18 West Indian Beef Curry Recipe You Must Try Them!

Published on: Mar 28, 2024

West Indian beef curry is a delicious and flavorful dish that is popular in the Caribbean region. This dish is a fusion of Indian and Caribbean flavors, making it a unique and tasty experience for your taste buds. The combination of aromatic spices and tender beef creates a mouth-watering curry that is perfect for any occasion. In this article, we will explore the traditional West Indian beef curry recipe and learn how to make it at home.

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1 of 20

Simplest Beef Curry

Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
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If you're looking for a quick and easy beef curry recipe, look no further. This recipe is perfect for beginners or those short on time. With just a handful of ingredients, you can whip up a delicious and flavorful beef curry in no time. Simply brown the beef, add in some curry powder and coconut milk, and let it simmer until the meat is tender. Serve over rice for a satisfying meal.
2 of 20

Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry

Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
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For a hands-off approach, try making this slow cooker Indian beef curry. This recipe allows the flavors to develop over time, resulting in a rich and delicious curry. Simply add all the ingredients to your slow cooker and let it do the work for you. This is a great option for busy weeknights or when you want to come home to a hot and comforting meal.
3 of 20

Indian Beef Curry

Main Ingredients: Vegetable Oil, Beef, Cinnamon Stick, Cloves, Cardamon
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This classic Indian beef curry is a crowd-pleasing dish that is full of flavor. Tender chunks of beef are simmered in a fragrant blend of spices, tomatoes, and coconut milk. The result is a thick and creamy curry that pairs perfectly with rice or naan bread. Don't be intimidated by the long list of ingredients – this recipe is actually quite simple to make.
4 of 20

Slow Cooker Indian Beef Curry

Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
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If you love the idea of a slow cooker beef curry but want to switch up the flavors, try this Indian-inspired version. This recipe uses a blend of garam masala, cumin, and coriander for a flavorful twist on the traditional curry. The slow cooking process allows the beef to become tender and infused with all the delicious spices. Your house will smell amazing while this simmers away all day.
5 of 20

Keto Beef Curry

Main Ingredients: Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
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For those following a keto diet, this beef curry recipe is the perfect option. It's packed with protein and healthy fats and has very few carbs. The rich and creamy sauce is made with coconut milk and ghee, making it both delicious and keto-friendly. Serve over cauliflower rice or with a side of roasted vegetables for a complete meal.
6 of 20

Thattukada Style Beef Curry

Main Ingredients: Beef, Onion, Ginger, Green Chilies, Curry Leaves
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This beef curry recipe is inspired by the popular thattukada street food in India. It's a simple but flavorful dish that is often sold as a quick and delicious meal on the go. This version uses a blend of spices, coconut milk, and tomatoes to create a rich and hearty curry. Serve with some parotta or appam for an authentic experience.
7 of 20

Easy Beef Curry

Main Ingredients: Beef, Coconut, Onions, Chopped Potatoes, Yoghurt
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If you're short on time but still want a flavorful beef curry, this recipe is for you. It's made with just a few ingredients and can be on the table in under 30 minutes. The secret to this easy beef curry is using pre-made curry paste. This shortcut allows you to skip the step of blending your own spices, making this dish even easier to prepare.
8 of 20

Nadan Beef Curry ~ Kerala Beef Curry

Main Ingredients: Beef, Red Onion, Chillies, Ginger, Finely Chopped
Thattukada Style Beef Curry / Nadan Beef Curry | Kurryleaves
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This traditional beef curry from the state of Kerala in India is a must-try for any curry lover. It's a staple dish in many households and is often served at special occasions. The key to this recipe is using a combination of spices and coconut milk to create a rich and flavorful sauce. The beef becomes tender and falls apart in the curry, making every bite a delight.
9 of 20

Slow Cooked Sri Lankan Beef Curry (Like My Grandmother...

