20 Waterbury Italian Cookie Recipe Prepare To Be Amazed!

Published on: Mar 18, 2024

In addition to being a staple in Italian cuisine, the Waterbury Italian cookie holds a special place in the hearts of many families who have been making them for generations. These delicate and delicious cookies are a must-have during the holiday season, but they are also perfect for any occasion. With a crispy exterior and a soft, almond-flavored center, these cookies are sure to become a favorite in your household. But what makes this cookie recipe so special? Let’s take a closer look.

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Italian Meatballs {Great Big Italian Meatballs}

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If you're a fan of big, hearty meatballs, then this recipe is for you. These Italian meatballs are made with a combination of ground beef and pork, seasoned with Italian herbs and spices, and baked to perfection. These meatballs are great on their own or served with your favorite pasta and sauce.
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Crispy Spicy Almond Roccoco Italian Cookie

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This Italian cookie is a unique twist on traditional meatballs. Made with ground almonds, herbs, and spices, these crispy and spicy bites are perfect for a savory snack. Serve them as an appetizer or enjoy them as a side dish with your favorite Italian meal.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, these stuffed peppers are a must-try. Made with ground beef, Italian seasoning, and topped with mozzarella cheese, these peppers are a low-carb and flavorful option for dinner. Serve with a side salad for a complete meal.
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Braciole is a traditional Italian dish made with thin slices of beef rolled up and filled with a savory filling. This recipe uses a delicious combination of breadcrumbs, herbs, and Parmesan cheese for the filling, and is cooked in a rich tomato sauce. It's a labor of love, but the end result is worth it.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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There's nothing quite like homemade meatballs. This recipe uses a combination of ground beef, pork, and veal, along with breadcrumbs, Parmesan cheese, and herbs for a flavorful and juicy meatball. Serve with your favorite pasta and sauce for a classic Italian meal.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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Creamy Italian Ravioli

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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Short on time but still craving Italian meatballs? This recipe is quick and easy, using pre-made frozen meatballs and a simple homemade marinara sauce. Serve with your favorite pasta or as a sandwich for a tasty and satisfying meal.
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
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The Secret Ingredient

One of the key elements that sets the Waterbury Italian cookie apart from other cookie recipes is the use of almond extract. While many traditional cookie recipes use vanilla extract, the addition of almond extract adds a unique and irresistible flavor to these cookies. It gives them a subtle nuttiness that pairs perfectly with the other ingredients and makes them stand out from the rest.

Bringing Family Together

The Waterbury Italian cookie is more than just a delicious treat, it is a way to bring families together. Many families have their own variations of this recipe, passed down from generation to generation. It is a tradition to gather in the kitchen, rolling out the dough and shaping the cookies together. This not only creates a sense of unity and bonding but also ensures that the recipe is kept alive and passed down for years to come.

A Versatile Cookie

Another reason why the Waterbury Italian cookie is so beloved is its versatility. While the traditional recipe calls for a simple dusting of powdered sugar, there are many variations that you can try. Some add a glaze on top, while others sprinkle chopped nuts or colorful sprinkles. You can also experiment with different shapes and sizes, making them perfect for any occasion.

The Perfect Gift

With its delicate appearance and delicious taste, the Waterbury Italian cookie is also a perfect gift. Whether it’s for a holiday, special occasion, or just to show someone you care, these cookies are sure to be appreciated. You can even create a beautiful cookie platter with a variety of shapes and decorations, making it a thoughtful and personalized gift.

In Conclusion

The Waterbury Italian cookie is more than just a recipe, it’s a tradition and a way to bring people together. With its unique flavor, versatility, and ability to bring joy and love, it’s no wonder that this cookie has stood the test of time. So the next time you’re looking for a special treat to make, give the Waterbury Italian cookie a try and see for yourself why it has been a beloved recipe for so many years.
20 waterbury italian cookie recipe Prepare to be amazed!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
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Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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