19+ White Icing Recipe For Christmas Cake Delight In These Amazing Recipes!
Published on: Apr 20, 2024
The holiday season is upon us and there's no better way to celebrate than with a delicious Christmas cake. But the key to any good cake is the icing, and for a classic and elegant look, nothing beats a white icing. This recipe will give you the perfect white icing to top off your Christmas cake and impress your friends and family.
Main Ingredients: Granulated Sugar, Cream Of Tarter, Salt, Hot Water, Egg
One of the most versatile and delicious icing recipes that can take any cake or dessert to the next level is the angel white icing. Made with a combination of butter, powdered sugar, and a touch of vanilla extract, this fluffy and creamy icing is the perfect finishing touch for any baked treat. Whether you're a beginner baker or a seasoned pro, this angel white icing recipe is a must-try for your next dessert creation.
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Magic Chocolate Cake with BEST White Icing
Main Ingredients: All Purpose Flour, Granulated Sugar, Cocoa Powder
If you're a chocolate lover looking for the perfect sweet and creamy topping for your favorite cake, look no further than this magic chocolate cake with BEST white icing. This decadent chocolate cake is made with rich cocoa powder and topped with a deliciously creamy white icing that will have you coming back for seconds. The secret to the perfect combination of flavors in this recipe is using high-quality ingredients and following the instructions carefully.
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Recipe | Simple school sponge cake with white icing...
Main Ingredients: Butter, Caster Sugar, Vanilla Extract, Eggs, Self
Looking for a classic and simple recipe that will remind you of your childhood? This simple school sponge cake with white icing is the perfect choice. Made with basic ingredients that you probably already have in your pantry, this sponge cake is light, fluffy, and delicious. The addition of a creamy white icing takes this cake to the next level and makes it a hit at any gathering or party. Plus, it's a great baking project to do with kids!
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Chocolate Cake with BEST White Icing (Black Magic Cake)
Main Ingredients: All Purpose Flour, Granulated Sugar, Cocoa Powder
Take your chocolate cake game to the next level with this recipe for chocolate cake with BEST white icing, also known as black magic cake. This incredibly moist and rich cake is made with a combination of cocoa powder, coffee, and buttermilk for a deep and complex chocolate flavor. And the white icing on top adds the perfect touch of sweetness and creaminess to balance out the intense chocolate flavor. Trust us, your taste buds will thank you for trying this recipe.
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Black Magic Chocolate Cake with BEST White Icing
Main Ingredients: All Purpose Flour, Granulated Sugar, Cocoa Powder
If you can't get enough of the combination of chocolate and white icing, this recipe for black magic chocolate cake with BEST white icing is a must-try. This cake is similar to the previous one, but with the added twist of using dark chocolate instead of cocoa powder for an even richer and more decadent flavor. The creamy white icing on top provides the perfect balance and makes this cake a show-stopper at any event or celebration.
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Best White Icing Ever
Main Ingredients: Confectioners Sugar, Shortening, Water, Imitation
For those who prefer a more traditional and simple white icing, this recipe for the best white icing ever is a game-changer. Made with only three ingredients – butter, powdered sugar, and milk – this icing is incredibly easy to make and takes just minutes to whip up. The result is a smooth and creamy icing that can be used on a variety of cakes and desserts. Pro tip: add a touch of vanilla extract for an extra layer of flavor.
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Fluffy White Icing-Marshmallow Frosting
Main Ingredients: Granulated White Sugar, Egg Whites, Water, Cream Of
If you're looking for a unique and delicious icing for your next cake or cupcake creation, look no further than this fluffy white icing-marshmallow frosting. Made with a combination of marshmallows, powdered sugar, and vanilla extract, this icing is light, airy, and has a subtle hint of marshmallow flavor. It's the perfect choice for those who want something different from the traditional buttercream icing.
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Mom’s Famous White Icing
Main Ingredients: Milk, Flour, Sugar, Crisco, Vanilla
There's nothing quite like a tried and true family recipe, and this one for mom's famous white icing is a gem. Passed down through generations, this recipe is simple yet incredibly tasty. Made with a combination of butter, powdered sugar, and a touch of milk, this icing is perfect for any occasion and can be used on a variety of desserts. Plus, it's a great way to honor and remember your mom or grandmother's baking legacy.
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Healthy Whole Wheat Lemon Poppyseed Cake with White...
Main Ingredients: Whole Wheat Pastry Flour, Whey, Sucanat, Poppyseeds
For those looking for a healthier option without sacrificing flavor, this recipe for a healthy whole wheat lemon poppyseed cake with white icing is a must-try. Made with whole wheat flour and natural sweeteners like honey and maple syrup, this cake is light, moist, and bursting with lemon and poppyseed flavors. The white icing on top adds just the right amount of sweetness and creaminess to make this a guilt-free treat.
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Moist White Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Baking Powder
If you're in search of the perfect white cake recipe, look no further than this one for a moist white cake. This recipe is foolproof and produces a cake that is soft, fluffy, and incredibly moist. The secret to the perfect texture in this cake is using a combination of butter and oil, along with buttermilk, which adds a tangy flavor and helps keep the cake moist. Top it off with your choice of white icing and you have a winning dessert.
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Homemade Vanilla Buttercream Icing
Main Ingredients: Butter, Powdered Sugar, Whole Milk, Vanilla Extract
There's something special about homemade icing, and this recipe for homemade vanilla buttercream icing is no exception. Made with butter, powdered sugar, vanilla extract, and a touch of milk, this icing is incredibly creamy and has a rich vanilla flavor. It's the perfect choice for topping off any cake or cupcake, and you can even add food coloring to create different colors for a fun and festive touch.
