15 West Indian Cheese Roll Recipe Deliciousness Awaits You!
Published on: Mar 31, 2024
Everyone loves a good cheese roll, but have you ever tried a West Indian cheese roll? This unique recipe combines the flavors of the Caribbean with a classic pastry for a mouthwatering snack or appetizer. With creamy cheese and a crispy crust, these rolls will be a hit at any party or gathering. So let's dive into the delicious world of West Indian cheese rolls and learn how to make them at home.
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
This Indian-inspired twist on a classic sandwich is a delicious way to enjoy your Beer Can Chicken. The chicken is marinated in a blend of Indian spices, giving it a rich and flavorful taste. Serve it between two slices of bread with some spicy chutney for a truly unique and mouth-watering meal.
For a creamy and indulgent dish, try making Indian Butter Chicken with your Beer Can Chicken. The chicken is cooked in a rich and flavorful sauce made with ghee, tomatoes, and an array of Indian spices. Serve it over a bed of basmati rice for a truly satisfying meal.
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West Indian-Style Channa Wrap
Main Ingredients: Olive Oil, Diced Onions, Garlic, Chile Pepper, Fresh
This West Indian twist on a classic wrap is a delicious and healthy way to enjoy your Beer Can Chicken. The chicken is mixed with chickpeas, yogurt, and spices and wrapped in a whole wheat tortilla. Add some fresh veggies for a burst of color and flavor.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
For a rich and fragrant dish, try making Indian Chicken Korma with your Beer Can Chicken. The chicken is cooked in a creamy and flavorful sauce made with coconut milk, almonds, and an array of Indian spices. Serve it over a bed of steamed rice for a delicious meal.
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West Indian-Style Roti (Flatbread)
Main Ingredients: Self Rising Flour, Vegetable Oil, Warm Water, Melted
If you're looking for a delicious and versatile side dish for your Beer Can Chicken, try making West Indian-style Roti. This soft and chewy flatbread is the perfect accompaniment to any Indian-inspired dish. Serve it warm with your chicken for a truly authentic meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This flavorful and hearty curry is the perfect way to enjoy your Beer Can Chicken. The chicken is cooked in a blend of coconut milk, chickpeas, and spices, creating a creamy and delicious dish. Serve it over a bed of cauliflower rice for a low-carb option.
For a seafood twist on a classic Indian dish, try making Indian Shrimp Curry with your Beer Can Chicken. The chicken is cooked in a spicy and flavorful sauce with shrimp and an array of Indian spices. Serve it over a bed of quinoa for a healthy and satisfying meal.
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Navajo Tacos (Indian Fry Bread)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
For a delicious and unique way to enjoy your Beer Can Chicken, try making Navajo Tacos. This traditional Native American dish features fry bread topped with your favorite taco toppings, including your shredded Beer Can Chicken. Add some avocado and salsa for a burst of flavor.
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West Indian Goat Curry--With Beef
Main Ingredients: Cilantro Stems, Onion, Peppers, Ginger, Fresh Thyme
If you're feeling adventurous, try making West Indian Goat Curry with your Beer Can Chicken. This rich and flavorful dish features goat meat cooked with coconut milk and an array of Indian spices. Add some beef for a heartier and more satisfying meal.
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Spanish Indian Potato Omelet
Main Ingredients: Eggs, Ghee, Potatoes, Onion, Green Chilli, Salt, Garam
This fusion dish combines the flavors of Spain and India for a unique and delicious meal. The omelet is filled with potatoes, onions, and Indian spices, and topped with tomato sauce. Serve it with your Beer Can Chicken for a flavorful and filling meal.
For a classic Indian dish, try making Indian Chicken Curry with your Beer Can Chicken. The chicken is cooked in a spicy and flavorful sauce made with tomatoes, onions, and an array of Indian spices. Serve it over a bed of rice for a satisfying meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This dish is a must-try for any curry lover. The chicken is cooked in a spicy and flavorful sauce made with coconut milk, garam masala, and other Indian spices. Serve it with some naan bread for a truly authentic experience.
