19 West Indian Ice Block Recipe Cook Up Something Special!

Published on: Mar 31, 2024

When it comes to cooling off on a hot summer day, nothing beats a refreshing ice block. And for those living in the Caribbean, there is a special treat that has been enjoyed for generations - West Indian ice blocks. These delicious frozen treats are made with a unique blend of tropical flavors and are perfect for beating the heat. But what exactly goes into making a West Indian ice block? Let's take a closer look at the recipe and the steps involved in making this tasty treat.

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Easy Mango Lassi

Main Ingredients: Lowfat Plain Yogurt, Frozen Mango, Raw Sugar, Hot

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If you're a fan of Indian cuisine, then you've probably heard of a mango lassi. This refreshing drink is a blend of yogurt, mango, and spices, and it pairs perfectly with spicy dishes like beer can chicken. Our easy mango lassi recipe is a great addition to your beer can chicken meal, and it only takes a few minutes to make.

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Mango Lassi

Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice

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This traditional Indian drink is a must-try for anyone who loves the combination of sweet and tangy flavors. Our mango lassi recipe is made with fresh mango, yogurt, and a blend of spices like cardamom and saffron. Serve it alongside your beer can chicken for a delicious and authentic Indian meal.

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Indian Mango Lassi Drink

Main Ingredients: Yogurt, Mango, Coconut Milk, Coconut Water, Sea Salt

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If you want to take your mango lassi to the next level, try adding a splash of coconut milk to the mix. This creamy and refreshing drink is perfect for cooling down after a spicy meal, and it pairs perfectly with the bold flavors of beer can chicken.

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Indian Lassi

Main Ingredients: Plain Yogurt, Ice, Ice Water, White Sugar, Salt

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In addition to the classic mango lassi, there are many other variations of this popular Indian drink. Our Indian lassi recipe is made with yogurt, water, and sugar, and it can be flavored with different fruits or spices. It's a great accompaniment to any beer can chicken recipe.

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Indian Yogurt Lassi

Main Ingredients: Greek Yogurt, Water, Ice Cubes, Salt

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If you're looking for a healthier version of the traditional lassi, try our Indian yogurt lassi recipe. This refreshing drink is made with yogurt, honey, and fresh fruit, and it's a great way to cool down on a hot day. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.

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Sweet Lassi (Indian Yogurt Drink)

Main Ingredients: Yogurt, Chilled Water, Ice Cubes, Sugar, Cardamom

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This sweet and creamy drink is a popular choice in Indian restaurants, and for good reason. It pairs perfectly with spicy dishes like beer can chicken, and it's a great way to cool down your taste buds. Our sweet lassi recipe is made with yogurt, milk, and sugar, and it's a delicious addition to any Indian-inspired meal.

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Shikanji Nimbu Pani – Indian Lemonade

Main Ingredients: Lime, Water, Salt, Chaat Masala, Kala Namak, Mango

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If you're looking for a non-alcoholic beverage to serve with your beer can chicken, try our shikanji nimbu pani recipe. This Indian lemonade is made with fresh lemon juice, sugar, and a blend of spices like cumin and black salt. It's a refreshing and flavorful drink that pairs perfectly with any beer can chicken recipe.

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Plain Sweet Lassi | Sweet Lassi | Indian Lassi

Main Ingredients: Yogurt, Milk, Ice Cubes, Sugar

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For a simple and classic lassi recipe, try our plain sweet lassi. Made with yogurt, milk, and sugar, this drink is a delicious and refreshing addition to any meal. It pairs perfectly with spicy dishes like beer can chicken and can be flavored with different fruits or spices to suit your taste.

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Keerai Masiyal ~ South Indian Style Spinach Mash

Main Ingredients: Spinach, Water, Ice Cubes, Salt, Coconut Oil, Red

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If you're looking to add some greens to your beer can chicken meal, try our keerai masiyal recipe. This South Indian spinach mash is a flavorful and nutritious side dish that pairs perfectly with spicy chicken. It's made with spinach, lentils, and a blend of spices and can be served hot or cold.

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Refreshing Shikhanji Nimbu Pani (Indian Lemonade)

Main Ingredients: Water, Sugar, Black Salt, Lime, Cumin Powder, Chaat

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For a twist on the traditional shikanji nimbu pani, try our refreshing version. This recipe adds a splash of mint to the mix for an extra burst of flavor. It's a great way to cool down on a hot day and pairs well with any beer can chicken recipe.

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Nimbu Shikanji Sharbat | Indian Style Masala Lemonade

Main Ingredients: Lemons, Powdered Sugar, Black Salt, Table Salt, Cumin

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Another variation of the classic shikanji nimbu pani, our nimbu shikanji sharbat is a tangy and spicy drink that's perfect for pairing with bold and flavorful dishes like beer can chicken. It's made with fresh lemon juice, sugar, and a blend of spices like black pepper and chaat masala.

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Indian Butter Chicken

Main Ingredients: Butter, Chicken Breasts, Yellow Onion, Garlic Cloves

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If you're looking for a beer can chicken recipe with a twist, try our Indian butter chicken recipe. This flavorful dish is made with marinated chicken, spices, and a creamy tomato sauce. It's a delicious and unique way to enjoy beer can chicken and is sure to be a hit with your dinner guests.