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White Cloud Icing
Main Ingredients: Egg Whites, Salt, Sugar, Light Corn Syrup, Pure Vanilla
If you're looking for an icing that is light, fluffy, and has a marshmallow-like texture, this recipe for white cloud icing is a must-try. Made with egg whites, sugar, and vanilla extract, this icing is cooked over a double boiler and then whipped until it reaches the perfect consistency. The result is a light and airy icing that is perfect for topping off any cake or dessert.
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White Velvet Buttermilk Cake
Main Ingredients: Cake Flour, Granulated Sugar, Salt, Baking Powder
If you're a fan of red velvet cake, you'll love this recipe for white velvet buttermilk cake. Made with buttermilk and white chocolate, this cake is incredibly moist and has a delicate texture. The addition of buttermilk also adds a tangy flavor that balances out the sweetness of the white chocolate. And the best part? It pairs perfectly with a creamy white icing for a delicious and visually stunning dessert.
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The Best White Cake
Main Ingredients: Unsalted Butter, Canola Oil, Sugar, Vanilla Extract
If you're on a quest for the best white cake recipe, this one might just end your search. Made with simple but high-quality ingredients like butter, sugar, and vanilla extract, this cake is light, fluffy, and has a delicate crumb. It's the perfect base for any type of icing or frosting, but we highly recommend trying it with a classic white icing for a timeless and delicious treat.
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2 Step for Best White Icing Ever - Weddings
Main Ingredients: Confectioners Sugar, Shortening, Water, Imitation
No wedding is complete without a beautiful and delicious cake, and this recipe for the best white icing ever – weddings edition – is the perfect choice for your special day. This icing is easy to make with just two simple steps, but the result is a smooth and creamy icing that is ideal for decorating any wedding cake. Add a touch of food coloring to match your wedding colors and make it truly your own.
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Classic Royal Icing
Main Ingredients: Powdered Sugar, Large Egg Whites, Vanilla Extract
For those who love the look of a perfectly decorated cake or cookie, this recipe for classic royal icing is a must-try. Made with egg whites, powdered sugar, and a touch of lemon juice, this icing dries hard and is perfect for creating intricate designs and details. It's also great for gingerbread houses or cookie decorating parties. Just be sure to have fun with it and let your creativity shine.
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Royal Icing
Main Ingredients: Meringue Powder, Powdered Sugar, Water
Similar to the previous recipe, this one for royal icing is a staple for any baker or decorator. Made with egg whites, powdered sugar, and a touch of cream of tartar, this icing is perfect for creating a smooth and glossy finish on cakes and cookies. You can also add food coloring to create different shades for a fun and eye-catching effect. Just be sure to let your creations dry completely before serving or packaging.
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Lemon Glaze Icing
Main Ingredients: Powdered Sugar, Fresh Lemon Juice, Salt
For those who love a tangy and citrusy flavor, this recipe for lemon glaze icing is a winner. Made with powdered sugar, lemon juice, and a touch of milk, this icing is light, refreshing, and adds a burst of flavor to any dessert. It's perfect for drizzling over pound cakes, bundt cakes, or even scones for a delicious finishing touch.
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Sugar Cookie Icing That Hardens
Main Ingredients: Powdered Sugar, Milk, Corn Syrup, Almond Extract, Food
One of the most challenging aspects of decorating sugar cookies is finding an icing that will harden and set, allowing you to stack or package them without ruining the designs. This recipe for sugar cookie icing that hardens is the solution to that problem. Made with powdered sugar, milk, and corn syrup, this icing dries hard and is perfect for decorating cookies with intricate designs. Plus, it's delicious and adds a touch of sweetness to the cookies.
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Easy Lemon Pound Cake with Lemon Icing!
Main Ingredients: Unsalted Butter, Eggs, Whole Milk, Vanilla Extract
Last but not least, we have a recipe for an easy lemon pound cake with lemon icing that is perfect for any lemon lover. This cake is made with a combination of lemon zest and lemon juice for an intense and refreshing citrus flavor. And the lemon icing on top adds just the right amount of sweetness and tanginess to make this cake a hit at any gathering or event. It's also incredibly easy to make, making it a great choice for beginner bakers.
The Basics of Making White Icing
When it comes to Christmas cakes, white icing is a popular choice for its clean and festive look. But achieving the perfect white icing can be tricky. The key is to use the right ingredients and follow a few simple steps. Buttercream is the base for most white icing recipes, providing a smooth and creamy texture. You can also use egg whites for a lighter and fluffier icing, but it may not hold its shape as well. Vanilla extract adds flavor and a hint of warmth to the otherwise plain white icing.
Coloring Your Icing
The first step in making white icing is to achieve the perfect shade of white. This may seem simple, but it's important to avoid any off-white or yellowish hues. To do this, use pure white gel food coloring instead of liquid food coloring. The gel coloring is more concentrated and won't affect the consistency of the icing. Start with just a small amount and gradually add more until you reach the desired shade of white.
Getting the Right Consistency
The consistency of your icing is crucial for both its appearance and ease of use. If the icing is too thin, it will drip off the cake and not hold its shape. If it's too thick, it will be difficult to spread and may create a lumpy texture. To achieve the perfect consistency, add milk or heavy cream to the icing, one tablespoon at a time, until it reaches a smooth and spreadable texture.
Adding Decorative Details
Once you have your white icing ready, you can get creative with decorative details. A popular choice for Christmas cakes is to use sugar pearls or silver dragees to create a festive and elegant look. You can also use a piping bag to add intricate designs or write a personalized message on the cake.
Now that you have the perfect white icing recipe, you can confidently decorate your Christmas cake and impress your guests. Remember to use high-quality ingredients and take your time to achieve the desired consistency and color. With this recipe, your Christmas cake will be the talk of the holiday season.