19 West Indian Coconut Curry Chicken Recipe Experience Flavor Like Never Before!
Published on: Mar 31, 2024
In the Caribbean, coconut curry chicken is a staple dish that combines the bold flavors of the region with tender chunks of chicken and creamy coconut milk. This dish is a perfect representation of the fusion of African, Indian, and indigenous flavors that make up the West Indian cuisine. With its vibrant colors and rich flavors, this dish is not only a delight for the taste buds but also a feast for the eyes. Let's take a closer look at this delicious and easy-to-make West Indian coconut curry chicken recipe.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
Looking for a delicious and easy way to cook chicken? Look no further than this classic Indian chicken curry recipe. Made with a blend of aromatic spices and tender chicken, this dish is sure to be a crowd pleaser. The best part? It can be made in just under an hour!
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Madras Chicken Curry - Kari Kuzhambu
Main Ingredients: Chicken, Tomatoes, Garlic, Ginger, Onion, Turmeric
This South Indian-style curry packs a punch of flavor with its blend of spices and tangy tamarind. The chicken is simmered in a rich, spicy sauce that is perfect for sopping up with some naan or rice. Serve this dish at your next dinner party and impress your guests with your culinary skills.
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Coorgi Koli Curry - Coorgi style Chicken Curry
Main Ingredients: Chicken, Red Chili Powder, Tamarind Extract, Chopped
If you're looking to spice things up in the kitchen, try this Coorgi style chicken curry. This dish hails from the Coorg region of India and is known for its bold and spicy flavors. The chicken is marinated in a fragrant blend of spices and then cooked in a rich tomato and coconut-based sauce.
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Spicy Chicken Curry
Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
For all the spice lovers out there, this chicken curry is for you. Packed with fiery flavors from a variety of Indian spices, this dish is not for the faint of heart. But if you can handle the heat, you'll be rewarded with a delicious and satisfying meal.
This easy South Indian chicken curry is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. Made with a few simple ingredients, this dish is quick, tasty, and sure to become a family favorite.
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Chicken Xacuti, Goan Curry
Main Ingredients: Chicken, Green Chilies, Chopped Cilantro, Salt, Oil
This Goan curry is a must-try for any chicken curry lover. The chicken is cooked in a rich and creamy coconut-based sauce that is flavored with a blend of spices, including the star ingredient, xacuti masala. Serve this dish with some rice or bread for a complete meal.
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Creamy Coconut Chicken Curry
Main Ingredients: Grated Coconut, Raw Cashew Nuts, Chicken, Oil, Minced
If you love the combination of coconut and curry, then this creamy coconut chicken curry is a must-try. The coconut milk adds a richness to the dish, while the spices give it a flavorful kick. This dish is perfect for those looking for a milder curry option.
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Tradiotional & Authentic Chicken Korma Curry
Main Ingredients: Chicken, Onions, Garlic Paste, Garam Masala, Chili
This traditional and authentic chicken korma curry is a staple in many Indian households. The chicken is slow-cooked in a creamy and flavorful sauce that is made with a blend of spices, yogurt, and cashews. Serve this dish with some naan bread for a truly satisfying meal.
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Varutharacha Chicken Curry
Main Ingredients: Chicken, Turmeric Powder, Chilli Powder, Coriander
This Kerala-style chicken curry is made with a roasted coconut and spice blend, giving it a unique and delicious flavor. The chicken is cooked in a rich and aromatic sauce that is perfect for dipping some warm, fluffy parathas into.
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Varutharacha Kohi Curry
Main Ingredients: Chicken, Coconut, Ginger, Cloves, Pearl Onions, Chili
Another variation of the popular Kerala-style chicken curry, this dish is made with a roasted coconut and spice blend and is sure to be a hit with your taste buds. The addition of potatoes adds a heartiness to the dish and makes it a complete meal.
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Varutharacha Kohzi Curry
Main Ingredients: Chicken, Coconut, Ginger, Cloves, Pearl Onions, Chili
This spicy and flavorful chicken curry is another variation of the popular Kerala-style dish. The roasted coconut and spice blend gives the dish a unique and delicious twist, making it a must-try for any curry lover.
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Chicken Xacuti / Indian Spicy Chicken Curry
Main Ingredients: Chicken, Lime Juice, Olive Oil, Chopped Onion, Tomato
This chicken xacuti curry is a favorite in the Goan region of India. The chicken is cooked in a spicy and flavorful sauce that is made with a blend of spices, including the star ingredient, xacuti masala. Serve this dish with some rice or bread for a complete meal.
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Konkani Chicken Curry
Main Ingredients: Chicken, Onions, Curry Leaves, Vegetable Oil, Ghee
This Konkani-style chicken curry is a delicious and spicy dish that is perfect for those looking for a flavorful meal. The chicken is cooked in a tangy and spicy coconut-based sauce that is sure to leave your taste buds tingling.
