15+ Weber Grilled Thanksgiving Turkey Recipe You Must Try Them!
Published on: Mar 15, 2024
The holiday season is quickly approaching and for many people, that means it's time to start planning the Thanksgiving feast. While traditional roasted turkey may be the go-to for many families, why not switch things up this year and try a Weber grilled Thanksgiving turkey recipe? Grilling your turkey not only adds a delicious smoky flavor, but it also frees up oven space for other dishes. Plus, with the help of a Weber grill, you'll be sure to have a perfectly cooked and juicy turkey that will impress your guests.
Spice up your Thanksgiving dinner with this Mexican-inspired Beer Can Chicken recipe. Rubbed with a mix of chili powder, cumin, and garlic, and infused with a Mexican beer, this turkey will be bursting with flavor. Serve it with some fresh salsa, guacamole, and tortillas for a festive twist on a Thanksgiving classic.
This Beer Can Chicken recipe is perfect for those who prefer a classic, roasted turkey. The beer will keep the turkey moist and flavorful, while the herbs and spices will give it a delicious aroma. And the best part? You can use any type of beer you like, depending on your personal taste.
Don't let your Thanksgiving leftovers go to waste with this creative and delicious Beer Can Chicken pot pie recipe. Simply shred your leftover turkey, mix it with some vegetables and a creamy beer sauce, and top it with flaky pastry for a comforting and satisfying meal after the big feast.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
Looking for a fail-proof way to ensure your turkey comes out juicy and tender? Look no further than this Beer Can Chicken recipe! The beer will keep the turkey moist while it cooks, and the combination of herbs and spices will add a delicious flavor to every bite.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
This Beer Can Chicken recipe takes things up a notch by brining the turkey before roasting it in the oven. The brine, which includes beer, salt, and herbs, will infuse the turkey with flavor and keep it juicy and tender. The result? A delicious and easy-to-make Thanksgiving turkey that will impress your guests.
If you're short on time and want a hassle-free Thanksgiving turkey, this Beer Can Chicken recipe is for you. With just a few simple ingredients, including your favorite beer, this turkey will be ready in no time. And the best part? No basting or constant checking required!
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Combine the sweet and savory flavors of maple and bacon with this unique Beer Can Chicken recipe. The maple syrup and bacon will add a delicious glaze to the turkey, while the beer will keep it moist and flavorful. Serve it with some roasted vegetables for a hearty and tasty Thanksgiving meal.
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Pecan Injected and Rubbed Thanksgiving Turkey
Main Ingredients: Turkey, Pecan, Marinade, Rub
Inject your turkey with some southern charm with this Beer Can Chicken recipe. The pecan-infused beer will add a nutty flavor to the turkey, while the rub made with herbs and spices will give it a delicious crust. Your guests will be asking for seconds!
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic lovers, rejoice! This Beer Can Chicken recipe will infuse your turkey with the delicious flavors of garlic and butter. The beer will keep the turkey moist while it cooks, and the gravy made with the pan drippings will be the perfect finishing touch to this flavorful and juicy turkey.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're new to making a Thanksgiving turkey, this Beer Can Chicken recipe is a great place to start. With detailed instructions on how to properly roast a turkey, this recipe will guide you through the process and result in a delicious and impressive turkey that will wow your guests.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
Cooking a Thanksgiving turkey can seem like a daunting task, but with this Beer Can Chicken recipe, it's easier than ever. The beer will keep the turkey moist and flavorful, while the step-by-step instructions will ensure your turkey comes out perfectly every time.
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Perfect Thanksgiving Turkey on the Big Green Egg
Main Ingredients: Turkey, Salted Butter, Garlic, Rosemary, Thyme, Sage
If you're lucky enough to own a Big Green Egg, this Beer Can Chicken recipe is a must-try for your Thanksgiving turkey. The beer will keep the turkey moist and the Big Green Egg will add a delicious smoky flavor. Your guests will be impressed with this perfectly cooked and flavorful turkey.
