16 Watermelon Rind Ground Pork Chinese Soup Recipe You Won't Believe The Taste!
Published on: Mar 25, 2024
Watermelon rind ground pork Chinese soup is a delicious and nutritious dish that is perfect for any season. This soup combines the refreshing sweetness of watermelon rind with the savory flavors of ground pork and Chinese spices. Not only is it easy to make, but it is also a great way to use up leftover watermelon rind. In this article, we will share a simple and flavorful watermelon rind ground pork Chinese soup recipe that will surely become a family favorite.
Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
Wonton soup is a classic Chinese dish that consists of delicate wonton wrappers filled with a savory mixture of ground pork and spices, served in a flavorful broth. This dish is a popular choice for those looking for a light and comforting meal, and it's surprisingly easy to make at home. With just a few simple ingredients, you can create a bowl of wonton soup that rivals any restaurant version. Follow this recipe to learn how to make your own wonton soup from scratch.
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He Jia Tuan Yuan (Tofu Ball Soup for Lunar Chinese New...
Main Ingredients: Soft Tofu, Ground Pork, Cornstarch, Egg, Chicken
He Jia Tuan Yuan, also known as tofu ball soup, is a traditional Chinese dish that is often served during the Lunar Chinese New Year celebration. It is a symbol of unity and togetherness, as the round tofu balls represent family reunion and harmony. This soup is not only delicious, but it also holds a special meaning for those who celebrate the holiday. Try making this dish for your next Lunar New Year celebration and impress your loved ones with your culinary skills.
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Main Ingredients: Ground Pork, Yellow Onions, Green Bell Pepper
Ground pork Chinese chile is a popular dish that is often found in Szechuan cuisine. It is a spicy and flavorful dish that is perfect for those who love a little heat in their meals. The combination of ground pork, spicy chiles, and aromatic spices creates a mouthwatering dish that will leave you wanting more. If you're a fan of spicy food, give this recipe a try and add some bold flavors to your dinner table.
Chinese corn soup is a simple yet delicious dish that is commonly served as a starter in Chinese restaurants. It is made with cream-style corn, chicken broth, and a few other basic ingredients. The result is a creamy and comforting soup that is perfect for those chilly nights. Add some extra protein by topping it with shredded chicken or shrimp for a more filling meal.
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Chinese Winter Melon Soup with Meatballs
Main Ingredients: Ground Pork, Water, Light Soy Sauce, Shaoxing Wine
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Chinese Soup Dumplings (Pork & Crab)
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
Chinese soup dumplings, or sheng jian bao, are a popular variation of the traditional steamed dumplings. These dumplings are pan-fried to create a crispy bottom, and are filled with a savory mixture of pork and crab. They are best enjoyed by dipping them in a sauce made of soy sauce, black vinegar, and ginger. Indulge in these delicious and unique dumplings with this easy-to-follow recipe.
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Easy breezy authentic Chinese meatballs noodle soup
Main Ingredients: Angel Hair, Baby Bok Choy, Goji Berries, Ground Pork
This authentic Chinese meatball noodle soup is a hearty and comforting dish that is perfect for a cold winter day. The meatballs are made with a mixture of ground pork, ginger, and other spices, and the broth is flavored with soy sauce and sesame oil. The addition of noodles makes this dish a complete and satisfying meal. Warm up your soul with this delicious and easy-to-make Chinese noodle soup recipe.
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Won Ton Soup
Main Ingredients: Ground Pork, Green Onion, Soy Sauce, Sesame Oil, Salt
Won ton soup is a classic Chinese dish that is enjoyed all over the world. The wontons are filled with a flavorful mixture of ground pork, shrimp, and spices, and are served in a clear broth. This dish is simple yet delicious, and it's perfect for those looking for a light and healthy meal. Make a big batch of wontons and freeze them for a quick and easy dinner option.
Chinese wonton broth is a light and flavorful soup that is perfect for those looking for a simple and healthy meal. It is made with chicken broth, soy sauce, and a few other basic ingredients, and it's the perfect base for wontons or other toppings. Enjoy this broth on its own or add your favorite protein or vegetables for a more filling meal.
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Homemade Won Ton Soup
Main Ingredients: Ground Pork, Scallion, Low Sodium Soy Sauce, Rice
Why order takeout when you can make your own homemade wonton soup in the comfort of your own home? This recipe will guide you through the process of making your own wontons and broth from scratch. The result is a flavorful and satisfying meal that will impress your friends and family. Get creative with different fillings for your wontons and make this dish your own.
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Easy Wonton Soup
Main Ingredients: Chicken Stock, Water, Soy Sauce, Garlic Cloves, Fresh
If you're short on time but still want to enjoy a bowl of wonton soup, this easy wonton soup recipe is perfect for you. It uses pre-made wontons and a few basic ingredients to create a flavorful soup in no time. Top it with some green onions and a drizzle of sesame oil for a restaurant-worthy presentation.
