16 West Indian Bake Chicken Recipe Unlock Flavor Sensations!

Published on: Mar 31, 2024

The West Indian bake chicken recipe is a delicious and flavorful dish that is popular in Caribbean cuisine. It incorporates the bold and vibrant flavors of the region, making it a favorite among both locals and visitors. This recipe is perfect for those who enjoy a spicy kick in their meals and is a great way to add some variety to your usual chicken dishes. Here is a step-by-step guide on how to make this mouth-watering dish.

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1 of 20

West Indian Curried Chicken

Main Ingredients: Vegetable Oil, Chicken, Onion, Garlic, Potatoes, Salt
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This recipe combines the bold flavors of West Indian curry with tender and juicy beer can chicken. Marinating the chicken in yogurt and spices makes for a flavorful and tender bite, while the beer helps keep the chicken moist during cooking. Serve with some basmati rice and naan bread for a truly delicious meal.
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One of the most popular Indian dishes, butter chicken is a creamy and flavorful dish that pairs perfectly with beer can chicken. This recipe calls for marinating the chicken in a mixture of yogurt and spices before cooking on the grill. Then, it's simmered in a rich and buttery tomato sauce for a mouthwatering meal.
3 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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If you're in the mood for something a little more indulgent, try this Indian chicken korma recipe. The chicken is marinated in a mixture of yogurt, spices, and cashews before being cooked on the grill. It's then simmered in a creamy and flavorful sauce made with onions, garlic, and ginger.
4 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian chicken curry is a classic dish that's perfect for any occasion. The chicken is marinated in a spice mixture before being cooked on the grill. Then, it's simmered in a rich and flavorful tomato-based sauce that's sure to impress.
5 of 20

Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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This version of butter chicken, also known as murgh makhani, is a crowd pleaser. The chicken is marinated in a blend of yogurt, spices, and lemon juice before being grilled to perfection. It's then simmered in a creamy and buttery tomato sauce for a truly indulgent meal.
6 of 20

Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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For a dish that's packed with flavor and spices, try this Indian chicken biryani recipe. The chicken is marinated in a mixture of yogurt, spices, and lemon juice before being grilled. Then, it's layered with fragrant basmati rice, saffron, and more spices for a truly delicious and aromatic dish.
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This Indian chicken curry recipe is simple, yet full of flavor. The chicken is marinated in a blend of yogurt and spices before being cooked on the grill. Then, it's simmered in a rich and flavorful tomato-based sauce for a delicious and satisfying meal.
8 of 20

Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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For a quick and easy meal that's bursting with flavor, try this Indian stir fry chicken recipe. The chicken is marinated in a mixture of spices and yogurt before being cooked in a kadai, or Indian wok. It's paired with bell peppers, onions, and more spices for a tasty and colorful dish.
9 of 20

Indian Chicken Stew

Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
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This Indian chicken stew is the perfect comfort food on a cool evening. The chicken is marinated in a blend of yogurt and spices before being cooked on the grill. Then, it's added to a hearty and flavorful stew made with tomatoes, potatoes, and more spices.
10 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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For a classic and flavorful dish, try this Indian curry chicken recipe. The chicken is marinated in a mixture of yogurt and spices before being cooked on the grill. Then, it's simmered in a rich and flavorful curry sauce that's perfect for dipping naan bread.
11 of 20

Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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This Indian style chicken biryani recipe is a unique twist on the classic dish. The chicken is marinated in a mixture of yogurt, spices, and lemon juice before being grilled. Then, it's layered with fragrant basmati rice, saffron, and more spices for a truly delicious and aromatic dish.
12 of 20

West Indian Chicken Curry With Cinnamon and Tomatoes

Main Ingredients: Onions, Clove, Curry Powder, Canela, Sweet Potatoes
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This West Indian chicken curry recipe is packed with bold and unique flavors. The chicken is marinated in a mixture of yogurt and spices before being cooked on the grill. Then, it's added to a flavorful curry sauce made with tomatoes, cinnamon, and other spices.
13 of 20

Grilled Indian Chicken Skewers

Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
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For a fun and tasty twist on traditional chicken, try these grilled Indian chicken skewers. The chicken is marinated in a blend of yogurt and spices before being skewered and grilled to perfection. Serve with a side of cooling raita for a well-rounded meal.
14 of 20

Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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If you're short on time, try this slow cooker Indian butter chicken recipe. The chicken is marinated in a mixture of yogurt and spices before being slow cooked to perfection. The result is a tender and flavorful dish that's easy to make and perfect for busy weeknights.
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This easy Indian butter chicken recipe is perfect for beginners or those short on time. The chicken is marinated in a mixture of yogurt and spices before being cooked on the grill. Then, it's simmered in a rich and buttery tomato sauce for a flavorful and satisfying meal.
16 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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For a restaurant-quality meal at home, try this Indian restaurant madras curry recipe. The chicken is marinated in a blend of yogurt and spices before being cooked on the grill. Then, it's added to a flavorful and spicy curry sauce that's sure to impress.
17 of 20

Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
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This Indian coconut chicken curry is a unique and flavorful dish that's sure to become a family favorite. The chicken is marinated in a mixture of yogurt and spices before being cooked on the grill. Then, it's simmered in a creamy and coconutty curry sauce for a delicious and satisfying meal.
18 of 20

Indian-style Chicken Curry

Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
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This Indian-style chicken curry recipe is simple, yet bursting with flavor. The chicken is marinated in a mixture of yogurt and spices before being cooked on the grill. Then, it's simmered in a rich and flavorful tomato-based sauce that's perfect for dipping naan bread.
19 of 20

Tandoori Chicken

Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
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No list of Indian-inspired chicken dishes would be complete without tandoori chicken. The chicken is marinated in a blend of yogurt and spices before being cooked in a tandoor, or clay oven. The result is a tender and flavorful dish that's perfect for any occasion.
20 of 20

Indian Spiced Potatoes with Chicken

Main Ingredients: Chicken, Plain Yogurt, Garam Masala, Turmeric, Black
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For a unique and flavorful twist on traditional chicken, try this Indian spiced potatoes with chicken recipe. The chicken is marinated in a mixture of yogurt and spices before being cooked on the grill. Then, it's added to a flavorful and hearty dish made with potatoes, onions, and more spices.

Ingredients:

Marinade:

  • 1 whole chicken, cut into pieces
  • 1 tablespoon of ground allspice
  • 2 teaspoons of ground black pepper
  • 1 tablespoon of ground thyme
  • 1 tablespoon of ground ginger
  • 1 tablespoon of ground nutmeg
  • 1 tablespoon of ground cinnamon
  • 1 tablespoon of garlic powder
  • 1 tablespoon of onion powder
  • 1 teaspoon of salt
  • 2 tablespoons of olive oil

Batter:

  • 1 cup of all-purpose flour
  • 1 teaspoon of baking powder
  • 1 teaspoon of salt
  • 1 teaspoon of ground black pepper
  • 1 cup of water

Instructions:

1. Marinate the chicken

In a large bowl, combine all the marinade ingredients and mix well. Add the chicken pieces and coat them evenly with the marinade. Cover the bowl and let it marinate in the fridge for at least 2 hours, or overnight for best results.

2. Prepare the batter

In a separate bowl, mix together the flour, baking powder, salt, and pepper. Slowly add in the water and mix until a smooth batter forms. Set aside.

3. Preheat your oven

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

4. Coat the chicken in batter

Take each marinated chicken piece and dip it in the batter, making sure it is fully coated. Place it on the prepared baking sheet.

5. Bake the chicken

Bake the chicken for 30-35 minutes, or until it is golden brown and crispy on the outside. Turn the chicken pieces over halfway through to ensure even cooking.

6. Serve and enjoy

Once the chicken is fully cooked, remove it from the oven and let it cool for a few minutes. Serve it with your favorite side dishes, such as rice and beans, and enjoy the delicious flavors of the West Indian bake chicken.

With its bold and aromatic spices, this West Indian bake chicken recipe is sure to be a hit with your family and friends. The combination of herbs and spices gives it a unique and flavorful taste that will transport you to the Caribbean with every bite. So why not give this recipe a try and add some excitement to your dinner table? You won't be disappointed!

16 west indian bake chicken recipe Unlock flavor sensations!

West Indian Curried Chicken

yield: 8 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 tablespoons vegetable oil
  • 3 pounds chicken cut into pieces
  • 1 onion large, diced
  • 6 cloves garlic minced
  • 4 potatoes large, peeled and cubed
  • 2 tablespoons salt
  • 1/4 cup curry powder Jamaican
  • hot pepper sauce to taste

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 110 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 37 grams
  • SaturatedFat : 2 grams
  • Sodium : 1970 milligrams
  • Sugar : 2 grams
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