16 White Lobia Recipe Pakistani Get Cooking And Enjoy!
Published on: Mar 6, 2024
When it comes to Pakistani cuisine, there are a few dishes that are considered to be staples in every household. One such dish is the white lobia, also known as white kidney beans. This humble yet flavorful legume is a versatile ingredient that can be used in a variety of dishes. From hearty curries to delicious dips, the white lobia is a favorite among many Pakistanis. In this article, we will explore the origins of this dish, its nutritional benefits, and a mouth-watering recipe that will have you craving for more. So, let's dive into the world of white lobia and discover its wonders.
Main Ingredients: 1 Milk, Sugar, Butter, Salt, Active Dry Yeast, Warm
When it comes to making beer can chicken, having a delicious side of bread is a must. This recipe for basic white bread is the perfect accompaniment to any beer can chicken dish. It's soft, fluffy and oh-so-delicious.
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Moist White Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Baking Powder
Looking for a sweet treat to pair with your beer can chicken? Look no further than this moist white cake recipe. With its tender crumb and rich vanilla flavor, it's sure to be a hit with everyone at the dinner table.
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Basic White Bread
Main Ingredients: Warm Water, White Sugar, Active Dry Yeast, Salt
If you're in a hurry and need a quick bread to go with your beer can chicken, this basic white bread recipe is perfect. It's simple, easy to make, and has a soft and tender texture that pairs well with any main dish.
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Amish White Bread
Main Ingredients: Warm Water, White Sugar, Yeast, Salt, Vegetable Oil
For a more traditional take on white bread, try this Amish white bread recipe. It's made with simple ingredients and has a slightly sweet flavor that pairs perfectly with the savory flavors of beer can chicken.
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White Chicken Chili
Main Ingredients: Olive Oil, Small Yellow Onion, Garlic, Low Sodium
Looking for a hearty and flavorful side dish for your beer can chicken? This white chicken chili is just the ticket. Packed with tender chicken, white beans, and a variety of spices, it's a dish that will warm you up from the inside out.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
If you're feeling adventurous and want to try something new, why not pair your beer can chicken with a flavorful Pakistani biryani? This dish is packed with fragrant spices, tender chicken, and fluffy rice, making it the perfect complement to any meal.
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White Chili
Main Ingredients: White Beans, Olive Oil, Onion, Garlic, Ground Cumin
For a twist on traditional chili, try this white chili recipe. It's made with white beans, chicken, and a variety of spices for a dish that's both hearty and flavorful.
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Pakistani Seekh Kebab + Yogurt Raita
Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
If you're looking to add some protein to your beer can chicken meal, try making these delicious Pakistani seekh kebabs. They're packed with flavorful spices and served with a cooling yogurt raita for the perfect balance of flavors.
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Perfect Stovetop White Rice
Main Ingredients: Butter, White Rice, Water, Kosher Salt
No beer can chicken meal is complete without some rice on the side. This perfect stovetop white rice recipe is easy to make and pairs well with any dish, making it a staple for any cook.
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Fluffy White Frosting
Main Ingredients: White Sugar, Water, Cream Of Tartar, Egg Whites
For a sweet treat to top off your beer can chicken dinner, try this fluffy white frosting. It's made with simple ingredients and is the perfect topping for any cake or cupcake.
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Zesty White Bean Dip
Main Ingredients: Virgin Olive Oil, Diced Yellow Onion, Vegetable Broth
Looking for a quick and easy appetizer to serve with your beer can chicken? This zesty white bean dip is just the thing. It's packed with flavor and pairs well with a variety of dippers, from chips to veggies.
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White Chicken Gravy Pakistani Style
Main Ingredients: Chicken, Ghee, Onion, Ginger Paste, Garlic Paste, Salt
Add some extra flavor to your beer can chicken with this Pakistani-style white chicken gravy. Made with aromatic spices and tender chicken, it's the perfect topping for any dish.
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Skinny White Chicken Enchiladas
Main Ingredients: Chicken Breast, Cumin, Chili Powder, Salsa, Shredded
For a lighter twist on traditional enchiladas, try these skinny white chicken enchiladas. They're packed with flavor and are a great way to use up any leftover beer can chicken.
