17 White Radish Recipe Chinese Cook Up Something Special!
Published on: Mar 19, 2024
White radish, also known as daikon, is a staple ingredient in Chinese cuisine. Its mild and slightly sweet flavor makes it a versatile ingredient that can be used in a variety of dishes. From stir-fries to soups, white radish adds a unique depth of flavor to any dish it is added to. In this article, we will explore a delicious and easy white radish recipe Chinese that will surely become a favorite in your household.
Looking for a delicious and unique twist on traditional beer can chicken? Try this Chinese Fish Soup recipe for a flavorful and satisfying meal. The combination of tender chicken, fragrant herbs, and savory broth will have your taste buds dancing in delight.
Craving something crispy and full of flavor? Look no further than this Chinese Radish Cake recipe. With a crispy exterior and a soft, savory interior, these cakes are a perfect side dish or appetizer for any meal.
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Taiwanese Fried Radish Cake
Main Ingredients: Dried Mushrooms, Dried Shrimp, Shallots, Garlic, Ground
Switch up your usual beer can chicken routine with this mouth-watering Taiwanese Fried Radish Cake recipe. Made with tender chicken, fragrant spices, and crispy radish cakes, this dish is sure to impress your taste buds and your dinner guests.
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Taiwanese Beef Noodle Soup
Main Ingredients: Beef Shanks, Garlic Cloves, Fresh Ginger, Green Onion
Nothing beats a warm bowl of soup on a cold day, and this Taiwanese Beef Noodle Soup is the perfect choice. Made with tender beef, flavorful broth, and chewy noodles, this dish is hearty, comforting, and full of delicious flavors.
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Pan fried White radish Cake
Main Ingredients: White Radish, Gluten, Glutinous Rice Flour, Salt, Dried
Add a touch of crunch to your beer can chicken with this Pan fried White Radish Cake recipe. The crispy exterior and soft, savory interior of these cakes make them the perfect side dish or appetizer for any meal.
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Chinese New Year good luck salad (yee sang)
Main Ingredients: Glass Noodles, Ocean Trout, Cucumbers, Small Carrot
Celebrate Chinese New Year in style with this delicious and festive Chinese New Year good luck salad (yee sang). Packed with fresh, vibrant ingredients and tossed in a tangy dressing, this salad is a symbol of prosperity and good fortune.
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Easy White Radish Cake
Main Ingredients: White Radish, Gluten, Glutinous Rice Flour, Salt, Dried
Looking for a quick and easy way to add some flavor to your beer can chicken? Try this Easy White Radish Cake recipe. Made with simple ingredients and packed with flavor, this dish is a delicious addition to any meal.
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Spicy White Radish Salad
Main Ingredients: White Radish, Red Pepper, Vinegar, Sugar, Salt, Sesame
Spice up your beer can chicken with this Spicy White Radish Salad recipe. The combination of tender chicken, crunchy vegetables, and a spicy dressing will have your taste buds singing and your stomach satisfied.
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Braised Beef Brisket and Tendon
Main Ingredients: Beef Short Rib, Beef Tendon, White Radish, Ginger
Elevate your beer can chicken game with this Braised Beef Brisket and Tendon recipe. The combination of tender chicken, flavorful broth, and melt-in-your-mouth beef will have you coming back for seconds.
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Shabu-Shabu For You
Main Ingredients: Beef, Shiitake Mushrooms, Onions, Chinese Cabbage
Ready to try something new and exciting? Give this Shabu-Shabu For You recipe a try. With thinly sliced meats, fresh vegetables, and a flavorful broth, this dish is a fun and interactive way to enjoy your beer can chicken.
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Braised Beef Noodles
Main Ingredients: Beef Brisket, White Radish, Doubanjiang, Root Ginger
For a hearty and comforting meal, try this Braised Beef Noodles recipe. Tender beef, chewy noodles, and a flavorful broth come together to create a dish that will warm your soul and satisfy your hunger.
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Healthy Vegetable Salad With Cucumber And Radish
Main Ingredients: Radish, White Radish, Cucumber, Spring Onion, Salt
Eating healthy doesn't have to be boring with this Healthy Vegetable Salad With Cucumber And Radish recipe. Packed with nutritious ingredients, this salad is refreshing, flavorful, and a great addition to your beer can chicken meal.
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Sinigang na Hipon
Main Ingredients: Water, Shrimps, Plum Tomatoes, Onions, White Radish
Take your beer can chicken to the next level with this Sinigang na Hipon recipe. The tangy and savory broth, tender shrimp, and fresh vegetables make this dish a delicious and unique alternative to traditional chicken recipes.
