19 West Indian Bbq Chicken Recipe Get Cooking And Enjoy!
Published on: Mar 28, 2024
If you're looking for a recipe that will transport your taste buds to the tropical islands of the Caribbean, then look no further than this West Indian BBQ chicken recipe. Bursting with bold and flavorful spices, this dish is a staple at any Jamaican cookout or family gathering. Not only is it easy to make, but it's also a great way to introduce some Caribbean flair into your everyday meals. So, grab your apron and get ready to experience the bold flavors of the West Indies in your own kitchen.
Main Ingredients: Whole Wheat Tortillas, Chicken, Vidalia Onion, Olive
Looking for a delicious and unique way to use leftover Beer Can Chicken? Look no further than these mouthwatering BBQ Chicken Quesadillas. The combination of tender chicken, tangy BBQ sauce, and gooey cheese makes for a satisfying and tasty meal.
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Accidental Indian Barbecue Chicken
Main Ingredients: Chicken, Minced Garlic, Cumin, Ground Cardamom, Ground
If you're in the mood for some Indian flavors, try this twist on traditional barbecue chicken. The marinade is made with a blend of Indian spices and yogurt, giving the chicken a tender and flavorful kick. Serve with some naan bread and raita for a complete meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This creamy and rich Indian dish is a great way to use up leftover Beer Can Chicken. The chicken is simmered in a flavorful sauce made with coconut milk, almonds, and spices like cumin and coriander. Serve over rice for a satisfying meal.
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Grilled Indian Chicken Skewers
Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
These grilled chicken skewers are perfect for a summer BBQ or a quick weeknight dinner. The chicken is marinated in a blend of garam masala, tumeric, and cinnamon before being grilled to perfection. Serve with a side of mint chutney for a burst of fresh flavor.
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Tandoori Chicken
Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
Tandoori Chicken is a classic Indian dish that is traditionally cooked in a tandoor oven. However, you can achieve the same delicious flavors by grilling your Beer Can Chicken. The chicken is marinated in a blend of yogurt, spices, and lemon juice before being grilled to perfection.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Take your tandoori chicken to the next level by serving it with some flavorful Indian-style rice. The rice is cooked with ghee, cumin seeds, and cardamom pods for a fragrant and delicious side dish. This meal is sure to impress your dinner guests.
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Indian Tandoori Chicken
Main Ingredients: Chicken, Salt, Lemon, Plain Yogurt, Onion, Garlic
This recipe puts a twist on traditional tandoori chicken by using leftover Beer Can Chicken instead of chicken breasts. The result is a tender and flavorful dish that is perfect for a weeknight dinner or a summer BBQ. Serve with some homemade garlic naan for a complete meal.
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Chicken Tikka Masala
Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
Chicken tikka masala is a popular Indian dish known for its creamy and flavorful tomato-based sauce. This version uses leftover Beer Can Chicken, making it a quick and easy meal. Serve with some basmati rice and naan bread for a satisfying and comforting meal.
If you're looking for a simple and flavorful way to use up your leftover Beer Can Chicken, try this recipe for Indian spiced grilled chicken. The chicken is marinated in a blend of spices, lime juice, and garlic before being grilled to perfection. Serve with some cucumber raita for a refreshing side dish.
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Grilled BBQ Chicken
Main Ingredients: Chicken, Olive Oil, Salt, Pepper, Barbecue Sauce
You can't go wrong with a classic BBQ chicken recipe. This version uses leftover Beer Can Chicken, making it a quick and easy meal. The chicken is grilled to perfection and coated in a tangy and sweet BBQ sauce. Serve with some corn on the cob and potato salad for a classic summer meal.
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Tandoori Chicken with Basmati Rice
Main Ingredients: Chicken, Plain Yogurt, Onion, Garlic, Fresh Ginger
This recipe takes the classic combination of tandoori chicken and basmati rice and turns it into a hearty and flavorful meal. The chicken is marinated in a blend of spices, yogurt, and lemon juice before being grilled and served with fragrant basmati rice.
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West Indian Curried Chicken
Main Ingredients: Vegetable Oil, Chicken, Onion, Garlic, Potatoes, Salt
This recipe is a fusion of Indian and Caribbean flavors. The chicken is marinated in a blend of curry powder, allspice, and coconut milk before being grilled to perfection. Serve with some rice and peas for a complete meal.
Butter chicken, also known as murgh makhani, is a popular Indian dish known for its creamy and rich sauce. This version uses leftover Beer Can Chicken, making it a quick and easy meal. Serve with some naan bread for soaking up all the delicious sauce.
