16 White Russian Pie Recipe Experience Flavor Like Never Before!
Published on: Mar 7, 2024
Another delicious variation of the classic White Russian cocktail is in pie form. This White Russian pie recipe is a decadent and creamy dessert that is sure to impress your guests. Made with a chocolate crumb crust and a rich filling of Kahlua, vodka, and cream, this pie is the perfect combination of boozy and sweet. Follow along for a step-by-step guide on how to make this indulgent treat.
For a twist on the classic White Russian cocktail, try adding a splash of Kahlua to your beer can chicken marinade. The coffee liqueur adds a depth of flavor and pairs perfectly with the smoky flavors of the grilled chicken. Serve with a Kahlua White Russian on the side for a complete meal.
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Salted Caramel White Russian
Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
Satisfy your sweet tooth with this indulgent beer can chicken recipe. The chicken is marinated in a mixture of caramel sauce, salt, and spices, giving it a perfect balance of sweet and savory flavors. Serve with a Salted Caramel White Russian cocktail for a decadent meal.
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Eggnog White Russian
Main Ingredients: Vodka, Coffee Liqueur, Peppermint Schnapps, Eggnog
Get into the holiday spirit with this festive beer can chicken recipe. The chicken is marinated in a creamy eggnog mixture and then grilled to perfection. Serve with an Eggnog White Russian cocktail for a cozy and delicious meal.
For a spicy kick, try this Dirty White Russian beer can chicken recipe. The chicken is marinated in a mixture of vodka, coffee liqueur, and hot sauce, giving it a bold and flavorful taste. Serve with a cold beer for a refreshing and zesty meal.
Keep it simple with this classic White Russian beer can chicken recipe. The chicken is marinated in a traditional mixture of vodka, coffee liqueur, and cream, giving it a smooth and creamy flavor. Serve with a White Russian cocktail for the perfect pairing.
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White Russian Cheesecake Bars
Main Ingredients: Chocolate Sandwich Cookies, Unsalted Butter, Cream
If you're looking for a unique and delicious twist on beer can chicken, try these White Russian Cheesecake Bars. The chicken is marinated in a creamy mixture of cream cheese, coffee liqueur, and spices, giving it a rich and decadent taste. Serve with a White Russian cocktail for a complete meal.
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Chocolate White Russian
Main Ingredients: Vodka, Kahlua, Heavy Cream, Chocolate Syrup, Ice
Indulge your chocolate cravings with this Chocolate White Russian beer can chicken recipe. The chicken is marinated in a chocolate liqueur mixture and grilled to perfection. Serve with a Chocolate White Russian cocktail for a dessert-like meal.
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Whipped White Russian
Main Ingredients: Heavy Whipping Cream, Kahlua, Whipped Cream Vodka
For a light and airy twist on beer can chicken, try this Whipped White Russian recipe. The chicken is marinated in a whipped cream and vodka mixture, giving it a fluffy and flavorful taste. Serve with a Whipped White Russian cocktail for a refreshing meal.
Get into the holiday spirit with this festive Peppermint White Russian beer can chicken recipe. The chicken is marinated in a peppermint vodka and cream mixture, giving it a refreshing and festive taste. Serve with a Peppermint White Russian cocktail for a complete meal.
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Bailey's Chocolate White Russian
Main Ingredients: Chocolate Vodka, Cream, Half And Half Cream, Whipped
For a boozy and indulgent beer can chicken recipe, try this Bailey's Chocolate White Russian. The chicken is marinated in a mixture of Bailey's Irish Cream and chocolate liqueur, giving it a rich and decadent taste. Serve with a Bailey's Chocolate White Russian cocktail for a perfect pairing.
Combine two classic flavors with this White Russian Pecan Pie beer can chicken recipe. The chicken is marinated in a mixture of vodka, coffee liqueur, and pecans, giving it a unique and delicious taste. Serve with a cold beer for a refreshing and nutty meal.
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Eggnog White Russian Cocktail
Main Ingredients: Whipped Cream, Cinnamon Stick, Ground Nutmeg, Vodka
For a festive and delicious pairing, serve this Eggnog White Russian cocktail with your beer can chicken. The cocktail is made with eggnog, vodka, and coffee liqueur, and pairs perfectly with the creamy and flavorful chicken. Cheers to a delicious meal!
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Irish White Russian Cocktail
Main Ingredients: Jameson Irish Whiskey, Cream, Coffee Liqueur, Heavy
Add a touch of Irish to your beer can chicken with this Irish White Russian cocktail. The chicken is marinated in a mixture of Irish whiskey, coffee liqueur, and cream, giving it a rich and boozy taste. Serve with the cocktail for a complete meal.