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Indian Saag
Main Ingredients: Fresh Spinach, White Radish, Vegetable Oil, Black
Add some spice to your beer can chicken with this Indian Saag recipe. Made with tender chicken, fragrant spices, and creamy spinach, this dish is full of bold flavors that will have your taste buds dancing.
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Fattoush With Za'atar, Sumac and Pomegranate Molasses...
Main Ingredients: Red Radish, Tomatoes, Cherry Tomatoes, Cucumber, White
Looking for a refreshing and flavorful side dish for your beer can chicken? Try this Fattoush With Za'atar, Sumac and Pomegranate Molasses recipe. The combination of fresh vegetables, fragrant herbs, and tangy dressing make this dish a winner.
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Papaya and Lemon Zest
Main Ingredients: White Radish, Papaya, Chives, Lemon Zest, Sesame, Rice
Add a tropical twist to your beer can chicken with this Papaya and Lemon Zest recipe. The juicy and sweet papaya, tangy lemon, and fragrant herbs come together to create a dish that is refreshing and full of flavor.
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Chicken Soup with Pickled Radish
Main Ingredients: Whole Chicken, Root Ginger, Water, White Radish, Spring
For a unique and flavorful soup, try this Chicken Soup with Pickled Radish recipe. The combination of tender chicken, tangy pickled radish, and savory broth make this dish a delicious and satisfying meal.
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Chicken Meatball and White Radish Soup
Main Ingredients: Chicken Breast, White Radish, Coriander, Egg, Sesame
Switch up your usual beer can chicken routine with this Chicken Meatball and White Radish Soup recipe. The tender chicken meatballs, flavorful broth, and crispy radish make this dish a winner in terms of taste and texture.
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Oxtail Soup (Kkori Gomtang)
Main Ingredients: Oxtails, Water, White Radish, Garlic, Sea Salt, Freshly
For a rich and flavorful soup, try this Oxtail Soup (Kkori Gomtang) recipe. The combination of tender oxtail, fragrant spices, and savory broth make this dish a hearty and satisfying addition to your beer can chicken meal.
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Hong Kong Beef Brisket Noodles 香港牛腩面秘方
Main Ingredients: Beef Brisket, Carrot, White Radish, Ginger, Spring
Add some Asian flavors to your beer can chicken with this Hong Kong Beef Brisket Noodles recipe. The tender beef, chewy noodles, and flavorful broth make this dish a delicious and unique alternative to traditional chicken recipes.
Easy and Flavorful White Radish Cake
Ingredients:
2 large white radishes
1 cup rice flour
1/4 cup cornstarch
4 dried shiitake mushrooms
2 Chinese sausages
2 tablespoons dried shrimp
2 cloves of garlic, minced
1 tablespoon cooking oil
1 teaspoon salt
1/4 teaspoon white pepper
1/4 teaspoon five-spice powder
2 cups water
Green onions, thinly sliced, for garnish
Soy sauce, for serving
Instructions:
Peel and grate the white radishes. Place them in a large mixing bowl and squeeze out any excess water.
Soak the dried shiitake mushrooms in warm water for 10 minutes. Once softened, remove the stems and thinly slice the mushrooms.
Finely chop the Chinese sausages and dried shrimp.
In a pan, heat the cooking oil over medium heat. Add in the minced garlic and cook until fragrant.
Add in the Chinese sausages and dried shrimp, and cook for a few minutes until they start to brown.
Stir in the sliced shiitake mushrooms and cook for another minute.
Season the mixture with salt, white pepper, and five-spice powder.
In a separate bowl, mix together the rice flour, cornstarch, and water until well combined.
Add the rice flour mixture to the pan with the sautéed ingredients.
Stir the mixture constantly until it thickens and becomes a smooth paste.
Add the grated white radish to the pan and stir until well incorporated.
Grease an 8-inch square baking dish and pour the radish mixture into it.
Steam the radish cake for 30 minutes.
Once cooked, let it cool for 15 minutes before removing it from the dish.
Garnish with sliced green onions and serve with soy sauce on the side.
This white radish recipe Chinese yields a delicious and savory radish cake that is perfect as a side dish or a snack. The combination of the savory Chinese sausages and dried shrimp, along with the earthy shiitake mushrooms, adds a burst of umami flavor to the dish. The grated white radish provides a nice crunch and balances out the dish's flavors. Plus, the steaming method of cooking makes this dish a healthier alternative to fried radish cakes.
In Chinese culture, radish cake is often served during special occasions, such as Chinese New Year, as it symbolizes good luck and prosperity. However, with this easy and flavorful recipe, you can enjoy this traditional dish any time of the year. So why not give this white radish recipe Chinese a try and add a delicious twist to your next meal? Your taste buds will thank you.
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