19 Wet Burrito Mama's Mexican Kitchen Recipe Delight In These Amazing Recipes!

Published on: May 22, 2024

If you're a fan of Mexican cuisine, then you've probably heard of wet burritos. These delicious, saucy burritos are a staple at Mama's Mexican Kitchen, and for good reason. With a perfect balance of flavors and textures, they are a crowd-pleasing dish that will leave you wanting more. In this article, we'll dive into the secrets behind Mama's wet burrito recipe and how you can recreate it in your own kitchen.

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Beltline Bar Wet Burrito

Main Ingredients: Ground Beef, Onion, Cumin, Chili Powder, Ground Red
Beltline Bar Wet Burrito | Fluster Buster
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If you're a fan of Mexican food and love a good burrito, then you have to try the Beltline Bar Wet Burrito. This iconic dish from Michigan is a delicious combination of flavors and textures that will leave you wanting more. The key to this recipe is the wet sauce that is poured over the top of the burrito, giving it a unique and mouthwatering taste.
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Wet Burrito

Main Ingredients: Beef, Green Enchilada Sauce, Pinto Beans, Rice
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The wet burrito is a popular dish that originated in the United States. It is a burrito filled with various ingredients such as meat, beans, cheese, and vegetables, and then smothered in a savory sauce. This sauce is what sets the wet burrito apart from its traditional counterpart, giving it a saucy and flavorful twist.
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Wet Burritos

Main Ingredients: Medium Onion, Ground Beef, Salt, Taco Seasoning
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If you can't get enough of the wet burrito, why not try making a batch of wet burritos? This recipe is perfect for a crowd or for meal prep, as it can be easily reheated for a quick and delicious lunch or dinner. Simply follow the traditional wet burrito recipe and double or triple the ingredients to make a larger batch.
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Looking for a healthier option for your burrito cravings? Look no further than Mexican Zucchini Burrito Boats. These zucchini boats are filled with all the delicious flavors of a traditional burrito, but with a lighter and fresher twist. The zucchini adds a nice crunch and the perfect vessel for all the tasty fillings.
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Delicious Wet Burrito Casserole

Main Ingredients: Hamburger, Taco Seasoning, Small Onion, Green Peppers
If you're in the mood for a hearty and comforting meal, try making a wet burrito casserole. This dish combines all the classic flavors of a wet burrito, but in casserole form. Layer tortillas, meat, beans, and cheese and then pour the wet sauce over the top. Bake until bubbly and golden brown for a delicious and satisfying dinner.
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Best Ever Smothered Wet Burritos

Main Ingredients: Ground Beef, Chopped Onion, Minced Garlic, Cumin, Salt
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Looking for the ultimate wet burrito recipe? Look no further than the Best Ever Smothered Wet Burritos. This recipe takes the classic wet burrito and elevates it to a whole new level. The secret ingredient? A blend of spices and Cacique® Crema Mexicana, adding a creamy and tangy element to the dish.
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Creamy Burrito Casserole

Main Ingredients: Ground Beef, Yellow Onion, Taco Seasoning, Flour
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For a twist on the traditional wet burrito casserole, try making a creamy version. This recipe adds a layer of creamy white sauce to the casserole, giving it an extra layer of flavor and a creamy texture. It's the perfect comfort food for those chilly nights.
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No Mexican meal is complete without a side of cornbread, so why not make a Mexican-inspired version to go with your wet burritos? This cornbread is made with cornmeal, cheddar cheese, and diced green chilies for a spicy and cheesy twist. Serve it warm with a pat of butter for a delicious accompaniment to your wet burritos.
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If you're in the mood for tacos, why not make them street-style? Mexican street tacos are smaller than traditional tacos and are typically served with grilled meats, onion, and cilantro. They are perfect for a quick and flavorful meal, and you can use the same ingredients in your wet burrito for a cohesive and delicious Mexican food spread.
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Rice is a staple in Mexican cuisine, and a side of Mexican rice is the perfect accompaniment to wet burritos. This rice is flavored with tomatoes, onions, and garlic for a savory and aromatic side dish. It's also a great way to use up any leftover rice you may have.
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Busy Mama’s Burritos

Main Ingredients: Ground Beef, Reduced Sodium Black Beans, Salsa, Crushed
If you're a busy mom looking for a quick and easy meal that the whole family will love, try making Busy Mama's Burritos. This recipe uses pre-made frozen burritos, canned enchilada sauce, and shredded cheese for a simple and tasty meal. Serve with some fresh toppings like diced tomatoes, avocado, and sour cream for added flavor and nutrition.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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For those looking for a healthier option for their wet burrito fix, try making a Skinny Mexican Casserole. This recipe uses lean ground turkey, black beans, and low-fat cheese for a lighter version of the traditional casserole. It's still packed with flavor and will satisfy your craving for a wet burrito without the guilt.
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Take a break from the traditional wet burrito and try making a Mexican Street Corn Salad. This dish is made with grilled corn, cotija cheese, and a creamy dressing for a flavorful and refreshing side dish. It's perfect for summer barbecues or as a side to your wet burritos.
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Taco Bell Chicken Burrito

