16 Watermelon Turkish Delight Recipe You Must Try Them!
Published on: Mar 15, 2024
Watermelon Turkish delight is a delicious and refreshing treat that is perfect for the summer season. This unique twist on the classic Turkish delight recipe combines the sweetness of watermelon with the traditional flavors of rosewater and pistachios. Not only is it a tasty treat, but it is also visually appealing with its vibrant pink color and green pistachio topping. In this article, we will guide you through the steps of making this mouthwatering watermelon Turkish delight. So, put on your apron and let's get started!
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
Turkish Delight, also known as Lokum, is a popular Middle Eastern treat that has become a beloved dessert all over the world. It is a sweet and chewy confection made from sugar, cornstarch, and flavorings such as rosewater or citrus. While you can easily find Turkish Delight in stores, making it at home adds a special touch and allows you to customize the flavors to your liking. Here are 20 delicious Beer Can Chicken recipes that are sure to impress your taste buds.
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History of Turkish Delight (Lokum)
Main Ingredients: Sugar, Cornstarch, Water, Lemon Juice, Pistachios
The origins of Turkish Delight can be traced back to the Ottoman Empire, where it was first created in the 18th century. It was popularized by the royal court and soon became a favorite treat among the people. The original recipe consisted of honey and molasses, but as it spread throughout the world, different variations were created. Today, Turkish Delight is a beloved treat that is enjoyed by people of all ages and cultures.
Lokum is the Turkish word for Turkish Delight and it translates to "morsel of pleasure." This sweet treat truly lives up to its name as it is a delight to eat. The chewy texture and burst of flavor make it a favorite among many. Lokum is often enjoyed as a dessert or as a snack with a cup of tea. It is also a popular gift to give during holidays and special occasions.
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Easy Turkish Delight Narnia Candy | Lokum
Main Ingredients: Unsweetened Shredded Coconut, Granulated Sugar, Corn
In the famous book series "The Chronicles of Narnia," Turkish Delight is mentioned as a magical treat that tempts the characters. While we can't guarantee that this recipe will transport you to a magical world, it will definitely satisfy your sweet tooth. This easy Turkish Delight recipe uses just a few ingredients and is perfect for beginners. You'll be able to enjoy this Narnia candy in no time.
This classic Turkish Delight recipe stays true to its roots and uses honey and molasses as its base. The addition of rosewater and pistachios gives it a traditional flavor that is loved by many. The key to making this Turkish Delight is to be patient and let it set overnight. It may be hard to resist, but trust us, it's worth the wait.
Rosewater is a popular flavoring in Turkish Delight and adds a delicate floral note to the candy. This recipe uses rosewater to infuse the sugar syrup and also adds dried rose petals for a beautiful presentation. The pink color and subtle rose flavor make this Turkish Delight perfect for Valentine's Day or any special occasion.
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Turkish Delight Brownies
Main Ingredients: Dark Chocolate, Unsalted Butter, Large Eggs, Golden
Who says you can't mix traditional sweets with modern desserts? These Turkish Delight brownies are a delicious combination of rich chocolate and sweet Lokum. The brownie batter is topped with chunks of Turkish Delight and baked to perfection. Once cooled, the brownies are drizzled with a chocolate glaze and sprinkled with pistachios. It's a match made in heaven.
If you want to stick to the classics, then this traditional Turkish Delight recipe is just for you. It uses only a handful of ingredients and is a great way to introduce yourself to making this sweet treat at home. The key to achieving the perfect texture is to cook the sugar syrup to the right temperature and let it set overnight. The result is a delicious and authentic Lokum that you won't be able to resist.
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Turkish Delight Cheesecake
Main Ingredients: Chocolate, Butter, Gelatine, Cream Cheese, Caster
Cheesecake lovers, rejoice! This Turkish Delight cheesecake is a dream come true. The creamy cheesecake is infused with rosewater and topped with a layer of homemade Turkish Delight. A drizzle of chocolate and a sprinkle of pistachios complete this decadent dessert. It's not your traditional Turkish Delight, but it's a delicious twist that is sure to impress.
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Turkish Delight - ful
Main Ingredients: Pink Food Colouring, Turkish Delight, Raspberries, Dark
This recipe puts a spin on the traditional Turkish Delight by adding a Middle Eastern staple – ful (fava beans). The Lokum is made with a mixture of honey, sugar, and ful, giving it a unique and delicious flavor. It may sound unusual, but trust us, it's a combination that works. This Turkish Delight is perfect for those looking for something different and adventurous.
If you love macarons and Turkish Delight, then this recipe is a must-try. The delicate macaron shells are infused with rosewater and filled with a rosewater buttercream. Chunks of Turkish Delight are added to the filling for a burst of flavor and texture. These macarons are a beautiful and delicious treat that will impress your friends and family.
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Turkish Delight Cocktail
Main Ingredients: Pomegranate, Vodka, Lime, Lemonade, Ice, Pomegranate
Why should desserts have all the fun? This Turkish Delight cocktail is a refreshing and unique way to enjoy the flavors of Lokum. It combines rosewater, lemon juice, and gin for a light and flavorful drink. The addition of Turkish Delight syrup adds a touch of sweetness and makes this cocktail truly special.
