19 West Indian Sweet Bread Recipe Get Cooking And Enjoy!

Published on: Mar 28, 2024

West Indian sweet bread is a delightful treat that is popular throughout the Caribbean and among those who have tasted its unique flavors. This traditional bread is made with a combination of local ingredients and spices, resulting in a soft and sweet loaf that is perfect for any occasion. In this article, we will dive deeper into the history and ingredients of this beloved bread, as well as provide a step-by-step recipe for you to try at home.

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One of the most popular dishes in Indian cuisine, Indian sweet bread is perfect for those with a sweet tooth. It is a soft, fluffy bread that is slightly sweet and often flavored with cardamom and saffron. It pairs well with a variety of curries and can be enjoyed as a snack or dessert.
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Naan bread is a staple in Indian cuisine and is a must-try for anyone who loves bread. This version is cooked on a stovetop, making it easy and convenient to make at home. It is a soft, chewy bread that is perfect for dipping in curries or enjoying on its own.
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History of West Indian Sweet Bread

The origins of West Indian sweet bread can be traced back to the early days of colonialism in the Caribbean. As European settlers began to introduce wheat flour to the region, it quickly became a staple ingredient in many local dishes. The sweet bread, also known as "bake" or "Johnny cake," was born out of a combination of influences from African, European, and indigenous Caribbean cultures. It has since become a beloved part of Caribbean cuisine and is often served during festive occasions such as Christmas and Easter.

Main Ingredients and Spices

The main ingredients in West Indian sweet bread are flour, sugar, and butter, which are combined with local ingredients such as coconut milk, grated sweet potato, and spices like nutmeg and cinnamon. These ingredients not only give the bread its distinctive taste but also make it incredibly moist and rich in flavor. The addition of coconut milk adds a tropical twist to the bread, making it stand out from traditional bread recipes.

Recipe for West Indian Sweet Bread

Now that we've explored the history and main ingredients of West Indian sweet bread, let's dive into the recipe. To make this delicious bread, you will need all-purpose flour, granulated sugar, butter, grated sweet potato, coconut milk, nutmeg, cinnamon, salt, and yeast. The dough is left to rise for several hours, allowing the flavors to develop and resulting in a soft and fluffy bread that is perfect for any occasion. To get the full recipe and step-by-step instructions, head to our website and try making this delicious West Indian sweet bread at home. Don't forget to share your creations with us using the hashtag #WestIndianSweetBread, and let us know how it turned out! With its unique combination of flavors and rich history, this bread is sure to become a staple in your kitchen. So why not give it a try and add a taste of the Caribbean to your next meal?
19 west indian sweet bread recipe Get cooking and enjoy!

Indian Sweet Bread

yield: 12 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups all purpose flour
  • 1/4 teaspoon salt
  • 2/3 cup water
  • 1/4 cup white sugar
  • 1 tablespoon vegetable oil

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 20 grams
  • Fat : 1.5 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • Sodium : 50 milligrams
  • Sugar : 4 grams
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