19+ Welsh Christmas Taffy Recipe Savor The Mouthwatering Goodness!

Published on: Mar 9, 2024

Christmas is a time for family, love, and of course, delicious food. When it comes to holiday treats, there's no shortage of options, but one traditional Welsh dessert that stands out is Christmas taffy. This sweet and chewy candy has been a staple in Welsh households for centuries, and it's not hard to see why. With its simple ingredients and easy preparation, it's the perfect holiday treat to make with your loved ones. In this article, we'll dive into the history of Welsh Christmas taffy and share a mouth-watering recipe for you to try at home. Get ready to satisfy your sweet tooth and impress your family and friends with this delectable treat!

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1 of 20

Christmas Taffy Hot Cocoa Bombs

Main Ingredients: Candy Melts, Hot Chocolate Mix, Mini Marshmallows
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Start off your Christmas morning with a sweet and decadent treat - Christmas taffy hot cocoa bombs. These delicious balls of chocolate are filled with hot cocoa mix and mini marshmallows, and when placed in a mug and poured over with hot milk, they explode into a creamy, chocolatey drink. It's the perfect way to warm up on a cold winter morning and get into the holiday spirit.
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Don't let the name fool you, this Christmas crack is highly addictive in the best way possible. Made with saltine crackers, butter, brown sugar, and chocolate, this sweet and salty treat is sure to be a hit at any Christmas gathering. It's easy to make and can be customized with different toppings like crushed candy canes or chopped nuts.
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Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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For a hearty and delicious breakfast that can be prepared the night before, try this Christmas morning wife saver recipe. Layers of bread, ham, cheese, and eggs are soaked in a savory mixture and then baked to perfection. It's a great way to start off your Christmas morning without spending hours in the kitchen.
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Get into the holiday spirit with this fun and festive Christmas Grinch juice. Made with green apple Jell-O, lemon-lime soda, and pineapple juice, this brightly colored drink is sure to be a hit with kids and adults alike. Serve it in a punch bowl or individual glasses for a fun and tasty addition to your Christmas spread.
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Yes, we had to include it twice because it's that good! This version of Christmas crack is made with saltine crackers, caramel, and chocolate for a gooey and indulgent treat. It's the perfect balance of sweet and salty and will disappear in no time at your holiday gathering.
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Looking for a lighter option to balance out all the indulgent holiday dishes? This Christmas salad is just what you need. It's made with a mix of greens, cranberries, pecans, and a tangy vinaigrette dressing. The vibrant colors and flavors make it a great addition to any Christmas table.
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No holiday gathering is complete without a festive drink, and this Christmas punch is sure to be a crowd-pleaser. Made with cranberry juice, orange juice, and ginger ale, it's easy to make and can be spiked with some rum or vodka for an adult version. Serve it in a punch bowl with some ice and garnish with cranberries and orange slices for a beautiful presentation.
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For a taste of Italy at your Christmas dinner, try these traditional Italian Christmas cookies. Made with almond paste and dusted with powdered sugar, these cookies are soft, chewy, and bursting with flavor. They're a perfect sweet treat to end your holiday meal.
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Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
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Another great make-ahead breakfast option is this Christmas breakfast casserole. It's made with layers of bread, sausage, cheese, and eggs and can be customized with your favorite breakfast ingredients. Just pop it in the oven on Christmas morning and enjoy a stress-free and delicious breakfast with your loved ones.
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Christmas Morning Treats!

Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
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For a traditional British Christmas dessert, try making this Christmas figgy pudding. It's a dense and moist cake made with dried fruit, spices, and a generous amount of brandy. Serve it warm with a dollop of whipped cream or custard for a comforting and festive end to your Christmas dinner.
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These Christmas gooey butter cookies are a holiday twist on the classic St. Louis treat. Made with cream cheese and rolled in powdered sugar, they're soft, chewy, and utterly delicious. The addition of red and green sprinkles makes them perfect for Christmas, but you can customize the colors for any holiday or occasion.
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If you're short on time but still want to serve a delicious holiday drink, this easy Christmas punch is the way to go. Made with just three ingredients - cranberry juice, lemon-lime soda, and pineapple juice - it's refreshing and simple to make. Add in some frozen cranberries for a festive touch.
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Christmas Tree Pull-Apart