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Gnocchi in Indian Curry Sauce with Spinach and Cheese
Main Ingredients: Gnocchi, Cheese, Spinach, Crushed Black Pepper, Olive
If you're looking for a unique and flavorful way to enjoy your Beer Can Chicken, try making Gnocchi in Indian Curry Sauce. The pillowy gnocchi is cooked in a delicious and creamy curry sauce with spinach and cheese. Serve it alongside your chicken for a satisfying and filling meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This hearty and flavorful dish is a staple in Indian cuisine and pairs perfectly with Beer Can Chicken. The lentils are cooked in a rich and creamy spiced sauce made with ghee, tomatoes, and other Indian spices. Serve it over a bed of steamed rice for a filling and satisfying meal.
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West Indian Chicken Curry With Cinnamon and Tomatoes
Main Ingredients: Onions, Clove, Curry Powder, Canela, Sweet Potatoes
This unique and delicious curry is a blend of Indian and Caribbean flavors. The chicken is cooked in a spicy and flavorful sauce made with cinnamon, tomatoes, and other Indian spices. Serve it with your Beer Can Chicken for a truly memorable meal.
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Indian Style Masala Pasta
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
For an Indian-inspired twist on classic pasta, try making Indian Style Masala Pasta with your Beer Can Chicken. The pasta is cooked in a spicy and flavorful sauce made with masala and other Indian spices. Serve it alongside your chicken for a satisfying and filling meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This simple yet flavorful dish is the perfect accompaniment to your Beer Can Chicken. The lentils are cooked in a coconut milk and spice-infused sauce, creating a rich and satisfying dish. Serve it over a bed of quinoa for a healthy and delicious meal.
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Creamy Cashew Indian Butter Paneer...with Fried Paneer!
Main Ingredients: Coconut Oil, Paneer Cheese, Coconut Milk, Roasted
This indulgent dish is a blend of Indian and Mediterranean flavors. The chicken is cooked in a creamy and flavorful sauce made with cashews, paneer, and an array of Indian spices. Serve it with some flatbread for a truly delicious and satisfying meal.
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West Indian Curried Chicken
Main Ingredients: Vegetable Oil, Chicken, Onion, Garlic, Potatoes, Salt
This Caribbean-inspired dish is a delicious way to enjoy your Beer Can Chicken. The chicken is cooked in a spicy and flavorful sauce made with coconut milk, curry powder, and other Caribbean spices. Serve it with some rice and beans for a truly satisfying meal.
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Mexican Chicken Tikka Quesadilla (South Indian Fusion...
Main Ingredients: Whole Wheat Flour, Salt, Water, Chicken, Oil, Mustard
If you're craving Mexican flavors, try making this fusion dish with your Beer Can Chicken. The chicken is marinated in a blend of Mexican spices, cooked on the grill, and then used to fill a quesadilla with some Indian-inspired toppings. Serve it with some guacamole and salsa for a delicious and unique meal.
Ingredients:
For the dough:
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 cup cold unsalted butter, cut into small pieces
1/2 cup cold water
For the filling:
8 ounces cream cheese, softened
1 cup shredded cheddar cheese
1/4 cup chopped scallions
1/4 cup chopped red bell pepper
1/4 cup chopped green bell pepper
Instructions:
To start, preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a large bowl, mix together the flour, baking powder, and salt. Cut in the butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
Gradually add in the cold water, mixing until a dough forms. Knead the dough on a floured surface for a few minutes until smooth.
In a separate bowl, mix together the cream cheese, cheddar cheese, scallions, and bell peppers until well combined.
Roll out the dough into a large rectangle and spread the cheese mixture evenly over the dough, leaving a small border around the edges.
Starting from one of the long edges, tightly roll up the dough to form a log. Use a sharp knife to cut the log into 12 equal-sized slices.
Place the slices on the prepared baking sheet and bake for 20-25 minutes, or until the rolls are golden brown and the cheese is melted and bubbly.
Serve the West Indian cheese rolls warm and enjoy!
Why Choose West Indian Cheese Rolls?
West Indian cheese rolls are a unique twist on the classic cheese roll recipe. The addition of Caribbean flavors like scallions and bell peppers gives these rolls a delicious and unexpected kick. They are also perfect for those who prefer a savory snack over a sweet one.
These cheese rolls are not only delicious, but they are also easy to make at home. With simple ingredients and straightforward instructions, anyone can whip up a batch of these tasty treats in no time.
Final Thoughts
In conclusion, West Indian cheese rolls are a must-try for any cheese lover or fan of Caribbean cuisine. Their blend of flavors and textures make for a truly mouthwatering experience. So next time you're looking for a unique and delicious appetizer or snack, give these cheese rolls a try. Your taste buds will thank you!
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