16+ White Christmas Cake Recipe Nz You Won't Believe The Taste!

Published on: Apr 2, 2024

White Christmas cake is a staple dessert during the holiday season in New Zealand. This delicious dessert is a combination of rich flavors and textures, making it a crowd-pleasing treat for any Christmas celebration. The traditional recipe has been passed down for generations and has become a beloved part of many families' holiday traditions. In this article, we will be sharing a professional and well-organized introduction to the White Christmas cake recipe in NZ, highlighting the main ingredients and steps to create this festive treat. So, get ready to impress your loved ones with this delightful dessert this Christmas!

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Christmas is a time for delicious food and festive treats, and what better way to celebrate than with a mouth-watering Christmas cake? This traditional dessert is a staple at holiday gatherings, and there are endless variations to suit every taste. From classic fruit cakes to unique flavors like pistachio cherry and white chocolate orange cranberry, there's a Christmas cake recipe for everyone.
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Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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If you're a fan of tart and tangy flavors, then a cranberry Christmas cake is the perfect choice for you. This festive dessert combines the sweetness of cake with the tartness of cranberries for a delicious and unique flavor. Plus, the vibrant red color of the cranberries adds a festive touch to any holiday spread. Serve it with a dollop of whipped cream for the perfect balance of flavors.
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White Christmas Cake

Main Ingredients: Egg Yolks, Whole Egg, Caster Sugar, Canola Oil, Water
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For those who prefer a lighter and less traditional Christmas cake, a white Christmas cake is the way to go. This version is made with white chocolate and vanilla, giving it a sweet and creamy taste. The white color also makes it a beautiful addition to any holiday table, especially when topped with fresh berries or festive sprinkles.
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Looking for a Christmas cake that will impress your guests? A white chocolate Christmas cake is sure to do the trick. This decadent dessert is made with layers of rich white chocolate cake and creamy white chocolate ganache. Top it off with some chocolate shavings or holiday-themed decorations for a show-stopping dessert that tastes as good as it looks.
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Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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A Christmas yule log cake, also known as a bouche de noel, is a classic holiday dessert that is both delicious and festive. It's a rolled cake that resembles a log, and there are endless ways to decorate it for the holidays. From traditional chocolate to unique flavors like eggnog or peppermint, there's no wrong way to make a yule log cake.
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Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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If you're short on time but still want to make a delicious Christmas cake, a simple recipe is the way to go. Using just a few basic ingredients, you can whip up a tasty cake in no time. Plus, you can always add your own twists by incorporating different flavors or toppings to make it your own.
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Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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One of the most important aspects of a good Christmas cake is moisture. No one wants a dry and crumbly cake, so it's essential to find a recipe that will produce a moist and flavorful dessert. You can achieve this by using ingredients like applesauce or sour cream, or by soaking the cake in a simple syrup before decorating.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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If you want to put a unique and impressive spin on your Christmas cake, consider making a Pandoro Christmas tree cake. This Italian dessert is made with a special type of cake called Pandoro, which is shaped like a Christmas tree. It's then decorated with frosting and festive toppings to create a stunning and delicious centerpiece for your holiday table.
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For those who love pie but want to switch things up from the traditional pumpkin or apple, a white Christmas pie is a must-try. It's made with a white chocolate filling and topped with whipped cream and festive sprinkles. It's a perfect combination of flavors and textures that will leave your guests wanting more.
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A truffle cake is a rich and decadent dessert that is perfect for special occasions like Christmas. This white Christmas truffle cake is made with layers of chocolate cake and creamy white chocolate ganache, topped with a dusting of cocoa powder. It's a chocolate lover's dream and a must-try for any holiday celebration.
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Fruit Cake - Plum Cake - Christmas Cake

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For those who prefer a classic and traditional Christmas cake, a fruit or plum cake is the way to go. This type of cake is loaded with fruits and nuts and often soaked in alcohol for an extra kick of flavor. It's a hearty and rich dessert that is perfect for colder winter months.
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Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
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If you're looking for a Christmas cake with a bit of a citrusy twist, a cranberry and lime cake is an excellent choice. The tartness of the cranberries is balanced out by the zesty lime, creating a refreshing and unique flavor. Top it with a cream cheese frosting for the perfect finishing touch.
Main Ingredients: Lime, Mint Leaves, Sugar, White Rum, Coconut Rum
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Another festive cocktail that is perfect for the holiday season is a white Christmas mojito. Made with white rum, mint, lime, and a splash of sparkling water, this drink is light and refreshing, making it an excellent choice for those who prefer a lighter dessert option. Plus, the red and green garnishes add a festive touch to the drink.
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Pistachio Cherry Christmas Cake

