15 West Indian Rum Cake Recipe Uk Taste The Magic Today!
Published on: Mar 31, 2024
For those who have a sweet tooth, indulging in a slice of West Indian rum cake is an absolute delight. The rich and moist cake, soaked in a decadent rum-infused glaze, is a popular dessert in the Caribbean and has gained popularity in the UK as well. If you're looking to try your hand at making this delectable treat at home, we've got you covered with this easy and authentic West Indian rum cake recipe. So, put on your apron and get ready to impress your family and friends with this delicious dessert!
Main Ingredients: Chopped Walnuts, Cake Mix, Dark Rum, Eggs, Water
Looking for a delicious and easy dessert to make for your next gathering or special occasion? Look no further than these top 20 Beer Can Chicken recipes! Whether you're a fan of traditional rum cake or looking for a unique twist on the classic, there's something for everyone on this list. So grab your favorite bottle of rum and get ready to indulge in these mouth-watering rum cake recipes.
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Mom's Rum Cake
Main Ingredients: Yellow Cake Mix, Instant Vanilla Pudding Mix, Eggs
First up on our list is a classic rum cake recipe that has been passed down through generations. This recipe is sure to bring back fond memories of family gatherings and holiday celebrations. The secret to this delicious cake is the rich and buttery rum glaze that is poured over the top. You won't be able to resist going back for seconds!
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Rum Cake
Main Ingredients: Yellow Cake Mix, Vanilla Instant Pudding Mix, Eggs
If you're looking for a simple and straightforward rum cake recipe, this one is for you. Made with a box cake mix, this recipe is perfect for those who want to enjoy a delicious homemade dessert without spending hours in the kitchen. The addition of rum extract adds the perfect amount of flavor to this delectable cake.
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Rum Cake (From Scratch!)
Main Ingredients: Butter, Water, White Sugar, Rum, Cake Flour, Baking
If you prefer to make your rum cake completely from scratch, this recipe is for you. It may take a little more time and effort, but the end result is well worth it. The rich and buttery cake is soaked in a homemade rum syrup that will leave your taste buds dancing with delight.
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From Scratch Rum Cake (Tortuga Rum Cake Copycat)
Main Ingredients: Walnuts, Granulated White Sugar, Unsalted Butter
If you've ever been to the Caribbean, chances are you've tasted the famous Tortuga rum cake. Now you can recreate this beloved dessert at home with this copycat recipe. Made with Tortuga rum and a variety of spices, this rum cake is sure to transport you to the sandy beaches of the Caribbean with every bite.
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Classic Butter Rum Cake
Main Ingredients: Chopped Pecans, Golden Cake Mix, Vanilla Pudding
For those who love the combination of butter and rum, this recipe is a must-try. The rich and buttery cake is soaked in a delicious rum glaze, making it moist and flavorful. This classic rum cake is perfect for any occasion and is sure to be a crowd-pleaser.
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Homemade Rum Cake
Main Ingredients: Milk, Sour Cream, Rum, Butter, Granulated Sugar
This homemade rum cake is unlike any other. Made with a combination of spices and dark rum, this cake has a unique and irresistible flavor that will have you coming back for more. The addition of toasted pecans adds a delicious crunch to every bite.
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Cake Mix Rum Cake
Main Ingredients: Chopped Pecans, Yellow Cake Mix, Vanilla Instant
If you're short on time but still want to impress your guests with a delicious homemade dessert, this recipe is for you. Made with a box cake mix, this rum cake is quick and easy to make. But don't let the simplicity fool you, the rum glaze adds a decadent and rich flavor to this cake.
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Coconut Rum Cake
Main Ingredients: Shredded Coconut, Yellow Cake Mix, Instant Vanilla
If you're a fan of coconut, this rum cake is a must-try. The addition of coconut milk and flaked coconut gives this cake a tropical twist. The rum glaze adds a rich and buttery flavor that pairs perfectly with the coconut. This cake is sure to be a hit at your next summer barbecue or luau.
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Classic Holiday Rum Cake
Main Ingredients: Cake, Chopped Pecans, Yellow Cake Mix, Instant Pudding
Looking for a special dessert to serve during the holiday season? This classic holiday rum cake is the perfect choice. Made with spices and dried fruit, this cake has all the flavors of the season. The rum glaze adds a touch of warmth and decadence to this already delicious cake.
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Sweet Potato Rum Cake w/Rum Glaze
Main Ingredients: Raisins, Rum, Sweet Potatoes, Whole Wheat Flour, Dark
If you're looking for a unique twist on the classic rum cake, look no further than this recipe. Made with sweet potato puree, this cake is moist and flavorful. The rum glaze adds a touch of sweetness and pairs perfectly with the sweet potato. This cake is sure to be a hit at any fall or holiday gathering.