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Maple Lassi

Main Ingredients: Plain Yogurt, Milk, Maple Syrup, Ground Cardamom, Ice

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This unique lassi recipe combines the flavors of traditional Indian spices with the sweetness of maple syrup. It's a delicious and unexpected twist on the classic lassi and pairs perfectly with any beer can chicken recipe. Serve it as a refreshing drink or as a dessert alongside your meal.

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Mango And Banana Lassi

Main Ingredients: Yogurt, Water, Banana, Mango, Cardamom Powder, Ice

Mango Banana Lassi - Vegan, Delicious, Refreshing and Creamy

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For a fruity and creamy lassi, try our mango and banana lassi recipe. This delicious drink is made with fresh mango, ripe banana, yogurt, and a touch of honey. It's a great way to add some sweetness to your beer can chicken meal and is sure to be a crowd-pleaser.

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Thandai | How to make Thandai | Indian Cooling...

Main Ingredients: Almond, Pistachio, Cashew, Poppy Seeds, Fennel Seeds

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Thandai is a traditional Indian drink that's often served during festivals and celebrations. It's made with a blend of nuts, seeds, and spices, and it's a great accompaniment to spicy dishes like beer can chicken. Try our recipe for a refreshing and flavorful addition to your meal.

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Vegan Mango Lassi

Main Ingredients: Yogurt, Almond Milk, Mango, Agave Syrup, Ice, Ground

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If you're following a vegan diet, you can still enjoy the deliciousness of mango lassi with our vegan version. This recipe replaces the traditional yogurt with coconut milk yogurt for a creamy and dairy-free alternative. It's a great way to cool down and add some flavor to your beer can chicken meal.

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West Indian-Style Channa Wrap

Main Ingredients: Olive Oil, Diced Onions, Garlic, Chile Pepper, Fresh

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For a unique and flavorful way to serve beer can chicken, try our West Indian-style channa wrap recipe. This dish combines marinated chicken with a spicy chickpea filling and is wrapped in a soft roti. It's a delicious and filling meal that's perfect for a casual dinner or lunch.

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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive

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If you're looking for a hearty and flavorful beer can chicken recipe, give our Indian chicken korma a try. This dish is made with marinated chicken, spices, and a rich and creamy sauce. It's a delicious and satisfying meal that pairs perfectly with rice and naan.

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Immunity Smoothie

Main Ingredients: Bananas, Frozen Mixed Berries, Fresh Ginger, Ice, Kiwi

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If you're feeling under the weather, our immunity smoothie is the perfect complement to your beer can chicken meal. Packed with vitamin C and antioxidants, this smoothie is made with fresh fruits and veggies like oranges, kiwi, and spinach. It's a delicious and healthy way to boost your immune system.

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West Indian Curry Sauce

Main Ingredients: Vegetable Oil, Coarsely Chopped Onion, Fresh Ginger

Easy 1 Hour Curry Sauce Recipe – franlauren.com

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For a flavorful and spicy sauce to accompany your beer can chicken, try our West Indian curry sauce. Made with a blend of spices, coconut milk, and fresh cilantro, this sauce adds a delicious kick to any meal. Serve it on the side or pour it over your chicken for a burst of flavor.

Ingredients for West Indian Ice Blocks

The Base

The base of a West Indian ice block is typically made from fresh fruit puree. Some popular options include mango, guava, passion fruit, and pineapple. These fruits are not only full of flavor but also packed with essential vitamins and nutrients. It is recommended to use ripe and sweet fruits for the best results.

The Sweetener

To balance out the tartness of some fruits and add a touch of sweetness, a sweetener is added to the base. Traditionally, cane sugar or brown sugar is used, but you can also use honey, agave, or maple syrup for a healthier option. The amount of sweetener used can be adjusted according to personal preference.

The Flavorings

To give the ice block its distinctive West Indian flavor, a variety of additional ingredients can be added to the base. Some popular choices include lime juice, ginger, coconut milk, and even a splash of rum. These flavorings add depth and complexity to the ice blocks, making them truly unique and delicious.

The Tools

To make West Indian ice blocks, you will need a few tools that are commonly found in most kitchens. These include a blender or food processor to puree the fruits, a fine-mesh strainer to remove any seeds or fibers, and ice block molds. If you don't have ice block molds, you can use small plastic cups or even ice cube trays.

The Process

The process of making West Indian ice blocks is relatively simple. Start by pureeing the fruit in a blender or food processor until it is smooth. Then, strain the puree through a fine-mesh strainer to remove any chunks or fibers. Next, add the sweetener and any additional flavorings to the puree and mix well. Pour the mixture into ice block molds and freeze for at least 6 hours or overnight. Once frozen, carefully remove the ice blocks from the molds and enjoy!

Experiment and Have Fun

The great thing about West Indian ice blocks is that you can get creative and experiment with different flavors and combinations. You can also adjust the amount of sweetener and flavorings to suit your taste buds. So go ahead and have fun with this recipe - it's a delicious and refreshing way to beat the heat this summer!

In conclusion, West Indian ice blocks are a tasty and unique treat that is perfect for cooling off on a hot day. With just a few simple ingredients and tools, you can create your own delicious frozen treat with a Caribbean twist. So why not give this recipe a try and enjoy a taste of the tropics right at home?