoes, garlic, olive oil, and herbs such as basil and oregano. To make a delicious marinara sauce, sauté garlic in olive oil, then add in canned tomatoes and herbs. Let it simmer for a few minutes before using it as a marinade for your chicken.
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Bolognese sauce is a rich and meaty sauce that is perfect for serving with your beer can chicken. It's made from ground beef, canned tomatoes, garlic, and herbs such as thyme and bay leaves. To make a traditional Italian bolognese sauce, brown ground beef in a pan, then add in canned tomatoes, garlic, and herbs. Let it simmer for a few hours before serving with your chicken for a hearty and delicious meal.
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Homemade Alfredo Sauce

Main Ingredients: Pasta, Butter, Olive Oil, Garlic, Whipping Cream, Dried
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Best Homemade Alfredo Sauce Recipe [Video] - S&SM
Alfredo sauce is a creamy and indulgent sauce that is perfect for serving with your beer can chicken. It's made from butter, cream, parmesan cheese, and garlic. To make a homemade alfredo sauce, melt butter in a pan, add in cream and garlic, then whisk in parmesan cheese until smooth and creamy. Serve it drizzled over your chicken for a decadent and delicious meal.
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5-Ingredient Pasta Pomodoro Sauce

Main Ingredients: Fresh Tomatoes, Extra Virgin Olive Oil, Onion, Garlic
5 Ingredient Pomodoro Sauce | Recipe in 2021 | Easy pasta recipes ...
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Pasta pomodoro sauce is a simple and delicious tomato sauce that is perfect for adding to your beer can chicken. It's made from canned tomatoes, garlic, olive oil, and herbs such as basil and oregano. To make a 5-ingredient pasta pomodoro sauce, sauté garlic in olive oil, then add in canned tomatoes and herbs. Let it simmer for a few minutes before using it as a marinade for your chicken.
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Olive Garden Alfredo Sauce

Main Ingredients: Fettuccine, Unsalted Butter, Garlic, Heavy Cream, Whole
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Olive Garden's alfredo sauce is a beloved favorite and can be recreated at home to serve with your beer can chicken. It's made from butter, cream, parmesan cheese, and garlic. To make an Olive Garden inspired alfredo sauce, melt butter in a pan, add in cream and garlic, then whisk in parmesan cheese until smooth and creamy. Serve it drizzled over your chicken for a restaurant-worthy meal.
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Bolognese Sauce

Main Ingredients: Celery Stalk, Medium Onion, Small Carrot, Large Garlic
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Bolognese sauce is a rich and meaty sauce that is perfect for serving with your beer can chicken. It's made from ground beef, canned tomatoes, garlic, and herbs such as thyme and bay leaves. To make a delicious bolognese sauce, brown ground beef in a pan, then add in canned tomatoes, garlic, and herbs. Let it simmer for a few hours before serving with your chicken for a hearty and delicious meal.
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Basic Tomato Sauce

Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic Cloves
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Basic tomato sauce is a staple in Italian cooking and is perfect for adding to your beer can chicken. It's made from canned tomatoes, garlic, olive oil, and herbs such as basil and oregano. To make a simple and delicious tomato sauce, sauté garlic in olive oil, then add in canned tomatoes and herbs. Let it simmer for a few minutes before using it as a marinade for your chicken.
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White Sauce

Main Ingredients: Butter, All Purpose Flour, Milk, Salt, Black Pepper
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White sauce is a versatile and flavorful sauce that is perfect for adding to your beer can chicken. It's made from butter, flour, milk, and seasonings such as nutmeg and black pepper. To make a delicious white sauce, melt butter in a pan, add in flour and cook until golden, then slowly add in milk while whisking until thickened. Use it as a marinade for your chicken or as a topping for your favorite pasta dish.
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Healthy Alfredo Sauce

Main Ingredients: Fettuccine, Olive Oil, Minced Garlic, All Purpose
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If you're looking for a healthier option for your beer can chicken, try making a healthy alfredo sauce. It's made from cauliflower, garlic, almond milk, and parmesan cheese. Simply blend together the cauliflower, garlic, and almond milk until smooth, then stir in parmesan cheese. Use it as a marinade for your chicken or as a sauce for your favorite pasta dish.
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Naked Tomato Sauce