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Jamaican Rum Cake
Main Ingredients: White Cake Mix, Instant Vanilla Pudding, Eggs
This Jamaican rum cake is a true taste of the Caribbean. Made with Jamaican rum and a variety of spices, this cake has a unique and irresistible flavor. The addition of fruit and nuts adds a delicious texture to this cake. Serve it at your next party and transport your guests to the sunny shores of Jamaica.
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Lemon Rum Cake
Main Ingredients: Lemon Cake Mix, Lemon Pudding, Jello, Eggs, Oil, Water
If you're a fan of citrus flavors, this lemon rum cake is a must-try. The tangy and refreshing flavor of the lemon pairs perfectly with the rich and buttery rum glaze. This cake is perfect for any occasion and is sure to be a hit with lemon lovers.
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Bacardi Rum Cake
Main Ingredients: Chopped Pecans, Yellow Cake Mix, Vanilla Instant
This recipe is for all the Bacardi lovers out there. Made with Bacardi rum, this cake has a unique and delicious flavor that you won't find in any other rum cake. The addition of coconut and vanilla pudding mix gives this cake a rich and decadent texture.
If you have some ripe bananas lying around, put them to good use with this delicious banana rum cake. The combination of banana and rum is a match made in heaven. The rum glaze adds a touch of sweetness to this already delicious cake.
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Citrus Rum Cake
Main Ingredients: Eggs, Margarine, Sugar, Oranges, Lime, Flour, Baking
This citrus rum cake is bursting with refreshing flavors. Made with a combination of orange, lemon, and lime, this cake is perfect for a summer gathering or anytime you want to add a little sunshine to your day. The rum glaze adds a touch of decadence to this light and refreshing dessert.
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Caribbean Rum Cake
Main Ingredients: All Purpose Flour, Sugar, Butter, Instant Vanilla
This Caribbean rum cake is a true taste of the islands. Made with a variety of tropical fruits and spices, this cake is full of flavor. The addition of dark rum adds a rich and delicious taste to this already mouth-watering dessert.
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Bermudian Rum Cake
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
If you're looking for an authentic Bermudian rum cake recipe, this is the one for you. Made with Gosling's Black Seal rum, this cake has a unique and delicious flavor that will transport you to the island of Bermuda with every bite. The addition of ginger adds a spicy kick to this already flavorful cake.
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Chocolate Rum Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
This chocolate rum cake is a chocolate lover's dream come true. The combination of dark chocolate and rum is simply irresistible. The rum glaze adds a touch of sweetness to this rich and decadent cake. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
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Almond Rum Cake
Main Ingredients: Almonds, Unbleached Flour, Baking Soda, Baking Powder
If you're a fan of nutty flavors, this almond rum cake is a must-try. Made with almond extract and toasted almonds, this cake has a delicious and unique flavor. The rum glaze adds a touch of sweetness and pairs perfectly with the nutty flavors. This cake is sure to be a hit with almond lovers.
Ingredients
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2 cups all-purpose flour
2 cups brown sugar
1 cup unsalted butter
4 eggs
1 cup dark rum
1 cup dried mixed fruits (raisins, currants, cherries)
1 tsp baking powder
1 tsp ground cinnamon
1 tsp ground nutmeg
1 tsp vanilla extract
Instructions
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Making a West Indian rum cake may seem daunting, but with this professional and well-organized introduction article, you'll be able to whip up this dessert like a pro. Let's get started!
In a large mixing bowl, cream together the butter and brown sugar until light and fluffy.
Add in the eggs, one at a time, mixing well after each addition.
Sift in the flour, baking powder, cinnamon, and nutmeg. Mix until well combined.
Stir in the dried mixed fruits and pour in the dark rum. Mix until the fruits are evenly distributed in the batter.
Pour the batter into a greased and lined cake tin and bake in a preheated oven at 350°F for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
While the cake is still warm, poke holes all over the surface using a toothpick. This will allow the rum glaze to seep into the cake and give it that delicious rum flavor.
Prepare the glaze by mixing together 1/2 cup of dark rum and 1/4 cup of brown sugar in a saucepan over low heat until the sugar has dissolved.
Brush the glaze over the cake, allowing it to soak in. Repeat this process until all the glaze is used up.
Let the cake cool completely before slicing and serving.
There you have it - a West Indian rum cake recipe that is sure to impress everyone at the dinner table. So, the next time you're craving a taste of the Caribbean, whip up this UK favorite and transport yourself to the tropical islands with every bite. Enjoy!