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Chinese Lion's Head Soup
Main Ingredients: Ground Pork, Egg, Cornstarch, Sesame Oil, Fresh Ginger
Chinese lion's head soup is a hearty and comforting dish that is popular in the Jiangsu province of China. It is made with large meatballs, cabbage, and other vegetables, and is simmered in a flavorful broth. This dish is perfect for those who want to add some variety to their soup repertoire. Don't be intimidated by the size of the meatballs – they are surprisingly easy to make.
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Pork-miso Ramen Soup With Soy-marinated Egg
Main Ingredients: Large Eggs, Soy Sauce, Fish Sauce, Rice Vinegar, Sugar
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Homemade Wonton Soup
Main Ingredients: Wonton Wrappers, Ground Pork, Green Onions, Soy Sauce
This homemade wonton soup recipe is perfect for those who want to create a healthier version of the classic dish. The wontons are filled with chicken and vegetables, and the broth is made with chicken broth and a few other basic ingredients. Enjoy a bowl of this comforting soup without any guilt.
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Yunnan Rice Noodle Soup (云南小锅米线)
Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Light Soy
Rice noodle soup, also known as Yunnan small pot rice noodles, is a popular dish in the Yunnan province of China. This dish is made with rice noodles, a flavorful broth, and various toppings such as vegetables, meat, and herbs. It is a hearty and satisfying meal that is perfect for any time of the day. Experiment with different toppings and create your own version of this delicious noodle soup.
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Wonton Noodle Soup
Main Ingredients: Peeled And Deveined Shrimp, Ground Pork, Shaoxing Wine
Wonton noodle soup is a classic Chinese dish that is a popular choice for breakfast or lunch. It consists of wontons, noodles, and a flavorful broth that is usually made with a combination of chicken and pork bones. This dish is simple yet satisfying, and it's a staple in many Cantonese households. Make your own version of this beloved dish with this easy recipe.
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Pork Ramen Noodle Soup
Main Ingredients: Ground Pork, Scallions, Rice Vinegar, Cornstarch
Pork ramen noodle soup is a hearty and flavorful dish that is perfect for a cold winter day. The broth is made with pork bones, soy sauce, and other seasonings, and it's topped with ramen noodles and tender slices of pork. This dish is a popular choice in Japan, and it's easy to see why. Try making this dish at home and impress your taste buds with the rich flavors.
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Steamed Shanghai Soup Dumplings (Xiaolongbao)
Main Ingredients: Pork Skin, Pork Neck Bones, Water, Ginger, Scallion
Xiaolongbao, also known as Shanghai soup dumplings, are a popular street food in China. These delicate dumplings are filled with a savory mixture of pork and soup, and are steamed to perfection. They are best enjoyed by dipping them in a sauce made of black vinegar and ginger. Make your own version of this famous dish at home with this recipe.
How to Prepare Watermelon Rind Ground Pork Chinese Soup
Gather Your Ingredients
To make this tasty soup, you will need the following ingredients:
- 1 pound of ground pork
- 2 cups of watermelon rind, cubed
- 4 cups of chicken broth
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 tablespoon of grated ginger
- 2 tablespoons of soy sauce
- 1 tablespoon of rice vinegar
- 1 teaspoon of sesame oil
- Salt and pepper to taste
- Green onions and cilantro for garnish
Cook the Ground Pork
Heat a large pot over medium-high heat and add the ground pork. Cook until browned and crumbled, then remove from the pot and set aside.
Sauté the Aromatics and Watermelon Rind
In the same pot, add the onion, garlic, and ginger. Sauté for a few minutes until fragrant. Then, add the watermelon rind and cook for an additional 5 minutes.
Add the Broth and Spices
Pour in the chicken broth, soy sauce, rice vinegar, and sesame oil. Bring the soup to a boil, then reduce the heat and let it simmer for 15-20 minutes until the watermelon rind is tender.
Finish the Soup and Serve
Add the cooked ground pork back into the pot and let it simmer for a few more minutes to allow the flavors to meld together. Season with salt and pepper to taste. Serve the soup hot and garnish with green onions and cilantro.
Why You Should Try This Soup
Not only is this watermelon rind ground pork Chinese soup delicious, but it also has many health benefits. Watermelon rind is a great source of vitamins and minerals, including vitamins A and C, potassium, and magnesium. It also has anti-inflammatory properties and is known to aid in digestion. And with the added protein from the ground pork, this soup makes for a well-rounded and satisfying meal.
In conclusion, watermelon rind ground pork Chinese soup is a flavorful and nutritious dish that is easy to make and perfect for any occasion. Give this recipe a try and impress your family and friends with this unique and delicious soup.
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