16 West Indian Coconut Sweet Bread Recipe You Won't Believe The Taste!
Published on: Mar 28, 2024
West Indian coconut sweet bread is a delicious and traditional delicacy that is beloved by many in the Caribbean and beyond. This sweet and flavorful bread is a staple in many households, often enjoyed during special occasions and holidays. Made with simple ingredients and a touch of love, this recipe is sure to become a favorite in your household as well. In this article, we will delve into the history of this delectable treat and provide a step-by-step guide on how to make it yourself.
Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
Spice up your next beer can chicken with this flavorful Indian rice and potatoes recipe. The combination of fragrant spices and tender potatoes will take your taste buds on a journey to India.
2of 20
Pista Burfi (Indian Spiced Pistachio Fudge)
Main Ingredients: Pistachios, Coconut, Sugar, Cardamom Powder
Add a touch of sweetness to your beer can chicken with this Pista Burfi recipe. The blend of cardamom, pistachios, and other spices creates a unique and delicious fudge that will elevate your dish to the next level.
3of 20
South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Bring the flavors of South India to your beer can chicken with this mouthwatering fish curry recipe. Made with a blend of spices and coconut milk, this curry will add a burst of flavor to your meal.
4of 20
Chickpea and Butternut Squash Curry
Main Ingredients: Oil, Onions, Clove, Cilantro, Butternut Squash
For a vegetarian twist on beer can chicken, try this chickpea and butternut squash curry recipe. The combination of spices and hearty vegetables will make for a satisfying and flavorful meal.
Take your beer can chicken to the next level with this South Indian potato recipe. The blend of spices and tender potatoes makes for a perfect side dish to accompany your chicken.
6of 20
Indian Green Chutney
Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
Add a burst of freshness to your beer can chicken with this Indian green chutney recipe. Made with cilantro, mint, and other spices, this chutney will add a zing of flavor to your dish.
Elevate your beer can chicken with this flavorful South Indian egg curry recipe. The combination of spices and boiled eggs creates a unique and delicious dish that is sure to impress.
8of 20
Indian Summer Greens
Main Ingredients: Butter, Cumin Seeds, Mustard Seeds, Green Chillies
Incorporate some healthy greens into your beer can chicken with this Indian summer greens recipe. The blend of spices and seasonal greens creates a delicious and nutritious side dish.
9of 20
Indian style Beet Salad
Main Ingredients: Beet, Green Chilies, Onion, Cilantro, Coconut, Peanuts
For a refreshing side dish to accompany your beer can chicken, try this Indian style beet salad recipe. The blend of spices and beets creates a colorful and flavorful dish that is perfect for summer.
10of 20
Easy Indian Spice Blend
Main Ingredients: Chickpea Flour, Cumin Powder, Turmeric Powder
Add an extra kick of flavor to your beer can chicken with this easy Indian spice blend recipe. Made with a blend of common spices, this blend will add a touch of Indian flair to your dish.
For a vegetarian option, try this South Indian vegetable curry recipe with your beer can chicken. The combination of spices and hearty vegetables will make for a satisfying and flavorful meal.
12of 20
Moringa Shrimp Indian Ravioli
Main Ingredients: Shrimps, Moringa Leaf, Onion, Ginger Garlic Paste
Take your beer can chicken to the next level with this unique Moringa shrimp Indian ravioli recipe. The blend of spices and shrimp creates a delicious and unexpected twist on traditional ravioli.
13of 20
Indian Fish Kofta Sandwich
Main Ingredients: Natural Yogurt, Self Raising Flour, Baking Powder, Oil
For a delicious and filling meal, try this Indian fish kofta sandwich alongside your beer can chicken. The blend of spices and fish creates a flavorful and satisfying sandwich that will leave you wanting more.
14of 20
CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)
Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red
For a zesty and refreshing accompaniment to your beer can chicken, try this CILANTRO/CORIANDER chutney recipe. The blend of spices and herbs creates a delicious and versatile condiment that can also be used as a dip or spread.