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Tomato
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If you're a fan of the popular fast-food chain Taco Bell, you'll love this copycat recipe for the Taco Bell Chicken Burrito. It's made with marinated chicken, rice, beans, and cheese, and then smothered in a creamy sauce for a delicious and satisfying meal. Plus, it's a great way to satisfy your Taco Bell cravings without leaving the house.
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For a sweet and indulgent end to your wet burrito meal, try making Mexican Flan. This classic Mexican dessert is a custard topped with a caramel sauce and is the perfect way to end a spicy and flavorful meal. It's also a great make-ahead dessert for when you're entertaining guests.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you want to take your Mexican rice to the next level, try making an authentic version. This recipe uses long-grain rice, tomato sauce, and chicken broth for a flavorful and fluffy side dish. It's the perfect accompaniment to your wet burritos and will transport you to the streets of Mexico with every bite.
17 of 20

Mexican Burrito Casserole

Main Ingredients: Ground Beef, Enchilada Sauce, Refried Beans, Large
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For a twist on the traditional wet burrito casserole, try making a Mexican Burrito Casserole. This recipe uses all the traditional ingredients of a wet burrito, but also includes layers of salsa, black beans, and corn. It's a delicious and filling meal that's perfect for a family dinner or potluck.
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Beef Burrito Casserole

Main Ingredients: Ground Beef, Small Onion, Garlic, Dried Oregano, Ground
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If you prefer beef over chicken, try making a Beef Burrito Casserole. This recipe is similar to the traditional wet burrito casserole, but uses ground beef instead of chicken. The beef is seasoned with taco seasoning for added flavor and the casserole is topped with salsa, cheese, and olives for a tasty and hearty meal.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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Add some protein to your wet burrito meal with some Mexican Pinto Beans. This recipe is a great side dish or can be added to your wet burrito for some added texture and flavor. The beans are cooked with onion, garlic, and spices for a tasty and nutrient-packed dish.
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Wet Burrito with Chicken and Cacique® Crema Mexicana &...

Main Ingredients: Chicken Broth, Pinto Beans, Chili Powder, Salt, Pepper
Wet Burrito - From Michigan To The Table
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For a tasty and creamy twist on the traditional wet burrito, try making a Wet Burrito with Chicken and Cacique® Crema Mexicana. This recipe uses marinated chicken, black beans, and corn for a flavorful and filling burrito. The addition of Cacique® Crema Mexicana adds a tangy and rich element to the dish.

The Secret to Mama's Wet Burritos

Ingredients

To start with, Mama's wet burrito recipe calls for some key ingredients that give it its signature taste. Of course, you'll need tortillas and rice, but the real stars of the show are the meat and sauce. Mama's uses a savory combination of ground beef and pork to create a rich and flavorful filling for the burrito. The sauce is what truly sets this recipe apart, with a blend of tomatoes, onions, garlic, and spices that will make your taste buds dance.

Preparation

To make Mama's wet burritos, you'll first need to cook the meat in a pan until it's browned. Then, add in the diced tomatoes and onions and let it simmer for a few minutes. Next, mix in the enchilada sauce and let it cook for another 5-10 minutes. While the filling is cooking, prepare your tortillas by heating them up on a skillet or in the microwave. This will make them pliable and easier to roll.

Assembly

Once all the components are ready, it's time to assemble the wet burritos. Lay a tortilla flat on a plate and spoon some of the meat and sauce mixture onto one half. Then, add a scoop of rice and some shredded cheese on top. Carefully fold the other half of the tortilla over the filling and tuck in the sides to create a burrito. Repeat for the remaining tortillas and filling.

Baking

The final step in Mama's wet burrito recipe is to bake the burritos in the oven for about 10 minutes. This will help melt the cheese and allow the flavors to meld together. Once they're done, take them out of the oven and let them cool for a few minutes before serving.

In Conclusion

Now that you know the secret to Mama's wet burritos, it's time to try making them yourself. With the perfect blend of meat, sauce, and other ingredients, this dish is sure to become a favorite in your household. So gather your ingredients and get cooking, and before you know it, you'll be enjoying a taste of Mama's Mexican Kitchen in the comfort of your own home.
19 wet burrito mama's mexican kitchen recipe Delight in these amazing recipes!

Beltline Bar Wet Burrito

yield: 16 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds ground beef
  • 1 onion large, diced
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1/4 teaspoon ground red pepper
  • 16 ounces refried beans
  • 20 ounces enchilada sauce
  • 16 ounces tomato sauce
  • 3 jars beef gravy Heinz
  • 16 flour tortillas small
  • 2 pounds mexican blend cheese grated
  • lettuce shredded
  • tomatoes diced

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 120 milligrams
  • Fat : 36 grams
  • Fiber : 5 grams
  • Protein : 37 grams
  • SaturatedFat : 18 grams
  • Sodium : 1920 milligrams
  • Sugar : 9 grams
  • TransFat : 1 grams
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