16+ Walnut Christmas Cookies Recipe Ignite Your Passion For Cooking!
Published on: Mar 3, 2024
Christmas is a time for gathering with loved ones and indulging in delicious treats. One of the most iconic holiday desserts is the classic walnut Christmas cookie. These sweet and nutty cookies are a staple in many households and are sure to bring joy to your holiday celebrations. If you're looking for the perfect walnut Christmas cookie recipe, look no further! In this article, we'll share a professional and well-organized introduction to this popular holiday treat and offer tips for making the best batch of cookies this Christmas season.
Main Ingredients: Unsalted Butter, Sugar, Egg Yolk, Salt, All Purpose
Experience a taste of Eastern Europe this holiday season with these delicious Yugoslavian Christmas cookies. Made with a blend of traditional spices and topped with a sweet glaze, these cookies are a must-have on any Christmas dessert table.
Indulge in the flavors of the Mediterranean with these irresistible Greek Christmas cookies. These cookies are made with a combination of butter, honey, and spices, and are perfect for dipping in a warm cup of coffee or tea.
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Kourambiethes (Greek Christmas Cookies)
Main Ingredients: Walnuts, All Purpose Flour, Baking Powder, Salt
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Main Ingredients: Unbleached All Purpose Flour, Baking Powder, Baking
If you're a fan of Nutella, then these cookies are a must-try this Christmas. These soft and chewy cookies are filled with a rich Nutella filling and topped with chopped hazelnuts for an extra crunch.
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Cucciddati | Italian Christmas Cookies
Main Ingredients: Figs, Raisins, Unsalted Butter, Powdered Sugar, Orange
Transport yourself to Italy with these traditional Italian Christmas cookies. These cookies are filled with a mixture of dried fruits, nuts, and spices, and are perfect for enjoying with a glass of mulled wine.
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Best Greek Christmas Cookies (Isli)
Main Ingredients: Honey, Sugar, Freshly Squeezed Orange Juice, Water
These simple yet delicious cookies are a popular treat in Greece during the holidays. Made with a buttery dough and filled with your choice of jam, these cookies are a crowd-pleaser for both kids and adults.
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Cavallucci, typical Tuscan Christmas cookies
Main Ingredients: Flour, Sugar, Walnuts, Water, Candied Fruit, Icing
These Tuscan Christmas cookies are packed with flavors of the season, including honey, spices, and candied fruits. They are perfect for enjoying with a cup of hot cocoa on a cold winter day.
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Melomakarona – Greek Honey Christmas Cookies
Main Ingredients: Water, Sugar, Runny Honey, Cinnamon Stick, Orange Peel
Another popular Greek Christmas cookie, Melomakarona are made with a combination of honey, olive oil, and spices. These cookies are then soaked in a honey syrup and topped with crushed walnuts for a deliciously sweet treat.
If you're looking for a fun and colorful addition to your Christmas cookie platter, these M and M cookies are the perfect choice. These soft and chewy cookies are filled with colorful M and Ms and are sure to be a hit with the kids.
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Melomakarona - Greek Honey Spice Christmas Cookies
Main Ingredients: Butter, Oil, Sugar, Orange Juice, Oranges, Baking
Similar to traditional Melomakarona, these cookies add an extra kick of flavor with the addition of warm spices such as cinnamon and cloves. These cookies are a must-try for any fans of Greek cuisine.
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Christmas Rum Cake
Main Ingredients: Whole Wheat Pastry Flour, Sugar, Walnuts, Baking Soda
For those who prefer their Christmas treats with a bit of a boozy twist, this Christmas rum cake is the perfect choice. Made with rum-soaked raisins and topped with a rich glaze, this cake is a show-stopper on any dessert table.
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Melomakarona (Greek Christmas Cookies)
Main Ingredients: Gluten Free Oat Flour, Cane Sugar, Chopped Walnuts
These classic Greek Christmas cookies are a staple in many households during the holiday season. Made with a blend of honey, olive oil, and spices, these cookies are a deliciously sweet treat that everyone will love.
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Melomakarona Greek Honey Christmas Cookies
Main Ingredients: Greek Evoo, Sugar, Brandy, Orange Juice, Orange
These Greek honey cookies are a must-try for anyone looking to add some international flair to their Christmas dessert spread. These cookies are made with a combination of honey, spices, and nuts, and are perfect for enjoying with a cup of tea or coffee.
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Italian Christmas Cookies with Figs & Walnuts
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Unsalted
These Italian Christmas cookies are a unique twist on the classic recipe. Filled with dried figs and chopped walnuts, these cookies are a deliciously sweet and nutty treat that will have your taste buds singing.
For a fun and festive addition to your holiday cookie platter, try these Christmas rum balls. Made with a mixture of crushed cookies, cocoa powder, and rum, these bite-sized treats are perfect for adults looking for a little indulgence.
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Main Ingredients: Unsalted Butter, Brown Sugar, Walnuts, Flour
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Russian Tea Cakes — Christmas Cookies from Around the...
Main Ingredients: Butter, Vanilla Extract, Powdered Sugar, All Purpose
These Russian tea cakes, also known as Mexican wedding cookies, are a classic Christmas treat that can be found in many different cultures around the world. These buttery cookies are rolled in powdered sugar and are perfect for enjoying with a cup of tea or coffee.
For a healthier option to balance out all the sweets on your Christmas menu, try this festive Christmas salad. Made with a mix of greens, dried cranberries, and walnuts, this salad is a refreshing and delicious addition to any holiday meal.
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Saltine Toffee Cookies A.K.A. Christmas Crack
Main Ingredients: Saltine Crackers, Butter, Brown Sugar, Semi Sweet
These addictive cookies are known by many names, but one thing is for sure – they are a must-try this Christmas. Made with a layer of saltine crackers, toffee, and chocolate, these cookies are a sweet and salty treat that will have everyone coming back for more.
The Perfect Walnut Christmas Cookie Recipe
Ingredients:
1 cup of butter, softened
1 cup of granulated sugar
1 egg
1 teaspoon of vanilla extract
2 cups of all-purpose flour
1 teaspoon of baking powder
1/2 teaspoon of salt
1 cup of chopped walnuts
Instructions:
In a large mixing bowl, cream together the butter and sugar until light and fluffy.
Add in the egg and vanilla extract, mixing until well combined.
In a separate bowl, sift together the flour, baking powder, and salt.
Add the dry ingredients to the wet mixture and mix until a dough forms.
Gently fold in the walnuts until evenly distributed throughout the dough.
Preheat your oven to 375°F and line a baking sheet with parchment paper.
Roll the dough into small balls and place them on the prepared baking sheet, leaving about 2 inches between each cookie.
Bake for 12-15 minutes, or until the edges are lightly golden.
Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Tips for the Perfect Walnut Christmas Cookies:
Make sure your butter is softened but not melted. This will help give the cookies the perfect texture.
Don't overmix the dough once you've added the dry ingredients. This can result in tough cookies.
For an extra special touch, drizzle melted white chocolate over the cooled cookies.
If you're feeling adventurous, try adding other mix-ins like dried cranberries or cinnamon chips to the dough.
Store leftover cookies in an airtight container at room temperature for up to 5 days, or freeze for up to 3 months.
Now that you have the perfect walnut Christmas cookie recipe, it's time to get baking! These cookies are not only delicious, but they also make great gifts for friends and family. So spread some holiday cheer with these festive treats. Happy baking!
