Mexican cuisine is known for its bold flavors and savory dishes, and this Mexican chicken stew recipe from Waitrose is no exception. Packed with tender chicken, hearty vegetables, and a rich blend of spices, this stew is a must-try for any food lover. Here's how you can make this mouthwatering dish in the comfort of your own home.
If you're craving a hearty and flavorful meal, this easy Mexican chicken stew is the perfect dish for you. It's packed with bold and zesty flavors, tender chunks of chicken, and a variety of delicious vegetables. This stew is a great option for those busy weeknights when you want something quick and easy but also satisfying and delicious.
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If you're looking for a hearty and comforting meal, this Mexican chicken stew is the perfect option. It's made with tender chunks of chicken, a variety of vegetables, and a rich and flavorful broth. This stew is perfect for those nights when you want something warm and filling to cozy up with.
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The Ingredients You'll Need
Mexican chicken stew calls for a variety of ingredients, many of which you may already have in your pantry. Here's what you'll need to make this delicious dish:
Chicken: Boneless, skinless chicken breasts or thighs work best for this recipe.
Vegetables: Onions, bell peppers, corn, and tomatoes add color and flavor to this stew.
Spices: The key to a flavorful Mexican chicken stew is a blend of spices, including cumin, chili powder, and oregano.
Beans: Black beans or kidney beans are a great addition to this stew, adding protein and texture.
Chicken broth: This will serve as the base of your stew and add depth to the flavors.
Cilantro: A sprinkle of fresh cilantro on top adds a burst of freshness to the dish.
How to Make It
Step 1: Prepare the Chicken and Vegetables
Start by cutting the chicken into bite-sized pieces and chopping the vegetables into small chunks. This will ensure that all the ingredients cook evenly in the stew.
Step 2: Sauté the Chicken and Vegetables
In a large pot, heat some oil over medium heat and add the chicken. Cook until it is no longer pink, then add the vegetables and cook until they are soft.
Step 3: Add the Spices and Beans
Once the vegetables are soft, add the spices and beans to the pot. Stir until everything is well combined and the spices are fragrant.
Step 4: Pour in the Chicken Broth
Next, pour in the chicken broth and bring the stew to a boil. Once boiling, reduce the heat and let simmer for about 20 minutes, allowing the flavors to develop.
Step 5: Serve and Enjoy!
Once the stew is done, ladle it into bowls and top with fresh cilantro. Serve with some warm tortillas or rice for a complete meal.
Why You'll Love This Stew
This Mexican chicken stew recipe is not only delicious, but it's also a great option for a quick and easy weeknight dinner. It's also a great way to sneak in some extra vegetables and protein into your diet. Plus, the leftovers make for a tasty lunch the next day.
In conclusion, this Mexican chicken stew recipe from Waitrose is a must-try for any food lover. With its bold flavors and simple preparation, it's sure to become a staple in your household. So why not give it a try and see for yourself how delicious and satisfying this stew can be?
