20 White Russian Recipe For 64 Oz Delight In These Amazing Recipes!
Published on: Mar 18, 2024
If you're looking for a delicious and easy cocktail recipe to impress a crowd, look no further than the White Russian. This classic drink is creamy, sweet, and packs a punch with a combination of vodka, coffee liqueur, and heavy cream. While the standard recipe typically makes one drink, we have created a recipe for 64 ounces, perfect for parties or gatherings. Let's dive into the steps and ingredients needed to make this tasty and crowd-pleasing White Russian for 64 ounces.
If you're a fan of the classic White Russian cocktail, then you'll love this twist on the traditional recipe. The addition of Kahlua adds a rich and smooth coffee flavor to this creamy drink. It's perfect for sipping on a cozy night in or serving at a holiday party.
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Salted Caramel White Russian
Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
For a sweet and salty twist on the original, try a Salted Caramel White Russian. The combination of creamy Kahlua, smooth vodka, and decadent caramel syrup creates a deliciously indulgent cocktail. Add a sprinkle of sea salt on top for an extra pop of flavor.
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Eggnog White Russian
Main Ingredients: Vodka, Coffee Liqueur, Peppermint Schnapps, Eggnog
It's not just for the holidays - you can enjoy the rich and creamy flavors of eggnog in a White Russian all year round. The addition of eggnog adds a touch of spice and sweetness to this classic drink. Serve it with a sprinkle of nutmeg on top for a festive touch.
If you prefer a stronger drink, try a Dirty White Russian. This version adds a splash of cold brew coffee to the mix, giving it an extra kick of caffeine and a slightly bitter edge. It's a great option for those who love a little coffee with their cocktails.
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White Russian Cheesecake Bars
Main Ingredients: Chocolate Sandwich Cookies, Unsalted Butter, Cream
Why not combine two delicious treats into one? These White Russian Cheesecake Bars are a decadent dessert that incorporates the flavors of the classic cocktail. Creamy cheesecake is infused with Kahlua and vodka, and topped with a chocolate drizzle for the ultimate indulgence.
Of course, you can't go wrong with the classic White Russian. Made with just three simple ingredients - Kahlua, vodka, and cream - it's a smooth and creamy drink that never goes out of style. Serve it over ice for a refreshing and easy-to-make cocktail.
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Chocolate White Russian
Main Ingredients: Vodka, Kahlua, Heavy Cream, Chocolate Syrup, Ice
If you're a chocolate lover, then this is the White Russian recipe for you. The addition of chocolate liqueur takes this drink to a whole new level of indulgence. Top it off with some chocolate shavings for an extra touch of sweetness.
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Whipped White Russian
Main Ingredients: Heavy Whipping Cream, Kahlua, Whipped Cream Vodka
This version of the White Russian adds a fun and playful element to the drink. Whipped cream vodka is used instead of regular vodka, giving it a light and fluffy texture. Top it off with some whipped cream for a truly decadent treat.
For a festive twist on the classic cocktail, try a Peppermint White Russian. Peppermint schnapps adds a refreshing and minty flavor to the drink, making it perfect for the holiday season. Serve it with a candy cane garnish for an extra touch of Christmas spirit.
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Bailey's Chocolate White Russian
Main Ingredients: Chocolate Vodka, Cream, Half And Half Cream, Whipped
Combining Bailey's Irish Cream with a White Russian creates a deliciously creamy and chocolatey drink. The addition of Bailey's adds a touch of sweetness and a hint of Irish whiskey to the mix, making it a great choice for a cozy night in.
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Eggnog White Russian Cocktail
Main Ingredients: Whipped Cream, Cinnamon Stick, Ground Nutmeg, Vodka
This cocktail combines the flavors of eggnog and Kahlua with the addition of amaretto for a nutty and flavorful twist. It's a great option for those who love a little extra kick in their White Russian. Serve it with a sprinkle of cinnamon on top for a festive touch.
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Irish White Russian Cocktail
Main Ingredients: Jameson Irish Whiskey, Cream, Coffee Liqueur, Heavy
For a St. Patrick's Day inspired drink, try an Irish White Russian. This version uses Irish cream liqueur instead of regular cream, giving it a creamier and more indulgent flavor. Top it off with some green sprinkles for a festive touch.
Who says White Russians are just for cold weather? This hot version of the cocktail is perfect for warming you up on a chilly night. Simply heat up the Kahlua and vodka in a saucepan, then pour it into a mug with hot coffee and top it off with whipped cream.
