16 White Fruit Cake Recipe Southern Living Unlock Flavor Sensations!
Published on: Mar 7, 2024
When it comes to holiday baking, there's nothing quite like a classic white fruit cake. This traditional Southern delicacy is a staple at Christmas gatherings and is often passed down through generations. While some may shy away from making their own fruit cake due to its reputation as being dense and overly sweet, this white fruit cake recipe from Southern Living is sure to change your mind. Rich in flavor and full of festive fruits and nuts, this white fruit cake is the perfect addition to your holiday dessert spread. Let's take a closer look at how to make this delicious treat.
Collard greens are a staple in southern cooking, and this recipe takes them to the next level by incorporating beer can chicken. The smoky and flavorful chicken juices infuse into the greens, making them tender and full of flavor. Serve them as a side dish with your beer can chicken or enjoy them on their own.
This moist and decadent pineapple cake is the perfect dessert to serve after a delicious beer can chicken dinner. The tangy sweetness of the pineapple pairs perfectly with the savory flavors of the chicken. Plus, the addition of coconut milk in the cake batter adds a tropical twist that will transport you to a sunny beach with every bite.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This classic pound cake recipe is a must-try for any fan of southern cuisine. The rich and buttery cake is the perfect accompaniment to a juicy beer can chicken. Top it with fresh berries and whipped cream for the ultimate southern dessert. Plus, with only a few simple ingredients, this recipe is easy to make and always a crowd-pleaser.
If you're looking for a traditional southern side dish to serve with your beer can chicken, look no further than these classic collard greens. Simmered in flavorful chicken broth and seasoned with smoked ham hock, these greens are the perfect combination of tender and tangy. Serve them up in a warm cornbread bowl for an extra special presentation.
Fried pies are a southern delicacy, and this beer can chicken recipe takes them to a whole new level. The flaky and buttery crust is stuffed with tender and flavorful chicken, making them the perfect handheld meal. Top them with your favorite hot sauce for an extra kick of flavor.
This southern staple is a must-try for any dessert lover. The moist and fluffy cake is layered with a rich and creamy caramel frosting, making it the perfect pairing for a savory beer can chicken dinner. Sprinkle some sea salt on top for a sweet and salty combination that will have your taste buds singing.
No southern meal is complete without a side of mac and cheese, and this beer can chicken recipe takes it to a whole new level. The creamy and cheesy pasta is topped with a crunchy breadcrumb and crumbled bacon topping, adding a delicious twist to this classic dish.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in southern cuisine, and this beer can chicken recipe takes it to the next level. Made in a cast iron skillet, this cornbread is crispy on the outside and soft and fluffy on the inside. Serve it alongside your beer can chicken for a hearty and satisfying meal.
Nothing says southern cooking like a fresh and juicy peach cobbler. The sweet and tangy peaches are topped with a buttery and flaky crust, making it the perfect dessert to serve after a savory beer can chicken dinner. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
This rich and decadent butter pound cake is a southern favorite, and for good reason. The buttery and dense cake is the perfect accompaniment to a juicy beer can chicken. Slice it up and top it with fresh whipped cream and strawberries for a delicious summer dessert.
This tangy and creamy pimento cheese is a staple in southern cooking and the perfect topping for your beer can chicken. Made with sharp cheddar cheese, mayo, and diced pimentos, this spread adds a delicious kick of flavor to any dish. Spread it on top of your chicken or serve it as a dip on the side.
If you're looking for a simple and flavorful side dish to serve with your beer can chicken, look no further than this southern cabbage recipe. Seasoned with smoked ham hock and simmered in chicken broth, this cabbage is tender and full of flavor. Serve it alongside your chicken for a well-rounded southern meal.
Green beans are a classic southern side dish, and this beer can chicken recipe takes them to the next level. Seasoned with bacon and simmered in chicken broth, these green beans are full of flavor and the perfect accompaniment to your chicken. Top them with some crispy fried onions for an extra crunch.
This southern smothered chicken recipe is a must-try for any fan of comfort food. The tender and juicy chicken is smothered in a rich and creamy gravy, making it the perfect pairing for a savory beer can chicken dinner. Serve it over a bed of mashed potatoes for the ultimate southern meal.
Hush puppies are a classic southern side dish, and this beer can chicken recipe puts a delicious twist on them. Stuffed with tender and flavorful chicken, these hush puppies are the perfect handheld snack to enjoy alongside your beer can chicken. Top them with some tangy and spicy hot sauce for an extra kick of flavor.
Squash casserole is a popular dish in southern cooking, and this recipe is no exception. Layered with tender squash, onions, and cheese, this casserole is creamy and full of flavor. Serve it alongside your beer can chicken for a delicious and well-rounded meal.