Main Ingredients: Beef, Chilli Powder, Turmeric, Coriander Powder, Curry
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Slow cooked beef curry(like my grandmother makes). | ISLAND SMILE
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This slow-cooked Sri Lankan beef curry is a family recipe passed down through generations. It's made with a blend of spices and coconut milk, but the secret ingredient is the addition of tamarind paste. It adds a tangy and slightly sour flavor that balances out the richness of the curry. This is a dish that will make you feel like you're eating at your grandmother's house.
10 of 20

West Indian Goat Curry--With Beef

Main Ingredients: Cilantro Stems, Onion, Peppers, Ginger, Fresh Thyme
This Caribbean-inspired beef curry is a unique and flavorful twist on the traditional dish. It combines the spices and flavors of a traditional West Indian goat curry with beef for a heartier version. The result is a delicious and spicy curry that pairs perfectly with rice and beans. This recipe is a great way to switch up your usual beef curry routine.
11 of 20

Spicy Slow cooked Beef Curry

Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
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If you like your curry with a bit of a kick, this spicy slow-cooked beef curry is for you. It's made with a blend of hot spices like cayenne pepper, chili powder, and red pepper flakes. The slow cooking process allows the flavors to develop and the beef to become tender. Serve with some cooling raita or a side of naan bread to balance out the heat.
12 of 20

Instant Pot Beef Curry (Indian)

Main Ingredients: Oil, Onion, Garlic, Ginger, Tomatoes, Yogurt, Cilantro
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For all the Instant Pot fans out there, this Indian beef curry recipe is a must-try. The pressure cooking function allows you to achieve the same rich and flavorful curry in a fraction of the time. This recipe also includes instructions for cooking it on the stovetop if you don't have an Instant Pot. Whichever method you choose, the result will be a delicious and satisfying meal.
13 of 20

Kerala Beef Curry

Main Ingredients: Beef, Tomato, Onion, Green Chillies, Cardamom, Cloves
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This Kerala-style beef curry is a classic dish that is sure to become a family favorite. It's made with a blend of spices, coconut milk, and tamarind paste for a unique and delicious flavor profile. The beef becomes melt-in-your-mouth tender and the sauce is thick and creamy. This is a dish that will transport you to the beautiful state of Kerala with every bite.
14 of 20

Sri Lankan Beef Curry with Potatoes

Main Ingredients: Beef, Potatoes, Onion, Pandan Leaves, Curry Leaves
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This Sri Lankan beef curry is a hearty and comforting dish that is perfect for cooler weather. It's made with chunks of beef and potatoes, simmered in a fragrant sauce made with coconut milk and a blend of spices. The addition of potatoes makes this dish even more filling and adds a nice texture to the curry. Serve with some roti or rice for a complete meal.
15 of 20

Indian Dry Beef Curry

Main Ingredients: Peanut Oil, Brown Onions, Garlic, Fresh Ginger, Ground
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This Indian dry beef curry is a unique and delicious way to enjoy your favorite flavors. It's made with a blend of spices and ghee to create a rich and flavorful sauce that coats the beef perfectly. The key to this recipe is to let the beef marinate in the spices for at least an hour before cooking. This allows the flavors to really soak into the meat, resulting in a mouthwatering dish.
16 of 20

Nadan Beef Curry

Main Ingredients: Beef, Potato, Onion, Garlic, Ginger, Green Chilli
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This authentic Nadan beef curry is a staple dish in Kerala households. It's made with a blend of spices, coconut milk, and tamarind paste for a unique and delicious flavor. This recipe also includes instructions for cooking it in a pressure cooker, which cuts down the cooking time significantly. Whether you choose the stovetop or pressure cooker method, the end result will be a flavorful and satisfying curry.
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If you've ever been to an Indian restaurant and tried their lamb curry, you know how delicious it is. But did you know you can easily recreate this dish at home with beef instead? This lamb curry recipe is made with a blend of spices, tomatoes, and coconut milk for a rich and flavorful curry. The beef becomes melt-in-your-mouth tender and is perfect served over rice or with naan bread for dipping.
18 of 20

Authentic Nadan Beef Curry

Main Ingredients: Beef, Red Onions, Shallots, Garlic, Ginger, Tomatoes
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This authentic Nadan beef curry is a staple in many Kerala households and is often served at special occasions. It's made with a blend of spices, coconut milk, and tamarind paste for a unique and delicious flavor profile. This recipe also includes instructions for making your own homemade curry powder, which adds an extra level of authenticity to the dish. Serve with some appam or parotta for a truly authentic experience.
19 of 20