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If you're looking for a show-stopping appetizer for your Christmas dinner, this Christmas tree pull-apart is just what you need. Made with store-bought pizza dough, cheese, herbs, and marinara sauce, it's easy to assemble and bake. Serve it with some extra marinara sauce for dipping and watch it disappear in no time.
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Prime Rib for Christmas Dinner

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Christmas Cheese Ball

Main Ingredients: Cream Cheese, Sliced Meat, Worcestershire Sauce, Green
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20 of 20

Christmas Punch (Boozy or Not)

Main Ingredients: Orange, Cranberries, Pomegranate Seeds, Cranberry
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Last but not least, we have another Christmas punch recipe, this time with two options - boozy or not. Made with cranberry juice, orange juice, and ginger ale, it's refreshing and easy to make. Add in some vodka or rum for the adults, or leave it out for a family-friendly version. Garnish with some rosemary or cranberries for an extra festive touch.

The History of Welsh Christmas Taffy

The Origins of Taffy-Making in Wales

Taffy has been a beloved treat in Wales since the 19th century, with its origins traced back to the coal mining communities in the valleys of South Wales. Back then, taffy was known as "taffy toffee," named after the Welsh word for father, "taid." It was typically made by boiling sugar and butter together and then pulling the mixture to create a stretchy and chewy candy. This was a popular treat among the miners, and they would often make it during the holidays to share with their families.

The Evolution of Taffy-Making

As taffy-making became more widespread in Wales, different variations of the recipe emerged. Some families added flavors such as vanilla or chocolate, while others incorporated different nuts and fruits. However, the most popular version of taffy in Wales is still the traditional Christmas taffy, made with just sugar, butter, and black treacle.

The Recipe for Welsh Christmas Taffy

Now that we've explored the rich history of Welsh Christmas taffy, it's time to get to the best part – the recipe! This simple and delicious treat only requires a few ingredients and minimal cooking time. Here's what you'll need: Ingredients:
  • 2 cups of granulated sugar
  • 1/2 cup of butter
  • 1 tablespoon of black treacle
  • A pinch of salt
  • 1/2 cup of water
Instructions:
  1. In a large saucepan, combine the sugar, butter, black treacle, salt, and water.
  2. Stir the mixture over medium heat until the sugar has completely dissolved.
  3. Once the mixture starts to boil, reduce the heat to low and let it simmer for 15-20 minutes, stirring occasionally.
  4. After 15-20 minutes, pour the mixture onto a greased surface and let it cool for a few minutes.
  5. Once the taffy is cool enough to handle, start pulling and stretching it until it becomes light in color and has a shiny texture.
  6. Roll the taffy into a long rope and cut it into bite-sized pieces.
  7. Wrap each piece in wax paper and let it cool completely before serving.

Get Creative with Flavors

While the traditional Welsh Christmas taffy is delicious on its own, you can add your own twist to the recipe by incorporating different flavors. For a festive touch, try adding a dash of peppermint extract or some crushed candy canes. You can also experiment with different nuts, fruits, or even chocolate chips for a decadent treat. In conclusion, Welsh Christmas taffy is a simple yet delightful holiday treat that has stood the test of time. With its rich history and mouth-watering taste, it's no wonder this candy has remained a cherished tradition in Welsh households for generations. So why not gather your loved ones, put on some Christmas music, and make some taffy together this holiday season? Your taste buds will thank you.
19+ welsh christmas taffy recipe Savor the mouthwatering goodness!

Christmas Cheese Ball

yield: 4 total time: 15 minutes
4.8 Stars (4 reviews)
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Ingredients

  • 2 packages cream cheese 8 oz. each, softened
  • 2 packages sliced meat thin, pastrami or beef works best, I buy them at Aldi’s or Walmart, for less than .60 cents
  • 2 teaspoons worcestershire sauce
  • 4 green onions chopped finely
  • 2 teaspoons salt or to taste

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 125 milligrams
  • Fat : 38 grams
  • Protein : 7 grams
  • SaturatedFat : 21 grams
  • Sodium : 1570 milligrams
  • Sugar : 4 grams
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