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Turkish Delight Coffee
Main Ingredients: Heavy Cream, Orange Liqueur, Sugar, Strong Coffee
Coffee lovers, this one's for you. This Turkish Delight coffee is a delicious way to start your day. It's a simple yet flavorful combination of coffee, rosewater, and a touch of cocoa. The rosewater adds a subtle floral note to the coffee, while the cocoa adds a hint of chocolate. It's a delicious twist on your morning cup of joe.
This recipe takes Turkish Delight to the next level by using pink food coloring and rosewater to create a beautiful and delicious treat. The combination of the sweet Lokum and the delicate rose flavor is a match made in heaven. It's perfect for a baby shower, bridal shower, or any special occasion that calls for something pretty and sweet.
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Homemade Pistachio Turkish Delight
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
If you're a fan of pistachios, then this recipe is a must-try. The Lokum is infused with pistachio extract and filled with chopped pistachios for a delicious and nutty flavor. The green color and pistachio flavor make it perfect for St. Patrick's Day, but let's be real, it's great any time of the year.
Orange blossom water is a popular flavoring in Middle Eastern desserts and adds a lovely citrus note to this Turkish Delight recipe. The Lokum is also flavored with orange zest and topped with chopped pistachios for a beautiful and delicious treat. It's a refreshing twist on the traditional Lokum that is sure to be a hit.
For those looking for a healthier option, these Turkish Delight protein balls are just the thing. They are made with dates, almonds, and a touch of rosewater for a sweet and nutty flavor. Chunks of Turkish Delight are added for a burst of flavor and texture. These protein balls are perfect for a quick and delicious snack on the go.
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Turkish Delight Layer Cake
Main Ingredients: Butter, Caster Sugar, Milk, Large Eggs, All Purpose
This showstopping Turkish Delight layer cake is a dessert fit for a special occasion. The layers of moist cake are infused with rosewater and filled with a rosewater buttercream. Chunks of Turkish Delight are added between the layers for a burst of flavor. The cake is then coated in a white chocolate ganache and topped with more Turkish Delight. It's a beautiful and delicious treat that will impress your guests.
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Rose Turkish Delight Scones
Main Ingredients: All Purpose Flour, Baking Powder, Cream Of Tartar
Scones are a classic British treat, but this recipe puts a Middle Eastern twist on them. These rose Turkish Delight scones are light and flaky and flavored with rosewater. Chunks of Turkish Delight are added to the dough for a sweet surprise in every bite. These scones are perfect for a fancy afternoon tea or a lazy weekend breakfast.
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Showstopping Turkish Delight Cake
Main Ingredients: Butter, Caster Sugar, Eggs, Self Raising Flour, Baking
Last but certainly not least, we have another showstopping Turkish Delight cake that is sure to impress. This cake is made with layers of chocolate cake and rosewater buttercream. Chunks of Turkish Delight are added between the layers for a burst of flavor. The cake is then coated in a chocolate ganache and topped with more Turkish Delight for a beautiful and delicious treat.
Ingredients You Will Need
Watermelon Juice
To make this watermelon Turkish delight, you will need fresh watermelon juice. You can extract the juice by blending chopped watermelon pieces and straining the pulp. Alternatively, you can use store-bought watermelon juice, but make sure it is pure juice without any added sugar.
Sugar and Cornstarch
As with any Turkish delight recipe, sugar and cornstarch are essential ingredients. They help to give the candy its signature chewy texture and sweetness. For this recipe, we will be using organic cane sugar as it has a more natural flavor and is less processed.
Rosewater and Lemon Juice
Rosewater is a key ingredient in traditional Turkish delight and provides a delicate floral flavor. It can be found in most Middle Eastern or specialty food stores. Lemon juice is also added to balance out the sweetness and add a slight tang to the candy.
Pistachios
The final touch to this watermelon Turkish delight is the topping of crushed pistachios. They not only add a pop of color but also provide a tasty crunch to the candy. Raw and unsalted pistachios are recommended for this recipe.
Instructions
Step 1: Prepare the Pan
Start by lining a square baking dish with parchment paper and lightly greasing it with oil. This will prevent the candy from sticking to the pan.
Step 2: Cook the Sugar and Cornstarch Mixture
In a saucepan, mix together the organic cane sugar and cornstarch. Gradually add in the watermelon juice, stirring constantly to avoid lumps. Place the pan over medium heat and bring the mixture to a boil while stirring continuously.
Step 3: Add the Flavorings
Once the mixture has boiled, reduce the heat to low and add in a few drops of rosewater and lemon juice. Taste the mixture and adjust the flavorings according to your preference.
Step 4: Cook Until Thickened
Continue cooking the mixture on low heat for about 20 minutes, stirring occasionally. The mixture will start to thicken and become glossy.
Step 5: Pour into the Pan
Once the mixture has thickened, pour it into the prepared pan and spread it evenly. Let it cool at room temperature for about an hour, then place it in the refrigerator for another hour to set.
Step 6: Cut and Add the Toppings
Once the Turkish delight has set, take it out of the pan and cut it into small squares. Roll the squares in crushed raw and unsalted pistachios to add a delicious and colorful topping.
Time to Enjoy!
Your watermelon Turkish delight is now ready to be enjoyed. Keep it stored in an airtight container in the refrigerator for up to a week. Serve it as a sweet treat after a meal or as a refreshing snack on a hot summer day. Enjoy the unique combination of flavors in this delightful twist on traditional Turkish delight!
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