Black-eyed peas are a staple in southern cuisine, and this beer can chicken recipe puts a delicious spin on them. Simmered in bacon and chicken broth, these black-eyed peas are full of flavor and the perfect side dish for your chicken. Serve them up with some collard greens for a true southern meal.
Shrimp and grits is a southern classic, and this beer can chicken recipe adds an extra layer of flavor to this beloved dish. The smoky and tangy flavors of the chicken pair perfectly with the creamy and cheesy grits, making it a match made in southern heaven. Top it with some crispy bacon for an extra indulgent touch.
Cornbread dressing is a staple in southern cooking, and this recipe is a delicious way to use up any leftover beer can chicken. The tender and flavorful chicken adds a delicious twist to the traditional cornbread dressing, making it a must-try for any southern food lover.
Oxtails are a popular dish in southern cuisine, and this recipe takes them to the next level by incorporating beer can chicken. The tender and flavorful chicken juices infuse into the oxtails, making them even more delicious and satisfying. Serve them up with some creamy mashed potatoes for a hearty and comforting meal.
Get ready to tantalize your taste buds with this mouthwatering Southern Collard Greens recipe. This classic dish is a staple in Southern cuisine and is often served as a side dish to complement main courses like fried chicken or BBQ ribs. Tender collard greens are cooked to perfection with a touch of smoky flavor from beer can chicken. This recipe will have you coming back for seconds!
If you have a sweet tooth, then this Southern Pineapple Cake is a must-try. Made with layers of fluffy cake and a delicious pineapple filling, this dessert will be the star of any party. The secret ingredient? Beer can chicken! The combination of flavors will have your taste buds dancing in delight. Serve this up at your next family gathering and watch it disappear in no time.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
Nothing beats a classic Southern Pound Cake. This recipe has been passed down for generations and is a must-have in every Southern kitchen. The key to a perfect pound cake is in the ingredients, and this recipe is no exception. By adding beer can chicken to the batter, you'll give this cake a depth of flavor that will have everyone asking for your secret ingredient. Don't be surprised if this becomes your go-to dessert recipe.
When it comes to classic Southern dishes, you can't go wrong with this recipe for Classic Southern Collard Greens. This hearty and nutritious dish is traditionally made with smoked meat and slow-cooked to perfection. But by using beer can chicken, you'll add a unique twist to this classic recipe. Serve it up with some cornbread and you'll have a delicious and satisfying meal.
For a true taste of the South, try these Southern Fried Pies. This recipe takes the traditional fried pie and gives it a Southern twist by adding beer can chicken to the filling. The result is a savory and delicious pie that can be served as a main course or a tasty snack. These pies are perfect for a picnic or a quick and easy weeknight dinner.
Caramel lovers, rejoice! This Southern Caramel Cake is the ultimate indulgence. Layers of moist cake are sandwiched between a rich and creamy caramel frosting, making this cake a showstopper. And the addition of beer can chicken adds a unique flavor that will have your guests asking for seconds. This cake is perfect for special occasions or when you're craving something sweet and decadent.
No Southern meal is complete without a side of mac and cheese. This Southern Baked Mac and Cheese recipe takes this classic dish to the next level by using beer can chicken in the cheesy sauce. The result is a creamy and flavorful mac and cheese that will have you coming back for more. Serve this up at your next BBQ or potluck and watch it disappear in no time.
There's nothing quite like a warm and comforting peach cobbler, especially when it's made with fresh, juicy peaches. This Southern Peach Cobbler is the perfect dessert to enjoy during the summer months. And by using beer can chicken in the filling, you'll give it a unique and delicious twist. Serve it up with a scoop of vanilla ice cream for the ultimate Southern treat.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cuisine and this Southern Skillet Cornbread recipe is one of the best. The combination of crispy edges and a moist and fluffy center is what makes this cornbread so irresistible. And by using beer can chicken in the batter, you'll add a depth of flavor that will have you craving more. Serve this up with a bowl of chili or as a side to your favorite Southern dish.
For a simple yet delicious dessert, try this Southern Butter Pound Cake. Made with basic pantry ingredients, this cake is easy to whip up and is perfect for any occasion. But by adding beer can chicken to the batter, you'll take this cake to the next level. Serve it up with a cup of tea or coffee for a delightful afternoon treat.
Pimento cheese is a Southern staple and this recipe is a must-try. Made with sharp cheddar cheese, pimentos, and a touch of beer can chicken, this spread is perfect for sandwiches, crackers, or even as a dip. It's the perfect balance of creamy and tangy, and it's sure to be a hit at your next gathering. Serve it up with some celery sticks for a healthier option.