Add a little Cajun flair to your Thanksgiving dinner with this Beer Can Chicken gumbo recipe. The turkey, infused with a beer and Cajun spices, will add a delicious twist to this classic dish. Serve it over some rice for a hearty and flavorful meal.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
For a simple and delicious Beer Can Chicken recipe, look no further than this classic roasted turkey. The beer will keep the turkey moist while it cooks, and the combination of herbs and spices will give it a delicious flavor. Serve it with your favorite Thanksgiving sides for a traditional and tasty meal.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
Short on time but still want to impress your guests with a delicious Thanksgiving turkey? This Beer Can Chicken recipe has got you covered. With minimal ingredients and easy instructions, you'll have a flavorful and juicy turkey ready in no time.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Everything is better with bacon, including this Beer Can Chicken recipe. The bacon will add a crispy and smoky flavor to the turkey, while the beer will keep it moist and tender. This turkey will be the talk of your Thanksgiving dinner!
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
For a fool-proof and delicious Thanksgiving turkey, this Beer Can Chicken recipe is a must-try. The beer will keep the turkey moist and flavorful, while the combination of herbs and spices will add a delicious aroma and taste. Your guests will be raving about this turkey for years to come.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
If you want to take your Thanksgiving turkey to the next level, try this Beer Can Chicken recipe that includes a dry brine. The brine, made with herbs and spices, will infuse the turkey with flavor and keep it juicy and tender. The result? A perfectly seasoned and delicious turkey that will impress your guests.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
For a unique and flavorful Thanksgiving turkey, try this Beer Can Chicken recipe that includes smoking the turkey. The beer will keep the turkey moist while it smokes, adding a delicious smoky flavor. Your guests will be blown away by this tasty and impressive turkey.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
If you're worried about messing up your Thanksgiving turkey, this Beer Can Chicken recipe is for you. With easy instructions and a beer keeping the turkey moist, it's almost impossible to go wrong with this recipe. Sit back, relax, and enjoy a delicious and stress-free Thanksgiving dinner.
Preparing the Turkey
Choosing the Right Turkey
Before you start grilling, it's important to choose the right turkey. Look for a fresh or thawed turkey that is about 12-14 pounds. Avoid using a pre-brined or self-basting turkey, as the extra moisture can cause flare-ups on the grill.
Brining the Turkey
To ensure a flavorful and juicy turkey, brining is a must. This process involves soaking the turkey in a solution of salt and water for several hours before cooking. You can also add herbs, spices, and other flavorings to the brine for added taste. Be sure to use a large pot or cooler to fit the turkey and enough brine to cover it completely. Once the turkey has been brined, pat it dry with paper towels before grilling.
Grilling the Turkey
Preparing the Grill
Begin by preheating your Weber grill to medium heat. If using a gas grill, only light the burners on one side to create an indirect heat zone. For a charcoal grill, place the coals on one side and leave the other side empty. This will create a two-zone cooking setup.
Placing the Turkey on the Grill
Place the turkey on the side of the grill without direct heat. For added flavor, you can place a few herb sprigs or smoking wood chips on the coals or in a smoker box on the gas grill. Close the lid and adjust the vents to maintain a consistent temperature of 350-375 degrees Fahrenheit.
Monitoring and Flipping the Turkey
Keep an eye on the turkey and use a meat thermometer to check the internal temperature. The turkey is done when it reaches 165 degrees Fahrenheit in the thickest part of the thigh. This typically takes about 2-3 hours, but may vary depending on the size of your turkey and the temperature of your grill. Remember to flip the turkey halfway through cooking to ensure even browning.
Serving the Turkey
Once the turkey is fully cooked, remove it from the grill and let it rest for about 20 minutes before carving. This allows the juices to redistribute, resulting in a juicier turkey. Serve with your favorite Thanksgiving sides and enjoy the delicious smoky flavor of your Weber grilled Thanksgiving turkey.
In conclusion, grilling your Thanksgiving turkey is a great way to add a unique twist to your holiday meal. With the help of a Weber grill and these simple steps, you'll have a perfectly cooked and flavorful turkey that will impress your family and friends. So this year, why not give this professional and well-organizedweber grilled thanksgiving turkey recipe a try and make your Thanksgiving feast one to remember?