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BBQ Chicken Breasts
Main Ingredients: Ketchup, Apple Cider Vinegar, Brown Sugar, Molasses
If you prefer to use chicken breasts instead of a whole chicken, try this recipe for BBQ chicken breasts. The chicken is marinated in a blend of spices, honey, and lime juice before being grilled and coated in a tangy BBQ sauce. Serve with some grilled vegetables for a healthy and delicious meal.
Main Ingredients: Whole Chicken, Tandoori Masala, Hung Curd, Lemon Juice
This recipe puts a unique spin on tandoori chicken by using a homemade tandoori spice blend and a homemade tandoor oven. The result is a flavorful and tender chicken that is perfect for a summer BBQ. Serve with some homemade cilantro chutney for a burst of freshness.
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BBQ Chicken with Homemade Sauce
Main Ingredients: Chicken, Salt, Apple Cider Vinegar, Paprika, Pepper
Skip the store-bought BBQ sauce and make your own with this recipe for BBQ chicken with homemade sauce. The chicken is grilled to perfection and coated in a tangy and sweet sauce made with tomato sauce, apple cider vinegar, and spices. Serve with some coleslaw for a classic BBQ meal.
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Bombay House Style Chicken Tikka Masala
Main Ingredients: Plain Yogurt, Lemon Juice, Cayenne Pepper, Cumin, Black
This recipe recreates the popular dish from Bombay House, a famous Indian restaurant. The chicken is marinated in a blend of spices, yogurt, and lemon juice before being grilled and served with a creamy and flavorful tikka masala sauce. Serve with some garlic naan for a delicious and authentic Indian meal.
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BBQ Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Seasoning, Garlic Salt, Sea Salt
Drumsticks are a favorite for grilling, and this recipe for BBQ chicken drumsticks is no exception. The chicken is marinated in a blend of spices and honey before being grilled and coated in a tangy and sweet BBQ sauce. Serve with some baked beans for a classic and delicious meal.
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BBQ Chicken Salad with Creamy BBQ Cilantro Lime...
Main Ingredients: Chicken, Bbq Sauce, Iceberg Lettuce, Romaine, Red
This BBQ chicken salad is perfect for a light and refreshing meal on a hot summer day. The chicken is marinated in a blend of spices, lime juice, and garlic before being grilled and served on top of a bed of greens. The creamy cilantro lime dressing adds a burst of flavor to the dish.
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Slow Cooker Bbq Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Cornstarch, Water
If you're looking for a hands-off way to make BBQ chicken, try this recipe for slow cooker BBQ chicken. The chicken is cooked in a blend of spices, honey, and tomato sauce for a tender and flavorful dish. Serve on buns with some coleslaw for a delicious and easy meal.
Ingredients You'll Need
For the Chicken:
1 whole chicken, cut into pieces
1 tablespoon allspice
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon cayenne pepper
1 teaspoon paprika
1 teaspoon thyme
1 teaspoon salt
1 teaspoon black pepper
For the BBQ Sauce:
1 cup pineapple juice
1/2 cup barbecue sauce
1/4 cup brown sugar
2 tablespoons soy sauce
2 tablespoons white vinegar
1 tablespoon Worcestershire sauce
1 tablespoon honey
1 tablespoon ginger, minced
1 tablespoon garlic, minced
Instructions:
In a small bowl, mix together the allspice, garlic powder, onion powder, cayenne pepper, paprika, thyme, salt, and black pepper. Rub the spice mix onto the chicken pieces, making sure to coat them evenly. Let the chicken marinate in the fridge for at least 30 minutes, or up to overnight.
In a saucepan, combine the pineapple juice, barbecue sauce, brown sugar, soy sauce, white vinegar, Worcestershire sauce, honey, ginger, and garlic. Bring to a boil, then reduce the heat and let it simmer for 10-15 minutes, until the sauce thickens.
Preheat your grill to medium-high heat. Place the chicken pieces on the grill and cook for 6-7 minutes on each side, until they are fully cooked and have nice grill marks.
During the last few minutes of cooking, brush the BBQ sauce onto the chicken pieces, making sure to coat them evenly. Continue to grill for an additional 1-2 minutes on each side, until the sauce is caramelized and the chicken is fully cooked.
Remove the chicken from the grill and let it rest for a few minutes before serving. Serve with extra BBQ sauce on the side for dipping, and enjoy the bold and delicious flavors of the West Indies in every bite.
Conclusion
This West Indian BBQ chicken recipe is a must-try for anyone looking to add some Caribbean flair to their meals. The combination of bold spices and sweet and tangy BBQ sauce will have your taste buds dancing with every bite. So, fire up the grill and get ready to impress your family and friends with this mouthwatering dish.
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