Cabbage may not be the most exciting vegetable, but this Southern Cabbage recipe will change your mind. By adding beer can chicken to the mix, you'll give this dish a unique and delicious flavor. Serve it up as a side dish or add some bacon for a heartier option. This recipe is simple, yet flavorful and will become a staple in your Southern cooking repertoire.
Hush puppies are a classic Southern side dish that complements any seafood dish perfectly. These deep-fried balls of cornmeal and spices are taken to the next level with the addition of beer can chicken. The combination of flavors is unbeatable and these hush puppies are sure to be a hit at your next BBQ or fish fry. Serve them up with some tartar sauce for a delicious and satisfying treat.
This Southern Squash Casserole is the ultimate comfort food. Made with yellow squash, onions, cheese, and a touch of beer can chicken, this casserole is creamy, cheesy, and full of flavor. It's the perfect side dish to complement any meal, and you can even add some crumbled bacon for an extra punch of flavor. This casserole will become a family favorite in no time.
Black-eyed peas are a traditional Southern dish often served on New Year's Day for good luck. But this Southern Black-eyed Peas recipe is too delicious to only enjoy once a year. By adding beer can chicken to the mix, you'll give this dish a depth of flavor that will have you making it all year round. Serve it up with some cornbread for a hearty and satisfying meal.
Smothered chicken is a classic Southern dish that is sure to comfort your soul. This recipe takes tender chicken and simmers it in a rich and flavorful gravy, made with beer can chicken. The result is a deliciously moist and tender chicken that pairs perfectly with rice or mashed potatoes. This dish is simple, yet packed with flavor and will become a family favorite in no time.
Green beans may seem like a simple side dish, but this Southern Green Beans recipe will have you rethinking that. By adding beer can chicken to the mix, you'll give these beans a unique and delicious flavor. The addition of bacon and onions takes this dish to the next level. Serve them up as a side to your favorite Southern main course for a well-rounded and satisfying meal.
Shrimp and grits are a classic Southern dish that is a must-try for any seafood lover. This recipe takes the traditional dish and adds a twist by incorporating beer can chicken. The result is a creamy and flavorful dish that is perfect for brunch or a special occasion. Serve it up with some crusty bread for dipping and you'll have a meal that will impress any guest.
No Southern meal is complete without some fried catfish. This Southern Fried Catfish recipe takes this classic dish to the next level by using beer can chicken in the batter. The combination of flavors is unbeatable and the result is a crispy and flavorful fish that will have you coming back for more. Serve it up with some tartar sauce and coleslaw for a true Southern experience.
Cornbread dressing is a staple on any Southern holiday table. This recipe takes the classic dish and gives it a unique twist by adding beer can chicken to the mix. The result is a flavorful and moist dressing that will be the star of any meal. Serve it up with some turkey and gravy for a delicious and satisfying holiday feast.
The Ingredients
To make this white fruit cake, you will need all-purpose flour, baking powder, salt, butter, sugar, eggs, vanilla extract, orange juice, and milk. For the fruit and nut mix, you will need golden raisins, dried apricots, candied cherries, candied pineapple, chopped pecans, and slivered almonds. These ingredients can easily be found at your local grocery store, making this recipe accessible to all.
Choosing the Right Fruits and Nuts
One of the keys to a successful white fruit cake is using high-quality fruits and nuts. When selecting your ingredients, be sure to choose plump and moist golden raisins, bright and flavorful dried apricots, and vibrant candied cherries and pineapple. As for the nuts, opt for fresh and crunchy pecans and almonds. These ingredients will not only add delicious flavor but also provide a beautiful pop of color to your fruit cake.
The Baking Process
To start, preheat your oven to 325 degrees Fahrenheit and grease and flour a 10-inch tube pan. In a medium bowl, sift together the flour, baking powder, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, followed by the vanilla extract. Gradually alternate adding the dry ingredients and the orange juice and milk to the butter mixture, mixing until well combined. Finally, fold in the fruit and nut mix until evenly distributed throughout the batter. Pour the batter into the prepared pan and bake for 2 hours and 15 minutes, or until a toothpick inserted in the center comes out clean.
The Finishing Touches
Once the cake is done baking, let it cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely. For an extra touch of sweetness, you can brush the top of the cake with a simple syrup made of sugar and orange juice. Let the cake sit overnight to allow the flavors to develop before serving. You can also decorate the top with additional candied fruits and nuts for a beautiful presentation.
With its rich flavor and festive mix of fruits and nuts, this white fruit cake recipe from Southern Living is sure to become a holiday favorite. And with its easy-to-follow instructions, even novice bakers can create a delicious and impressive dessert. So why not give this recipe a try and impress your friends and family with your baking skills? Happy holidays and happy baking!