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Malvani Coconut Chicken Curry
Main Ingredients: Chicken, Ginger Garlic Paste, Turmeric Powder, Coconut
Originating from the Malvan region in Maharashtra, this coconut chicken curry is known for its bold and spicy flavors. The chicken is cooked in a rich and creamy coconut-based sauce that is flavored with a blend of aromatic spices. Serve this dish with some rice or bread for a complete meal.
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Mexican Chicken Tikka Quesadilla (South Indian Fusion...
Main Ingredients: Whole Wheat Flour, Salt, Water, Chicken, Oil, Mustard
This fusion dish combines two beloved cuisines, Indian and Mexican, to create a delicious and unique chicken tikka quesadilla. The chicken is marinated in a blend of Indian spices and then grilled to perfection before being stuffed into a crispy tortilla with cheese and veggies. Serve with some salsa and guacamole for a tasty twist on traditional quesadillas.
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Kerala Nadan Chicken Curry
Main Ingredients: Chicken, Onion, Ginger, Garlic, Mustard Seeds
This Kerala-style chicken curry is made with a blend of spices and coconut milk, giving it a rich and flavorful sauce. The chicken is slow-cooked until it is tender and juicy, making it the perfect comfort food for any occasion.
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Malabar Chicken Curry
Main Ingredients: Chicken, Onions, Tomatoes, Turmeric Powder, Chili
This Malabar-style chicken curry is a must-try for any curry lover. The chicken is cooked in a rich and flavorful sauce that is made with a blend of spices, coconut milk, and tomatoes. Serve this dish with some rice or bread for a complete meal.
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Ajwain Chicken curry
Main Ingredients: Chicken, Oil, Coconut, Garlic, Turmeric Powder, Onion
This ajwain chicken curry is a simple and flavorful dish that is perfect for those looking for a quick and easy meal. The addition of ajwain, or carom seeds, adds a unique and delicious flavor to the dish. Serve with some rice or naan bread for a satisfying meal.
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Malvani Chicken Curry
Main Ingredients: Chicken, Garlic Cloves, Ginger, Lemon Juice, Coriander
Another variation of the popular Malvani-style curry, this dish is made with a blend of aromatic spices and coconut milk. The chicken is slow-cooked in the sauce, giving it a tender and flavorful bite. Serve with some rice or bread for a complete meal.
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Kerala style chicken curry with Potatoes
Main Ingredients: Chicken, Potatoes, Chili Powder, Coriander Powder
This Kerala-style chicken curry is given an extra heartiness with the addition of potatoes. The chicken is cooked in a spicy and flavorful sauce that is perfect for dipping some warm, fluffy parathas into.
The Key Ingredients
Coconut Milk
The star ingredient of this dish is, of course, the coconut milk. It provides a rich and creamy base for the curry and adds a hint of sweetness to balance out the spices. Coconut milk is also a great source of healthy fats and is known for its anti-inflammatory properties.
Chicken
Chicken is the protein of choice for this recipe. It is marinated in a flavorful blend of spices before being added to the curry, ensuring that every bite is bursting with flavor. You can use boneless chicken breasts or thighs for this dish, depending on your preference.
Curry Powder
No curry is complete without a good quality curry powder. This aromatic blend of spices adds depth and complexity to the dish. You can use a store-bought curry powder or make your own by combining cumin, coriander, turmeric, and other spices.
Seasonal Vegetables
To give this dish some extra nutritional value and a pop of color, we add a variety of seasonal vegetables to the curry. Some popular choices include potatoes, carrots, bell peppers, and green beans. Feel free to use your favorite vegetables or whatever you have on hand.
The Cooking Process
Now that we have all the ingredients, let's dive into the cooking process. The first step is to marinate the chicken in a mixture of curry powder, ginger, garlic, and lemon juice for at least 30 minutes. This step ensures that the chicken is well-seasoned and tender.
Next, we sauté the marinated chicken in a pan until it is lightly browned. In the same pan, we add onions, tomatoes, and the remaining marinade to create a flavorful base for the curry. Once the vegetables are soft, we add the coconut milk and seasonal vegetables and let it simmer until the chicken is fully cooked and the vegetables are tender.
Serving Suggestions
This West Indian coconut curry chicken can be served with your choice of rice or roti. The creamy and spicy curry pairs perfectly with the neutral flavors of rice or the flaky layers of roti. You can also add a side of spicy pickled mangoes or chutney for an extra burst of flavor.
In conclusion, this West Indian coconut curry chicken recipe is a must-try for anyone looking to add a taste of the Caribbean to their dinner table. With its blend of spices and creamy coconut milk, this dish is sure to become a family favorite. So why not give it a try and transport your taste buds to the sunny shores of the Caribbean?
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