20 West Indies Patties Recipe They're Simply Irresistible!

Published on: Mar 28, 2024

If you're looking for a delicious and authentic Caribbean dish to add to your recipe collection, you've come to the right place! In this article, we'll be sharing our tried and true recipe for West Indies patties. These savory pastries originated in Jamaica and have become a popular snack throughout the Caribbean. Filled with a flavorful blend of spices and meat, these patties are perfect for any occasion. So let's dive in and learn how to make these mouthwatering West Indies patties at home.

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If you're a fan of handheld foods, then you'll love these West Indies patties! These savory pastries are filled with a delicious mixture of chicken, vegetables, and spices, and then baked to golden perfection. They make for a great appetizer or snack, but can also be served as a main dish with a side of salad or rice. They're a popular street food in the West Indies and are sure to be a hit at your next gathering or party.
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West Indies Curry Chicken

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Spice up your dinner routine with this flavorful and aromatic West Indies curry chicken. The chicken is marinated in a blend of traditional Caribbean spices and then cooked to perfection in a rich and creamy curry sauce. This dish is perfect for those who love a little heat in their meals, and can be served with rice or roti for a complete and satisfying meal. It's a great way to add some Caribbean flair to your cooking repertoire!
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Looking for a healthy and delicious salad option? Try this avocado and West Indies salad! It's a refreshing blend of avocado, chicken, and tropical fruits, all tossed in a tangy and creamy dressing. Avocado is a superfood that is packed with healthy fats and nutrients, making this salad a nutritious and satisfying meal. Serve it as a side dish or as a light lunch option.
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West Indies Guava Barbecue Sauce

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Add a touch of sweetness to your chicken with this West Indies guava barbecue sauce. This unique and flavorful sauce is a staple in Caribbean cuisine, and for good reason! The tangy and sweet guava pairs perfectly with the smoky and spicy flavors of the barbecue sauce, creating a mouthwatering glaze for your chicken. It's easy to make and can be used as a marinade or a dipping sauce.
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Tuna Patties

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If you're looking for a budget-friendly and protein-packed meal, try these tuna patties. They're a twist on traditional salmon patties and are just as delicious. These patties are made with canned tuna, which makes them a convenient and affordable option for a quick and easy dinner. They can be served with a side of vegetables or on a bun for a tasty tuna burger.
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West Indies style butternut & chicken curry

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Get ready for a burst of flavor with this West Indies style butternut and chicken curry. This dish combines the sweetness of butternut squash with the spiciness of Caribbean curry for a unique and delicious meal. The chicken and vegetables make it a well-rounded and nutrient-dense dish, perfect for a satisfying dinner. Serve it over rice for a filling and complete meal.
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Salmon Patties

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Salmon lovers, rejoice! These salmon patties are a must-try for anyone who enjoys this fish. They're made with fresh salmon and a blend of herbs and spices for a flavorful and healthy meal. These patties can be served with a side of greens or on a bun with your favorite toppings. They're a great way to switch up your usual salmon dinner routine.
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If you're on the hunt for the best salmon patties recipe, look no further! This recipe is a crowd-pleaser and will have everyone coming back for seconds. The combination of fresh salmon, breadcrumbs, and spices creates a mouthwatering patty that is crispy on the outside and tender on the inside. Serve it with a side of vegetables or on a bun for a delicious and well-balanced meal.
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Vegans and vegetarians, this one's for you! These chickpea patties are a flavorful and protein-packed meal option. They're made with mashed chickpeas, herbs, and spices, and can be served as a main dish or a side. These patties are perfect for those who are trying to incorporate more plant-based meals into their diet, and are sure to be a hit with everyone at the table.
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If you're trying to eat clean, these tuna patties are a must-try. They're made with fresh tuna, whole grain breadcrumbs, and a variety of herbs and spices for a flavorful and nutritious meal. These patties are a great option for those who are watching their calorie intake, and can be served with a side of vegetables or on a bun for a complete meal.
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Take a trip to Jamaica with these Jamaican beef patties. These savory pastries are filled with a delicious mixture of ground beef, vegetables, and spices, and are a popular snack in the Caribbean. They're perfect for a party or gathering, and can also be enjoyed as a quick and tasty meal. These patties are sure to be a hit with your friends and family!
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Josh's Homemade Hamburger Patties

Main Ingredients: Lean Ground Beef, Dried Minced Onion, Garlic Salt
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Ingredients

For the pastry:

  • All-purpose flour
  • Butter
  • Egg
  • Cold water
  • Salt

For the filling:

  • Ground beef
  • Onion
  • Scotch bonnet pepper
  • Garlic
  • Curry powder
  • Thyme
  • Paprika
  • Ground allspice
  • Salt
  • Black pepper
  • Bread crumbs

Instructions

Step 1: Prepare the pastry

Start by making the pastry dough. In a large bowl, mix together the flour and salt. Cut the butter into small cubes and add it to the flour mixture. Using your hands, rub the butter into the flour until the mixture resembles breadcrumbs. Whisk an egg in a separate bowl and add it to the flour mixture. Slowly add cold water and mix until the dough comes together. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.

Step 2: Make the filling

While the dough is chilling, prepare the filling. In a skillet, cook the ground beef over medium heat until browned. Add diced onion, scotch bonnet pepper, minced garlic, curry powder, thyme, paprika, allspice, salt, and black pepper to the skillet. Cook until the onions are softened. Remove from heat and stir in bread crumbs. Let the filling cool.

Step 3: Assemble the patties

Preheat your oven to 375°F (190°C). On a floured surface, roll out the chilled dough to about ⅛ inch thickness. Use a round cookie cutter or a glass to cut out circles from the dough. Place a spoonful of the filling in the center of each circle. Fold the dough in half, creating a half-moon shape. Use a fork to crimp the edges of the dough together. Place the patties on a baking sheet lined with parchment paper.

Step 4: Bake and enjoy

Bake the patties for 25 minutes, or until golden brown. Remove from the oven and let them cool for a few minutes before serving. These West Indies patties are perfect for a quick snack or as a main dish when paired with a side salad. Enjoy the delicious blend of spices and flaky pastry in every bite. Now that you have the recipe for West Indies patties, you can bring a taste of the Caribbean to your kitchen. These patties are a perfect blend of flavors and textures, making them a hit with everyone. So go ahead and give this recipe a try, and don't forget to share with your friends and family. Happy cooking!
20 west indies patties recipe They're simply irresistible!

West Indies Salad

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 sweet onion medium, finely diced, I prefer Vidalia
  • 1 pound fresh crabmeat I use a combination of lump and claw meat
  • 4 ounces oil Wesson
  • 3 ounces vinegar mild flavored such a rice or Prosecco
  • 4 ounces ice water
  • salt
  • pepper
  • 1 sweet onion medium, finely diced, I prefer Vidalia
  • 1 pound fresh crabmeat I use a combination of lump and claw meat
  • 4 ounces oil Wesson
  • 3 ounces vinegar mild flavored such a rice or Prosecco
  • 4 ounces ice water
  • salt
  • pepper

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 16 grams
  • Fat : 57 grams
  • Fiber : 3 grams
  • Protein : 2 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 410 milligrams
  • Sugar : 8 grams
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