Main Ingredients: Plum Tomatoes, Coarse Salt, Garlic, Red Pepper Flakes
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Naked tomato sauce is a simple and delicious option for your beer can chicken. It's made from fresh tomatoes, garlic, olive oil, and herbs such as basil and oregano. To make a naked tomato sauce, sauté garlic in olive oil, then add in diced tomatoes and herbs. Let it simmer for a few minutes before using it as a marinade for your chicken. Serve it as is, without blending or pureeing the sauce, for a chunky and flavorful option.
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Arrabbiata sauce is a spicy and flavorful tomato sauce that is perfect for adding to your beer can chicken. It's made from canned tomatoes, garlic, olive oil, and red pepper flakes. To make an authentic Italian arrabbiata sauce, sauté garlic in olive oil, then add in canned tomatoes and red pepper flakes. Let it simmer for a few minutes before using it as a marinade for your chicken.
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Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
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Alfredo sauce is a creamy and indulgent sauce that is perfect for serving with your beer can chicken. It's made from butter, cream, parmesan cheese, and garlic. To make a delicious alfredo sauce, melt butter in a pan, add in cream and garlic, then whisk in parmesan cheese until smooth and creamy. Serve it drizzled over your chicken for a decadent and delicious meal.
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Homemade Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
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Homemade marinara sauce - vegan, gluten-free, customizable
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Marinara sauce is a classic Italian tomato sauce that is perfect for adding to your beer can chicken. It's made from canned tomatoes, garlic, olive oil, and herbs such as basil and oregano. To make a homemade marinara sauce, sauté garlic in olive oil, then add in canned tomatoes and herbs. Let it simmer for a few minutes before using it as a marinade for your chicken.
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Meatball sauce is a hearty and flavorful sauce that is perfect for serving with your beer can chicken. It's made from ground beef, canned tomatoes, garlic, and herbs such as thyme and bay leaves. To make an authentic Italian meatball sauce, brown ground beef in a pan, then add in canned tomatoes, garlic, and herbs. Let it simmer for a few hours before serving with your chicken and meatballs for a delicious and comforting meal.
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Authentic (Quick) Italian Tomato Sauce for Pasta

Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
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If you're short on time but still want to make a delicious and authentic Italian tomato sauce for your beer can chicken, try this quick recipe. It's made from canned tomatoes, garlic, olive oil, and herbs such as basil and oregano. Simply sauté garlic in olive oil, then add in canned tomatoes and herbs. Let it simmer for a few minutes before using it as a marinade for your chicken. Serve it over your favorite pasta for a quick and tasty meal.

The Secret to a Perfect White Sauce Pasta

Understanding the Basics

Before we jump into the recipe, it's important to understand the key components of a white sauce pasta. The two main ingredients are butter and flour, which create a roux that serves as the base for the sauce. The butter adds richness and flavor, while the flour acts as a thickening agent. Milk is then added to the roux to create a creamy and velvety texture.

Choosing the Right Pasta

When it comes to white sauce pasta, choosing the right type of pasta is crucial. It's best to opt for a long, thin, and light pasta such as spaghetti, linguine, or fettuccine. These types of pasta allow the sauce to coat each strand evenly, resulting in a more flavorful and satisfying dish.

Jamie Oliver's White Sauce Pasta Recipe

Now that we have a good understanding of the basics, let's dive into the recipe itself. Here are the ingredients you'll need to recreate Jamie Oliver's white sauce pasta:
  • 1 pound of pasta (spaghetti, linguine, or fettuccine)
  • 4 tablespoons of butter
  • 4 tablespoons of flour
  • 2 cups of milk
  • 1 cup of grated Parmesan cheese
  • Salt and pepper to taste

Step 1: Cook the Pasta

Start by cooking the pasta according to the package instructions. Make sure to reserve 1 cup of pasta water before draining the pasta.

Step 2: Make the Roux

In a large skillet, melt 4 tablespoons of butter over medium heat. Once the butter is melted, add 4 tablespoons of flour and whisk continuously until you have a smooth paste.

Step 3: Add the Milk

Slowly pour in 2 cups of milk into the skillet, whisking constantly to avoid any lumps. Continue to cook and whisk until the sauce thickens and coats the back of a spoon.

Step 4: Add the Cheese and Seasonings

Once the sauce has thickened, add 1 cup of grated Parmesan cheese and stir until melted. Then, season with salt and pepper to taste.

Step 5: Combine the Pasta and Sauce

Add the cooked pasta to the skillet with the sauce and toss until the pasta is evenly coated. If the sauce seems too thick, you can add some of the reserved pasta water to thin it out.

Step 6: Serve and Enjoy!

Garnish with some extra Parmesan cheese and fresh herbs, if desired, and serve hot. Now you can enjoy your homemade white sauce pasta, just like Jamie Oliver!

Final Thoughts

With just a few simple ingredients and some basic cooking techniques, you can recreate Jamie Oliver's famous white sauce pasta in your own kitchen. This delicious and comforting dish is perfect for any occasion and is sure to impress even the pickiest of eaters. So why not give it a try and elevate your pasta game with this authentic Italian recipe?
16 white sauce pasta recipe italian jamie oliver Get cooking and enjoy!

Pesto

yield: 4 total time: 15 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1/2 clove garlic chopped
  • sea salt
  • ground black pepper freshly
  • 3 fresh basil leaves good handfuls, picked and chopped
  • 1 handful pine nuts very lightly toasted
  • 1 Parmesan cheese good handful, freshly grated
  • extra-virgin olive oil
  • 1 lemon juice small squeeze, optional

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 5 milligrams
  • Fat : 18 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 310 milligrams
  • Sugar : 1 grams
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