Beef Curry (Thattukada Style)

Main Ingredients: Beef, Ginger, Cloves, Pepper, Chili Powder, Coriander
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This beef curry recipe is inspired by the popular thattukada street food in India. It's a simple but flavorful dish that is often sold as a quick and delicious meal on the go. This version uses a blend of spices, coconut milk, and tomatoes to create a rich and hearty curry. Serve with some parotta or appam for an authentic experience.
20 of 20

Leftover Roast Beef Curry

Main Ingredients: Olive Oil, Onions, Garlic, Ginger, Chilli Flakes
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If you have leftover roast beef and don't know what to do with it, this recipe is for you. This beef curry is made with leftover roast beef, making it a quick and easy meal option. The roast beef adds a depth of flavor to the curry and helps to cut down on cooking time. Serve with some rice or naan bread for a satisfying meal with minimal effort.

Ingredients for West Indian Beef Curry

Gather the necessary ingredients:

  • 1 lb beef, cubed
  • 2 onions, chopped
  • 3 cloves garlic, minced
  • 1 inch ginger, grated
  • 2 tomatoes, chopped
  • 2 potatoes, peeled and cubed
  • 2 carrots, peeled and sliced
  • 2 tbsp curry powder
  • 1 tsp turmeric
  • 1 tsp cumin
  • 1 tsp coriander
  • 1 tsp garam masala
  • 1 tsp fenugreek
  • 1 tsp paprika
  • 1 tsp cayenne pepper
  • 1 can coconut milk
  • Salt, to taste
  • Water, as needed
  • 2 tbsp oil

Instructions:

Step 1: Prepare the Beef

To begin, season the cubed beef with curry powder, turmeric, cumin, coriander, garam masala, fenugreek, paprika, and cayenne pepper. Mix well and let it marinate for at least 30 minutes.

Step 2: Sauté the Aromatics

In a large pot, heat 2 tablespoons of oil over medium heat. Add chopped onions, minced garlic, and grated ginger and sauté until the onions are translucent.

Step 3: Add Tomatoes and Beef

Add the chopped tomatoes to the pot and cook until they are soft. Then, add the marinated beef and cook until it is browned on all sides.

Step 4: Add Vegetables and Spices

Next, add the cubed potatoes and sliced carrots to the pot. Stir well and add more curry powder, garam masala, and paprika for extra flavor. Season with salt to taste.

Step 5: Simmer the Curry

Pour in a can of coconut milk and enough water to cover all the ingredients. Bring the curry to a boil, then reduce the heat and let it simmer for 45 minutes to an hour, or until the meat is tender and the vegetables are fully cooked.

Step 6: Serve and Enjoy

Once the curry is cooked, remove it from heat and let it cool for a few minutes. Serve the West Indian beef curry with rice or roti and enjoy the flavorful combination of Indian and Caribbean spices.

With this easy and delicious West Indian beef curry recipe, you can bring a taste of the Caribbean to your kitchen. Impress your friends and family with this unique and flavorful dish that is sure to become a favorite in your household. So why wait? Gather your ingredients and start cooking this mouth-watering curry today!

18 west indian beef curry recipe You must try them!

Simplest Beef Curry

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound beef stewing meat, cut into 3/4-inch, 2 cm pieces
  • 1/4 teaspoon salt
  • 1/8 teaspoon turmeric
  • 1 tablespoon minced ginger peeled
  • 1 tablespoon minced garlic
  • 2 tablespoons peanut oil
  • 3 cups water
  • 2 teaspoons fish sauce
  • 2 tablespoons fried shallots see Note
  • 8 shallots small, peeled and left whole
  • 1/2 teaspoon red chile powder

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 75 milligrams
  • Fat : 24 grams
  • Protein : 28 grams
  • SaturatedFat : 8 grams
  • Sodium : 490 milligrams
  • TransFat : 1 grams
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