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If you're a fan of unique and unexpected flavor combinations, then a pistachio cherry Christmas cake is a must-try. The earthy and nutty pistachios pair perfectly with the sweet and tart cherries, creating a delicious and beautiful dessert. Top it with a creamy frosting and some chopped pistachios for added texture.
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Fruit Cake | Christmas Cake | Plum Cake

Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
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Whether you call it a fruit cake, Christmas cake, or plum cake, there's no denying that this traditional dessert is a staple at holiday gatherings. With a dense and moist texture and a rich and fruity flavor, it's a dessert that is loved by many. Plus, it's a perfect make-ahead dessert that tastes even better the longer it sits.
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Cranberry Almond Christmas Cake

Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
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If you're a fan of nuts in your desserts, then a cranberry almond Christmas cake is a must-try. The sweet and tart cranberries are complemented by the crunchy and nutty almonds, creating a delicious and satisfying dessert. Top it with a drizzle of honey for an extra touch of sweetness.
18 of 20

Classic Christmas Cake

Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
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Last but certainly not least, a classic Christmas cake is always a safe and delicious choice. This traditional dessert is made with a combination of dried fruits, nuts, and spices, giving it a rich and complex flavor. Cover it in marzipan and fondant for a beautiful and festive appearance.
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White chocolate, orange & cranberry Christmas cake

Main Ingredients: Salted Butter, White Chocolate, Plain Flour, Baking
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For a Christmas cake that is bursting with flavor, try this white chocolate, orange, and cranberry version. The sweet and creamy white chocolate pairs perfectly with the tangy orange and tart cranberries for a delicious and indulgent dessert. Top it off with a drizzle of white chocolate and some fresh cranberries for a stunning presentation.
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No list of Christmas desserts would be complete without sugar cookies. These festive treats are a staple at holiday gatherings and can be decorated in endless ways. From classic Christmas shapes like snowflakes and reindeer to more creative designs like ugly sweaters and Santa hats, the possibilities are endless.

Ingredients

For the cake:

  • 2 cups of all-purpose flour
  • 1 cup of granulated sugar
  • 1 cup of unsalted butter, softened
  • 4 eggs
  • 1 cup of milk
  • 1 teaspoon of baking powder
  • 1 teaspoon of vanilla extract
  • 1/2 cup of chopped dried cranberries
  • 1/2 cup of chopped dried apricots
  • 1/2 cup of chopped pistachios

For the icing:

  • 1 cup of powdered sugar
  • 1/4 cup of unsalted butter, softened
  • 1 teaspoon of vanilla extract
  • 2 tablespoons of milk
  • 1/4 cup of desiccated coconut
  • 1/4 cup of chopped pistachios

Instructions

  1. Preheat your oven to 350°F and grease a 9-inch round cake pan.
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add in the eggs, one at a time, mixing well after each addition.
  4. In a separate bowl, sift together the flour and baking powder.
  5. Slowly add the dry ingredients to the wet mixture, alternating with the milk, and mix until well combined.
  6. Stir in the vanilla extract, chopped cranberries, apricots, and pistachios.
  7. Pour the batter into the prepared cake pan and bake for 40-45 minutes or until a toothpick inserted in the center comes out clean.
  8. Let the cake cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
  9. To make the icing, cream together the powdered sugar, butter, vanilla extract, and milk until smooth.
  10. Spread the icing over the cooled cake and sprinkle with desiccated coconut and chopped pistachios.
  11. Let the icing set for 10-15 minutes before serving.

Conclusion

This White Christmas cake recipe is a must-try for anyone looking to add a touch of sweetness to their holiday celebrations. The combination of dried fruits, nuts, and buttery cake is a match made in dessert heaven. Plus, the festive green and red colors make it a perfect addition to any Christmas table. So, gather your ingredients and follow these simple steps to create a delicious White Christmas cake that will surely impress your loved ones. Happy baking!
16+ white christmas cake recipe nz You won't believe the taste!

Christmas Sugar Cookies

yield: 50 total time: 123 minutes
4.4 Stars (12 reviews)
View Recipe

Ingredients

  • 3 cups all purpose flour for dough
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 tablespoon milk
  • all purpose flour for rolling out dough
  • 4 cups powdered sugar plus a little more if needed
  • 3 tablespoons meringue powder buy in grocery stores' baking aisle
  • 7 tablespoons water room temperature, plus more if needed, for icing
  • food coloring gel red, blue, green, or other favorite, for icing
  • 1 teaspoon water room temperature, plus more if needed, for filling icing
  • food coloring gel red, blue, green, or other favorite, for filling icing
  • candy decorations candy sprinkles, sparkling or sanding sugar, cake sparkles, and/or sugar pearls, optional
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