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White Velvet Buttermilk Cake
Main Ingredients: Cake Flour, Granulated Sugar, Salt, Baking Powder
For a decadent dessert to serve with your beer can chicken, try this white velvet buttermilk cake. It's rich, moist, and topped with a creamy vanilla frosting for the perfect sweet treat.
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Mom's White Chicken Chili
Main Ingredients: Great Northern Beans, Diced Green Chiles, Butter, White
For a taste of home, try this delicious white chicken chili recipe that's been passed down from mom. It's packed with tender chicken, white beans, and a variety of spices for a dish that will warm your heart and your stomach.
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Easy White Cheese & Garlic Pizzas
Main Ingredients: Naan, Extra Virgin Olive Oil, Garlic, Shredded
If you're looking for a quick and easy pizza recipe to serve alongside your beer can chicken, try these white cheese and garlic pizzas. They're made with a crispy tortilla crust and topped with a flavorful white cheese and garlic sauce.
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Slow Cooker Smoky Ham and White Bean Soup
Main Ingredients: Leeks, Carrots, Celery Stalks, Garlic Cloves, Extra
For a comforting soup to serve with your beer can chicken, try this slow cooker smoky ham and white bean soup. It's packed with flavor and is the perfect way to warm up on a chilly night.
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Winter White Chili
Main Ingredients: Ground Pork, Onion, Ground Cumin, Chili Powder, White
For a seasonal twist on traditional white chili, try this winter white chili recipe. It's packed with hearty vegetables, tender chicken, and a variety of spices for a dish that's perfect for colder weather.
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White Chicken Enchiladas
Main Ingredients: Soft Taco Size Flour Tortillas, Jack Cheese, Cooked
If you're a fan of enchiladas, you'll love this white chicken enchilada recipe. It's made with a creamy white sauce and tender chicken for a dish that's sure to be a hit with the whole family.
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White Chicken Enchilada
Main Ingredients: Flour Tortillas, Chicken Breasts, Flour, Butter
If you're looking for a new twist on traditional enchiladas, try this recipe for white chicken enchiladas. They're made with a tangy white sauce and tender chicken, making them a delicious addition to any beer can chicken meal.
The Origins of White Lobia
The white lobia, also known as safed lobia in Urdu, is a popular ingredient in Pakistani cuisine. It is believed to have originated in South America and was brought to India through trade routes. Over time, it became a staple in many Indian and Pakistani dishes. The white lobia is a small, oval-shaped bean with a creamy white color. It is known for its rich, nutty flavor and creamy texture, making it a perfect addition to various dishes.
Nutritional Benefits of White Lobia
Apart from being delicious, white lobia is also packed with various health benefits. It is a great source of protein, making it an excellent option for vegetarians and vegans. It is also high in fiber, which aids in digestion and helps in maintaining a healthy gut. The white lobia is also rich in essential vitamins and minerals like iron, magnesium, and potassium, making it a superfood for overall health and well-being.
White Lobia Recipe: Pakistani Style
Now that we know about the origins and health benefits of white lobia, let's dive into a delicious recipe that will have you hooked. This Pakistani-style white lobia curry is easy to make and is perfect for a quick weeknight dinner. To make this recipe, you will need the following ingredients:
1 cup white lobia (soaked overnight)
1 onion (finely chopped)
2 tomatoes (finely chopped)
1 tsp ginger-garlic paste
1 tsp cumin seeds
1 tsp coriander powder
1 tsp red chili powder
1 tsp garam masala powder
1 tbsp oil
Salt to taste
To begin, heat oil in a pan and add cumin seeds. Once they start to sizzle, add the onions and sauté until they turn golden brown. Then, add the ginger-garlic paste and cook for a minute. Next, add the chopped tomatoes and cook until they are soft and mushy. Now, add the soaked white lobia along with coriander powder, red chili powder, and garam masala powder. Mix well and add water as needed. Let it cook for 15-20 minutes on medium heat, stirring occasionally. Once the lobia is cooked and the curry has thickened, add salt to taste and turn off the heat. Your delicious white lobia curry is ready to be served with rice or naan.
In conclusion, white lobia is a versatile and nutritious ingredient that adds flavor and texture to any dish. Whether you are a fan of Pakistani cuisine or looking to try something new, this white lobia recipe is a must-try. So, gather your ingredients and give this recipe a try for a taste of authentic Pakistani flavors.
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