For a spicy twist on the classic White Russian cocktail, try this Hot White Russian beer can chicken recipe. The chicken is marinated in a mixture of vodka, coffee liqueur, and hot sauce, giving it a bold and flavorful taste. Serve with a cold beer for a refreshing and fiery meal.
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Peppermint Mocha White Russian Martini
Main Ingredients: Kahlua, Vodka, Milk, Peppermint Extract, Ice, Candy
Indulge in the flavors of the season with this Peppermint Mocha White Russian Martini beer can chicken recipe. The chicken is marinated in a mixture of peppermint vodka, coffee liqueur, and chocolate syrup, giving it a festive and delicious taste. Serve with a Peppermint Mocha White Russian Martini for a complete meal.
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White Russian Alcoholic Milkshake
Main Ingredients: Vanilla Ice Cream, Vodka, Kahlua, Milk, Whipped Cream
If you're craving something sweet and boozy, try this White Russian Alcoholic Milkshake beer can chicken recipe. The chicken is marinated in a milkshake-inspired mixture of vodka, coffee liqueur, and vanilla ice cream, giving it a creamy and indulgent taste. Serve with the milkshake for a fun and unique meal.
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Coconut Milk White Russian
Main Ingredients: Vodka, Kahlua, Full Fat Coconut Milk
Add a tropical twist to your beer can chicken with this Coconut Milk White Russian recipe. The chicken is marinated in a mixture of coconut milk, vodka, and coffee liqueur, giving it a creamy and refreshing taste. Serve with a cold beer for a perfect pairing.
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Salted Caramel White Russian Alcoholic Drinks
Main Ingredients: Baileys, Caramel Vodka, Half Half, Dulce De Leche
For a sweet and salty combination, try this Salted Caramel White Russian beer can chicken recipe. The chicken is marinated in a mixture of caramel sauce, salt, and spices, giving it a perfect balance of flavors. Serve with a Salted Caramel White Russian cocktail for a complete meal.
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White Russian Eggnog
Main Ingredients: Eggnog, Kahlua Coffee Liqueur, Vodka, Ice Cubes
Get the best of both worlds with this White Russian Eggnog beer can chicken recipe. The chicken is marinated in a mixture of eggnog, vodka, and coffee liqueur, giving it a creamy and festive taste. Serve with a White Russian Eggnog cocktail for a delicious meal.
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White Russian Cream Pie Cookie Cups
Main Ingredients: Unsalted Butter, Brown Sugar, Granulated Sugar, Large
For a fun and unique way to enjoy beer can chicken, try these White Russian Cream Pie Cookie Cups. The chicken is marinated in a creamy mixture of cream cheese, coffee liqueur, and spices, and served in a cookie cup. Serve with a White Russian cocktail for a complete meal.
Ingredients
Crust:
1 ½ cups chocolate cookie crumbs
6 tablespoons melted butter
2 tablespoons granulated sugar
Filling:
1 cup heavy cream
1/3 cup Kahlua
¼ cup vodka
1 teaspoon vanilla extract
¼ cup granulated sugar
3 large egg yolks
1 envelope unflavored gelatin
2 tablespoons water
1 cup heavy cream, whipped
Instructions
Step 1: Make the Crust
1. In a bowl, combine the chocolate cookie crumbs, melted butter, and sugar. Mix until well combined.
2. Press the mixture into a 9-inch pie dish, covering the bottom and sides evenly.
3. Place in the fridge to chill while you make the filling.
Step 2: Make the Filling
1. In a small saucepan, heat 1 cup of heavy cream over medium heat until it starts to simmer.
2. In a separate bowl, whisk together the egg yolks and sugar until well combined.
3. Slowly pour the hot cream into the egg mixture, whisking constantly to prevent the eggs from cooking.
4. Return the mixture to the saucepan and cook over medium heat, stirring constantly, until it thickens and coats the back of a spoon.
5. In a small bowl, mix together the gelatin and water. Let it sit for 5 minutes to bloom.
6. Add the gelatin mixture to the warm custard and stir until fully dissolved.
7. Remove from heat and stir in the Kahlua, vodka, and vanilla extract.
8. Let the filling cool for 30 minutes, stirring occasionally.
9. Once cooled, fold in the whipped cream.
10. Pour the filling into the prepared crust and smooth out the top.
11. Place in the fridge to chill for at least 4 hours, or overnight.
Step 3: Serve and Enjoy
1. Once fully chilled, remove the pie from the fridge and let it sit at room temperature for 10-15 minutes before serving.
2. Serve with a dollop of whipped cream and a drizzle of chocolate syrup for an extra indulgent touch.
3. Enjoy your boozy and delicious White Russian pie!
Now that you have the recipe for this mouthwatering dessert, it's time to gather your ingredients and try it out for yourself. This White Russian pie is the perfect way to end a dinner party or to treat yourself on a special occasion. Give it a try and let us know how it turns out!