15of 20
Bhakarwadi - Tea Time Indian Snack
Main Ingredients: Coconut, Fresh Cilantro, Poppy Seeds, Sesame Seeds
For a tasty and unique snack to enjoy with your beer can chicken, try this Bhakarwadi recipe. The blend of spices and savory filling creates a perfect combination of sweet and spicy flavors.
16of 20
Garam Masala/ Indian Spice Blend
Main Ingredients: Coriander Seeds, Black Pepper Corns, Peanuts, Cumin
Elevate your beer can chicken with this homemade Garam Masala spice blend. Made with a blend of fragrant spices, this blend will add an extra depth of flavor to your dish.
17of 20
Poha | The Quintessential Indian Breakfast
Main Ingredients: Poha, Oil, Mustard Seeds, Cumin Seeds, Ground Turmeric
For a hearty and flavorful breakfast to enjoy with your beer can chicken, try this Poha recipe. Made with flattened rice and traditional Indian spices, this dish is a perfect way to start your day.
18of 20
Indian Pan-Grilled Sea Scallops
Main Ingredients: Cayenne Chiles, Coconut, White Sesame Seeds, Coriander
Add a touch of elegance to your beer can chicken with these Indian pan-grilled sea scallops. The blend of spices and tender scallops creates a delicious and impressive dish that is perfect for special occasions.
19of 20
Khandvi – Indian Gram Flour Snack
Main Ingredients: Gram Flour, Yogurt, Water, Turmeric, Asafoetida, Salt
For a unique and tasty snack to enjoy with your beer can chicken, try this Khandvi recipe. Made with gram flour and a blend of spices, this snack is sure to satisfy your cravings.
20of 20
Loaded Indian Spiced Sweet Potatoes
Main Ingredients: Large Sweet Potatoes, Red Onion, Olive Oil, Ground
For a flavorful and nutritious side dish to go with your beer can chicken, try this loaded Indian spiced sweet potatoes recipe. The blend of spices and sweet potatoes creates a delicious and satisfying combination.
The History of West Indian Coconut Sweet Bread
The Origins
The origins of West Indian coconut sweet bread can be traced back to the early colonial days in the Caribbean. As European colonizers settled on the islands, they brought with them their traditional bread recipes. However, with limited resources and ingredients, the locals had to adapt and make do with what they had. This led to the creation of a unique and distinct style of bread, incorporating local ingredients such as coconut and molasses.
The Cultural Significance
For many West Indians, coconut sweet bread holds a special place in their hearts and culture. It is often seen as a symbol of togetherness and community, as it is a dish that is shared among family and friends during special occasions. In some Caribbean countries, it is also a staple in religious ceremonies and rituals. The bread is not just a delicious treat, but also a way to preserve and pass down the rich traditions and heritage of the West Indies.
The Recipe for West Indian Coconut Sweet Bread
Ingredients: All-purpose flour, brown sugar, baking powder, salt, nutmeg, cinnamon, butter, eggs, milk, grated coconut, and vanilla extract.
Instructions:
1. In a large mixing bowl, combine 3 cups of all-purpose flour, 1 cup of brown sugar, 1 tablespoon of baking powder, 1 teaspoon of salt, ½ teaspoon of nutmeg, and ½ teaspoon of cinnamon.
2. Cut in ½ cup of butter and mix until the mixture resembles coarse sand.
3. In a separate bowl, beat 2 eggs and add 1 cup of milk, 1 cup of grated coconut, and 1 teaspoon of vanilla extract. Mix well.
4. Slowly pour the wet ingredients into the dry mixture, stirring until a dough is formed.
5. On a floured surface, knead the dough for a few minutes until smooth.
6. Place the dough in a greased loaf pan and bake at 350°F for 50-60 minutes, until a toothpick inserted in the center comes out clean.
7. Let the bread cool before slicing and serving.
In Conclusion
West Indian coconut sweet bread is not just a delicious treat, but also a representation of the rich culture and history of the Caribbean. This recipe is a perfect blend of traditional and local flavors, making it a truly unique and special dish. So why not try your hand at making this delightful bread and experience a taste of the West Indies in your own home?