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Peppermint Mocha White Russian Martini
Main Ingredients: Kahlua, Vodka, Milk, Peppermint Extract, Ice, Candy
This is the perfect drink for coffee lovers. The combination of Kahlua, vodka, and peppermint mocha creamer creates a deliciously creamy and indulgent martini. Serve it in a chocolate-rimmed glass for an extra touch of decadence.
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White Russian Alcoholic Milkshake
Main Ingredients: Vanilla Ice Cream, Vodka, Kahlua, Milk, Whipped Cream
Why choose between a cocktail and a milkshake when you can have both? This White Russian Alcoholic Milkshake combines ice cream, Kahlua, and vodka for a creamy and boozy treat. It's perfect for a summer night or a fun twist on dessert.
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Coconut Milk White Russian
Main Ingredients: Vodka, Kahlua, Full Fat Coconut Milk
For a dairy-free option, try a Coconut Milk White Russian. The creamy and tropical flavors of coconut milk add a unique and delicious twist to the classic cocktail. Serve it with a sprinkle of toasted coconut on top for an extra touch of flavor.
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Salted Caramel White Russian Alcoholic Drinks
Main Ingredients: Baileys, Caramel Vodka, Half Half, Dulce De Leche
If you can't get enough of the combination of salted caramel and White Russians, then you'll love these Salted Caramel White Russian Alcoholic Drinks. This recipe combines caramel vodka, Kahlua, and cream for a sweet and indulgent cocktail. Top it off with a drizzle of caramel and a sprinkle of sea salt for the ultimate treat.
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White Russian Eggnog
Main Ingredients: Eggnog, Kahlua Coffee Liqueur, Vodka, Ice Cubes
For a twist on the classic eggnog, try a White Russian Eggnog. The combination of creamy eggnog and Kahlua adds a touch of spice and sweetness to the drink, making it perfect for holiday gatherings. Serve it with a sprinkle of nutmeg on top for a festive touch.
If you prefer a more sophisticated cocktail, try a White Russian Martini. This version uses espresso vodka instead of regular vodka, giving it an extra kick of caffeine and a richer flavor. Serve it in a martini glass with a chocolate drizzle for a fancy touch.
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Salted Butterscotch White Russian
Main Ingredients: Ice Cream, Sea Salt, Ice, Schnapps, Coffee Liqueur
For a twist on the Salted Caramel White Russian, try a Salted Butterscotch version. This delicious cocktail combines butterscotch schnapps, Kahlua, and cream for a sweet and creamy drink. Top it off with a sprinkle of sea salt for a perfect balance of flavors.
Ingredients:
Vodka: As the base spirit, use a high-quality vodka to ensure a smooth and clean taste.
Coffee Liqueur: The key ingredient in a White Russian, coffee liqueur adds a rich and sweet flavor to the cocktail.
Heavy Cream: This ingredient gives the drink its creamy texture and balances out the sweetness from the coffee liqueur.
Ice: Essential for chilling the drink and diluting it slightly for a smoother taste.
Optional Garnish: You can add a cherry or a dash of cinnamon on top for added flavor and presentation.
Instructions:
Measure and Pour: In a large pitcher, measure out 32 ounces of vodka and 16 ounces of coffee liqueur.
Add Cream: Slowly pour in 16 ounces of heavy cream, stirring gently to combine all the ingredients.
Mix and Chill: To mix all the ingredients thoroughly and chill the drink, add in a generous amount of ice and stir again.
Serve: Once mixed, pour into glasses filled with ice and add your desired garnish.
Tips for Serving:
For a stronger drink, use less heavy cream and more vodka and coffee liqueur.
For a sweeter drink, add a splash of simple syrup or chocolate syrup.
For a dairy-free option, swap out the heavy cream for almond milk or coconut milk.
For a festive touch, rim the glasses with crushed candy canes or sprinkle cocoa powder on top.
Additional Notes:
It's important to use a high-quality vodka and coffee liqueur for the best taste.
If making the drink ahead of time, keep it chilled in the fridge and give it a stir before serving.
This recipe can easily be halved or doubled depending on your needs.
In Conclusion:
There you have it, a simple yet delicious White Russian recipe for 64 ounces. With minimal ingredients and easy instructions, you can whip up a batch of this crowd-pleasing cocktail for your next gathering or party. We hope you enjoy this creamy and indulgent drink as much as we do!